2. SOLAPUR
Location: Solapur, Maharashtra, India
Co ordinates: 17.68°N 75 .92°E
Soil: Deccan basalt of continental tholeiitic province of india
Population: 951,118
Climate: Dry (arid and semiarid)
6. Site entrance
BUBBLE DIAGRAM:
Link between the different zones: Parking
Main
Entrance
Lobby+waiting
Administrative
Offices
Guestrooms
Common
Toilets
Restaurant
Service entrance
7. Zone 1:
PUBLIC SPACES:
1) Parking:
2) Lobby :
• Reception
• Waiting area
• Administrative offices
ZONE 2:
LODGINGZONE
(Guestrooms):
1) Bedrooms:
o Double bedroom
o Twin bed room
• Stairs and elevators 2) Suites:
o Double bedroom suite
3) Corridors : o Twin bedroom suite
8. ZONE 3:
RECREATION FACILITIES: ZONE 4 :
RESTAURANTS:
ZONE 5:
SERVICES:
1) Lawn 1. Buffet & Banquet hall i. Elevators
2) Gym
3) Fountain
4) Outdoor seating
on first floor
2. Bar
3. Restaurant
ii. Fire escape stairs
iii. Electricity
iv. Ducts:
v. Service floor
19. SERVICES
ELECTRICAL SERVICES
MCB WERE PROVIDED AT EACH FLOOR TO CONTROL EACH ROOM AT ANY
ELECTRICAL INCONVIENCE APPEARED
A GENERATOR ROOM WAS PROVIDED FOR ELECTRICAL BACKUP WHICH RUN ON
DIESEL
GENERATOR ROOM WERE PROVIDED AT PARKING LEVEL
AIR CONDITIONING SERVICES
AC DUCTS WERE PASSING THROUGH SERVICE FLOOR AND WERE SIZE OF ABOUT
1.5sq.ft IN CROSSECTIONAL AREA
AIR CONDITION WAS BOTH CENTRAL AND PARTIAL
THE AIR CONDITION MACHINE WAS KEPT AT THE PARKING
LOBBY WAS COOLED THROUGH DUCT AC PROVIDED
FIRE ESCAPE STAIRS
21. AIR CONDITION WAS BOTH CENTRAL AND PARTIAL
THE AIR CONDITION MACHINE WAS KEPT AT THE
PARKING
LOBBY WAS COOLED THROUGH DUCT AC
PROVIDED
SERVICE FLOOR
A SERVICE FLOOR WAS PROVIDED BETWEEN 1ST
FLOOR AND 2ND FLOOR WHICH RUN
PERPENDICULARLY CONNECTING
ELECTRICAL,SEWEAGE,AC DUCT OF EACH ROOM IT
WAS EXACTLY BELOW THE 2ND FLOOR
THE HEIGHT OF THE SERVICE FLOOR WAS ABOUT
2.4m BESIDE WHICH A SMALL PARTY BANQUET
AND A LADIES STAFF ROOM ON EITHER SIDE OF
THE SERVICE ROOM
LIFTS
2 lifts were provided for vertical transportation
1 for lodgers and 1 as service lift
SERVICE DUCT
A service duct was given as an vertical duct for ventilation and for
sewage connection , water supply for toilets and cables
22. STRUCTURAL FEATURES
STRUCTURE WAS COMPLETELY FRAME STRUCTURE
GUESTROOMS WERE RUNNING ONE NEXT ANOTHER IN A L SHAPE
IF HOTEL IS CUT DIAGONALLY AND FOLDED IT COMPLETELY OVERLAPSE HENCE IT
IS SYMMETRICAL
A STRUCTURE WAS COMPLETELY A RCC COMPLEX AND BRICK WALL WERE USED
FOR PARTITION
ARCHITECTURAL FEATURES
LOCAL ARCHITECTURE FEATURES WAS GIVEN THE MOST IMPORTANCE
WINDOWS WERE PROJECTED FOR THE ENTR Y OF AIR
EXTERIOR VIEW
23. AESTHETIC FEATURES
VERLI MURALS WERE DONE ON SERVICE FLOOR ELEVATION
AT THE EXTERIOR ELEVATION STEPED FOUNTAIN WAS GIVEN
INFRONT OF OUTDOOR SEATING AT 1ST FLOOR LEVEL
A COLOURED IRON PIPES WERE PROVIDED AT THE EXTERIOR
ELEVATION ABOVE PARKING
PAINTINGS WERE PROVIDED AT STAIRS,BAR AND RESTURANT
PLACES AND AT GUESTROOMS
SCULPTURES WERE GIVEN AT CORRIDORS
AQUARIUM WAS PROVIDED NEAR PARKING AT SERVICE STAIRS
COMPOUNDS WERE DECORATED
24. CONCLUSION
MERITS
BANQUET HALL WAS SPACIOUS
AND BEAUTIFUL SCULPTURES
WERE KEPT WHICH WERE
PLEASING TO EYES
GOOD LIGHT AND VENTILATED
BALCONIES AND WAITING
ROOMS WERE DESGINED TO
ACHIEVE MAXIUM THERMAL
COMFORTS
KITCHEN WAS GOOD LIT AND
VENTILATED
FOUNTAIN WAS PLEASING
DURING NIGHT OUTDOOR
DINNER
MATERIAL WASTE WAS HIGHLY
REDUCED BY USING THEM OVER
PARKING AS A CAP FOR
SHADOW OF IRON PIPES AND
ALSO AT MANY OTHER PLACES
MAXIMUM VEGETATION WAS
PROVIDED
DEMERITS
PASSAGE TO OFFICE DOESNOT HAVE
CORRECT CIRCULATION
NO RAILING WAS PROVIDED FOR SAFETY
AT STAIRCASE
SERVICE FOR CONFERNCE HALL WAS
THROUGH WINDOW
PASSAGETO RESTURANT WAS ONLY 0.75m
WIDE
A COLOURED AND LIGHTNED UMBRELLA
WAS PROVIDED AS JHUMAR WHICH SPOILED
THE BEAUTY OF LOBBY
BALCONIES WERE STEPPED AND
PROJECTED WHICH GAVE A UNPLEASANT
FEELING
RESTURANT WAS NATURAL LIGHT
OBSTRUCTED
THERE WAS NO PARTITION GIVEN
BETWEEN THE DINING AND WAITING IN THE
RESTURANT
