1. Tha’er Mahmmoud Helalat
Citizenship
Place & D.O.B
Gender and Martial
Status
Objective
Education
Professional
Experiences
Training &
certificate
Jordanian
Wadi Mousa 1978
Male, married with two children
Looking for a Restaurant Manager or F&B Operations Manager
Position.
2003 – 2005 Diploma Certificate Business Administration
2000 – 2002 Diploma Certificate Hotel Restaurant Management
2009 – present Mövenpick Nabatean Castle Hotel
Restaurant Manager and operations follow up
1998 – 2009 Mövenpick Resort Petra
Food & Beverage Supervisor, developed to be Assistant Restaurant
Manager
1996 – 1998
Restaurant Manager and operations follow up
1996 Crown Plaza Hotel - Petra
Trainee in the Kitchen for 3 months
 2000 MHR audit increase 93.1% excellent
 2001 developing the skill & knowledge in cocktail &cigar
 2002 quality assurance audit 89.7% excellent
 2002 one year management trainee program
 2003 serve & sell F&B training
 2004 breakage control training
 2005 excellence for the advancement of cocktail knowledge
and flair abilities
 2005 craft trainer skill
 2005 six key issues training
Tel: + 079 6 436 418
Wadi Mousa - Jordan
E-mail: helalatth@yahoo.com

2. Additional
experience
 2006 international protocol & etiquette institute training
 2006 supervisor skill training
 2006 delegation work in Petra conference of noble laureates
 2008 delegation work in Petra conference of noble laureates
 2010 hospitality &guest courtesy training
 2010 basic food hygiene training
 2011 excellence in managing performance & conducting
training
 2013 achieving excellence in food and beverage services
 2014 level 1 food safety systems
 ISO 22000 awareness training
 Work in the F&B event sales
 F&B operation handling service
 Preparing employee schedule based on business forecast
 Related to food and beverage manger
 Handling guest complains
 Handling guest requests
 Preparing Food And Beverage Audits action plans