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Zibibbo Tapas Menu
Zibibbo tapas platter – house specialty for 2 people 38 for 3 people 52
Crispy pork belly, green apple, grapes, cucumber GF 17
Zibibbo arancini, truffle aioli GF 12
Lemon pepper crispy calamari 12
Warm Gladstone olives, spiced dukkah, baguette 14
Tempura prawns, aioli, lemon 16
House baked bread, Gladstone Olive Co EV olive oil, dukkah 12.5
Woodfired pizza bread, dips 14.5
Triple cooked chips, aioli GF 10
Selection of French Cheeses
Served with house-baked bread, crackers, quince paste, apple & grapes
Wood-fired Pizza
26.5
Margherita: Wood-roast tomatoes, mozzarella, basil, EVOO 24
Pizza de Parma : Prosciutto, mozzarella, blue cheese, black olives 24
Quattro Fromaggi: Gorgonzola, mozzarella, feta, parmesan, caramelised onion 24
Salcicchia: Spicy sausage, roasted peppers, feta, spring onions, chilli oil 24
Carciofi: Globe artichoke, caramelised onions, black olives, blue cheese, rosemary 24
Pork Capricciosa: Pork belly, anchovies, capers 24
Design your own pizza - Four ingredients 25
WEEKLY BAR SPECIALS
Italian Tuesday:
Margherita pizza and 2 Peroni or 2 glasses Prosecco $25
Mojito Friday:
Mojitos $10 from 4pm

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Zibibbo bar menu

  • 1. Zibibbo Tapas Menu Zibibbo tapas platter – house specialty for 2 people 38 for 3 people 52 Crispy pork belly, green apple, grapes, cucumber GF 17 Zibibbo arancini, truffle aioli GF 12 Lemon pepper crispy calamari 12 Warm Gladstone olives, spiced dukkah, baguette 14 Tempura prawns, aioli, lemon 16 House baked bread, Gladstone Olive Co EV olive oil, dukkah 12.5 Woodfired pizza bread, dips 14.5 Triple cooked chips, aioli GF 10 Selection of French Cheeses Served with house-baked bread, crackers, quince paste, apple & grapes Wood-fired Pizza 26.5 Margherita: Wood-roast tomatoes, mozzarella, basil, EVOO 24 Pizza de Parma : Prosciutto, mozzarella, blue cheese, black olives 24 Quattro Fromaggi: Gorgonzola, mozzarella, feta, parmesan, caramelised onion 24 Salcicchia: Spicy sausage, roasted peppers, feta, spring onions, chilli oil 24 Carciofi: Globe artichoke, caramelised onions, black olives, blue cheese, rosemary 24 Pork Capricciosa: Pork belly, anchovies, capers 24 Design your own pizza - Four ingredients 25 WEEKLY BAR SPECIALS Italian Tuesday: Margherita pizza and 2 Peroni or 2 glasses Prosecco $25 Mojito Friday: Mojitos $10 from 4pm