1. Lawrence S. Sianoya
Mobile No.:0521756026
Email Address:rencesiano@gmail.com
Al Jafiliya ,Dubai, U.A.E
OBJECTIVE:
To enhance my skills and knowledge, to interact and share with team members and colleagues and develop
world class solutions to real world challenges.
QUALIFICATIONS:
Dedicated And hard working individual
Exposed and interacted with a wide variety of personality
Ability to advance to a higher level of jobs with actives efforts toward
self development and advancement
Willing to render overtime
GOD-fearing man
SKILLS:
Capable of giving a great service to other people
Can perform cashier , dining , especially in kitchen base on my last job experience.
Fast learner , with a strong Body build
Familiar with a different kinds of Food Hygiene
WORK EXPERIENCES:
Waiter
December 21, 2014 – Dec 21 , 2016
Joe's Café (Bin Hendi group)
Dubai , U.A.E
.
Duties and Responsibilities
 To provide the customer with friendly, accurate and fast service to make them want to return.
 Attends to customer needs and keep the store cleanliness, impressively clean
 Accurate and efficiently ring on registers and accurately maintain all cash and media at the registers.
Awareness of fake bills.
 Provide our customer with safe,hot,good looking food that is fresh and taste good.
 Customer relation consistently and gives immediate feedback on concerns to the management team.
 Ensure add on sale to increase sales.
 Follows management direction and observe store policies.
 Handle customer complaints professionally and forward main issues to the store manager for suitable
solution.
Service Staff
October 1,2013 – September 30 , 2014
Premiere Food Services (Al Jassim Group)Burger King, Doha, Qatar
Duties and Responsibilities
 To provide the customer with friendly, accurate and fast service to make them want to return.
 Attends to customer needs and keep the store cleanliness, impressively clean
 Accurate and efficiently ring on registers and accurately maintain all cash and media at the registers.
Awareness of fake bills.
 Provide our customer with safe,hot,good looking food that is fresh and taste good.
 Customer relation consistently and gives immediate feedback on concerns to the management team.
 Ensure add on sale to increase sales.
 Follows management direction and observe store policies.

2.  Handle customer complaints professionally and forward main issues to the store manager for suitable
solution.
 Delivering 100 percent food product.
Sales Agent
March 1,2013 – September 25,2013
Globe Telecom, Philippines
Duties and Responsibilities
 Main role is to assist customers in finding what they need and help increase a store's sales by providing
information about products to customers.
 Experts in customer service, capable of answering a consumer’s questions and demonstrating products.
 Professional, well-groomed, friendly and organized.
 Demonstrate products and show consumers how to maximize their features.
 Explain different customizable features.
 Discuss warranties and replacement parts.
Merchandiser
June 5,2012 – January 1, 2013
SM Mall North Edsa, Philippines
Duties and Responsibilities
 Working closely with the sales management team and marketing staff to initiate marketing strategies that
support the sales objectives of the company.
 Always representing the company professionally, ethnically and morally at all times.
 Initiate and close sales for a leading supplier.
 Sell service renewals and expand customer base within the region.
 Build relationships with key decision makers and match customers with the right solutions for their
needs.
Kitchen Crew
November 20,2011 - April 30,2012
Hachi Yum Food Corp., Philippines
Duties and Responsibilities
 Welcome the guest with a smile. Assist them to their table.
 Take the order. Do suggestive selling. Repeat the order respectively.
 Set the table. Give the order.
 Present the bill. Collect payment exactly.
 Give the change to the correct table.
.
Kitchen Crew
February 16, 2011 - September 15, 2011
Jolly Yum Food Corp., Philippines
Duties and Responsibilities
 Welcome the guest with a smile. Assist them to their table.
 Take the order. Do suggestive selling. Repeat the order respectively.
 Set the table. Give the order.
 Present the bill. Collect payment exactly.
 Give the change to the correct table.
 Thank the guest and do repeat business.

3. EDUCATIONAL ATTAINMENT:
College : 2009-2011 University Of Rizal Syestem (URS)
Morong , Campus
(Bachelor of Technology Major in Electronics)
PERSONAL BACKGROUND:
Date of Birth : October 1,1992
Sex : Male
Civil Status : Single
Citizenship : Filipino
Religion : Catholic
Height : 5’8”
CHARACTER REFERENCES:
I hereby certify that the above information’s are true and correct to the best of my knowledge and belief.
(Applicant’s Signature)