Students are to select a country from the following country list. If you are an international student, you may not choose your home country or the home country of your spouse. Country List: India, Canada, Great Britain, Nigeria, Japan, Viet Nam, Norway, Pakistan, Sweden, Switzerland, Austria, Indonesia, Spain, Denmark, Ireland, France, Portugal, China, Saudi Arabia, South Africa, Taiwan, Peru, Malaysia, Singapore, Romania, Argentina, Brazil Russia, Thailand, Poland, Mexico, and Hungary. Write your choice of country and explain what main products and services are a good fit to produce in your chosen country. Solution Canada is one of the largest agricultural producers and exporters in the world. As with other developed nations, the proportion of the population and GDP devoted to agriculture fell dramatically over the 20th century but it remains an important element of the Canadian economy. A wide range of agriculture is practised in Canada, from sprawling wheat fields of the prairies to summer produce of theOkanagan valley. In the federal government, overview of Canadian agriculture is the responsibility of the department of Agriculture and Agri-Food History In the 17th century Samuel de Champlain and Gabriel Sagard recorded that the Iroquois and Huron cultivated the soil for maize or \"Indian corn\" ] Maize ( Zea mays ), potatoes ( Solanum tuberosum ), beans ( phaseolus ), squash ( Cucurbita ) and thesunflower ( Helianthus annus ) were grown throughout agricultural lands in North America by the 16th century. As early as 2300 BC evidence of squash was introduced to the northeastern woodlands region. Archaeological findings from 500 AD have shown corn cultivation in southern Ontario. Eastern Canada was settled well before the West. Immigration and trading posts came later to Rupert\'s Land and theNorthwest Territories. The early immigrants combined European agricultural and domestication procedures with the indigenous knowledge of the land and animals of the area. As early as 1605, the French Acadians built dikes in the Maritimes for wheat, flax, vegetables, pasturage and marshlandfarming. Dairy production is the main contribution of New Brunswick, Nova Scotia, and Prince Edward Island, along with livestock and mixed farming ventures. A small percentage of land is put into use in fruit farming as well along Nova Scotia\'s northwest coastal areas. The American Revolution, 1775 .

1. Students are to select a country from the following country list. If you are an international
student, you may not choose your home country or the home country of your spouse.
Country List: India, Canada, Great Britain, Nigeria, Japan, Viet Nam, Norway, Pakistan,
Sweden, Switzerland, Austria, Indonesia, Spain, Denmark, Ireland, France, Portugal, China,
Saudi Arabia, South Africa, Taiwan, Peru, Malaysia, Singapore, Romania, Argentina, Brazil
Russia, Thailand, Poland, Mexico, and Hungary.
Write your choice of country and explain what main products and services are a good fit to
produce in your chosen country.
Solution
Canada is one of the largest agricultural producers and exporters in the world. As with other
developed nations, the proportion of the population and GDP devoted to agriculture fell
dramatically over the 20th century but it remains an important element of the Canadian
economy.
A wide range of agriculture is practised in Canada, from sprawling wheat fields of the prairies to
summer produce of theOkanagan valley. In the federal government, overview of Canadian
agriculture is the responsibility of the department of Agriculture and Agri-Food
History
In the 17th century Samuel de Champlain and Gabriel Sagard recorded that the Iroquois and
Huron cultivated the soil for maize or "Indian corn" ]
Maize ( Zea mays ), potatoes ( Solanum
tuberosum ), beans ( phaseolus ), squash ( Cucurbita ) and thesunflower ( Helianthus annus )
were grown throughout agricultural lands in North America by the 16th century. As early as
2300 BC evidence of squash was introduced to the northeastern woodlands region.
Archaeological findings from 500 AD have shown corn cultivation in southern Ontario.
Eastern Canada was settled well before the West. Immigration and trading posts came later to
Rupert's Land and theNorthwest Territories. The early immigrants combined European
agricultural and domestication procedures with the indigenous knowledge of the land and
animals of the area.

2. As early as 1605, the French Acadians built dikes in the Maritimes for wheat, flax, vegetables,
pasturage and marshlandfarming. Dairy production is the main contribution of New Brunswick,
Nova Scotia, and Prince Edward Island, along with livestock and mixed farming ventures. A
small percentage of land is put into use in fruit farming as well along Nova Scotia's northwest
coastal areas. The American Revolution, 1775