This document discusses the identification of Streptococcus bacteria from clinical specimens. It describes the characteristics of streptococci as gram-positive cocci that can appear in chains or pairs and are usually encapsulated. Sources of streptococcal specimens include the respiratory, gastrointestinal, and genitourinary tracts and skin. Identification methods mentioned include examining hemolysis on blood agar, gram stains showing streptococci in chains, optochin susceptibility testing for S. pneumoniae, bacitracin testing and rapid identification tests for S. pyogenes, and serological testing of antistreptolysin O titers.