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"Where have all the MINERALS
gone"How to put the "Right Stuff" in
How to pull the "Bad
Stuff" out
Teeter-totter of minerals and toxins
The MINERAL problem is too LOW levels
Lugol's = Iodine and Potassium Iodide
As levels go lower, one of these gets critical
Hypo or Hyper thyroid is the result
The TOXIN problem is too High of levels
A Miner's Canary syndrome
"The Toxin that broke the camel's back"
We have to "turn off" the hose before we can
clean up the water on the kitchen floor
Nutrition and Physical Degeneration
Weston A Price
15 groups of people
All perfect health
Some were 30% fat and one over 80% fat…
no rhyme or reason to Fat, Protein and
Carbohydrate consumption.
The common denominator in 1930 … 5-10
times the Vitamin and Mineral
consumption of the average US Citizen
Today we receive approx. 50% of 1930 levels
We have an ethical
responsibility to
future generations
regarding the diet and
lifestyle choices we
make each day, as
parents and farmers
What happens when we eat
mineral deficient foods?
Dr Price’s book describes both: the lack of …
“Nutrition and Physical Degeneration” and chronicles
people who were the picture of health!
Dr Richard Olree defines cancer as, “The wrong
expression of the right gene because the wrong
minerals were present.”
We eat to get vitamins, minerals and enzymes. If they
are not in our food … we continue
eating … trying to obtain them.
THE HUMAN GENOME
PROJECT DISCOVERED
GENETICS ARE ONLY
RESPONSIBLE FOR ABOUT 10
PERCENT OF HUMAN
DISEASE.
THE REMAINING 90
PERCENT ARE INTRODUCED
BY ENVIRONMENTAL
FACTORS, BE THEY
NUTRIENTS, TOXINS, OR
THOUGHTS AND EMOTIONS.
THE BEST "LAY-PERSON'S"
BOOK ON EPI-GENETICS I
HAVE FOUND
Courtney Griffins 4:30-6:06 7:30-9:55
‘It’s in my genes” . . . Or is it????
Son of a coal miner in Kentucky
Moves to Fukashima Japan in 2011
Moves to Shangri La in 1932
Changes his/her environment-
Where He/she is or …
To a cleaner place
A lack of minerals in the soil
If it rains we leach minerals out of the
top layer of the soil
If we irrigate we cause minerals to be
leached or washed away.
When we harvest a crop and take it away
form the land we are removing minerals.
How do we get them back cost
effectively?
Dr. Maynard Murray
Sea Energy Agriculture
Patients living off of ocean
protein were much healthier
“On 71% of earth's surface, there
is no cancer, hardening of
arteries, or arthritis. “
Brought sea water and minerals
back to the land and re-created
immunity to disease in plants
and animals on the land
through Epi-Genetics
Fertility from the Ocean Deep by
Charles Walters
"Pasteur-ized" or "Pasture-ized"
“Let your food be your medicine
and your medicine be your food.”
Dr. Laibow estimates that for every dollar spent on
supplements in the United States (approximately $20
billion last year according to Andrew Weil, M.D.) the cost
to the pharmaceutical industry is about $40.
So the more supplements people buy, the fewer drugs
they buy. The higher quality food we produce (or buy)
the fewer Vitamins and minerals
(supplements) we need to add to our diet.
And ... we rebuild our local economies
along the way
"Witch" doctor is right for you
We have "sick" soil so we go to the
"soil doctor" and buy fertilizer,
chemicals, minerals and pesticides
 If we stopped "Pasteur-izing" our soil, and leave a living
root in the ground, with armor on the soil and a wide
variety of species, the soil (just like Humans) could heal
itself. Just ask GABE BROWN!!!
Farmacologyfor the land
Brainmakerfor Humans
 BOTH deal with the amount of biology in the
soil and human.
Farmacology
If we change the biology in the
soil
~we change the weeds and
insects that show up
~we change the quality of the
food grown and consumed
~which changes our
microbiome
~which affects our health long
term
How our internal and
external environment
(epigenetics) affects our
"microbiome" (gut
biology) and how that
affects everything about
our lives, especially our
brain.
A Great Book!!!
Brain Maker David
Perlmutter
Dr. Olree and the "Halide Group"
Iodine ~ Bromine ~ Chlorine ~ Fluorine
"Iodine prevents more cancer than any
other mineral.
"Many studies have shown that children
who live in Iodine deficient areas have lower
IQ's as compared to those living in Iodine
sufficient areas."
Fluorine causes more cancer than any
other mineral."
Selenium (-2) is used in a multitude of bodily
functions. (Detoxes Lead, Mercury, Cadmium [+2’s})
Boron (+3) the only mineral that can accept
radiation of all forms and not change
electron/neutron balance.
Chernobyl, Fukashima, Cesium and
Iodine...Boron to the rescue.
"The Borax
Conspiracy"
Dr. Richard Olree "Minerals for the Genetic Code"
GRAS or Grass
It took 33 years to get the first 10
million chemicals registered
A mere nine months to get the
last 10 million chemicals into the
database. (Every 2.6 seconds
during 2009 a novel substance was
registered)
Are they all good for us???
 GMOs are considered "just as safe"
as "conventional" (i.e. chemical and
drug-tainted foods), and pose no
"unique" risks to human health or the
environment.
In a twisted sense they are right,
because both GMO and non-GMO
chemical-intensive, factory-farmed
crops and foods are dangerous.
The chemicals and us...
Chemicals affect infants and younger
children MORE than older children or
adults because the young are developing
much more rapidly and their organs are
more sensitive.
In a 2005 landmark study,EWG found an
average of 200 industrial chemicals and
pollutants in the umbilical cord blood of
infants born in the US.
GMA actually owns the "Smart Label"
trademark that Congress has accepted as a so-
called “compromise” to on-package GMO
labeling.
I believe the Smart
Label mark is the
mark of those with
something to hide,
such as Monsanto.
Negative Eating
Hit Escape to get back to power point
Roundup herbicide by
Monsanto
This toxic herbicide is sprayed heavily
on 84 percent of all GMO crops, and
increasingly applied as a pre-harvest
desiccant, or drying agent, on scores of
other non-GMO crops including
wheat, rice, beans, potatoes,
barley, oats, flax, peas, lentils, and
sugar cane.
We need protection for soil, plants, animals
and humans
Clay/Conditioner
(4 ounces/cow-1 tsp/human)
"An ounce of prevention is worth a pound of
cure"
"Intellectuals
solve problems.
Genius's prevent
them. "
Albert Einstein
“We eat Clay and Wear it
too”
EXTERNAL
ARTHRITIS
ATHLETES FOOT
CELLULITIS
DIAPER RASH
ECZEMA
SHINGLES
SORES THAT WON'T
HEAL
INTERNAL
 Celiac Disease
 Constipation
 Diarrhea/Dysentery
 Food Poisoning
 Crohn’s Disease
 Parasites
 Sugar Diabetes
 Gout
I have seen it pull Roundup out of cattle
eating "Roundup Ready" alfalfa
Redmond Healing Clay
300-400
No Mad cows…Happy Lines 31
THE OILING OF
AMERICA
WRITTEN BY MARY
ENIG IN 1999 IS
HEAVILY QUOTED
IN THIS BOOK. YOU
CAN READ THAT
FOR FREE ON THE
WESTON A. PRICE
WEBSITE.
A new report on dietary fat
consumption suggests that the
public is increasingly consuming
more, not less,
of foods high in
saturated fat
like butter, meat
and whole milk
Vitamin K2
HOW TO GET THE CALCIUM OUT OF YOUR
ARTERIES AND INTO YOUR BONES
UNLESS YOU ARE EATING …
GRASS FINISHED MEAT AND MILK
GOOSE LIVER PATE'
GOUDA OR BRIE CHEESE
FERMENTED SOY ~ NATTO
...THEN YOU ARE DEFICIENT IN
VITAMIN K2 ACCORDING TO
DR. KATE RHAEUME-BLEUE
98% of us are
deficient in
Iodine.
Uni-Key test
Farmer test
Raging Iodine
deficiency in
humans
An
amazing
book about
how clean
water can
effect our
lives
The Hokey-Pokey Mineral Program
If "You are what you eat"
...and we eat low mineral foods that
were saved from "Mother Nature's
cleaning crew" by toxic chemical
rescue?
How could this turn into anything but
dis-ease
Farmers and Gardeners need to be
"Regenerators" of mineral rich soils,
free of toxic substances, resulting in
healthy plants, healthy animals and
healthy HUMANS
Human Positive Eating
Raw (50% rule)
Clean (Organic or detoxed, non-GMO)
Unprocessed
Not vegetable Fats (Omega 6's)
Fermented foods (Heat, moisture, acid, bacteria and
time)
Probiotic rich foods (yogurt)
Nutrient rich (SR65)
Increase dietary fiber
It is amazing how many toxins are
removed from your "waste stream" with
just two weeks of Organic food!!!
Tailor Made Cattle:
“Using Nature, Nurture and Numbers to
put Profits in your Pasture”
STEVE CAMPBELL
2365 ECHO AVENUE
PARMA, IDAHO 83660
CELL: 208-315-4726
EMAIL: TRIANGLEC3@GMAIL.COM
WEB: TAILORMADECATTLE.COM
WEB: TRIANGLECBEEF.COM

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Where have all the minerals gone?

  • 1. "Where have all the MINERALS gone"How to put the "Right Stuff" in How to pull the "Bad Stuff" out
  • 2.
  • 3. Teeter-totter of minerals and toxins The MINERAL problem is too LOW levels Lugol's = Iodine and Potassium Iodide As levels go lower, one of these gets critical Hypo or Hyper thyroid is the result The TOXIN problem is too High of levels A Miner's Canary syndrome "The Toxin that broke the camel's back" We have to "turn off" the hose before we can clean up the water on the kitchen floor
  • 4. Nutrition and Physical Degeneration Weston A Price 15 groups of people All perfect health Some were 30% fat and one over 80% fat… no rhyme or reason to Fat, Protein and Carbohydrate consumption. The common denominator in 1930 … 5-10 times the Vitamin and Mineral consumption of the average US Citizen Today we receive approx. 50% of 1930 levels
  • 5. We have an ethical responsibility to future generations regarding the diet and lifestyle choices we make each day, as parents and farmers
  • 6. What happens when we eat mineral deficient foods? Dr Price’s book describes both: the lack of … “Nutrition and Physical Degeneration” and chronicles people who were the picture of health! Dr Richard Olree defines cancer as, “The wrong expression of the right gene because the wrong minerals were present.” We eat to get vitamins, minerals and enzymes. If they are not in our food … we continue eating … trying to obtain them.
  • 7. THE HUMAN GENOME PROJECT DISCOVERED GENETICS ARE ONLY RESPONSIBLE FOR ABOUT 10 PERCENT OF HUMAN DISEASE. THE REMAINING 90 PERCENT ARE INTRODUCED BY ENVIRONMENTAL FACTORS, BE THEY NUTRIENTS, TOXINS, OR THOUGHTS AND EMOTIONS. THE BEST "LAY-PERSON'S" BOOK ON EPI-GENETICS I HAVE FOUND
  • 9. ‘It’s in my genes” . . . Or is it???? Son of a coal miner in Kentucky Moves to Fukashima Japan in 2011 Moves to Shangri La in 1932 Changes his/her environment- Where He/she is or … To a cleaner place
  • 10. A lack of minerals in the soil If it rains we leach minerals out of the top layer of the soil If we irrigate we cause minerals to be leached or washed away. When we harvest a crop and take it away form the land we are removing minerals. How do we get them back cost effectively?
  • 11. Dr. Maynard Murray Sea Energy Agriculture Patients living off of ocean protein were much healthier “On 71% of earth's surface, there is no cancer, hardening of arteries, or arthritis. “ Brought sea water and minerals back to the land and re-created immunity to disease in plants and animals on the land through Epi-Genetics Fertility from the Ocean Deep by Charles Walters
  • 13. “Let your food be your medicine and your medicine be your food.” Dr. Laibow estimates that for every dollar spent on supplements in the United States (approximately $20 billion last year according to Andrew Weil, M.D.) the cost to the pharmaceutical industry is about $40. So the more supplements people buy, the fewer drugs they buy. The higher quality food we produce (or buy) the fewer Vitamins and minerals (supplements) we need to add to our diet. And ... we rebuild our local economies along the way
  • 14. "Witch" doctor is right for you
  • 15. We have "sick" soil so we go to the "soil doctor" and buy fertilizer, chemicals, minerals and pesticides  If we stopped "Pasteur-izing" our soil, and leave a living root in the ground, with armor on the soil and a wide variety of species, the soil (just like Humans) could heal itself. Just ask GABE BROWN!!! Farmacologyfor the land Brainmakerfor Humans  BOTH deal with the amount of biology in the soil and human.
  • 16. Farmacology If we change the biology in the soil ~we change the weeds and insects that show up ~we change the quality of the food grown and consumed ~which changes our microbiome ~which affects our health long term
  • 17. How our internal and external environment (epigenetics) affects our "microbiome" (gut biology) and how that affects everything about our lives, especially our brain. A Great Book!!! Brain Maker David Perlmutter
  • 18. Dr. Olree and the "Halide Group" Iodine ~ Bromine ~ Chlorine ~ Fluorine "Iodine prevents more cancer than any other mineral. "Many studies have shown that children who live in Iodine deficient areas have lower IQ's as compared to those living in Iodine sufficient areas." Fluorine causes more cancer than any other mineral."
  • 19. Selenium (-2) is used in a multitude of bodily functions. (Detoxes Lead, Mercury, Cadmium [+2’s}) Boron (+3) the only mineral that can accept radiation of all forms and not change electron/neutron balance. Chernobyl, Fukashima, Cesium and Iodine...Boron to the rescue. "The Borax Conspiracy" Dr. Richard Olree "Minerals for the Genetic Code"
  • 20. GRAS or Grass It took 33 years to get the first 10 million chemicals registered A mere nine months to get the last 10 million chemicals into the database. (Every 2.6 seconds during 2009 a novel substance was registered) Are they all good for us???
  • 21.  GMOs are considered "just as safe" as "conventional" (i.e. chemical and drug-tainted foods), and pose no "unique" risks to human health or the environment. In a twisted sense they are right, because both GMO and non-GMO chemical-intensive, factory-farmed crops and foods are dangerous.
  • 22. The chemicals and us... Chemicals affect infants and younger children MORE than older children or adults because the young are developing much more rapidly and their organs are more sensitive. In a 2005 landmark study,EWG found an average of 200 industrial chemicals and pollutants in the umbilical cord blood of infants born in the US.
  • 23. GMA actually owns the "Smart Label" trademark that Congress has accepted as a so- called “compromise” to on-package GMO labeling. I believe the Smart Label mark is the mark of those with something to hide, such as Monsanto.
  • 25. Hit Escape to get back to power point
  • 26. Roundup herbicide by Monsanto This toxic herbicide is sprayed heavily on 84 percent of all GMO crops, and increasingly applied as a pre-harvest desiccant, or drying agent, on scores of other non-GMO crops including wheat, rice, beans, potatoes, barley, oats, flax, peas, lentils, and sugar cane.
  • 27. We need protection for soil, plants, animals and humans
  • 28. Clay/Conditioner (4 ounces/cow-1 tsp/human) "An ounce of prevention is worth a pound of cure" "Intellectuals solve problems. Genius's prevent them. " Albert Einstein
  • 29. “We eat Clay and Wear it too” EXTERNAL ARTHRITIS ATHLETES FOOT CELLULITIS DIAPER RASH ECZEMA SHINGLES SORES THAT WON'T HEAL INTERNAL  Celiac Disease  Constipation  Diarrhea/Dysentery  Food Poisoning  Crohn’s Disease  Parasites  Sugar Diabetes  Gout I have seen it pull Roundup out of cattle eating "Roundup Ready" alfalfa
  • 32. THE OILING OF AMERICA WRITTEN BY MARY ENIG IN 1999 IS HEAVILY QUOTED IN THIS BOOK. YOU CAN READ THAT FOR FREE ON THE WESTON A. PRICE WEBSITE.
  • 33. A new report on dietary fat consumption suggests that the public is increasingly consuming more, not less, of foods high in saturated fat like butter, meat and whole milk
  • 34. Vitamin K2 HOW TO GET THE CALCIUM OUT OF YOUR ARTERIES AND INTO YOUR BONES UNLESS YOU ARE EATING … GRASS FINISHED MEAT AND MILK GOOSE LIVER PATE' GOUDA OR BRIE CHEESE FERMENTED SOY ~ NATTO ...THEN YOU ARE DEFICIENT IN VITAMIN K2 ACCORDING TO DR. KATE RHAEUME-BLEUE
  • 35. 98% of us are deficient in Iodine. Uni-Key test Farmer test Raging Iodine deficiency in humans
  • 37. The Hokey-Pokey Mineral Program If "You are what you eat" ...and we eat low mineral foods that were saved from "Mother Nature's cleaning crew" by toxic chemical rescue? How could this turn into anything but dis-ease Farmers and Gardeners need to be "Regenerators" of mineral rich soils, free of toxic substances, resulting in healthy plants, healthy animals and healthy HUMANS
  • 38. Human Positive Eating Raw (50% rule) Clean (Organic or detoxed, non-GMO) Unprocessed Not vegetable Fats (Omega 6's) Fermented foods (Heat, moisture, acid, bacteria and time) Probiotic rich foods (yogurt) Nutrient rich (SR65) Increase dietary fiber It is amazing how many toxins are removed from your "waste stream" with just two weeks of Organic food!!!
  • 39. Tailor Made Cattle: “Using Nature, Nurture and Numbers to put Profits in your Pasture” STEVE CAMPBELL 2365 ECHO AVENUE PARMA, IDAHO 83660 CELL: 208-315-4726 EMAIL: TRIANGLEC3@GMAIL.COM WEB: TAILORMADECATTLE.COM WEB: TRIANGLECBEEF.COM