1. Sonhos - uma receita natalícia
Pumpkin Choux - a Christmas dessert

2. Ingredients
600 gr pumpkin
2,5 dl water
50gr butter
250 gr flour
6 Eggs
Salt
Oil for frying
Sugar
cinnamon

3. Put the water in a pan and let it boil.

4. Peal the pumpkin and cut it into pieces.

5. Place the pumpkin in the pan and let it boil.

6. Drain the water and purée the pumpkin.

9. In another pan, join the water,
the butter and the salt.

11. Let the butter melt.

12. Add the flour and stir.

13. Put the dough in a bowl and start kneading.

15. Add the eggs one by one.

17. Add the pumpkin and continue kneading.

18. Form small balls of this dough with a spoon.

19. And fry them.

21. Powder the balls with sugar and cinnamon.

22. Delicious!

23. Núcleo de Consolidação
Grupo C1 – Speaking in English
Development Group
C1 – Speaking in English