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1 of 4
Areas of Strength:
Quality Management
Raw Material Management
Manufacturing Methods
Cross Functional Team
Approach
Strategic Planning
Workshop / Training:
6 Month industrial Training in
PepsiCo Bazpur. U.S. Nagar
Uttrakhand
Attend National Seminar on
“Product traceability &
recall “organized by SGS
India Pvt ltd. At Gurgaon.
Attend training on packaged
appearance organized by
PepsiCo Central Laboratory at
Gurgaon
Attend training on water
quality tool and bottler quality
training organized by PepsiCo
BU quality.
Attend Water Recon training to
improve Plant WUR.
Successful attend training of
sugar analysis with ICUMSA
method from MAARC lab Pune.
Participated in workshops &
training on 1) Negotiations
skills, 2) Presentations 3)
Personal effectiveness,
Participated & working as a
volunteer in various cultural
activities, like Quality
awareness campaign, Safety
awareness, New Year events,
sports activity & family day
etc, during professional career.
SHIVAM SAXENA
S/O Shri Ram niwash saxena
C/o Late shri virrendra bahadur Singh
H.No. – 671 Sungari Pilibhit UP 262001
Email: shivam.saxena@pepsico.com ; shivam.saxena803@gmail.com;
Voice: +91-9536900922,
I wish to excel in an organization, which offers growth opportunity and a best venue to integrate my own
vision of success with the company and bring out the best of my caliber with total commitment to team
work
Professional Summary
• Working as Sr. Executive – Quality. with a Beverages / Packaged
drinking water manufacturing Industry at PepsiCo international
Bazpur - Uttrakhand
• Over 7 year of rich experience in Process Enhancement, Quality
Management, Quality Assurance & Projects.
• Deep rich experience in successful management and production
manufacturing control. Expert at streamlining operations,
increasing efficiency and improving product delivery process.
Highly energetic and team spirited.
• Excellent inter-personal skills collaborate with teams to identify
and remedy manufacturing issues. Well versed in all aspects of
production and manufacturing including inventory management,
quality improvement, safety programs, scheduling and
maintenance. Fast learner with high energy and a drive to exceed
expectations.
• Adept in practicing TPM, AIB and GQA with key emphasis on
improving quality and well versed with HACCP , FSSAI and ISO:
22 K Quality System.
• Experience in Carbonated soft drink and packaged drinking water
process.
• Drive High quality people process for officers in quality
department.
Professional Experience
Q.C. Trainee – Nov.’06 - Nov.’07
Quality Executive – L1 Nov.’07 - Aug.’09
Quality Executive – L2 Aug.’09 - Jan.’13
Sr. Executive – Quality Control – L3 Jan. ’13 - till date
PepsiCo India Holding Pvt. Ltd. Bazpur - U.S. Nagar Uttrankand
PepsiCo is a renowned company engaged in the field of manufacturing
Beverages, Fruits Juices, Packaged drinking water and Lays under the
brand name of PepsiCo international (PI).
• Manage Shift operation for all Quality Management & Q.A.
activities in the bottling operation.
• Communicate all quality process and control and enable
execution to ensure timely startup.
• Ensure occupational safety at work in the plant in shifts in
activities related to quality.
• Implement key quality controls and SOP's related to quality.
• Lead the line quality performance improvement and
demonstrate improved quality score.
• Drive manage Food safety, TPM, M&W activities in quality
domin.
• Responsibility for the conformance to specific. of the finished
goods leaving the plant.
Achievement :
Erection & commissioning of
“AQUAFINA RO Augmentation
PROJECT”. And coagulation
augmentation project also
handled New G2G RO
commissioning Project in
Water treatment plant In
PepsiCo Bazpur
Prepare B2B module on mix
processor operation which
rollout in PepsiCo India.
Achieve 100 % Individuals
Physio Score in Channo Lab.
Successfully completion of
AIB audits certification. (First
Plant in COBO).
Achieved Gold Standard in
GHK & Documentation
Control in an area of FPR
(WTP), in PepsiCo’s Global
Quality Audit continuous from
last 4 years with 100%
compliances.
Second Position in quality
training in North Market unit.
Save the cost of more than 5
lacks by developing local
vendors for example
Developed an imported item
“Stem Fixture” from a local
vendor, which is a part of CCP
monitoring instrument i.e.
Secure Seal tester, in a
nominal value which only fetch
the saving of 3.5 lacks.
Commissioning of Various
instruments as online pH
Meter, TDS Meter, online
ozone monitors, ORP
meter, UV intensity meter &
Spectrophotometer in
Aquafina Line.
• Responsibility for process control of the final Syrup, WTP,
Mixture process.
• To monitor Plant cleaning & Sanitation operation & implementation
of GMP in the plant.
• Responsibility to Document, implement & monitor a QA
system in accordance with the PepsiCo.
• Trade age of plant Ware house as well as market
distributors.
• Ensure the Regulatory requirement as per BIS and weight and
measurement department
• Responsibility to Develop & implement a corrective action program
in Response to Corporate Quality Audit/ Internal Quality Audit
Report.
• Minimizing performance bottlenecks for high productivity with
optimization of men, material and machine through meeting
customer requirements and solving day-to-day problems
• Conducting training programs time-to-time to enhance the
skill of the subordinates along with auditing
• Developing concept of machines as per predefined technical
specification & their drawing & designing operations
• HACCP Adapting and implementing measures for
implementing, GMP, GHK and maintaining adherence to ISO-
22k and quality standards and specifications through
introduction quality circles and internal training of operators.
• Devising system and process changes for qualitative
improvement in productivity and for reducing the rate of
rejection and implementing TPM activities.
Academia
• Diploma in food preservation from GSFTC Bareilly in 2005.
• B.Sc (Chemistry) from Rohilkhand University Bareilly in 20004.
• Perusing PGDBA in operations management from SCDL.
Key Functional Areas;
Quality System and Quality Management
• Implementing quality systems and quality plans at all the stages
of production and Maintain as per PepsiCo Norms.
• Making SOPs for the process, preparing and maintaining
necessary documents to comply with statutory quality standards.
• Conducting systems audits to identify problem areas and find
solutions by considering alternatives, taking into account the
benefits and costs of the recommendations.
• Auditing of GMP, Plant Hygiene, Safety, Quality systems,
Housekeeping & Pest Control.
• Working on SAP systems for RM, PM & Quality transactions.
• Handling of all Instrumentation of RO plant & all equipments used
in Laboratory as pH meter , TDS meter, Spectrophotometer,
Refrectrometer, Secure Seal tester, Burst strength tester,
Hot Air oven, HACH Kits For Different tests( Iron , Mn,
Chlorine ect), Zaham nagal Co2 Tester
Inspection & Testing
• Performing analytical inspection of incoming raw materials
(Sugar, concentrate), as well as Packing Materials. (Corrugated
Boxes, perform, crown, Labels etc).
• Conducting testing as per PepsiCo and BIS Norms
AWARDS:
Awarded Star award for
Developing the blown bottle
tester & Cost saving approx. 5
lacks by VP operation.
Awarded Star Performer by
doing the time bond Study of
a fortnightly sanitation
activity and save 16 working
hours in a month, as a
resultant productivity
improved by 2% per month.
Awarded Star Award for
achieving significant reduction
in OT hours in plant on YTD –
11 basis this made possible
by robust planning on shift
schedule, managing backup
for Associates leaves and take
ownership and run machines
one or two times without any
grievances.
Awarded with Officers
choice award for helping
officers to deliver great
business results and for
showing I care approach in
their day to day work.
Personality Traits:
• Dedicated
• Self-Motivated
• Excellent
Communication skills
• Organizational ability
• Team Building-
leadership
Computer Skills:
• MS Office
• Internet
• SAP
Language Proficiency:
• Hindi
• English
Hobbies:
• Driving
• Listening to music
Current Address:
PepsiCo India Holdings Pvt.
Ltd.
Bazpur Udham Singh nagar
Uttrakhand
262401
Vendor Management
• Identifying and developing potential vendors locally & globally for
achieving cost effective purchases of Raw Materials, Finished
Goods etc, & reduction in delivery time.
• Overseeing follow-up with vendors for timely deliveries, quality
checks & ensuring timely payments.
Process Enhancement
• Ensuring complete in-process quality control and continuous
improvement in process capabilities.
• Foreseeing performance bottlenecks and taking corrective
measures to avoid the same.
• Investigating the unusual / unacceptable results.
• Yield monitoring of all PepsiCo Product.
• Trained the New joiners on RO, ETP, WTP , Syrup making & also
develop six people as a multi skilled Due to that save the OT
cost of 20K rupees per anum.
Quality Control/Assurance:
• Documenting, implementing & monitoring quality assurance
system in accordance with PepsiCo International.
• Identifying areas of quality failures and taking steps to rectify the
system wide preventive and corrective actions to avoid the
reoccurrences.
• Practicing quality standards with key emphasis on improving
quality and improvement opportunities
Optimization Initiatives
• Enhancing the knowledge purview of associates in terms of
G.M.P, TPM, Food Safety & Quality System through regular
trainings.
• Undertaking Small Group Activities for bringing about
performance
• Streamlined the standard operating procedures for startup and
shutdown procedures of CSD & Aquafina production.
• Team member of Top driven agenda of water saving in plant
operation.
• Worked as a team member in the implementation of HACCP &
FSSC & AIB.
Management Systems & Tools: -
• Worked under the HACCP, AIB, FSSAI and FSSC, ISO 22K &
TPM systems.
• Why why analysis, Kaizen, OPL etc.
• Keen understanding of GMP, GHK and Quality Systems operating
in Food & Beverages Industry.
• Prepare audit sheets for inter department audit to improve the JH
& Quality of the plant & product.
Personal Details:
• Date of Birth : 22nd
Apr, 1985
• Marital Status: Married
• Current Salary: Rs. 6.5 lacks / Annum
• Expected Salary: Negotiable
Date:
Place: (Shivam
Saxena)

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shivam saxena

  • 1. Areas of Strength: Quality Management Raw Material Management Manufacturing Methods Cross Functional Team Approach Strategic Planning Workshop / Training: 6 Month industrial Training in PepsiCo Bazpur. U.S. Nagar Uttrakhand Attend National Seminar on “Product traceability & recall “organized by SGS India Pvt ltd. At Gurgaon. Attend training on packaged appearance organized by PepsiCo Central Laboratory at Gurgaon Attend training on water quality tool and bottler quality training organized by PepsiCo BU quality. Attend Water Recon training to improve Plant WUR. Successful attend training of sugar analysis with ICUMSA method from MAARC lab Pune. Participated in workshops & training on 1) Negotiations skills, 2) Presentations 3) Personal effectiveness, Participated & working as a volunteer in various cultural activities, like Quality awareness campaign, Safety awareness, New Year events, sports activity & family day etc, during professional career. SHIVAM SAXENA S/O Shri Ram niwash saxena C/o Late shri virrendra bahadur Singh H.No. – 671 Sungari Pilibhit UP 262001 Email: shivam.saxena@pepsico.com ; shivam.saxena803@gmail.com; Voice: +91-9536900922, I wish to excel in an organization, which offers growth opportunity and a best venue to integrate my own vision of success with the company and bring out the best of my caliber with total commitment to team work Professional Summary • Working as Sr. Executive – Quality. with a Beverages / Packaged drinking water manufacturing Industry at PepsiCo international Bazpur - Uttrakhand • Over 7 year of rich experience in Process Enhancement, Quality Management, Quality Assurance & Projects. • Deep rich experience in successful management and production manufacturing control. Expert at streamlining operations, increasing efficiency and improving product delivery process. Highly energetic and team spirited. • Excellent inter-personal skills collaborate with teams to identify and remedy manufacturing issues. Well versed in all aspects of production and manufacturing including inventory management, quality improvement, safety programs, scheduling and maintenance. Fast learner with high energy and a drive to exceed expectations. • Adept in practicing TPM, AIB and GQA with key emphasis on improving quality and well versed with HACCP , FSSAI and ISO: 22 K Quality System. • Experience in Carbonated soft drink and packaged drinking water process. • Drive High quality people process for officers in quality department. Professional Experience Q.C. Trainee – Nov.’06 - Nov.’07 Quality Executive – L1 Nov.’07 - Aug.’09 Quality Executive – L2 Aug.’09 - Jan.’13 Sr. Executive – Quality Control – L3 Jan. ’13 - till date PepsiCo India Holding Pvt. Ltd. Bazpur - U.S. Nagar Uttrankand PepsiCo is a renowned company engaged in the field of manufacturing Beverages, Fruits Juices, Packaged drinking water and Lays under the brand name of PepsiCo international (PI). • Manage Shift operation for all Quality Management & Q.A. activities in the bottling operation. • Communicate all quality process and control and enable execution to ensure timely startup. • Ensure occupational safety at work in the plant in shifts in activities related to quality. • Implement key quality controls and SOP's related to quality. • Lead the line quality performance improvement and demonstrate improved quality score. • Drive manage Food safety, TPM, M&W activities in quality domin. • Responsibility for the conformance to specific. of the finished goods leaving the plant.
  • 2. Achievement : Erection & commissioning of “AQUAFINA RO Augmentation PROJECT”. And coagulation augmentation project also handled New G2G RO commissioning Project in Water treatment plant In PepsiCo Bazpur Prepare B2B module on mix processor operation which rollout in PepsiCo India. Achieve 100 % Individuals Physio Score in Channo Lab. Successfully completion of AIB audits certification. (First Plant in COBO). Achieved Gold Standard in GHK & Documentation Control in an area of FPR (WTP), in PepsiCo’s Global Quality Audit continuous from last 4 years with 100% compliances. Second Position in quality training in North Market unit. Save the cost of more than 5 lacks by developing local vendors for example Developed an imported item “Stem Fixture” from a local vendor, which is a part of CCP monitoring instrument i.e. Secure Seal tester, in a nominal value which only fetch the saving of 3.5 lacks. Commissioning of Various instruments as online pH Meter, TDS Meter, online ozone monitors, ORP meter, UV intensity meter & Spectrophotometer in Aquafina Line. • Responsibility for process control of the final Syrup, WTP, Mixture process. • To monitor Plant cleaning & Sanitation operation & implementation of GMP in the plant. • Responsibility to Document, implement & monitor a QA system in accordance with the PepsiCo. • Trade age of plant Ware house as well as market distributors. • Ensure the Regulatory requirement as per BIS and weight and measurement department • Responsibility to Develop & implement a corrective action program in Response to Corporate Quality Audit/ Internal Quality Audit Report. • Minimizing performance bottlenecks for high productivity with optimization of men, material and machine through meeting customer requirements and solving day-to-day problems • Conducting training programs time-to-time to enhance the skill of the subordinates along with auditing • Developing concept of machines as per predefined technical specification & their drawing & designing operations • HACCP Adapting and implementing measures for implementing, GMP, GHK and maintaining adherence to ISO- 22k and quality standards and specifications through introduction quality circles and internal training of operators. • Devising system and process changes for qualitative improvement in productivity and for reducing the rate of rejection and implementing TPM activities. Academia • Diploma in food preservation from GSFTC Bareilly in 2005. • B.Sc (Chemistry) from Rohilkhand University Bareilly in 20004. • Perusing PGDBA in operations management from SCDL. Key Functional Areas; Quality System and Quality Management • Implementing quality systems and quality plans at all the stages of production and Maintain as per PepsiCo Norms. • Making SOPs for the process, preparing and maintaining necessary documents to comply with statutory quality standards. • Conducting systems audits to identify problem areas and find solutions by considering alternatives, taking into account the benefits and costs of the recommendations. • Auditing of GMP, Plant Hygiene, Safety, Quality systems, Housekeeping & Pest Control. • Working on SAP systems for RM, PM & Quality transactions. • Handling of all Instrumentation of RO plant & all equipments used in Laboratory as pH meter , TDS meter, Spectrophotometer, Refrectrometer, Secure Seal tester, Burst strength tester, Hot Air oven, HACH Kits For Different tests( Iron , Mn, Chlorine ect), Zaham nagal Co2 Tester Inspection & Testing • Performing analytical inspection of incoming raw materials (Sugar, concentrate), as well as Packing Materials. (Corrugated Boxes, perform, crown, Labels etc). • Conducting testing as per PepsiCo and BIS Norms
  • 3. AWARDS: Awarded Star award for Developing the blown bottle tester & Cost saving approx. 5 lacks by VP operation. Awarded Star Performer by doing the time bond Study of a fortnightly sanitation activity and save 16 working hours in a month, as a resultant productivity improved by 2% per month. Awarded Star Award for achieving significant reduction in OT hours in plant on YTD – 11 basis this made possible by robust planning on shift schedule, managing backup for Associates leaves and take ownership and run machines one or two times without any grievances. Awarded with Officers choice award for helping officers to deliver great business results and for showing I care approach in their day to day work. Personality Traits: • Dedicated • Self-Motivated • Excellent Communication skills • Organizational ability • Team Building- leadership Computer Skills: • MS Office • Internet • SAP Language Proficiency: • Hindi • English Hobbies: • Driving • Listening to music Current Address: PepsiCo India Holdings Pvt. Ltd. Bazpur Udham Singh nagar Uttrakhand 262401 Vendor Management • Identifying and developing potential vendors locally & globally for achieving cost effective purchases of Raw Materials, Finished Goods etc, & reduction in delivery time. • Overseeing follow-up with vendors for timely deliveries, quality checks & ensuring timely payments. Process Enhancement • Ensuring complete in-process quality control and continuous improvement in process capabilities. • Foreseeing performance bottlenecks and taking corrective measures to avoid the same. • Investigating the unusual / unacceptable results. • Yield monitoring of all PepsiCo Product. • Trained the New joiners on RO, ETP, WTP , Syrup making & also develop six people as a multi skilled Due to that save the OT cost of 20K rupees per anum. Quality Control/Assurance: • Documenting, implementing & monitoring quality assurance system in accordance with PepsiCo International. • Identifying areas of quality failures and taking steps to rectify the system wide preventive and corrective actions to avoid the reoccurrences. • Practicing quality standards with key emphasis on improving quality and improvement opportunities Optimization Initiatives • Enhancing the knowledge purview of associates in terms of G.M.P, TPM, Food Safety & Quality System through regular trainings. • Undertaking Small Group Activities for bringing about performance • Streamlined the standard operating procedures for startup and shutdown procedures of CSD & Aquafina production. • Team member of Top driven agenda of water saving in plant operation. • Worked as a team member in the implementation of HACCP & FSSC & AIB. Management Systems & Tools: - • Worked under the HACCP, AIB, FSSAI and FSSC, ISO 22K & TPM systems. • Why why analysis, Kaizen, OPL etc. • Keen understanding of GMP, GHK and Quality Systems operating in Food & Beverages Industry. • Prepare audit sheets for inter department audit to improve the JH & Quality of the plant & product. Personal Details: • Date of Birth : 22nd Apr, 1985 • Marital Status: Married • Current Salary: Rs. 6.5 lacks / Annum
  • 4. • Expected Salary: Negotiable Date: Place: (Shivam Saxena)