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RECENT ADVANCES IN
MICROBIOLOGY
Dr. P. Suganya
Assistant professor
Sri Kaliswari College (Autonomous)
Sivakasi
Introduction
 New technologies enable microbiology results to
be available in minutes or hours rather than days
 Immunoassays have benefits of technical
simplicity, rapidity, specificity, and cost
effectiveness but often have poor sensitivity and
low negative predictive value
 An ever increasing range of viruses, bacteria,
fungi, and protozoa can be detected and
characterised by molecular biological methods
Modern Microbiology
 Four main scientific advances form the basis
of modern microbiology. These are: (i)
invention of the hybridization probe;
 (ii) discovery of the polymerase chain
reaction;
 (iii) the observation that the microbial species
signature can be read in the ribosomal genes;
and
 (iv) that it can also be read in the proteins
Clinical Microbiology
 Clinical microbiology laboratory plays an
important role in patient care by providing the
cause of infection and antimicrobial susceptibility
data to physicians. Rapid diagnosis of pathogens is
important for initiating effective antibiotic
administration and improving the outcomes of
treatment.
Application
 Its outstanding applications in the field of
food microbiology, medical microbiology,
industrial microbiology, soil microbiology, water
and wastewater microbiology, microbial
technology (biotechnology), extraction of metals
and environmental microbiology including the
use of microorganisms
Covering of Microbiology
 Microbiology is the study of microscopic
organisms, such as bacteria, viruses, archaea,
fungi and protozoa. This discipline includes
fundamental research on the biochemistry,
physiology, cell biology, ecology, evolution and
clinical aspects of microorganisms, including the
host response to these agents.
 Before microbiologists can solve the problems
caused by microbes, or exploit their abilities, they
have to find out how microbes work.
They can then use this knowledge to prevent or
treat disease, develop new technologies
and improve our lives in
general. Microbiologists are essential in helping
us to treat diseases
Branches of Microbiology
 Bacteriology: the study of bacteria.
 Immunology: the study of the immune system. ...
 Mycology: the study of fungi, such as yeasts and
molds.
 Nematology: the study of nematodes
(roundworms).
 Parasitology: the study of parasites. ...
 Phycology: the study of algae.
 Fanny Hesse
 Fanny Hesse, acknowledged as the mother of
microbiology, whose birthday would have been
today, is best known for her work developing agar
for cell culture
MOther of Microbiology
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Recent advances in microbiology

  • 1. RECENT ADVANCES IN MICROBIOLOGY Dr. P. Suganya Assistant professor Sri Kaliswari College (Autonomous) Sivakasi
  • 2. Introduction  New technologies enable microbiology results to be available in minutes or hours rather than days  Immunoassays have benefits of technical simplicity, rapidity, specificity, and cost effectiveness but often have poor sensitivity and low negative predictive value  An ever increasing range of viruses, bacteria, fungi, and protozoa can be detected and characterised by molecular biological methods
  • 3. Modern Microbiology  Four main scientific advances form the basis of modern microbiology. These are: (i) invention of the hybridization probe;  (ii) discovery of the polymerase chain reaction;  (iii) the observation that the microbial species signature can be read in the ribosomal genes; and  (iv) that it can also be read in the proteins
  • 4. Clinical Microbiology  Clinical microbiology laboratory plays an important role in patient care by providing the cause of infection and antimicrobial susceptibility data to physicians. Rapid diagnosis of pathogens is important for initiating effective antibiotic administration and improving the outcomes of treatment.
  • 5. Application  Its outstanding applications in the field of food microbiology, medical microbiology, industrial microbiology, soil microbiology, water and wastewater microbiology, microbial technology (biotechnology), extraction of metals and environmental microbiology including the use of microorganisms
  • 6. Covering of Microbiology  Microbiology is the study of microscopic organisms, such as bacteria, viruses, archaea, fungi and protozoa. This discipline includes fundamental research on the biochemistry, physiology, cell biology, ecology, evolution and clinical aspects of microorganisms, including the host response to these agents.
  • 7.  Before microbiologists can solve the problems caused by microbes, or exploit their abilities, they have to find out how microbes work. They can then use this knowledge to prevent or treat disease, develop new technologies and improve our lives in general. Microbiologists are essential in helping us to treat diseases
  • 8. Branches of Microbiology  Bacteriology: the study of bacteria.  Immunology: the study of the immune system. ...  Mycology: the study of fungi, such as yeasts and molds.  Nematology: the study of nematodes (roundworms).  Parasitology: the study of parasites. ...  Phycology: the study of algae.
  • 9.  Fanny Hesse  Fanny Hesse, acknowledged as the mother of microbiology, whose birthday would have been today, is best known for her work developing agar for cell culture MOther of Microbiology