Ingredients: 1lb of beef or Italian sweet or hot sausage slash in 3/4″ items Two giant cans of crushed tomatoes. 4 cloves recent garlic, diced. 1 medium onion, diced. 1 tbs dried parsley flakes 1 tsp dried oregano 1 tsp dried basil 1/2 tsp salt and 1/4 tsp ground black pepper (adjust to taste) Olive Oil. 1 avoirdupois unit dried alimentary paste Optional flaked cheese cheese Optional one diced bell pepper Optional four ounces diced mushrooms (or Associate in Nursing eight ounce can) How to Make a Quick Italian Spaghetti http://imtalking.org/en/