Embed presentation
Download to read offline









The document discusses several traditional Thanksgiving dishes including turkey, pumpkin pie, buttered rolls, cranberry sauce, pumpkin bread, and pumpkin punch. Turkey is the most common main dish and is usually roasted and stuffed with a bread-based mixture containing sage, celery, carrots, and onions. Pumpkin pie is a custard-filled dessert pie that contains pumpkin and is often prepared for Thanksgiving. Buttered rolls are flaky and buttery bread rolls that are often toasted with jam or butter. Cranberry sauce is made from cranberries, sugar, and water and can vary in sweetness depending on where it is made in North America. Pumpkin bread contains pumpkin, nuts, and raisins. Pumpkin punch is a cocktail made with







