Agricultural Education is an important tool in ensuring increased agricultural productivity, sustainability, environmental and ecological security, profitability, job security & equity. In India, Randhawa Committee (1992) recommended the Rural Agriculture Work Experience (RAWE) programme for imparting quality, practical and production oriented education for agriculture degree programme. The World Bank (1975) stated that there was little emphasis on curricula on preparing the agricultural graduates for better career in agriculture or agribusiness outside govt. jobs. Therefore, the agenda for the 21st century in agricultural education should be drawn on the basis of the challenges it has to meet in the near future. RAWE programme provides significant hands on experience in acquiring knowledge and skill. WHAT IS RAWE:- RAWE (Rural Agricultural Work Experience) is a programme for imparting quality, practical and production oriented education for agriculture degree. Rural Agricultural Work Experience has been structured considering the importance of inculcating wide dimensions of knowledge & exposure to the students as village stay programme. The students are overwhelmed by the wealth of information they got from the information. According to me everyday was an experience that taught us new lessons. We got to interact with large/small//marginal/woman farmers. It was a 2 way learning experience with the farmer teaching the student & vice-versa. While I got to learn the basics of farming from such farmers got to know the various technologies & implements to improve farming. IMPORTANCE OF RAWE:- Preparing Agricultural Graduates for better career in agriculture/ agribusiness. Preparing Agricultural Graduates to face the challenges by acquiring knowledge & skill through hands on experience.

1. STUDENT READY PROGRAM
(Rural Entrepreneurship Awareness
Development Yojana)
2022-23
Submitted To -
Presented By -
Class -
Enrollment no. -
Hemendra singh shaktawat
B.Sc. (Hons) Ag. Part IV Sem 1st
2019/1106
Mr. Suraj Choudhary

2. INTRODUCTION OF READY PROGRAM
Student READY is a new initiative of ICAR . It aims to integrate skill
building and business module in agricultural education to capacitate the
students to emerge as agri-entrepreneurs. SRP was launched by Hon'ble
prime minister on 25 July 2015
The Rural Agricultural Work Experience (RAWE) provides exposure
to agricultural students to the natural setting of the village
situations, work with the farm families, identify their problems and
make use of various extension tools for transferring the latest
agricultural technologies.
INTRODUCTION OF RAWE PROGRAM

3. 1.GENERAL ORIENTATION PROGRAMME.
2.VILLAGE ATTACHMENT PROGRAM
3.UNIT ATTACHMENT IN KVK
4.AGRO INDUSTRIAL ATTACHMENT
5.PLANT CLINIC
6.PROJECT REPORT PREPARATION AND PRESENTATION
Contacts

4. GENERAL ORIENTATION
This training began under direction of Dr. Suraj Choudhary.
This training was given to us in the college. This training lasted for a
total of seven days in which taught what do we have to do? in
VA,AIA, & UA.
We were told about programme objective, need of programme,
importance, animal production & dairying, soil science, plant
science, ALA, VA and skill orientation

5. SUBJECT FACULTY NAME DATE
Agronomy
Soil science
Horticulture
Entomology
Plant pathology
Plant Breeding
Ag. Economics
Dr. G. N. Gurjar
Mr.Rajnish yadav
Dr.Rakesh kumar
Dr. P. k. Choudhary
Dr. Abhinav
Mr. Ashwani singh
Mr. Suraj Choudhary
20/12/22
20/12/22
21/12/22
21/12/22
22/12/22
23/12/22
25/12/22

7. Contact
Visit in kvk
Activities in KVK
Village visit
Farmer field visit cum learning
Swot Analysis of farmer
Conclusion

8. Visit in kvk
Contact Name: Krishi Vigyan Kendra,
Chomu, Jaipur,
Mobile no.:: 01423 235133
Address: Krishi Vigyan Kendra, V.P.
Tankadra, Chomu, Dist. Jaipur
District: Jaipur

9. Activities in kvk
Plucking overripe
Moong beans
weeding on field
Intraculture
operation in arugula

10. Cleaness program on kvk

11. Village attachment program
Alloted village:-Mansar

12. Village map

13. Mansar
Tootoli
Chaksu
Jaipur
303901
RadhaMohanSharma
Tootoli
Chaksu
Aboutthevillage
Villagename
Grampanchayat
Tehsilname
Districtname
Pincode
Sarpanchname
Postofficename
Commoditiesprices

14. Population
Parameter Data
Total population
Male
Male children
Female
Female children
Total no. Of house
Literacy rate 54.03%
453
199
39
185
30
65

15. Place where we visited
in mansar :

18. Ramlal ji chopda
Mansar
Chaksu
Jaipur
Farming
Farmer field visit and
survey & Learning
Farmer name
Village
tehsil
District
Occupation

19. Name
Ramlal ji chopda
Mina choudhary
parisita choudhary
yashvardhan chopda
Age
38
32
12
9
Education
B.A
12th
7th
4th
Relationship
With the head
Self
Wife
Daughter
Son
Occupation
Farming
Housewife
Study
Study

20. Farmer's farming Crop I Crop II
Groundnut
2.5ha.
125kg
Rootrot
Whitegrub
60-70qt.
Wheat
3ha.
120kg
Blackrust
Termite
70qt.
Name
Area
Seedrate
Disease
Pest
Yield

21. SWOT
analysis
Strength Weakness
Opportunity Threats
Fertile land
Direct marketing of milk
Irrigation system
Lack to investment
Lack to technical skills
Cultivation of high income
crops
Improving Livestock
Breeding
Blue bulls
Calves
Dry Fodder cost high
Site
Source of income
Livestock
- Mansar , Jaipur
- Farming+ dairy
- 3 Buffaloes + 2cows

22. SWOT
analysis
Strength Weakness
Opportunity Threats
Fertile land and sutable
climates for marigold
Most profitable farming
Lack to improved varieties
Lack to suatible irrigation
facilities
poor quality planting material
Resources for rose
cultivation
More profit trough
greenhouse cultivation
Blue bulls
Calves
Uneven rain
Site
Source of income
Area of farm
Flower crop
- Mansar , Jaipur
- Flower cultivation (major)
- 10 biswa for flower + 5 biswa vegetable
- Marigold

23. SWOT
analysis
Strength Weakness
Opportunity Threats
Fertile land
water pump
Vegetables farming is
profitable
Lack to tacnical expertise
Lack to good crop varities
High middleman margin
Crop residue as input for
livestock
Shift from conventional
farming to organic farming
Blue bulls
Calves
High fluctuation
in market price
Site
Source of income
Area of farm
Livestock
- Mansar , Jaipur
- vegetable farming
- 8 biswa for vegetables + Cultivation of grain for home use
- 4 Buffalo

24. • These Three Months, exploring and surveying the village and the farmer
taught us a lot. People are very simple living and helping in nature. They Helped
us with everything we needed. Farming requires a lot skills and hard work those
families who are totally depend on farming. I also learned about organic and
inorgenic farming which is based on things which are of orgenic origin such as-
FYM, green manure etc. Inorgenic origin such as urea, DAP etc.
Mr. Ramlal ji chopda solution on control termites.
• We learned a lot form the farmers of the Mansar Villages about many types of
crops.
What we have Learned

25. UNIT ATTACHMENT IN KVK
KVK Unit :-Poultry Production Technology
The main purpose of Poultry Farming is the production of
eggs, meat, etc.
Employment generation for rural people. Regular source of
income. Improve socio- economic status of rural people

26. Hybrid poultry 50 Chickens
Housing size 10feet width and
12.5feet length
Cost (I) Chicks 1750₹
(II) Grain 32,200₹
Total income 52,800₹
Net income 18,850₹

28. AGRO INDUSTRIAL ATTACHMENT
Agro Industrial Attachment (AIA) is useful to gain the
knowledge and experience of the work culture and
provides an industrial exposure to the students for
developing their career in the Agro based industries
we started industrial training at aamlda organic food and
research center, jagatpura Jaipur From 25 Nov. 2022 to 15
Dec. 2022.

29. PROFILE OF COMPANY
Alloted agro industry
Director & incharge
Contact
Annu kanwar kanawat
Aamlda organic food and research centre
Aamldaorganics@gmail.com

30. Mushroom cultivation
Low cost growing
room
Growing oyster
Mushroom
Oyster Mushroom
Bag prepare

31. product after
processing
Dried oyster
Mushroom

32. Time period:- 16 Dec. 2022 - 29Dec 2022
PLANT CLINIC PROGRAM
The main objectives of Plant Clinic are to address the
field problems, deliver improved agricultural
knowledge and inputs under single window delivery
system.

33. visit to farmer's
farm
symptoms of
disease

34. Micro-scoping
Preservation of
diseased fruits
Slide preparation

35. Boiling of
potatoes
Prepared PDA
media

36. Thank-you
Presenting by:
Hemendra singh shaktawat