This document provides information on markets, groceries, shops, restaurants, and eateries in the North Hill area of Akron, Ohio. It lists over 20 businesses including Asian, Italian, Mexican, and Nepali markets and groceries as well as restaurants serving foods from those cultures. Information provided for each business includes their address, phone number, hours of operation, founding date, payment methods accepted, and brief description of the types of foods sold or cuisine served.
The document analyzes and compares two pizza chains, Yellow Cab Pizza Co. and Pizza Hut. It summarizes observations made during visits to each store's location, including details on the customers, environment, facilities, menu, and service. Key differences noted are Pizza Hut's sleeker design versus Yellow Cab's more casual style, and Pizza Hut targeting a higher social class despite similar pricing. Both focus on pizza but Pizza Hut offers a broader menu and faster service. The analysis provides insights into how the two chains operate in their local market.
Museum Cafe and Ninyo Fusion Cuisine are two fine dining restaurants analyzed in the document. Museum Cafe is located in Makati near the Ayala Museum and targets an AB market. Ninyo is located in Quezon City near universities and targets couples aged 30-50. Both have Asian fusion menus from celebrity chefs and provide a value fine dining experience priced from PHP700-1000 per person. Customer service and promotions vary between the restaurants. In conclusion, fine dining standards in the Philippines are still developing compared to international levels.
The document compares Pizza Hut and Shakey's Pizza in the Philippines based on observations made at specific locations. Pizza Hut was observed to have more families and couples as customers compared to Shakey's which had more individuals and groups. Both establishments provided friendly service, with Pizza Hut having shorter wait times. Key differences included Shakey's having its own restrooms while Pizza Hut did not.
This document provides a 10 step marketing plan for Shakey's Pizza. It analyzes Shakey's customers as families with children who enjoy group meals and creating memories. It also analyzes Shakey's competitors such as Pizza Hut and Greenwhich. There is an opportunity for Shakey's to target Generation Z with convenient options. The total market size for pizza chains is estimated at 14.5 billion PHP based on customer data. Shakey's products include pizza, pasta and chicken. Promotional strategies include social media, TV ads, and Shakey's Super Card for discounts and group deals. The winning strategy is for Shakey's to focus on large group dining in spacious locations while offering better deals than competitors.
Timothy D. Slifer has over 20 years of experience as a chef, line cook, and sous chef at numerous renowned restaurants in the San Francisco Bay Area. Most recently, he cooked 200-300 individual gourmet meals per day for the online business Munchery.com from 2012-2015. Prior to that, he worked as a personal chef and caterer from 2004-2015, designing unique dishes with Mediterranean, North African, Asian, and Indian influences. He has also worked at prestigious restaurants including Chez Panisse, Foreign Cinema, Liberty Cafe, Stars Restaurant, Zuni Cafe, and Oliveto's in a variety of roles including line cook, sous chef, and executive chef.
Buy Sandwich and Salad from Ingallina Box Lunch; Give us a day's notice heads up and your party platters will be ready for pick up at your local Shop or if possible delivered to you at Seattle, Portland, Los Angeles, Phoenix and Nearest Cities.
The document discusses strategies for direct marketing of farm produce through methods like farm stands, farmers markets, CSAs, and restaurants. It provides tips for a successful direct marketing approach, including considering farm goals, resources, and doing a realistic assessment of the market. It then gives examples of using email marketing to customers, including sending product listings and order forms, collecting orders, and arranging deliveries.
Looking for a place to grab-and- go a delicious snack or quick meal? Perhaps you're looking for some amazing picnic fare to enjoy at La Jolla's iconic Cove? Here's the latest list of restaurants open for take out food.
The document analyzes and compares two pizza chains, Yellow Cab Pizza Co. and Pizza Hut. It summarizes observations made during visits to each store's location, including details on the customers, environment, facilities, menu, and service. Key differences noted are Pizza Hut's sleeker design versus Yellow Cab's more casual style, and Pizza Hut targeting a higher social class despite similar pricing. Both focus on pizza but Pizza Hut offers a broader menu and faster service. The analysis provides insights into how the two chains operate in their local market.
Museum Cafe and Ninyo Fusion Cuisine are two fine dining restaurants analyzed in the document. Museum Cafe is located in Makati near the Ayala Museum and targets an AB market. Ninyo is located in Quezon City near universities and targets couples aged 30-50. Both have Asian fusion menus from celebrity chefs and provide a value fine dining experience priced from PHP700-1000 per person. Customer service and promotions vary between the restaurants. In conclusion, fine dining standards in the Philippines are still developing compared to international levels.
The document compares Pizza Hut and Shakey's Pizza in the Philippines based on observations made at specific locations. Pizza Hut was observed to have more families and couples as customers compared to Shakey's which had more individuals and groups. Both establishments provided friendly service, with Pizza Hut having shorter wait times. Key differences included Shakey's having its own restrooms while Pizza Hut did not.
This document provides a 10 step marketing plan for Shakey's Pizza. It analyzes Shakey's customers as families with children who enjoy group meals and creating memories. It also analyzes Shakey's competitors such as Pizza Hut and Greenwhich. There is an opportunity for Shakey's to target Generation Z with convenient options. The total market size for pizza chains is estimated at 14.5 billion PHP based on customer data. Shakey's products include pizza, pasta and chicken. Promotional strategies include social media, TV ads, and Shakey's Super Card for discounts and group deals. The winning strategy is for Shakey's to focus on large group dining in spacious locations while offering better deals than competitors.
Timothy D. Slifer has over 20 years of experience as a chef, line cook, and sous chef at numerous renowned restaurants in the San Francisco Bay Area. Most recently, he cooked 200-300 individual gourmet meals per day for the online business Munchery.com from 2012-2015. Prior to that, he worked as a personal chef and caterer from 2004-2015, designing unique dishes with Mediterranean, North African, Asian, and Indian influences. He has also worked at prestigious restaurants including Chez Panisse, Foreign Cinema, Liberty Cafe, Stars Restaurant, Zuni Cafe, and Oliveto's in a variety of roles including line cook, sous chef, and executive chef.
Buy Sandwich and Salad from Ingallina Box Lunch; Give us a day's notice heads up and your party platters will be ready for pick up at your local Shop or if possible delivered to you at Seattle, Portland, Los Angeles, Phoenix and Nearest Cities.
The document discusses strategies for direct marketing of farm produce through methods like farm stands, farmers markets, CSAs, and restaurants. It provides tips for a successful direct marketing approach, including considering farm goals, resources, and doing a realistic assessment of the market. It then gives examples of using email marketing to customers, including sending product listings and order forms, collecting orders, and arranging deliveries.
Looking for a place to grab-and- go a delicious snack or quick meal? Perhaps you're looking for some amazing picnic fare to enjoy at La Jolla's iconic Cove? Here's the latest list of restaurants open for take out food.
This document provides recommendations for the best restaurants, bars, and attractions in Atlanta. It lists the top Italian restaurant as Il Mulino New York, best pub as Ormsby's, and best Thai bistro as Tamarind Seed. Additional recommendations include the best farmers market, green events venue, seafood restaurant, burger bar, BBQ, and pizza places. It also provides information on restaurant deals and specials throughout the week.
Joed's Lutong Hapon is a Japanese restaurant located in Cebu City that offers authentic Japanese dishes at affordable prices starting from P35-P210. It has a location in Capitol Site and Ayala Terraces that resembles a carinderia but serves fresh, high-quality Japanese food. Popular dishes include chicken teriyaki, beef gyudon, and maki rolls. The restaurant has been featured on TV and radio and continues to attract many customers daily due to its authentic cuisine.
The document outlines the plans for a business lunch event hosted by Thomas Richard of Starbucks Coffee Company. The event will take place on April 26th, 2014 at 1:00pm at The Grill Room restaurant. The objective is to make a business partnership contract with Mr. Robert Gayle, the owner of a potential property for Starbucks to expand manufacturing. A multi-course lunch including soup, salads, chicken and dessert will be served using silver service. Discussions around the contract and deal will occur during the meal. Starbucks aims to impress Mr. Gayle and hopes he will consider their partnership proposal.
This document provides information about Via Mare Corporation, a restaurant and catering company with over 30 years of experience in the Philippines. It operates several food chains and brands, including Via Mare Seafood Specialty Restaurant, Cafe Via Mare coffee shops, and Via Mare Catering. The document then focuses on the organizational structure, recruitment, training, benefits, problems and achievements of The Cafe Via Mare and Oyster Bar Express located in Paranaque City. It lists the management team and departments, and describes the recruitment, training and benefits provided to employees. Common problems like capacity issues are also mentioned, as well as the company's achievements in publishing cookbooks promoting Philippine cuisine.
Brian Annapolen is an experienced executive chef with over 25 years of experience. He comes from a family with a long history in the culinary arts. Annapolen has worked in many acclaimed restaurants and is now the executive chef at The Original Fish Market Restaurant, where he changes the menu daily based on the freshest available seafood and seasonal ingredients. Under his leadership, the restaurant has received positive reviews for its high quality seafood dishes and emphasis on local and sustainable ingredients.
Powerpoint Presentation on Stir-Fry Cafenishikparikh
Stir Fry Café is a casual Asian restaurant located in Knoxville, TN that appeals to college students and young adults with its trendy ambiance and low pricing. The average check is $9 for lunch and $13 for dinner. It has 70 seats inside and 36 on the patio. The kitchen uses woks and other equipment to quickly prepare made-from-scratch food. Suppliers include US Foods, Valley Produce, and Homestead. The menu features make-your-own dishes and healthy vegetarian options. Profits have increased despite economic conditions due to large portions and lower prices.
Best of dynami in Atlanta (what's new!) v5Liza Doyle
This document provides recommendations for the best dining experiences in Atlanta, including several new restaurants. It highlights Empire State South for non-traditional Southern fare, Dogwood Restaurant for elegant regional cuisine, Davio's Northern Italian Steakhouse and Il Mulino New York for Italian options. Ormsby's pub and 200 Peachtree's event venue are noted for their green practices. Woodfire Grill and Miller Union focus on farm-to-table ingredients and Bocado emphasizes local, sustainable foods. Muss & Turner's and Local Three Kitchen & Bar are also recommended.
Best of dynami in Atlanta (what's new!) v5Liza Doyle
This document provides recommendations for the best restaurants, bars, and attractions in Atlanta. It highlights several new southern fine dining restaurants including Empire State South and Dogwood Restaurant. It also recommends the best Italian restaurant (Davio's Northern Italian Steakhouse), pub (Ormsby's), Thai restaurant (Tamarind Seed Thai Bistro), and special events venue (200 Peachtree). Additional best listings include a French restaurant (Bistro Niko), Persian cuisine (Rumi's Kitchen), BBQ (Fox Brother's BBQ), blues club (Northside Tavern), dessert place (King of Pops), and outdoor ice rink (The Astor Holiday Rink). The document aims to provide locals and visitors with a
The document summarizes a report on Pancit Malabon, a noodle dish from Malabon, Philippines. The report documents the process of making Pancit Malabon and the history of Rosy's Pancit Malabon. It determines how the business connects to the cultural identity of Malabon. Recently, the business has faced issues regarding maintaining traditional production methods and economic challenges, but has preserved its identity through traditional marketing strategies. The report authors hope to share the local knowledge more broadly while maintaining authenticity.
Amber Winland has over 16 years of experience in food service and retail. She has worked in various roles such as line cook, prep cook, cashier, and assistant manager. She is currently pursuing an Associate's degree in Dietetic Technology. Winland has a strong background in food safety certification and inventory management.
This document provides information on outdoor dining options available at various restaurants in La Jolla Village, including their addresses, hours of operation, and highlights of their outdoor seating arrangements such as patios, extended seating areas, and ocean views. Over 50 restaurants are listed that have implemented measures like extended patios and take-out options to safely serve customers outdoors during the pandemic.
This document discusses pizza and compares two major pizza chains in the Philippines - Pizza Hut and Shakey's. It provides histories of both companies and notes that Pizza Hut opened its first Philippine restaurant in 1984 while Shakey's opened in 1975. Core values, missions, customers and restaurant details are outlined for an unspecified pizza establishment. Finally, it discusses the pizza industry in general and factors like marketing, pricing, quality and innovation that influence market share.
The document summarizes the author's visit to Willow Brook Farm Shop near Helpston, where he found an impressive selection of high quality local meats, vegetables, and homemade goods. The proprietor Rosemary Morton runs the shop with a professional but casual approach. While the economic downturn has impacted customer buying habits somewhat, the farm shop remains busy due to its reliable quality and value. The author concludes the shop is worth visiting for its fresh local products and relaxed atmosphere.
Chef Justin Picard has over 20 years of experience in the culinary industry. He helped open Robert's Restaurant in Paso Robles in 2010 and was the Executive Chef until it closed in 2016. He has worked in restaurants across the United States and in the Micronesian Islands, honing his skills in international cuisines. Currently, he operates his own catering business creating menus with global flavors.
The document summarizes a baking week event held by Catermasters, a catering company. They decided to show customers their home baking skills by creating treats with fresh ingredients, big ovens, and passion. They baked items like chocolate sponge, sundried tomato ciabatta, and ran competitions on social media. The event helped customers understand the company's focus on food and brought smiles to people's faces.
8 Trends of New Restaurants - New Orleans 2016HEROfarm
New Orleans is known the world over for its incredible food. But what about being a trendsetter? Here, you'll discover 8 trends that show how diversified, unique new restaurants are entering the New Orleans market. From food trucks to family, these eateries are sure to add even more flavor to the Crescent City.
Houston certainly has a great combination of classic Texan fare such as steaks, barbecue, and Mexican food, but they also have a huge selection of ethnic places from which to choose. Expect to find great international fare from Vietnam, India, and South and Central America in this international city.
Here's our favorites.
This document provides the catering menu for Farm to Fork Café and Caterers. It includes standard menus for breakfast, breaks, lunch/dinner buffets and boxes, as well as a la carte items. The menus feature fresh, homemade options and are designed to meet the needs of various events. Chef Scott Pierce and his experienced staff promise high quality ingredients, creative menus and reliable service for any occasion.
This short document features 6 stock photos with captions and encourages the reader to create their own Haiku Deck presentation on SlideShare by providing a button to get started. The photos depict various scenes and subjects but have no other context or description. The message is to inspire the reader to make their own presentation.
Euthanasia refers to intentionally ending a life to relieve suffering. While some ancient cultures and Asian religions accepted it, most major world religions reject it. There is ongoing debate over legalizing euthanasia, with arguments on both sides. Proponents argue it respects individual autonomy and choice, while opponents argue it could disrespect human life and potentially be abused. Laws aim to preserve life, and euthanasia may violate this by cheapening human life and indirectly encouraging related acts like suicide and homicide.
This document provides recommendations for the best restaurants, bars, and attractions in Atlanta. It lists the top Italian restaurant as Il Mulino New York, best pub as Ormsby's, and best Thai bistro as Tamarind Seed. Additional recommendations include the best farmers market, green events venue, seafood restaurant, burger bar, BBQ, and pizza places. It also provides information on restaurant deals and specials throughout the week.
Joed's Lutong Hapon is a Japanese restaurant located in Cebu City that offers authentic Japanese dishes at affordable prices starting from P35-P210. It has a location in Capitol Site and Ayala Terraces that resembles a carinderia but serves fresh, high-quality Japanese food. Popular dishes include chicken teriyaki, beef gyudon, and maki rolls. The restaurant has been featured on TV and radio and continues to attract many customers daily due to its authentic cuisine.
The document outlines the plans for a business lunch event hosted by Thomas Richard of Starbucks Coffee Company. The event will take place on April 26th, 2014 at 1:00pm at The Grill Room restaurant. The objective is to make a business partnership contract with Mr. Robert Gayle, the owner of a potential property for Starbucks to expand manufacturing. A multi-course lunch including soup, salads, chicken and dessert will be served using silver service. Discussions around the contract and deal will occur during the meal. Starbucks aims to impress Mr. Gayle and hopes he will consider their partnership proposal.
This document provides information about Via Mare Corporation, a restaurant and catering company with over 30 years of experience in the Philippines. It operates several food chains and brands, including Via Mare Seafood Specialty Restaurant, Cafe Via Mare coffee shops, and Via Mare Catering. The document then focuses on the organizational structure, recruitment, training, benefits, problems and achievements of The Cafe Via Mare and Oyster Bar Express located in Paranaque City. It lists the management team and departments, and describes the recruitment, training and benefits provided to employees. Common problems like capacity issues are also mentioned, as well as the company's achievements in publishing cookbooks promoting Philippine cuisine.
Brian Annapolen is an experienced executive chef with over 25 years of experience. He comes from a family with a long history in the culinary arts. Annapolen has worked in many acclaimed restaurants and is now the executive chef at The Original Fish Market Restaurant, where he changes the menu daily based on the freshest available seafood and seasonal ingredients. Under his leadership, the restaurant has received positive reviews for its high quality seafood dishes and emphasis on local and sustainable ingredients.
Powerpoint Presentation on Stir-Fry Cafenishikparikh
Stir Fry Café is a casual Asian restaurant located in Knoxville, TN that appeals to college students and young adults with its trendy ambiance and low pricing. The average check is $9 for lunch and $13 for dinner. It has 70 seats inside and 36 on the patio. The kitchen uses woks and other equipment to quickly prepare made-from-scratch food. Suppliers include US Foods, Valley Produce, and Homestead. The menu features make-your-own dishes and healthy vegetarian options. Profits have increased despite economic conditions due to large portions and lower prices.
Best of dynami in Atlanta (what's new!) v5Liza Doyle
This document provides recommendations for the best dining experiences in Atlanta, including several new restaurants. It highlights Empire State South for non-traditional Southern fare, Dogwood Restaurant for elegant regional cuisine, Davio's Northern Italian Steakhouse and Il Mulino New York for Italian options. Ormsby's pub and 200 Peachtree's event venue are noted for their green practices. Woodfire Grill and Miller Union focus on farm-to-table ingredients and Bocado emphasizes local, sustainable foods. Muss & Turner's and Local Three Kitchen & Bar are also recommended.
Best of dynami in Atlanta (what's new!) v5Liza Doyle
This document provides recommendations for the best restaurants, bars, and attractions in Atlanta. It highlights several new southern fine dining restaurants including Empire State South and Dogwood Restaurant. It also recommends the best Italian restaurant (Davio's Northern Italian Steakhouse), pub (Ormsby's), Thai restaurant (Tamarind Seed Thai Bistro), and special events venue (200 Peachtree). Additional best listings include a French restaurant (Bistro Niko), Persian cuisine (Rumi's Kitchen), BBQ (Fox Brother's BBQ), blues club (Northside Tavern), dessert place (King of Pops), and outdoor ice rink (The Astor Holiday Rink). The document aims to provide locals and visitors with a
The document summarizes a report on Pancit Malabon, a noodle dish from Malabon, Philippines. The report documents the process of making Pancit Malabon and the history of Rosy's Pancit Malabon. It determines how the business connects to the cultural identity of Malabon. Recently, the business has faced issues regarding maintaining traditional production methods and economic challenges, but has preserved its identity through traditional marketing strategies. The report authors hope to share the local knowledge more broadly while maintaining authenticity.
Amber Winland has over 16 years of experience in food service and retail. She has worked in various roles such as line cook, prep cook, cashier, and assistant manager. She is currently pursuing an Associate's degree in Dietetic Technology. Winland has a strong background in food safety certification and inventory management.
This document provides information on outdoor dining options available at various restaurants in La Jolla Village, including their addresses, hours of operation, and highlights of their outdoor seating arrangements such as patios, extended seating areas, and ocean views. Over 50 restaurants are listed that have implemented measures like extended patios and take-out options to safely serve customers outdoors during the pandemic.
This document discusses pizza and compares two major pizza chains in the Philippines - Pizza Hut and Shakey's. It provides histories of both companies and notes that Pizza Hut opened its first Philippine restaurant in 1984 while Shakey's opened in 1975. Core values, missions, customers and restaurant details are outlined for an unspecified pizza establishment. Finally, it discusses the pizza industry in general and factors like marketing, pricing, quality and innovation that influence market share.
The document summarizes the author's visit to Willow Brook Farm Shop near Helpston, where he found an impressive selection of high quality local meats, vegetables, and homemade goods. The proprietor Rosemary Morton runs the shop with a professional but casual approach. While the economic downturn has impacted customer buying habits somewhat, the farm shop remains busy due to its reliable quality and value. The author concludes the shop is worth visiting for its fresh local products and relaxed atmosphere.
Chef Justin Picard has over 20 years of experience in the culinary industry. He helped open Robert's Restaurant in Paso Robles in 2010 and was the Executive Chef until it closed in 2016. He has worked in restaurants across the United States and in the Micronesian Islands, honing his skills in international cuisines. Currently, he operates his own catering business creating menus with global flavors.
The document summarizes a baking week event held by Catermasters, a catering company. They decided to show customers their home baking skills by creating treats with fresh ingredients, big ovens, and passion. They baked items like chocolate sponge, sundried tomato ciabatta, and ran competitions on social media. The event helped customers understand the company's focus on food and brought smiles to people's faces.
8 Trends of New Restaurants - New Orleans 2016HEROfarm
New Orleans is known the world over for its incredible food. But what about being a trendsetter? Here, you'll discover 8 trends that show how diversified, unique new restaurants are entering the New Orleans market. From food trucks to family, these eateries are sure to add even more flavor to the Crescent City.
Houston certainly has a great combination of classic Texan fare such as steaks, barbecue, and Mexican food, but they also have a huge selection of ethnic places from which to choose. Expect to find great international fare from Vietnam, India, and South and Central America in this international city.
Here's our favorites.
This document provides the catering menu for Farm to Fork Café and Caterers. It includes standard menus for breakfast, breaks, lunch/dinner buffets and boxes, as well as a la carte items. The menus feature fresh, homemade options and are designed to meet the needs of various events. Chef Scott Pierce and his experienced staff promise high quality ingredients, creative menus and reliable service for any occasion.
This short document features 6 stock photos with captions and encourages the reader to create their own Haiku Deck presentation on SlideShare by providing a button to get started. The photos depict various scenes and subjects but have no other context or description. The message is to inspire the reader to make their own presentation.
Euthanasia refers to intentionally ending a life to relieve suffering. While some ancient cultures and Asian religions accepted it, most major world religions reject it. There is ongoing debate over legalizing euthanasia, with arguments on both sides. Proponents argue it respects individual autonomy and choice, while opponents argue it could disrespect human life and potentially be abused. Laws aim to preserve life, and euthanasia may violate this by cheapening human life and indirectly encouraging related acts like suicide and homicide.
The majority of respondents to the survey were between 16-19 years old, mostly female. Most watch music videos weekly or monthly on YouTube. The preferred music genre was alternative. Most felt music videos are best when they include both a narrative and a band performance. The majority thought music videos would be better presented in both black and white and color.
The document discusses the economic and business environment in Europe. It covers topics such as the economic environment and policies in Europe, the potential and prospects of doing business in Euro countries, and the impact of recent developments in specific European countries. It also mentions economic challenges, the role of government, human welfare, and tax structures and the future. The document provides a syllabus and link for further information on the unit covering the economic and business environment in Europe.
EAD for I140 - Text of the Proposed Rule - Dec 2015happyschools
Actual proposed Rule for folks with Approved I-140 to get EAD and host of other benefits with H1B Visa Grace Period, Retaining Priority Dates while changing employers, Ability to Accept Promotions to obtaining EAD Card under Compelling Circumstances.
This document provides an overview of the economic and business environment in South America. It discusses the ups and downs the continent has faced in the 21st century and provides country profiles for Brazil, Argentina, Venezuela, Chile, and Colombia with details on population, GDP, inflation, unemployment, and other macroeconomic indicators. It also outlines the major regional trade blocks in South America and provides current exchange rates for the currencies of each country.
Fast fashion retailers H&M and Forever 21 duke it out in the latest Brand Battle. Both of these brands had strong corporate presences on line, so who won the battle for local? Learn more in this infographic!
This document contains summaries of anatomy topics in 3 sentences or less. It discusses the components of the bowel, lengths of parts of the duodenum, inferior markings of the liver, details of Meckel's diverticulum, differences between the aorta and vena cava, the major branches of the aortic arch, atrioventricular valves, branches of the axillary artery, branches of the brachial artery, contents of the carotid sheath, contents of the cavernous sinus, branches of the coeliac trunk, branches of the descending abdominal aorta, branches of the external carotid artery, arrangement of contents in the femoral triangle, the heart valve sequence, tributaries of the inferior vena c
Stress is the body’s physical and psychological response to a specific demand made of us or to an event in our life. In some cases it motivates and encourages us to complete a task we find difficult so that we can take pride in ourselves and what we achieve.
This module covers implementing dynamic access control (DAC) in Windows Server 2012. It includes lessons on overview of DAC, implementing DAC components like claims and resource properties, using DAC for access control, access denied assistance, and managing work folders. The document provides demonstrations on configuring claims, properties, rules, policies, and access denied assistance. It explains how access checks work with DAC and how to manage and monitor the DAC implementation.
This module provides an overview of implementing and administering Active Directory Federation Services (AD FS) in Windows Server 2012. It covers deploying AD FS in a single organization for single sign-on as well as in business-to-business federation scenarios. It also discusses extending AD FS to external clients using Web Application Proxy and Workplace Join. The lessons demonstrate configuring AD FS trusts, claims, and rules. Labs provide hands-on practice deploying and configuring AD FS for internal and external access to applications.
Protein energy malnutrition (PEM) refers to inadequate intake of protein and energy, commonly seen in infants and children. It ranges from marasmus characterized by weight loss to kwashiorkor with edema. Risk factors include social, economic, biological and environmental causes like poverty, infections, improper feeding. Free radicals and aflatoxins may damage liver cells and cause kwashiorkor. PEM results from direct causes like inadequate food intake and disease or indirect causes like food insecurity, poor sanitation and inadequate healthcare. Theories on the pathophysiology include adaptation and maladaptation, acute versus chronic effects, and free radical injury. PEM causes changes in body composition, metabolism, and anatomy.
The Theta Phi Alpha sorority at KU is inviting parents to their Parents Weekend from April 12th-14th. The weekend events include volunteering at Relay for Life on Friday, miniature golf and ice cream on Saturday, a silent auction dinner that evening, and an open house on Sunday before parents depart. The document also provides information about churches, shopping, points of interest, and restaurants in Dayton, Ohio and includes the menu for the Saturday night silent auction dinner.
This document contains summaries of television programs, local events, business advertisements, and community announcements from the Lena, Illinois area. It promotes upcoming programs on topics like veterans, pensions, education, and the military. It also advertises local businesses, real estate listings, community activities, sales, and entertainment events.
Transportation & Community Center's Electronic Sign/Marquee SlidesMeghan Wawak 卫美风
Are you looking for local, reasonable and effective advertising services for your event or services? See green when you advertise on the Lorain County Transportation & Community Center's Electronic Marquee Sign.
The marquee is located in a high-traffic area, on the corner of Broad St. & Cedar St. in Downtown Elyria's Business District. One slide for one month is only $50!
For more details, please contact Center's Advertising Coordinator Sandra Strohsack at (440) 329-5760 or send an email sstrohsack@loraincounty.us.
This document provides information about various events and activities for kids in the Pensacola, FL area during the month of February 2015. It lists concert series, ice hockey games, parades, story times at museums, and cruise events. It also provides a list of restaurants that offer kids eat free or discounted deals on certain days of the week, such as Applebee's offering 3 kids meals for $0.99 on Wednesdays with an adult entree purchase. The purpose is to inform readers of family-friendly entertainment and dining options in the local area during the month of February.
This document is the May 2014 issue of the "In the Zone" magazine for USAG Red Cloud - Casey and Area I Family and MWR. It provides information on upcoming events, activities, facility hours and menus for various clubs and dining facilities across the area for the month of May. Highlights include the Casey outdoor pool opening on May 24th, a comedy show, Mother's Day specials, and Asian Pacific Islander Cinco de Mayo celebration events. The director's letter welcomes readers and previews some of the month's programming.
IN THE ZONE is published monthly by the USAG Red Cloud - Casey and Area I Family, Morale, Welfare & Recreation Marketing Division, HHC SA, Unit 15707, APO AP 96258. Five thousand five hundred copies are distributed free at selected locations throughout the USAG Red Cloud
- Casey and Area I Communities. Comments and suggestions are always welcome. Advertising is accepted. The appearance of paid advertisements does not constitute endorsement by DoD, the U.S. Army or USAG Red Cloud - Casey and Area I, DFMWR.
For information about our magazine, call 732-9531.
This document provides a 2014 neighborhood guide for Atlanta with information on public transportation, shopping, restaurants, bars, breweries, clubs, and other attractions. It includes a table of contents and sections on Atlanta at a glance with grocery stores, pharmacies, and health services. Further sections provide details on public transportation options like MARTA and the Tech Trolley, as well as suggestions for shopping, restaurants, and nightlife in various Atlanta neighborhoods. Lists of places of worship and directions are also included. The guide aims to inform residents and visitors about essential services and entertainment in the city.
The newsletter provides information about upcoming events in Providence in October, including the last WaterFire events of the season on October 9th and 20th. It also advertises the 4th annual Keep the Fires Burning fundraiser on October 20th to benefit WaterFire Providence. Additionally, it highlights a floor plan unit for sale at The Residences and shares photos taken from the building by a local photographer.
Morgan Przebieglec provides her contact information and objectives of being dedicated to work, enthusiastic about learning, highly motivated, reliable, and available for various shifts. She has experience in customer service, automotive care, and animal care. She graduated from Delaware Valley High School in 2011 and has worked in food preparation and service, cashier roles, stable hand duties, and as an assistant at a pet hospital. Her resume details her responsibilities and durations of employment at each of her past positions.
Hello Area I Community Members!! Here we are, September and the Kids are back in school, the days are
beginning to shorten and we continue tomarch on!eptember presents some interestingthings as we beginto close the Camp Casey Gateway Club for some major
renovations; new roof, restrooms, upgraded electrical and a fewother things as well. To accommodate that closure, we haveplans to lessen and to minimize this closure’s disruption. We will extend hours at Warriors Club, add additional programs at the Bowling Center, continue the Gateway Pizza delivery and more… you can read more about it on page 5. We close thefacility by 23 September and anticipate to reopen with a “Grand Opening” next Spring. We will keep you posted on the progress
that the Gateway Club is making as we move along.
Please be vigilant of the school kids that are out and about
acclimating back to their studies. Take the time to peruse the ITZ for all the great programs, events and happenings that are planned for YOU!
The document provides information about community events in Rockton, Ontario including the Rockton World's Fair from October 7-10, Pumpkin Sunday on October 23rd, and Haunted Halloween on October 28th and 29th. It also includes a recipe for rhubarb spice cake and details about the recipe including ingredients and directions. Finally, it provides a map showing the communities that make up Flamborough including Rockton, which is noted as the location of the 164-year running Rockton World's Fair each Thanksgiving weekend.
Mehra Restaurant is one of the best seafood restaurants located in Kochi, India that offers a variety of seafood dishes like crab fry, crab biriyani, crab mandi, and seafood pot. It also serves coffee drinks, shakes, and coffee dishes. The restaurant is located near Lulu Mall in Edapally and customers can contact them via phone or email to place orders.
Summer's almost over but the fun still continues. Check out this helpful guide of fun things to do around Oahu! Brought to you by www.barefootagent.com
This document contains several advertisements and flyers from local businesses welcoming new residents to the area and offering various promotions and free items. The flyers promote restaurants, retail stores, salons, medical services, pest control, and other businesses and invite people to visit their locations to receive free meals, gifts, services or discounts.
The document is an advertisement for O'Sullivan's Irish Pub located in Arlington, Virginia. It announces that the pub has expanded, with more dining space, TVs, a new menu, and a bar specializing in whiskeys. It also advertises daily food and drink specials and Sunday brunch buffets from 10am-2pm for $15/$7.50 for children. Contact information is provided.
2. GROCERIES, MARKETS, & SHOPS
BISTA BROTHER ASIAN GROCERY
Address: 582 N Main St. Akron, OH 44310
Phone: (330) 252-2284
Hours: Monday—Sunday 10:00 AM—9:00 PM
Facebook: https://www.facebook.com/pages/Bista-Brother-Asian-Grocery/
Established in 2012, Bista Brother Asian Grocery sells primarily Nepali, Thai, Lao, and
Vietnamese foods and goods. They accept credit, debit, cash, and food stamps.
DEVITIS FINE ITALIAN FOODS
Address: 560 E Tallmadge Ave. Akron, OH 44310
Phone: (330) 535-2626
Hours: Monday—Friday 8:30 AM—6:30 PM, Saturday 8:30 AM—6:00 PM, Sunday
9:00 AM—1:00 PM.
Webpage: http://www.devitis.com/
Established in 1960, DeVitis Fine Italian Foods market sells primarily Italian foods and
goods. They have daily lunch specials. They accept credit, debit, cash, and checks.
DHIMAL’S MINI MART
Address: 510 E Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 805-4469
Hours: Monday—Sunday 9:00 AM—9:00 PM
Established in 2013, Dhimal’s Mini Mart sells primarily Thai, Indian, and Nepali foods and
goods. They accept credit, debit, cash, and food stamps.
Published by The International Institute of Akron 207 E. Tallmadge Ave. Akron, OH 44310, (330) 376-5106
3. EVEREST FAMILY JEWELRY
Address: 770 ½ N Main St. Akron, OH 44310, suite A, 2nd
floor above Family
Groceries
Phone: (503) 501-1289
Hours: Tuesday—Sunday 9:00 AM—6:00 PM
Established in 2015, Everest Family Jewelry is a Nepali jewelry store. They hand make fine
jewelry and take custom orders. They accept credit, debit, and cash.
FAMILY GROCERIES
Address: 768 N Main St. Akron, OH 44310
Phone: (234) 678-7003
Hours: Monday—Sunday 10:00 AM—9:00 PM
Established in 2011, Family Groceries sells primarily Nepali foods and goods. It is not a
restaurant, but there is a small sit-down area where you can get chatpattey (a
traditional Nepali dish) or take it to-go. They accept credit, debit, cash, and food
stamps. Chatpattey area is cash only.
MORRIS’ INTERNATIONAL MARKET
Address: 216 E Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 374-1168
Hours: Monday—Saturday 10:00 AM—8:30 PM, Sunday 1:00 PM—6:00 PM
Facebook: https://www.facebook.com/pages/Morris-International-Market/
Established in 2005, Morris’ International Market sells primarily African foods and goods.
They accept credit, debit, cash, and food stamps.
NEIGHBORS APPAREL
4. Address: 749 Blaine Ave. Akron, OH 44310
Phone: (234) 738-4081
Webpage: http://neighborsapparel.com/
Email: hello@neighborsapparel.com
Established in 2014, Neighbors Apparel is an apparel brand based in North Hill that exists
to create employment for Akron's refugees. They make handmade bags, t-shirts & other
accessories using authentic fabrics imported from the refugees' home country. While not
yet a retail location with set hours, Neighbors Apparel currently sells via its website,
www.neighborsapparel.com.
ROHAN JEWELERS
Address: 155 E Tallmadge Ave. Akron, OH 44310
Phone: (716) 816-8859
Hours: Monday—Sunday 10:00 AM—6:00 PM
Established in 2013, Rohan Jewelers is a Nepali jewelry store. They hand make fine
jewelry and take custom orders. They also do service and repairs. You can purchase in-
store or by phone. They accept credit, debit, and cash.
SAN MIGUEL’S LATIN MARKET
Address: 604 E Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 535-4004
Hours: Monday—Friday 10:00 AM—8:00 PM, Saturday and Sunday
10:00 AM—6:00 PM
Facebook: https://www.facebook.com/pages/San-Miguel/
Established in 2006, San Miguel’s sells primarily Mexican, Hispanic, and Latin American
foods and goods. They accept credit, debit, cash, and food stamps.
THANAONE’S ASIAN GROCERY
Address: 947 North Main St. Akron, OH 44310
Phone: (419) 283-4793
5. Hours: Monday—Sunday 10:00 AM—8:00 PM
Facebook: https://www.facebook.com/thanaone.asia
Established in 2013, Thanaone’s Asian Grocery sells primarily Thai foods and goods. They
accept credit, debit, cash, and food stamps.
U.S. ASIAN MARKET
Address: 156 E Tallmadge Ave. Akron, OH 44310
Phone: (330) 928-4882
Hours: Monday—Sunday 10:30 AM—10:00 PM
Established in 2002, U.S. Asian Market sells primarily Asian foods and goods, including a
variety of ethnicities. They accept credit, debit, cash, and food stamps.
WELCOME GROCERY
Address: 210 East Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 535-1486
Hours: Monday—Sunday 9:00 AM—9:00 PM
Established in 2010, Welcome Grocery sells primarily Nepali, Thai, Indian foods and
goods. They accept credit, debit, cash, and food stamps.
RESTAURANTS & EATERIES
CAROVILLESE LODGE & CLUB
Address: 570 E Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 929-6767
Bar: Monday—Thursday 12:00 PM—8:00 PM, Friday 12:00 PM—11:00 PM,
Saturday and Sunday 11:00 AM—12:00 AM
6. Spaghetti Meal: Tuesday 12:00 PM—12:00 AM, $7.00
Facebook: https://www.facebook.com/pages/Carovillese-Lodge-Club/
Established in 1940, the Carovillese Lodge & Club serves traditional Italian food. Their bar
is open to the public and they offer a spaghetti meal every Tuesday for $7.00. Cash only.
CREST BAKERY
Address: 880 N Main St. Akron, OH 44310
Phone: (330) 762-7669
Hours: Monday—Friday 6:00 AM—3:00 PM, Saturday 6:00 AM—2:00 PM, and
Sunday 6:00 AM—12:00 PM
Webpage: http://www.crestbakery.net/
Established in 1939, Crest Bakery sells traditional baked goods. Their specialty is wedding
cakes. They accept credit, debit, and cash.
DONTINO’S
Address: 555 E Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 928-9530
Hours: Monday—Thursday 11:00 AM—9:30 PM, Friday 11:00 AM—11:30 PM,
Saturday 12:00 PM—11:30 PM, and Sunday 3:00 PM—9:00 PM.
Webpage: http://dontinos.com/
Established in 1930, Dontino’s restaurant serves Italian food. There are vegetarian
options. They take single and group/party orders. Prices range from $7.00—$20.00. They
accept credit, debit, and cash.
EMIDIO & SONS
Address: 636 N Main St. Akron, OH 44310
Phone: (330) 253-4777
Hours: Monday—Sunday 8:00 AM—4:00 AM
7. Webpage: http://www.emidioandsons.com/
Established in 1957, Emidio & Sons restaurant serves Italian food. There are vegetarian
options. They take single and group/party orders and they deliver. Prices range from
about $10-20. They accept credit, debit, and cash.
ITALIAN CENTER
Address: 134 E Tallmadge Ave. Akron, OH 44310
Phone: (330) 535-3919
Hours: Thursday 2:00 PM—9:00 PM
Spaghetti Dinner: Thursday 4:00—7:00 PM, adults $8.50, children $7.00
Facebook: https://www.facebook.com/pages/Italian-Center/
Established in 1934, the Italian Center serves traditional Italian food. They are open to
the public on Thursdays only. There are vegetarian options. The prices for the spaghetti
dinner are $8.50 for adults and $7.00 for children. They accept check and cash.
MR. TROMPO MEXICAN FOOD TRUCK
Address: 604 E Cuyahoga Falls Ave. (Clifton Ave.) Akron, OH 44310
Phone: (330) 641-0321
Hours: Monday—Tuesday 10:00 AM—6:00 PM, Thursday—Sunday 10:00 AM—
6:00 PM, closed on Wednesdays.
Established in 2011, Mr. Trompo Mexican food truck is a restaurant and serves Mexican
food. There are vegetarian options. They deliver. Prices range from $1.00—$10.00. Cash
only.
NEPALI KITCHEN
Address: 399 E Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 631-1112
Hours: Tuesday—Thursday 11:00 AM—9:00 PM, Friday and Saturday 11:00 AM
—9:30 PM, Sunday 11:00 AM—9:00 PM, closed on Mondays.
Webpage: http://nepalikitchen.weebly.com/
8. Established in 2015, Nepali Kitchen restaurant serves Nepali food. There are vegetarian
options. They take single and group/party orders and they deliver. Prices can range from
about $2.00—$16.00. They accept credit, debit, and cash.
POLISH-AMERICAN CITIZENS CLUB
Address: 472 E Glenwood Ave. Akron, OH 44310
Phone: (330) 253-0496
Hours: Wednesday—Thursday 4:00—8:00 PM, Friday 4:30 PM –12:00 AM, Friday
Fish Dinner: 4:30 PM—8:00 PM, $7.45—$12.75
Webpage: http://www.pacakron.com/
Established in 1921, the Polish-American Citizens Club serves traditional Polish food. They
are open to the public Wednesday—Friday and for events. They offer a fish dinner on
Fridays for $7.45—$12.75 depending on choice of fish. Prices range from $6.00—$13.00.
They accept check and cash.
RANCHERO’S TAQUERIA
Address: 286 E Cuyahoga Falls Ave.
Phone: (330) 258-2910, (330) 510-2110
Hours: Monday—Sunday 11:00 AM—10:00 PM
Established in 1999, Ranchero’s Taqueria serves authentic Mexican food. There are
vegetarian options. They offer daily specials. They take group/party orders. Take-out is
available. Prices range from about $3.00—$16.00. They accept credit, debit, and cash.
9. RASICCI’S PIZZA & CHICKEN
Address: 513 E Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 923-1999
Hours: Tuesday—Thursday 2:00—10:00 PM, Friday and Saturday 11:00 AM—
11:00 PM, Sunday 11:00 AM—8:00 PM, closed on Mondays.
Facebook: https://www.facebook.com/pages/Rasiccis-Pizza-and-Chicken/
Established in 1977, Rasicci’s Pizza restaurant serves Italian food. There are vegetarian
options. Prices range from about $7.00—$35.00. They take single and group/party
orders. They do not deliver. They accept Visa, MasterCard, and cash.
ST. BRENDAN HIBERNIAN HALL
Address: 753 N Main St. Akron, OH 44310
Phone : (330) 434-1916
Hours: Open to the public for special events only. The hall can be rented.
Webpage: http://www.brendanhallaoh.com/
Established in 1993, St. Brendan Hibernian Hall is an Irish club that is volunteer run.
Anyone can get social membership at any time. Customers must pay for alcoholic
beverages, but meals are free. They accept credit, debit, and cash.
Published by The International Institute of Akron 207 E. Tallmadge Ave. Akron, OH 44310, (330) 376-5106
www.iiakron.org
10. RASICCI’S PIZZA & CHICKEN
Address: 513 E Cuyahoga Falls Ave. Akron, OH 44310
Phone: (330) 923-1999
Hours: Tuesday—Thursday 2:00—10:00 PM, Friday and Saturday 11:00 AM—
11:00 PM, Sunday 11:00 AM—8:00 PM, closed on Mondays.
Facebook: https://www.facebook.com/pages/Rasiccis-Pizza-and-Chicken/
Established in 1977, Rasicci’s Pizza restaurant serves Italian food. There are vegetarian
options. Prices range from about $7.00—$35.00. They take single and group/party
orders. They do not deliver. They accept Visa, MasterCard, and cash.
ST. BRENDAN HIBERNIAN HALL
Address: 753 N Main St. Akron, OH 44310
Phone : (330) 434-1916
Hours: Open to the public for special events only. The hall can be rented.
Webpage: http://www.brendanhallaoh.com/
Established in 1993, St. Brendan Hibernian Hall is an Irish club that is volunteer run.
Anyone can get social membership at any time. Customers must pay for alcoholic
beverages, but meals are free. They accept credit, debit, and cash.
Published by The International Institute of Akron 207 E. Tallmadge Ave. Akron, OH 44310, (330) 376-5106
www.iiakron.org