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The production of a protein by a eukaryotic cell
Many levels of
regulation/variation
Protein modifications
- different types, including co-translational and post-translational
- inteins
Protein modification
It is estimated that the human proteome consists of ~300,000
different proteins, or about 10X more than the number of genes
(!)
 disulfide bond formation –
addition of a small moiety
 phosphorylation, glycosylation, methylation, hydroxylation, etc. –
truncation
 self-cleavage
- viral capsid protease (SCP) -
- intramolecular chaperones -
 cleavage of signal sequences - signal peptidases
 protein splicing: inteins –
 intermolecular cleavage (e.g., by proteasome) -
 addition of ubiquitin or ubiquitin-like protein -
Protein modifications:
formation or breakage of covalent
bonds
usually specified by amino
acids at certain positions, or
various degenerate or
specific motifs found in
proteins
 frequently, the N-terminal methionine is not present in mature proteins
 Acylation includes acetylation, formylation, pyroglutamylation,
myristoylation
 ~80% eukaryotic cytosolic proteins are acetylated at their N-termini
 makes N-terminal (Edman) sequencing difficult without special
treatment
- requires enzymatic removal or treatment with chemicals that may
cleave labile peptide bonds
 formyl group occurs mostly as modification of the initiator methionine
in bacteria
 pyroglutamate represents a cyclic amide generated from an N-terminal
glutamic acid or glutamine residue
- can be generated by spontaneous cyclization but could also be an
artifact of protein isolation under slightly acidic conditions
 myristoylation is a co-translational lipid modification that is common
to many signalling proteins; occurs only on N-terminal glycine residues
N- and C-terminal modifications:
acylation, methylation, amidation
 Methylation of N-terminal amino groups is rare; different methylases do
modify specific proteins, including ribosomal proteins
 methylation of ribosomes affects their function
 Amidation of peptides (e.g., hormones) sometimes occurs at the C-
terminus
N- and C-terminal modifications:
methylation and amidation
 Phosphorylation
 phosphorylation can affect the activity and structure of proteins
 perhaps as many as 1 in 8 proteins are phosphorylated
 too many examples to list: e.g. HSF activity is modulated by
phosphorylation; cell-signalling molecules are best characterized
 Glycosylation
 glycosylation takes place in the ER, golgi by a variety of enzymes
 glycosylated proteins often found on the surface of cells or are secreted
 folding/assembly of glycosylated proteins requires ER molecular
chaperones
Modification of individual side
chains:
phosphorylation and glycosylation
 addition of GlcNAc (beta-O-linked N-acetylglucosamine) residues
occurs in the cytoplasm and nucleus
- modifications are carried out by O-linked GlcNac transferases
(OGTs)
 Prenylation, fatty acid acylation
 proteins without major hydrophobic (transmembrane) domains can be
directed to membranes by prenylation of their C-terminal cysteine
residue
 Hydroxylation and oxidation, carboxylation
 a variety of derivatives are known; e.g.,
hydroxyamino acids (hydroxyproline)
are very common in collagen
 Selenocysteine/selenomethionine modification
 essentially all selenium in cells occurs as selenocysteine
 selenomethionine is a useful tool for protein crystallography: can grow
cells in the presence of the modified amino acid and produce protein
containing se-Met; can deduce ‘phase’ of protein this way
Modification of individual side
chains:
various others
 Inteins represent the protein equivalent to the genomic DNA intron:
elements that are spliced out of the final (mature) product
 unlike introns, inteins are self-splicing through the use of an
endonuclease
Legend:
Schematic illustration of protein splicing (upper part) and
intein structure (lower part). The two terminal regions of the
intein sequence form the splicing domain of a typical
bifunctional intein. Six conserved sequence motifs (A to G)
are shown. The intein sequence begins with the first amino
acid of motif A and ends with the second last amino acid of
motif G. Motifs C and E are the dodecapeptide motifs of
endonuclease. A star (*) stands for hydrophobic amino acids
(V, L, I, M). A dot (.) stands for a nonconserved position.
adapted from Liu, X.-Q. (2000) Annu. Rev. Gen. 34, 61.
- inteins are 134-608 aa
- the mini-inteins do not have the
endonuclease domain but have
other characteristics of inteins
Protein splicing: inteins

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Post Translational modifications

  • 1. The production of a protein by a eukaryotic cell Many levels of regulation/variation
  • 2. Protein modifications - different types, including co-translational and post-translational - inteins Protein modification It is estimated that the human proteome consists of ~300,000 different proteins, or about 10X more than the number of genes (!)
  • 3.  disulfide bond formation – addition of a small moiety  phosphorylation, glycosylation, methylation, hydroxylation, etc. – truncation  self-cleavage - viral capsid protease (SCP) - - intramolecular chaperones -  cleavage of signal sequences - signal peptidases  protein splicing: inteins –  intermolecular cleavage (e.g., by proteasome) -  addition of ubiquitin or ubiquitin-like protein - Protein modifications: formation or breakage of covalent bonds usually specified by amino acids at certain positions, or various degenerate or specific motifs found in proteins
  • 4.  frequently, the N-terminal methionine is not present in mature proteins  Acylation includes acetylation, formylation, pyroglutamylation, myristoylation  ~80% eukaryotic cytosolic proteins are acetylated at their N-termini  makes N-terminal (Edman) sequencing difficult without special treatment - requires enzymatic removal or treatment with chemicals that may cleave labile peptide bonds  formyl group occurs mostly as modification of the initiator methionine in bacteria  pyroglutamate represents a cyclic amide generated from an N-terminal glutamic acid or glutamine residue - can be generated by spontaneous cyclization but could also be an artifact of protein isolation under slightly acidic conditions  myristoylation is a co-translational lipid modification that is common to many signalling proteins; occurs only on N-terminal glycine residues N- and C-terminal modifications: acylation, methylation, amidation
  • 5.  Methylation of N-terminal amino groups is rare; different methylases do modify specific proteins, including ribosomal proteins  methylation of ribosomes affects their function  Amidation of peptides (e.g., hormones) sometimes occurs at the C- terminus N- and C-terminal modifications: methylation and amidation
  • 6.  Phosphorylation  phosphorylation can affect the activity and structure of proteins  perhaps as many as 1 in 8 proteins are phosphorylated  too many examples to list: e.g. HSF activity is modulated by phosphorylation; cell-signalling molecules are best characterized  Glycosylation  glycosylation takes place in the ER, golgi by a variety of enzymes  glycosylated proteins often found on the surface of cells or are secreted  folding/assembly of glycosylated proteins requires ER molecular chaperones Modification of individual side chains: phosphorylation and glycosylation  addition of GlcNAc (beta-O-linked N-acetylglucosamine) residues occurs in the cytoplasm and nucleus - modifications are carried out by O-linked GlcNac transferases (OGTs)
  • 7.  Prenylation, fatty acid acylation  proteins without major hydrophobic (transmembrane) domains can be directed to membranes by prenylation of their C-terminal cysteine residue  Hydroxylation and oxidation, carboxylation  a variety of derivatives are known; e.g., hydroxyamino acids (hydroxyproline) are very common in collagen  Selenocysteine/selenomethionine modification  essentially all selenium in cells occurs as selenocysteine  selenomethionine is a useful tool for protein crystallography: can grow cells in the presence of the modified amino acid and produce protein containing se-Met; can deduce ‘phase’ of protein this way Modification of individual side chains: various others
  • 8.  Inteins represent the protein equivalent to the genomic DNA intron: elements that are spliced out of the final (mature) product  unlike introns, inteins are self-splicing through the use of an endonuclease Legend: Schematic illustration of protein splicing (upper part) and intein structure (lower part). The two terminal regions of the intein sequence form the splicing domain of a typical bifunctional intein. Six conserved sequence motifs (A to G) are shown. The intein sequence begins with the first amino acid of motif A and ends with the second last amino acid of motif G. Motifs C and E are the dodecapeptide motifs of endonuclease. A star (*) stands for hydrophobic amino acids (V, L, I, M). A dot (.) stands for a nonconserved position. adapted from Liu, X.-Q. (2000) Annu. Rev. Gen. 34, 61. - inteins are 134-608 aa - the mini-inteins do not have the endonuclease domain but have other characteristics of inteins Protein splicing: inteins