3. Introduction of High-tech Agriculture
Characteristics
Importance of Post Harvest
Advantages and Disadvantages
Scope for Post Harvest
4. High tech agriculture is a knowledge based agriculture
system that makes use of technology to increase the
value and quality of the farms produce.
Found around densely populated urban areas where
land is limited and costly.
It uses computer technology and automation to manage
processes such as watering, fertilizing and pest control
to ensure high-quantity and high-quality crops.
5. 1. Purpose :
Outputs produced in high-tech agriculture are mainly
for commercial purposes.
They are either sold locally or exported overseas.
2. Inputs :
High capital inputs are requires.
Set-up cost of high-tech farms can be as much as a few
millions dollars.
6. Technology : Hydroponics, Aeroponics and Tissue
culture.
Shelters and Greenhouse : to create condition close to
ideal for plant growth.
Computers and Automation devices : To automatically
adjust the temperatures and amount of moisture in the
special buildings to suit the growth of crops or animals.
Research and Development : continual improvement of
existing technologies, to know the needs of the market
and to meet market demands.
7. 3. Outputs :
Variety of high quality outputs are produced.
Examples- Vegetables, flowers, fruits, ornamental fish,
eggs and other dairy products.
Impacts on the Environment-
More environmentally friendly than soil based farming.
Water is supplied directly to the plant roots, thus
wastage of water is minimized.
Minimizes wastage of resources.
Uses less water and land.
8. Methodology of soil-less cultivation.
It is a method of growing plants using mineral nutrient
solution in water, without soil.
Advantages:
No soil is needed for hydroponics.
Water stays in the system & can be reused.
Stable and provides high yields, hence economically
valuable.
Control nutrition levels accurately.
Pests and diseases are easier to get rid.
Ease of harvesting.
9.
10. Methodology of growing plants in air and mist environment
without use of soil.
Uses water and fish waste and conducted without a growing
medium.
Advantages:
It ensures a steady supply of water, which allows farmers to
grow greater amounts and wider varieties of crops.
Land previously unsuitable are made through irrigation.
It reduces the need of human labours by using computers.
11.
12. It is a technique of growing cells, tissues, organs or whole
organism in vitro (in glass) on artificial culture medium
under aseptic and controlled conditions.
Used to produce clones of plant in a method known as
micropropagation.
Advantages :
Reduce time to propagate plant.
Save time for crop improvement selection.
Can create potential disease free plants.
Can conserves endangered species.
Save space and reduce cost for land use.
13.
14. A greenhouses is a structure with walls and roof made
chiefly of transparent material, such as glass in which plants
requiring regulated climatic conditions are grown.
Advantages :
Yield may be higher than 12-13 times higher than out door
cultivation.
Ideally suited for vegetables and flower crops.
Disease free and genetically superior transplants can be
produced continuously.
Maintenance of stock plants, cultivating grafted plant-lets
and micro propagated plant-lets.
15.
16. Extend support to GM plants or plant biotechnology.
Best way to utilizing the potential of floriculture.
Efficient utilization of chemicals and fertilizers.
Water requirements of crops very limited and easy to
control.
The yield may be 10-12 times higher.
Export oriented view.
Major beneficiary to small holding farmer.
17. Crops are grown closely together hence more plants can
be grown per unit land.
Plants are grown in soil or nutrient solution, they are
not exposed to soil disease or bacteria.
Crops in soil less cultivation has the direct intake of
nutrient so it is more healthier.
18. High Capital :
Large amount of money is needed to place machines
and computer.
Huge amount of electricity is required.
High Labour :
Labour are required for injecting nutrients to the
machines for plants.
Need for more Research and Development :
Many steps and prevention must be taken before
carrying out high tech agriculture. Hence lots research
is needed.
19. There is tremendous production of fruits and vegetables in shorter
period. Therefore to avoid the post harvest loss.
Increase substantial returns to processors for off season
consumption.
Availability of cheap labour, government subsidy for cold storage
and processing units, convenience of roads in case for marketing
and transport.
Availability of cans, bottles and other equipments at cheap rate,
there is tremendous for export of processed products like jam, jelly,
marmalade, pickles, etc.
Dehydrated and dried vegetables in addition to domestic demand
in India.