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Lakeside South
                                                       151-315 guests
                                               Lakeside East
                                                       76-200 guests

                                        From all of us here at Williams on the Lake, we
                                        would like to thank you for considering us for your
special occasion. Our family takes great pride in the services we provide for our clients. Let
our 25 plus years of experience help you to make your day all that you’ve dreamed of and
more.
      Sincerely,         Nancy & Virgil Williams, Proprietors
                           Mark Williams, General Manager
                            Alyssa Williams, Sales Manager
                              Amy Cleveland, Executive Chef
                    Andrew deLuna, Guest Services and Corporate Events
                              Jen Nau, Event Coordinator
Our Reception Package. . .

       Here at Williams on the Lake, we take great pride in offering a superior level of
  catering and facilities. Our wedding package price includes everything that you would expect
  a caterer to provide, including a unique and elegant facility, for one price.
        We will exceed your expectations for the day. That’s what we do!
 Included in your package:
             All hall and facility usage fees for six hours
             Custom decorating to match your colors
             Use of our centerpieces
             Use of our outdoor patios, decks and Gazebo/Moongate for your
                                 reception (separate for each facility)
             Complimentary Vegetable Display and Bar Snacks
             Your choice of Plate-Style, Buffet-Style, or Grill-Style meal
             Use of “Bridal party only” suite
             Your choice of Wedding Cake (Selected Styles Included)
             A personal reception consultant to ensure no detail goes unattended!
Menu Styles. . .
  We offer the traditional buffet style menu, as well as a plate style menu in both facilities. In our
Lakeside East facility, you have the added option of our grill package.
  Our Buffet Style Menu Includes
               Hand Carved Meat- choice of one
               Second Entrée- choice of one
               Potato, Pasta or Starch- choice of two
               Vegetables- choice of two
               Salads- choice of four
               Rolls & Butter
               Wedding Cake for Dessert
               Coffee, Tea, and Water Tableside

  Our Plate Style Meal Includes
               Main Entrée (offer choice of 2 or a combination plate with both)
               Vegetable (choice of one)
               Side (choice of one; either potato, starch or pasta)
               Salad (choice of one)
               Rolls & Whipped Butter
               Wedding Cake for Dessert
               Coffee, Tea and Water Tableside

  Grill Package for Lakeside East
             Choice of one Grilled Meat
             Choice of one Chicken
             Choice of Sweet or White Baked Potato
             Grilled Seasonal Vegetable
             Choice of one Salad if passed; or choice of two if Buffet Style
Menu Items. . .
Choices for Buffet Carved Items
      Top Round      Glazed Ham Turkey Breast Herbed Pork Loin
Available Menu Enhancements at Market Price
      Beef Tenderloin* Stuffed Chicken Carver* Prime Rib* Country Club Sirloin Roast*
Choice for Second Entrée or Plate Style Choice (two choices)
         Chicken options: Vienna, Herbed, Marsala, Riesling, Sesame-Teriyaki, Parmesan, Kiev, Cordon Bleu or
          Curry-Cheddar
         Beef Tips Sautéed with Mushrooms, or with Burgundy Sauce
         Baked Salmon Filets with Buttered Dill Sauce*
         Lasagna: Classic or Vegetable
         Baked Pork Chops with Cinnamon Apples
         Eggplant Cannoli
         Stuffed Cabbage Rolls
         Parmesan-Encrusted Tilapia
         Chicken Royalle*
         Stuffed, Breaded Chicken Breast (variety of fillings)*
         Pork Tenderloin Medallions*
         Scallops*
         Jumbo Shrimp*
         New England Style Crab Cakes*
              *Items such as Veal, Lamb and Fresh Seafood are available upon request and prepared to your liking.
Vegetable Buffet Style (choice of two) or Plate Style (choice of one)
             Green Beans (Almondine, Italiano, with Bacon and Onion, or in Butter Sauce)
             Steamed Baby Carrots (Dilled, Glazed, or in Butter Sauce)
             Sugar Snap Peas in Butter
             Sweet Petite Peas with Pearl Onions in a Light Butter Sauce
             Gourmet Vegetable Medley
             Steamed Broccoli (with Cheddar Cheese or Butter)
             Steamed Zucchini/Crookneck Squash
             Baked Yams with Maple Syrup & Butter
             Baby Squash Assortment*
             Mini Carrots with Stem (Blanched & topped with Dill)*
             Fresh Steamed Asparagus*
             ¼ Acorn Squash with Brown Sugar*




      * These items are available upon request at current market price
Menu Items Continued. . . .
   Pasta/Starch Buffet Style (choice of two) or Plate Style (choice of one)
             Baked Potato with Butter & Sour Cream
             Whipped, “Twice Baked” Potatoes
             Herbed Buttered Red Skins
             Whipped Potato (with Gravy, Cheddar or Horseradish)
             Wild Rice
             Couscous (Parmesan, Garlic, Florentine, or Traditional)
             Herbed or Florentine Stuffing
             Escalloped Potato Florentine
             Baked Sweet Potato Halves
             Stuffed Potato Nests*
             Mini Baked Potatoes*
             Fingerling Potatoes with Butter &Herbs*
             Wild Rice with Exotic Mushrooms and Shaved Parmesan*
             Rotini            Fettuccini              Rigatoni             Penne
             Choice of sauces: Marinara, Alfredo, Blush, Primavera or Olive Oil & Garlic

   Salads Buffet Style (choice of four) or Plate Style (choice of one)
             Tossed Field Greens                                     Cucumber Salad
             Fresh Fruit (April-Oct)                                 Coleslaw
             Pasta Salad                                             Jell-O, plain or with Fruit
             Waldorf Salad (in Season)                               Cottage Cheese
             Apple Sauce                                             Assorted Pickles
             Three Bean Salad                                        Broccoli Salad
             Artichoke Salad*                                        Macaroni Salad
             Potato Salad                                            Fresh Tomato & Onion Salad
             Marinated Fresh Mushroom Salad                                   (add Boccocini @market price)


   Menu Enhancements to Cleanse Your Palate*
             Star Fruit                                      $0.75 per person
             Assorted Sorbets in Hand Carved Ice Dish        $5.00 per person

* These items are available upon request at current market price
Menu ideas continued. . . .

                                  Sizzle Package
                         Exclusively for Lakeside East Facility

                          Grilled fresh for your guest on the patio
                      (Not recommended for groups over 175 people)

     Choice of one: (add second choice at market price)
            Boneless Strip Steak (other steak options available*)
            Boneless Pork Loin Chop
            Fresh Fish* (ask for varietal availability)
            Marinated Twin Portabella Mushroom Caps
     Grill side Accompaniments (all included):
           Chicken Breast- choice of one style from buffet menu
           Sweet or White Baked Potato Bar with Toppings
                    (both on the buffet for only $2.00 per person more)
           Choice of one Vegetable
     Choice of service salads: (choice of one)
         Plate-Style Tossed greens with Rolls & Butter at Table
         Or as part of the buffet, choose two Salads from Salad options, and
            Fresh Rolls & Butter on the buffet
         Coffee, Tea, & Water tableside
         Wedding Cake


* These items are available upon request at current market price
Facility Pricing and Guidelines. . .

                            A word on our Pricing
    In our efforts to provide an honest, up-front price to you, we have
 included a pre-tax total price for you to see under each level of pricing.
  This is not the commonly quoted price for the catering industry. To get
  an “apples to apples” quote from our competitors, ask for the gratuity
  or service charge. Also ask for any extra fees they may have that are a
                          part of our total package
 (Examples are: cake cutting fees, set up & clean up, decorating, carving
                                  fees, etc.)

                                Williams on the Lake
                                Wedding Package Pricing
           50-75 Guests        $55.20 per person+ service charge and sales tax
                                      ($66.24+tax)
           76-100 Guests       $53.70 per person+ service charge and sales tax
                                      ($64.44+tax)
           101-150 Guests      $50.45 per person+ service charge and sales tax
                                      ($60.54+tax)
           151-200 Guests      $47.60 per person+ service charge and sales tax
                                      ($57.12+tax)
           201+                $45.00 per person + service charge and sales tax
                                      ($54.00+tax)

Children 10 and under are ½ price + 3 and under are free

                   The Deposit for the Lakeside East Facility is $750.00
                  The Deposit for the Lakeside South Facility is $1250.00
Facility guidelines for our clients. . .

1. Payment in full due one week prior to event
2. Market based prices noted in this package (*) will be guaranteed no
    earlier than one month prior.
3. Due to the State of Ohio liquor laws, there can be no outside
    alcohol permitted on the property. This includes parking areas. If
    Guests bring alcoholic beverages onto the property they will be asked
    to dispose of it.
4. Candles are permitted, although they must be enclosed in either a
    hurricane globe or votive cup with flame below the top of the glass.
    For safety reasons, floating candles are not welcome.
5. All decorating outside of the building (not including landscaping) can
    be done by the client or the client’s vendors.
6. All excess decorations provided by the client such as centerpieces and
    candles need to be taken home at the end of the event unless prior
    arrangements have been made.
7. Confetti sprinkles or similar items may be used to decorate for a
    cleanup fee of $100.00.
Ceremonies at W tacks, etc. may be used for interior decorations.
 8. No tape, glue, nails,
    No items may be affixed to walls, lights, curtains or rods, etc.
Ceremonies at Williams on the Lake. . . .
  Our ceremony package guarantees the facility you choose for
the day of your event.
     This package includes:
        One hour of rehearsal time, to be scheduled one month before event.
        Early access to the Facility for your vendors (They may arrive as early as
         10am, with prior notice).
        Two hours of time before ceremony for your bridal party to get ready and take
         Pictures.
        An extra hour of hall time for your guests to arrive and the ceremony.
        White padded folding chairs to use during the ceremony. Number of chairs
         will be equal to your minimum guests count.
        The cost of this package is $750 plus service charge and sales tax.




     Bar Packages. . .
Pricing Overview
  Non-Alcohol Bar (Soda & Juice)                                     $ 6.25 per person
  Beer, Wine & Soda only (House Brands)                              $10.00 per person
  Middle Shelf Liquor Package                                        $14.00 per person
         With Glass Stemware                                         $16.00 per person
  Call Package in Glass Stemware                                     $17.50 per person
  Top Shelf Liquor Package in Glass Stemware                         $20.00 per person
  Deck Bar during Cocktail Hour                                      $350.00 (one hour)
  Additions and substitutions available-please ask for pricing       prices are plus service charge (20%) and sales tax
           The packages shown on the following pages are all priced per person, plus service
  charge and sales tax, for each guest at the event that is 11 years and older. There is
  never a bar charge for anyone 10 and under!
  We do also have a couple of polices meant to promote safe and responsible enjoyment
  of alcoholic beverages. We thank you in advance for your co-operation.
 We do not permit alcoholic beverages to be consumed by persons under 21 years old.
 Due to State Liquor Laws, no outside alcoholic beverages are allowed on-premise.
 It is a house policy that we do not serve ”shots”.
 We reserve the right to refuse service to any person at any time, at the discretion of
  Security, Event Manager, Ownership or the Bartender.
 Brands listed in each package may change occasionally and without notice.
 We do not charge vendors with bar pkg. however we reserve the right to limit their
  consumption for your protection.




  Bar Packages. . . .Continued
  Middle Shelf Package                                           Plastic $14.00 Glass $16.00 per person
subject to 20% service charge + tax
Includes but not limited to:
House Wines-         Cabernet Sauvignon, Merlot, White Zinfandel, Moscato, Pinot Grigio and
                     Chardonnay

House Beers-         Coors Light and LaBatt Blue

Sodas-               Pepsi, Diet Pepsi, Ginger Ale, Sierra Mist, Tonic, Soda Water

Juices-              Cranberry, Orange, Grapefruit, Pineapple, Tomato

Liquors-             Vodka (Smirnoff)
                     Gin (Gilbey’s)
                     Rum (Bacardi light)
                     Tequila
                     Triple Sec
                     Bourbon (Jim Beam)
                     Whiskey (Seagrams 7)
                     Scotch (Lauders)
                     Irish Cream
                     Various Flavored Schnapps, etc.

Bar Mix, Milk, Drink Garnishes, Bartender(s), & Security are all included.
Bottled Beer is available with any package. Please ask for pricing.
Bar Packages. . . .Continued
Call Package with Glass Stemware                                                   $17.50 per person
                                                      subject to 20% service charge + tax
Includes but not limited to:
House Wines-               Cabernet Sauvignon, Merlot, White Zinfandel, Moscato, Pinot Grigio and
                           Chardonnay

Black Swan Wines-          Cabernet, Merlot, Chardonnay, and Riesling

Choice of two Beers-       Coors Light, LaBatt, LaBatt Light, Killians, Miller Genuine Draft,
                           Miller Light, Budweiser, Bud Light

Liquors-                   Vodka (Skyy)
                           Gin (Bombay)
                           Rum (Captain Morgan’s)
                           Tequila (Jose Cuervo)
                           Triple Sec
                           Bourbon (Jack Daniels)
                           Whiskey (Canadian Club)
                           Scotch (Cutty Sark)
                           Irish Cream, Amaretto, Coffee Liqueur
                           Various Flavored Schnapps, etc.

Sodas’-                    Pepsi, Diet Pepsi, Ginger Ale, Sierra Mist, Tonic, Soda Water

Juices-                    Cranberry, Orange, Grapefruit, Pineapple, Tomato

Bar mix, Milk, Drink Garnishes, Bartender(s), & Security are all included.
Bottled Beer is available with any package. Please ask for pricing.

________________________________________________________________________________________________________
Bar Packages. . . . Continued
 Top Shelf Liquor Package with Stemware                                                    $20.00 per person
                                                                   subject to 20% service charge and sales tax
 The top shelf liquor package includes everything in the Middle Shelf Package plus your choice of one
 liquor from each category, as well as two top shelf beers. Premiums are available in addition to the
 package inclusion at the price listed.
 TOP SHELF                                                                 Premium
 VODKA:              Absolute                                              Belvadere ($40.00/bottle)
                     Skyy                                                  Grey Goose ($40.00/bottle)
                     Stolichnaya                                           Ketel One ($35.00/bottle)

 GIN:                Beefeater                                             Bombay Sapphire ($35.00/bottle)
                     Bombay                                                Tanqueray No. 10 ($40.00/bottle)
                     Tanqueray
RUM:                 Bacardi Gold                                          Cruzan Single Barrel ($35.00/bottle)
                     Captain Morgan
                     Meyer’s Dark Rum
TEQUILA:             Jose’ Cuervo                                          Cabo Wabo ($40.00/bottle)
                                                                           Patron Silver ($50.00/bottle)
BLENDED/CANADIAN WHISKEYS:
                     Canadian Club                                         Crown Royal ($35.00/bottle)
                     Seagram’s VO
BOURBON:             Jack Daniel’s                                         Knob Creek ($35.00/bottle)
                     Wild Turkey                                           Makers Mark ($50.00/bottle)
SCOTCH/Irish Whiskey:
                     Dewar’s                                               Chivas Regal ($35.00/bottle)
                     Johnny Walker Red                                     Glen Livet ($50.00/bottle)
                     Cutty Sark                                            Glen Fiddich ($50.00/bottle)
                     Jameson
                     Bushmills

CORDIALS:      Two choices included with the package- others available @ prices below
                     Di Saranno Amaretto ($30.00/bottle)    Kahlua ($30.00/bottle)
                     Bailey’s Irish Cream ($30.00/bottle)   Frangelico ($30.00/bottle)
Hors d’ouevres. . .
       During your cocktail hour, we include vegetables and dip for your
guests to enjoy. Want a little more? Try adding some of these items to
enjoy!
   A variety of Domestic Cheese & Crackers                                                 $10.25 per pound
   A variety of Imported Cheeses & Crackers                                                $38.00 per pound
                                          (Plan on one pound of cheese for every 8-10 guests)


         Hot & Cold Hors d’oeuvres-Passed or Buffet Style
 Chef’s choice                                                                              $6.25 per person
 Your choice                                                                                $9.50 per person
                                                                 (Prices are subject to 20% service charge and sales tax)
 Hot Items- choice of three
 Stuffed Mushrooms                                     Tortellini with Sauce
 Sesame Chicken Bites                                  Baked Brie
 Chicken Marsala Bites                                 Meatballs (Swedish or BBQ)
 Sauerkraut Balls                                      Bourbon Kielbasi
 Buffalo Chicken Bites                                 Rumaki
 Mini Quiche                                           Sausage with Pineapple & Green Peppers

 Cold Items- choice of three
 Mini Croissants with Assorted Fillings                       Salami Roll-Ups
 Cheese Balls with Crackers                                   Bruschetta
 Cucumber Dill Sandwiches                                     Olive and Cheese Skewers
 Assorted Cheese & Crackers                                   Tuna, Ham, or Egg Pate with Crustini

 Market price items (pricing to be guaranteed one month prior)
 Sausage Stuffed Mushrooms                                    Shrimp Cocktail
 Smoked Salmon                                                California Rolls
 Seafood Bruschetta                                           Mini Beef Wellington with Horseradish
 Mini Confetti Sweet Peppers Stuffed with Sausage
Wedding Cakes and Desserts…
      At Williams on the Lake, we include your Wedding Cake as part
of your package. With several styles and flavors to choose from, you
are sure to find the perfect wedding cake. Looking for something even
more unique? How about a Casada Cake or one topped with chocolate
and fresh berries? There are many special touches that we can add to
your cake for a slight charge. If you already have a cake in mind,
please bring in a picture to show your consultant.
      We also offer a variety of delectable desserts for your guests to
enjoy…Our assorted pastries, cookies, home baked pies and chocolate
covered berries are sure to satisfy your sweet tooth. You can also
choose to have a cheesecake station with a variety of toppings. How
about ice cream or sorbet to accompany your dessert menu? If you are
interested in adding an extra sweet touch to your special day, please ask
your event coordinator.




______________________________________________________________________________________________________________________________________________
Rental Items, Outside Services, etc…

       We always welcome other professional vendors at Williams on the Lake.
Need help finding a vendor? Over the years, we have built relationships with
many reputable and dependable professionals in other areas of our industry. These
contacts are available to our current clients upon request. Alternatively, we would be
glad to assist you in setting up any type of services you need to put the perfect
finishing touches on your day!

                 Here are a few examples of available services:
   Disc jockeys & Bands
   Florists
   Photographers
   Ice Sculptors
   Rental items (specialty linens, china, tents)
   Chocolate fountains
   Accommodations

           Still looking for that extra special touch? Why not consider a dove or
     butterfly release, or having your pet take part in your ceremony?
           Please remember that we are here to help you. We look forward to
     making your wedding day one that you will treasure forever!!!

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'11 '12 wedding-packet_long

  • 1. Lakeside South 151-315 guests Lakeside East 76-200 guests From all of us here at Williams on the Lake, we would like to thank you for considering us for your special occasion. Our family takes great pride in the services we provide for our clients. Let our 25 plus years of experience help you to make your day all that you’ve dreamed of and more. Sincerely, Nancy & Virgil Williams, Proprietors Mark Williams, General Manager Alyssa Williams, Sales Manager Amy Cleveland, Executive Chef Andrew deLuna, Guest Services and Corporate Events Jen Nau, Event Coordinator
  • 2. Our Reception Package. . . Here at Williams on the Lake, we take great pride in offering a superior level of catering and facilities. Our wedding package price includes everything that you would expect a caterer to provide, including a unique and elegant facility, for one price. We will exceed your expectations for the day. That’s what we do! Included in your package:  All hall and facility usage fees for six hours  Custom decorating to match your colors  Use of our centerpieces  Use of our outdoor patios, decks and Gazebo/Moongate for your reception (separate for each facility)  Complimentary Vegetable Display and Bar Snacks  Your choice of Plate-Style, Buffet-Style, or Grill-Style meal  Use of “Bridal party only” suite  Your choice of Wedding Cake (Selected Styles Included)  A personal reception consultant to ensure no detail goes unattended!
  • 3. Menu Styles. . . We offer the traditional buffet style menu, as well as a plate style menu in both facilities. In our Lakeside East facility, you have the added option of our grill package. Our Buffet Style Menu Includes  Hand Carved Meat- choice of one  Second Entrée- choice of one  Potato, Pasta or Starch- choice of two  Vegetables- choice of two  Salads- choice of four  Rolls & Butter  Wedding Cake for Dessert  Coffee, Tea, and Water Tableside Our Plate Style Meal Includes  Main Entrée (offer choice of 2 or a combination plate with both)  Vegetable (choice of one)  Side (choice of one; either potato, starch or pasta)  Salad (choice of one)  Rolls & Whipped Butter  Wedding Cake for Dessert  Coffee, Tea and Water Tableside Grill Package for Lakeside East  Choice of one Grilled Meat  Choice of one Chicken  Choice of Sweet or White Baked Potato  Grilled Seasonal Vegetable  Choice of one Salad if passed; or choice of two if Buffet Style
  • 4. Menu Items. . . Choices for Buffet Carved Items Top Round Glazed Ham Turkey Breast Herbed Pork Loin Available Menu Enhancements at Market Price Beef Tenderloin* Stuffed Chicken Carver* Prime Rib* Country Club Sirloin Roast* Choice for Second Entrée or Plate Style Choice (two choices)  Chicken options: Vienna, Herbed, Marsala, Riesling, Sesame-Teriyaki, Parmesan, Kiev, Cordon Bleu or Curry-Cheddar  Beef Tips Sautéed with Mushrooms, or with Burgundy Sauce  Baked Salmon Filets with Buttered Dill Sauce*  Lasagna: Classic or Vegetable  Baked Pork Chops with Cinnamon Apples  Eggplant Cannoli  Stuffed Cabbage Rolls  Parmesan-Encrusted Tilapia  Chicken Royalle*  Stuffed, Breaded Chicken Breast (variety of fillings)*  Pork Tenderloin Medallions*  Scallops*  Jumbo Shrimp*  New England Style Crab Cakes* *Items such as Veal, Lamb and Fresh Seafood are available upon request and prepared to your liking. Vegetable Buffet Style (choice of two) or Plate Style (choice of one)  Green Beans (Almondine, Italiano, with Bacon and Onion, or in Butter Sauce)  Steamed Baby Carrots (Dilled, Glazed, or in Butter Sauce)  Sugar Snap Peas in Butter  Sweet Petite Peas with Pearl Onions in a Light Butter Sauce  Gourmet Vegetable Medley  Steamed Broccoli (with Cheddar Cheese or Butter)  Steamed Zucchini/Crookneck Squash  Baked Yams with Maple Syrup & Butter  Baby Squash Assortment*  Mini Carrots with Stem (Blanched & topped with Dill)*  Fresh Steamed Asparagus*  ¼ Acorn Squash with Brown Sugar* * These items are available upon request at current market price
  • 5. Menu Items Continued. . . . Pasta/Starch Buffet Style (choice of two) or Plate Style (choice of one)  Baked Potato with Butter & Sour Cream  Whipped, “Twice Baked” Potatoes  Herbed Buttered Red Skins  Whipped Potato (with Gravy, Cheddar or Horseradish)  Wild Rice  Couscous (Parmesan, Garlic, Florentine, or Traditional)  Herbed or Florentine Stuffing  Escalloped Potato Florentine  Baked Sweet Potato Halves  Stuffed Potato Nests*  Mini Baked Potatoes*  Fingerling Potatoes with Butter &Herbs*  Wild Rice with Exotic Mushrooms and Shaved Parmesan*  Rotini Fettuccini Rigatoni Penne  Choice of sauces: Marinara, Alfredo, Blush, Primavera or Olive Oil & Garlic Salads Buffet Style (choice of four) or Plate Style (choice of one)  Tossed Field Greens Cucumber Salad  Fresh Fruit (April-Oct) Coleslaw  Pasta Salad Jell-O, plain or with Fruit  Waldorf Salad (in Season) Cottage Cheese  Apple Sauce Assorted Pickles  Three Bean Salad Broccoli Salad  Artichoke Salad* Macaroni Salad  Potato Salad Fresh Tomato & Onion Salad  Marinated Fresh Mushroom Salad (add Boccocini @market price) Menu Enhancements to Cleanse Your Palate*  Star Fruit $0.75 per person  Assorted Sorbets in Hand Carved Ice Dish $5.00 per person * These items are available upon request at current market price
  • 6. Menu ideas continued. . . . Sizzle Package Exclusively for Lakeside East Facility Grilled fresh for your guest on the patio (Not recommended for groups over 175 people) Choice of one: (add second choice at market price)  Boneless Strip Steak (other steak options available*)  Boneless Pork Loin Chop  Fresh Fish* (ask for varietal availability)  Marinated Twin Portabella Mushroom Caps Grill side Accompaniments (all included):  Chicken Breast- choice of one style from buffet menu  Sweet or White Baked Potato Bar with Toppings (both on the buffet for only $2.00 per person more)  Choice of one Vegetable Choice of service salads: (choice of one)  Plate-Style Tossed greens with Rolls & Butter at Table  Or as part of the buffet, choose two Salads from Salad options, and Fresh Rolls & Butter on the buffet  Coffee, Tea, & Water tableside  Wedding Cake * These items are available upon request at current market price
  • 7. Facility Pricing and Guidelines. . . A word on our Pricing In our efforts to provide an honest, up-front price to you, we have included a pre-tax total price for you to see under each level of pricing. This is not the commonly quoted price for the catering industry. To get an “apples to apples” quote from our competitors, ask for the gratuity or service charge. Also ask for any extra fees they may have that are a part of our total package (Examples are: cake cutting fees, set up & clean up, decorating, carving fees, etc.) Williams on the Lake Wedding Package Pricing 50-75 Guests $55.20 per person+ service charge and sales tax ($66.24+tax) 76-100 Guests $53.70 per person+ service charge and sales tax ($64.44+tax) 101-150 Guests $50.45 per person+ service charge and sales tax ($60.54+tax) 151-200 Guests $47.60 per person+ service charge and sales tax ($57.12+tax) 201+ $45.00 per person + service charge and sales tax ($54.00+tax) Children 10 and under are ½ price + 3 and under are free The Deposit for the Lakeside East Facility is $750.00 The Deposit for the Lakeside South Facility is $1250.00
  • 8. Facility guidelines for our clients. . . 1. Payment in full due one week prior to event 2. Market based prices noted in this package (*) will be guaranteed no earlier than one month prior. 3. Due to the State of Ohio liquor laws, there can be no outside alcohol permitted on the property. This includes parking areas. If Guests bring alcoholic beverages onto the property they will be asked to dispose of it. 4. Candles are permitted, although they must be enclosed in either a hurricane globe or votive cup with flame below the top of the glass. For safety reasons, floating candles are not welcome. 5. All decorating outside of the building (not including landscaping) can be done by the client or the client’s vendors. 6. All excess decorations provided by the client such as centerpieces and candles need to be taken home at the end of the event unless prior arrangements have been made. 7. Confetti sprinkles or similar items may be used to decorate for a cleanup fee of $100.00. Ceremonies at W tacks, etc. may be used for interior decorations. 8. No tape, glue, nails, No items may be affixed to walls, lights, curtains or rods, etc.
  • 9. Ceremonies at Williams on the Lake. . . . Our ceremony package guarantees the facility you choose for the day of your event. This package includes:  One hour of rehearsal time, to be scheduled one month before event.  Early access to the Facility for your vendors (They may arrive as early as 10am, with prior notice).  Two hours of time before ceremony for your bridal party to get ready and take Pictures.  An extra hour of hall time for your guests to arrive and the ceremony.  White padded folding chairs to use during the ceremony. Number of chairs will be equal to your minimum guests count.  The cost of this package is $750 plus service charge and sales tax. Bar Packages. . .
  • 10. Pricing Overview Non-Alcohol Bar (Soda & Juice) $ 6.25 per person Beer, Wine & Soda only (House Brands) $10.00 per person Middle Shelf Liquor Package $14.00 per person With Glass Stemware $16.00 per person Call Package in Glass Stemware $17.50 per person Top Shelf Liquor Package in Glass Stemware $20.00 per person Deck Bar during Cocktail Hour $350.00 (one hour) Additions and substitutions available-please ask for pricing prices are plus service charge (20%) and sales tax The packages shown on the following pages are all priced per person, plus service charge and sales tax, for each guest at the event that is 11 years and older. There is never a bar charge for anyone 10 and under! We do also have a couple of polices meant to promote safe and responsible enjoyment of alcoholic beverages. We thank you in advance for your co-operation.  We do not permit alcoholic beverages to be consumed by persons under 21 years old.  Due to State Liquor Laws, no outside alcoholic beverages are allowed on-premise.  It is a house policy that we do not serve ”shots”.  We reserve the right to refuse service to any person at any time, at the discretion of Security, Event Manager, Ownership or the Bartender.  Brands listed in each package may change occasionally and without notice.  We do not charge vendors with bar pkg. however we reserve the right to limit their consumption for your protection. Bar Packages. . . .Continued Middle Shelf Package Plastic $14.00 Glass $16.00 per person
  • 11. subject to 20% service charge + tax Includes but not limited to: House Wines- Cabernet Sauvignon, Merlot, White Zinfandel, Moscato, Pinot Grigio and Chardonnay House Beers- Coors Light and LaBatt Blue Sodas- Pepsi, Diet Pepsi, Ginger Ale, Sierra Mist, Tonic, Soda Water Juices- Cranberry, Orange, Grapefruit, Pineapple, Tomato Liquors- Vodka (Smirnoff) Gin (Gilbey’s) Rum (Bacardi light) Tequila Triple Sec Bourbon (Jim Beam) Whiskey (Seagrams 7) Scotch (Lauders) Irish Cream Various Flavored Schnapps, etc. Bar Mix, Milk, Drink Garnishes, Bartender(s), & Security are all included. Bottled Beer is available with any package. Please ask for pricing.
  • 12. Bar Packages. . . .Continued Call Package with Glass Stemware $17.50 per person subject to 20% service charge + tax Includes but not limited to: House Wines- Cabernet Sauvignon, Merlot, White Zinfandel, Moscato, Pinot Grigio and Chardonnay Black Swan Wines- Cabernet, Merlot, Chardonnay, and Riesling Choice of two Beers- Coors Light, LaBatt, LaBatt Light, Killians, Miller Genuine Draft, Miller Light, Budweiser, Bud Light Liquors- Vodka (Skyy) Gin (Bombay) Rum (Captain Morgan’s) Tequila (Jose Cuervo) Triple Sec Bourbon (Jack Daniels) Whiskey (Canadian Club) Scotch (Cutty Sark) Irish Cream, Amaretto, Coffee Liqueur Various Flavored Schnapps, etc. Sodas’- Pepsi, Diet Pepsi, Ginger Ale, Sierra Mist, Tonic, Soda Water Juices- Cranberry, Orange, Grapefruit, Pineapple, Tomato Bar mix, Milk, Drink Garnishes, Bartender(s), & Security are all included. Bottled Beer is available with any package. Please ask for pricing. ________________________________________________________________________________________________________
  • 13. Bar Packages. . . . Continued Top Shelf Liquor Package with Stemware $20.00 per person subject to 20% service charge and sales tax The top shelf liquor package includes everything in the Middle Shelf Package plus your choice of one liquor from each category, as well as two top shelf beers. Premiums are available in addition to the package inclusion at the price listed. TOP SHELF Premium VODKA: Absolute Belvadere ($40.00/bottle) Skyy Grey Goose ($40.00/bottle) Stolichnaya Ketel One ($35.00/bottle) GIN: Beefeater Bombay Sapphire ($35.00/bottle) Bombay Tanqueray No. 10 ($40.00/bottle) Tanqueray RUM: Bacardi Gold Cruzan Single Barrel ($35.00/bottle) Captain Morgan Meyer’s Dark Rum TEQUILA: Jose’ Cuervo Cabo Wabo ($40.00/bottle) Patron Silver ($50.00/bottle) BLENDED/CANADIAN WHISKEYS: Canadian Club Crown Royal ($35.00/bottle) Seagram’s VO BOURBON: Jack Daniel’s Knob Creek ($35.00/bottle) Wild Turkey Makers Mark ($50.00/bottle) SCOTCH/Irish Whiskey: Dewar’s Chivas Regal ($35.00/bottle) Johnny Walker Red Glen Livet ($50.00/bottle) Cutty Sark Glen Fiddich ($50.00/bottle) Jameson Bushmills CORDIALS: Two choices included with the package- others available @ prices below Di Saranno Amaretto ($30.00/bottle) Kahlua ($30.00/bottle) Bailey’s Irish Cream ($30.00/bottle) Frangelico ($30.00/bottle)
  • 14. Hors d’ouevres. . . During your cocktail hour, we include vegetables and dip for your guests to enjoy. Want a little more? Try adding some of these items to enjoy!  A variety of Domestic Cheese & Crackers $10.25 per pound  A variety of Imported Cheeses & Crackers $38.00 per pound (Plan on one pound of cheese for every 8-10 guests) Hot & Cold Hors d’oeuvres-Passed or Buffet Style Chef’s choice $6.25 per person Your choice $9.50 per person (Prices are subject to 20% service charge and sales tax) Hot Items- choice of three Stuffed Mushrooms Tortellini with Sauce Sesame Chicken Bites Baked Brie Chicken Marsala Bites Meatballs (Swedish or BBQ) Sauerkraut Balls Bourbon Kielbasi Buffalo Chicken Bites Rumaki Mini Quiche Sausage with Pineapple & Green Peppers Cold Items- choice of three Mini Croissants with Assorted Fillings Salami Roll-Ups Cheese Balls with Crackers Bruschetta Cucumber Dill Sandwiches Olive and Cheese Skewers Assorted Cheese & Crackers Tuna, Ham, or Egg Pate with Crustini Market price items (pricing to be guaranteed one month prior) Sausage Stuffed Mushrooms Shrimp Cocktail Smoked Salmon California Rolls Seafood Bruschetta Mini Beef Wellington with Horseradish Mini Confetti Sweet Peppers Stuffed with Sausage
  • 15. Wedding Cakes and Desserts… At Williams on the Lake, we include your Wedding Cake as part of your package. With several styles and flavors to choose from, you are sure to find the perfect wedding cake. Looking for something even more unique? How about a Casada Cake or one topped with chocolate and fresh berries? There are many special touches that we can add to your cake for a slight charge. If you already have a cake in mind, please bring in a picture to show your consultant. We also offer a variety of delectable desserts for your guests to enjoy…Our assorted pastries, cookies, home baked pies and chocolate covered berries are sure to satisfy your sweet tooth. You can also choose to have a cheesecake station with a variety of toppings. How about ice cream or sorbet to accompany your dessert menu? If you are interested in adding an extra sweet touch to your special day, please ask your event coordinator. ______________________________________________________________________________________________________________________________________________
  • 16. Rental Items, Outside Services, etc… We always welcome other professional vendors at Williams on the Lake. Need help finding a vendor? Over the years, we have built relationships with many reputable and dependable professionals in other areas of our industry. These contacts are available to our current clients upon request. Alternatively, we would be glad to assist you in setting up any type of services you need to put the perfect finishing touches on your day! Here are a few examples of available services:  Disc jockeys & Bands  Florists  Photographers  Ice Sculptors  Rental items (specialty linens, china, tents)  Chocolate fountains  Accommodations Still looking for that extra special touch? Why not consider a dove or butterfly release, or having your pet take part in your ceremony? Please remember that we are here to help you. We look forward to making your wedding day one that you will treasure forever!!!