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This issue will highlight critical lessons and
achievements from the Seed Systems Project
Component
Key successes
▪▪ Pluralistic and integrated seed system developed
and strong linkages established in the legumes
seed systems across TL III countries
▪▪ Legumes production and market opportunities
increased
▪▪ Innovative seed delivery system models
developed and successfully implemented
▪▪ Enhanced access to quality seed of improved
legumes varieties especially by women
▪▪ Partners’ skills and knowledge enhanced along
the value chain of various legumes
▪▪ Enhanced awareness on improved legumes
varieties through multi-media communication
strategies and user friendly tools
▪▪ Increased production of certified and quality
declared seed of legumes
▪▪ Rapid adoption and use of newly released
legumes varieties by farmers
The problem
Grain legumes play a paramount role in human
nutrition and market economies in sub-Saharan Africa
(SSA) and South Asia (SA). Legume production in
these regions is dominated by smallholder farming
households with limited access to inputs, including
The Bulletin of Tropical Legumes is a quarterly
publication of the Tropical Legumes III (TL III)
project, funded by the Bill & Melinda Gates
Foundation, and jointly implemented by the
International Crops Research Institute for the
Semi-Arid Tropics (ICRISAT), the International
Center for Tropical Agriculture (CIAT) and
the International Institute of Tropical
Agriculture (IITA) in close collaboration with
partners in the national agricultural research
systems (NARS) of target countries in sub-
Saharan Africa and South Asia. TL III aims
to improve the livelihoods of smallholder
farmers in drought-prone areas of the two
regions through enhanced productivity and
production of grain legumes.
About the bulletin
01
2015
Bulletin of Tropical Legumes
quality seed of improved legumes varieties. Inadequate
seed supply and the use of poor quality seed of
older and degenerated varieties have dampened the
prospects for increased legume productivity.
Solution
Tropical Legumes III (TL III) is a collaborative project
supported by the Bill & Melinda Gates Foundation,
led by the International Crops Research Institute
for the Semi-Arid Tropics (ICRISAT) and including
the International Center for Tropical Agriculture
(CIAT) and the International Institute of Tropical
Agriculture (IITA). The project also involves 15 national
agricultural research organizations/institutes and
about 350 partners including private seed companies,
governments, NGOs and farmer organizations. The
project introduced a new approach to catalyze
sustainable production and supply of quality seed of
improved legumes varieties to smallholders in SSA
and SA. The project has completed two phases (Phase
I: 2007/8-2010; Phase II: 2010/11-2013); covered
fifteen countries (India, Bangladesh, Ethiopia, Uganda,
Tanzania, Kenya, Malawi, Mozambique, Zimbabwe,
Burkina Faso, Ghana, Senegal, Nigeria, Niger and Mali)
and six crops (chickpea, groundnut, cowpea, soybean,
pigeonpea and common bean).
Seed systems approach and processes
In each country and for each crop, the project has
developed a pluralistic and integrated seed system
based on a wide range of seed producers, such as
individual seed entrepreneurs, seed companies,
government organizations (GOs) and farmer groups
(see Figure 1). These seed producers are supported
by a range of public–private partners, such as NGOs,
farmer organizations and public extension teams,
providing complementary services, including skills and
knowledge enhancement/ training, variety demand
creation, seed quality control and financial and material
support depending on the country, region and crop
specificities.
Partners develop joint work plans for project
research and implementation, and agree on roles
and responsibilities. Many of the partners also
signed formal Memoranda of Understanding and
several incorporate TL III work plans in their own
organizational yearly program plans. Seed systems
activities under TL III are thus implemented as
part of country-led and nationally-owned legume
research for development plans and strategies. The
engagement of private seed companies, individual
Project:
Tropical Legumes III
(TL III)
Investor:
Bill & Melinda
Gates Foundation
Partners:
This work has
been undertaken
as part of the
Bulletin of Tropical Legumes2
seed entrepreneurs, NGOs, grain traders, community
based organizations (CBOs), and farmers’ organizations
greatly enhance the prospects for sustainability of
project outcomes. The NARS support and empower the
partners, thus, enhancing the effectiveness including
that of the private sector.
As a result, legume production and market opportunities
have grown drastically, attracting an increasing number
of players in establishing strong and durable linkages in
the legume innovation system across TL III countries.
Results
Seed delivery systems models
The need for synergy informed the engagement of a wide
range of partners in seed production and dissemination.
During Phase I (2007-2010), nearly 500 seed producers
were involved in the seed systems across several legumes.
In Phase II, more than 1,700 partners were involved
in legumes seed systems activities as seed producers,
representing a 72% increase in the number of legume seed
producers across all countries. Some of the successful
seed system models include: Pigeonpea varieties and
hybrids ‘one village one variety’ in Andhra Pradesh and
Odisha, groundnut and pigeonpea seed revolving fund in
Malawi; groundnut women’s groups in Mali, PDKV model
in Namakkal district of Tamil Nadu; common beans farmer
cooperative unions in Ethiopia, farmer groups in Uganda
and use of small packs by seed companies in Uganda and in
Kenya, groundnut farmer field schools in Tanzania, Farmer
Research Groups in Malawi and Tanzania and chickpea
farmer cooperatives in Ethiopia.
Box 1. Effectiveness of innovative seed system strategies: evidence from small packs approach
Farmers want access to new varieties, and some are willing to pay for certified seed at affordable prices.
To meet this demand, seed simply has to be marketed in affordable sizes, in places farmers can easily access, and from
vendors that farmers trust (or who may be held accountable to buyers). Small seed packs (sizes 0.05, 0.1, 0.25, 0.5, 1, 2,
5, 10 and 25 kg) have been extensively used in seed dissemination across all crops in all the target countries (see Table
1). More than two million farmers were reached with seed through this approach, 72.5% of them women.
The small packs approach is increasingly gaining popularity as the most efficient and cost effective means of reaching
more farmers with affordable quantities of seed and a wide range of preferred varieties. In Kenya, Dry-land Seed
Company Ltd and Kenya Agricultural Research Institute (KARI Seed Unit) packed and sold 89 tons of seed of drought
tolerant bean varieties in 0.1 kg, 0.5 kg, 1 kg and 2 kg packs. In the case of India, a total of 115,232 tons were
distributed in different pack sizes ranging from 250 g to 30 kg.
Source: TL II report, 2013
Figure 1. Integrated seed systems approach.
Table 1. Amount of small seed packs distributed, by crop, per country, 2007- 2013.
Number of small seed packs per crop
Country Chickpea Groundnut Common bean Soybean Pigeonpea Cowpea Total
India 16,622 11,460 NT NT 8,140 NT 36,222
Bangladesh 90 290 NT NT NT NT 380
Ethiopia 424 NT 176,858 NT NT NT 177,282
Uganda NT NT - NT 40 NT 40
Tanzania 45 NT 3,045 NT 4,825 NT 7,915
Kenya 3,568 NT 108,500 35,566 NT NT 147,634
Mozambique NT NT NT 457,099 NT 9,345 466,444
Nigeria NT 11,500 NT 308,000 NT 75,885 395,385
Niger NT NT NT NT NT 64,399 64,399
Malawi NT 839,500 NT NT 500 NT 840,000
Mali NT 6,740 NT NT NT 17,300 24,040
Total 20,749 869,490 288,403 800,665 13505 166,929 2,159,741
NT: Country not targeted
Breeder Seed
Basic seeds 1 (NARS/Private sector)
Farmers Farmers
Basic seeds 2
Private sector
producers
Certified seeds (large
and small packs) using
market and non market
channels
Quality seeds
produced by local seed
producers (individual
or groups supported by
development partners
(GOs, NGOs-CBOs, etc))
Seed production and delivery scheme
Farmers
3Bulletin of Tropical Legumes
As a result of the concerted efforts invested in developing
and implementing the seed delivery models, impressive
results were achieved in terms of access to high quality
legumes seed of user preferred varieties. In Phase I, 1.8
million farmers received high quality seed of one or more
improved legume varieties. In Phase II, collaborative
efforts were stepped up enabling more than 11 million
beneficiaries to access seed (see Figure 2), more than 5
fold increase in the number of beneficiaries between Phase
I and II. A total of 12.8 million farmers were able to access
improved seed across the target countries (groundnut 3.5
million, chickpea 3.1 million, common bean 2.8 million,
cowpea 1.4 million, pigeonpea 1.1 million and soybean
0.9 million), 61% of them women, putting 5.07 million
hectares under improved varieties (Figures 3 and 4) with
yield advantage 30–40% higher than previously grown local
varieties.
Figure 4. Number of hectares grown to improved legume seed
as a result of TL III project during Phases I and II.
Area (ha) under improved varieties
Phase I Phase II
Figure 3. Number of farmers reached with improved varieties
by crop during Phases I and II.
Number of beneficiaries reached during phases I and II
Phase I Phase II
Enhanced capacities
To expand and sustain the outcomes/outputs, the
project engaged in building the skills and knowledge of
partners/actors along the seed value chain of various
grain legumes. More than 130,000 legumes seed
system actors were trained between 2007 and 2013
across target countries (pigeonpea: 87,160; chickpea:
47,075; soybean: 26,677; common bean: 23,633;
groundnut: 18,384 and cowpea: 8,548). Ninety percent
of the trainees were legume seed farmers while
public extension staff, private sector extension staff,
representatives of NGOs/FBOs and legume traders
constituted 10%. Notably, 54% of the individuals
trained were females.
Enhanced awareness on improved legume
varieties
Multi-media communication strategies and user
friendly tools for variety promotion were adapted/
developed and shared with partners across crops,
countries and regions. These included training
modules, manuals, leaflets/flyers and information
bulletins. During the two phases of the project (2007-
2014), a total of 8,000 leaflets with information
on groundnut seed production (6,000 in Uganda,
2,000 in Malawi) were distributed. An additional
15,000 flyers describing groundnut were printed in
Chichewa and Swahili and distributed to farmers
in project sites in Malawi and Tanzania. More than
2,000 bean seed production/business manuals in four
languages (Amharic, Oromifa, Swahili and Luganda)
were produced and shared with partners in Ethiopia,
Kenya, Tanzania and Uganda, respectively. Mass
communication is also used to disseminate knowledge
about new varieties and their seed source through
several radio programs (12 in Ethiopia, 30 in Tanzania,
6 in Malawi, 2 in Mozambique); TV programs (7 in
Figure 2. Trend of seed access under the Tropical Legumes III
project.
Phase I Phase II
Access to improved seed in Phases I and II
Bulletin of Tropical Legumes4
Box 2. Efficiency of integrating formal and informal seed system models: case of Karnataka
and Tamil Nadu states of India
Two alternate seed system models were developed and promoted in partner states of India (Karnataka and
Tamil Nadu) during Phase I.
The first is the Panjabrao Deshmukh Krishi Vidyapeeth (PDKV) model, involving farmers in informal seed
multiplication. Improved varieties in 2 kg packs are distributed to farmers. The farmers would then multiply
the seed over two seasons, producing 20 kg in the first season and 200 kg in the second season, which
supplies enough seed to cover a 1 ha field in the third season. In the third season farmers save 2 kg from
selected plants and repeat the cycle. This model enables farmers to attain seed self-sufficiency and it has had
high adoption rates among farmers in both states, with the majority of them using their own saved seed.
The second seed system model (mixed model), is semi-formal, and has been implemented successfully in
Karnataka and Tamil Nadu states of India. In this model, the University supplies basic seed to farmers, who
either offered land for certified seed production for the formal seed chain or Truthfully Labeled Seed (TLS),
which is produced without certification but monitored by the University, NGOs and farmer associations.
Semi-formal seed systems were found to be very successful in meeting local groundnut seed demand. In
Tamil Nadu, for example, the transport cost of 100 kg of pods alone is about 700 Indian rupees (INR), which
is 20% of the cost of seed. Thus, the alternate seed systems reduced the costs of seed transportation by
more than 10%.
Through the semi-formal (mixed) model, which is implemented in five districts of India through the project
(Erode and Thiruvannamalai in Tamil Nadu and Bagalkot, Hiriyur and Raichur in Karnataka), linkages were
established between formal and informal seed sectors through supply of basic quality seed by the University.
In Karnataka state, additional linkages are facilitated through certification of seed production plots by the
state seed certifying agencies leading to certified seed production. This seed is then procured by the state
seed corporations or the State Department of Agriculture for wider dissemination as TLS.
Source: Tropical Legumes II project (2012). – Four Seasons of Learning and Engaging Smallholder Farmers: Progress of Phase I
Ethiopia, 15 in Tanzania, 2 in Malawi, 1 in Uganda, 1
in Mozambique). In India, more than 28,000 booklets
and pamphlets with information on pigeonpea were
distributed to 22,250 farmers and extension personnel.
Increased certified and quality declared seed
production
As a result of a strong partnership supported by
appropriate capacity building and availability of
improved and user preferred varieties, seed production
and supply was significantly enhanced. Between 2007
and 2013, slightly more than 530,000 tons of certified
seed (CS) and quality declared seed (QDS) were
produced as indicated in Table 2.
The total seed produced includes 71,249 tons
groundnut in 12 countries (Table 3), 11,384 tons
of cowpea in 5 countries (Table 4), 55,399 tons of
common beans in 6 countries (Table 5), 372,893 tons
of chickpea in 5 countries (Table 6), 5,686 tons of
pigeonpea in 4 countries (Table 7), and 14,146 tons
of soybean in 4 countries (Table 8). Overall, India
and Ethiopia produced the most seed, followed by
Tanzania, Malawi, Uganda and Nigeria. Crop-wise
chickpea, groundnut and common bean had the
most success driven by better organized seed and
crop cooperative organizations stimulated by better
output markets for these crops. The truthfully labelled
seed class in India, quality declared seed in Tanzania
and seed revolving fund in Malawi supported by the
Malawi government policy of legume seed subsidy had
a significant catalytic contribution to the big success
observed in these countries.
5Bulletin of Tropical Legumes
Box 3: Women thriving in men’s world as a result of enhanced access to quality
seed: Evidence from Central Rift Valley, Ethiopia
In Central Rift Valley of Ethiopia, beans are an important cash crop and are predominantly a man’s enterprise.
Inadequate and non-gender equitable access to bean seed as well as the use of poor quality seed of older
and degenerated varieties have thwarted attempts to increase bean productivity and marketing prospects.
A gender responsive impact driven seed systems approach was designed to accelerate the supply of
quality seed of market demanded varieties to both women and men farmers. Access to seeds of improved
marketable varieties opened market opportunities for farmers who also enhanced their crop management
practices. Between 2008 and 2012, with support from TL III, CRS-Meki Diocese received 13.7 tons of basic
seed of two canning bean varieties (Awash 1 and Awash Melka) from the Ethiopian Institute of Agricultural
Research (EIAR)–Melkassa and the seed was availed to 186 (102 male and 84 female) seed entrepreneur
farmers who produced 133.5 tons of quality declared seed. In addition, TL III and EIAR provided
complementary support such as training of trainers on improved bean pre- and post-harvest management
practices as well as business management skills.
Through public-private partnerships EIAR and other bean value chain actors in Ethiopia, including seed
producers, bean exporters and local traders, development partners like Catholic Relief Services ((CRS)–Meki
Catholic Diocese secretariat) were engaged.
Mrs Milko Bati, a 38 year widow of Tuka Kabele (Lungano village), was among the seed entrepreneurs; the
mother of six received 150 kg of seed of the variety Awash Melka.
The bean seed enterprise and additional income from production and marketing of beans has radically
improved Milko’s household – economically, nutritionally and socially. Having been economically
empowered through the sale of beans, Milko has constructed a new house for her family – moving from her
initial grass-thatched-mud-walled house (see photo 1) to a spacious permanent house (see photo 2) worth
Birr 16,500 (US$921.8). Feeding her family has become more affordable. With the high yields achieved from
improved bean varieties, her household income has drastically increased – and most expenses greatly offset
by the proceeds from the sale of beans. Apart from meeting her family cash needs, the additional income
is invested in other diversified enterprises to support bean production and the family welfare. For instance,
she increased her herd from one cow in 2008 to four by 2012 (see photo 3); the family is more nutritionally
secure through inclusion of milk in their food basket. The family has also acquired other assets, including
three pairs of oxen, three donkeys, four sheep, ten goats, ten chicken – thanks to proceeds from bean sales.
Moreover, Milko no longer spends sleepless nights pondering on her six children’s school fees – the children
earlier had to work on neighbors’ fields to earn a living and cash for fees – since the beans, chicken, goats,
sheep, and herds of cattle are her “Automated Teller Machine” (ATM). The significant impact on and turn-
around in her household livelihood has prompted Milko to increase her bean crop progressively from 5.25
ha in 2008 to 8.25 ha in 2012. Her ambition does not stop there, using the proceeds from bean sales in 2012,
she bought a plot to build a commercial building at Meki trading center.
Milko’s social status has also risen in the neighborhood, especially among fellow women to whom she sells
or donates bean seed as a kind gesture. About 58 female farmers and 5 male farmers have benefited from
her generosity.
To thousands of bean farmers in Ethiopia including Milko and her neighbors, white pea beans are white gold.
Source: Ethiopian Institute of Agricultural Research (EIAR)–Melkassa 2013.
Herd of cattle purchased from
bean sales.
Milko’s old grass thatched house. New permanent house.
Bulletin of Tropical Legumes6
Table 2. Trend of seed production in tons across countries, by crop (2008-2013).
Country Groundnut Cowpea Beans Chickpea Pigeonpea Soybean Total
Ethiopia 27702 158471 186173
Kenya 5657 1461 341 7459
Malawi 18431 3216 1787 122 23556
Mozambique 133 774 4823 5730
Tanzania 25455 2 2268 1412 1488 30625
Uganda 578 15183 39 15800
Zimbabwe 1373 1373
Mali 1380 751 2131
Niger 1420 6146 7566
Nigeria 2562 3712 8860 15134
Burkina Faso 613 613
Ghana 417 417
Senegal 3 3
India 20092 211411 2371 233874
Bangladesh 166 137 303
Total 71250 11385 55399 372892 5686 14146 530757
Table 3. Groundnut seed production in tons across project countries 2007–2014.
Groundnut
Year Mali Niger Nigeria Burkina Ghana Senegal Uganda Tanzania Malawi Mozambique India Bangladesh Total
2008 48 12 20 80 10 0 0 35 256 0 619 0 1079
2009 60 27 41 78 12 0 0 150 550 0 1252 0 2170
2010 68 76 89 71 15 1 0 191 2002 0 2710 0 5222
2011 272 153 112 75 12 1 56 3479 3981 4 4238 2 12383
2012 313 368 946 77 13 1 68 6240 4653 20 3614 6 16317
2013 520 540 1062 85 10 1 206 7448 4811 43 4041 88 18856
2014 99 245 293 147 346 0 248 7912 2178 66 3619 70 15222
Total 1380 1420 2562 613 417 3 578 25455 18431 133 20092 166 71249
Table 4. Cowpea seed production in tons across
project countries 2007–2014.
Cowpea
Year Mali Niger Nigeria Tanzania Mozambique Total
2008 1 275 305 0 15 596
2009 19 335 446 1 42 842
2010 15 353 241 1 50 661
2011 99 1271 1360 0 121 2851
2012 246 949 673 0 219 2087
2013 221 1197 337 0 254 2009
2014 150 1765 350 0 73 2338
Total 751 6146 3712 2 774 11384
Table 5. Common bean seed production in tons across
project countries 2007–2014.
Common bean
Year Ethiopia Kenya Uganda Tanzania Malawi Zimbabwe Total
2008 267 362 0 0 0 0 629
2009 1685 452 0 0 0 0 2137
2010 5759 429 0 0 0 0 6188
2011 2723 560 1060 527 858 350 6078
2012 5032 690 3539 660 598 353 10872
2013 5318 1574 4197 712 753 459 13013
2014 6918 1590 6388 370 1006 211 16483
Total 27702 5657 15183 2268 3216 1373 55399
7Bulletin of Tropical Legumes
Rapid adoption and use of newly released
varieties
Impressive results have been achieved in the process of
release of improved varieties, adoption and retention.
During Phases I and II, a total of 170 varieties were
released, of which 91 varieties are still being used in
production (see Figure 5), representing 53.5% retention.
This resulted from rigorous and well-coordinated
research for development – with clear focus on end user
preference. The process was also enhanced by sound
collaboration between the TL III Project, NARS, NGOs,
farmers, farmer organizations, seed companies as well
as local seed and grain dealers.
Figure 5. Variety release and seed production.
Table 6. Chickpea seed production in tons across
project countries 2007–2014.
Chickpea
Year Ethiopia Kenya Tanzania India Bangladesh Total
2008 457 0 0 13413 0 13870
2009 1031 0 0 17857 0 18888
2010 1865 0 0 17429 0 19294
2011 34678 87 131 22794 0 57690
2012 38969 123 244 3234 65 42635
2013 47546 256 252 136685 72 184811
2014 33924 995 785 0 0 35704
Total 158471 1461 1412 211411 137 372893
Table 7. Pigeonpea seed production in tons across
project countries 2007–2014.
Pigeonpea
Year Uganda Tanzania Malawi India Total
2008 0 41 23 0 63
2009 0 76 67 7 150
2010 0 89 53 69 211
2011 1 212 220 162 594
2012 0 362 800 1014 2177
2013 0 587 509 1120 2217
2014 38 122 115 0 275
Total 39 1488 1787 2371 5686
Table 8. Soybean seed production in tons across
project countries 2007–2014.
Soybean
Year Nigeria Kenya Malawi Mozambique Total
2008 258 10 4 43 315
2009 274 23 60 204 561
2010 717 47 58 515 1337
2011 898 52 0 856 1806
2012 1868 65 0 1100 3032
2013 3847 73 0 657 4577
2014 1000 70 0 1447 2517
Total 8860 341 122 4823 14146
Contacts: To contribute or participate in
Tropical Legumes III:
Emmanuel Monyo, Email: e.monyo@cgiar.org
Tel +254 207224566 Mobile: +254729176844
Webpage: www.icrisat.org/tropicallegumesII
For more information on this specific article kindly
contact: j.c.rubyogo@cgiar.org or
e.monyo@cgiar.org

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First bulletin of the quarterly publication of Tropical Legumes III (TL III) project

  • 1. This issue will highlight critical lessons and achievements from the Seed Systems Project Component Key successes ▪▪ Pluralistic and integrated seed system developed and strong linkages established in the legumes seed systems across TL III countries ▪▪ Legumes production and market opportunities increased ▪▪ Innovative seed delivery system models developed and successfully implemented ▪▪ Enhanced access to quality seed of improved legumes varieties especially by women ▪▪ Partners’ skills and knowledge enhanced along the value chain of various legumes ▪▪ Enhanced awareness on improved legumes varieties through multi-media communication strategies and user friendly tools ▪▪ Increased production of certified and quality declared seed of legumes ▪▪ Rapid adoption and use of newly released legumes varieties by farmers The problem Grain legumes play a paramount role in human nutrition and market economies in sub-Saharan Africa (SSA) and South Asia (SA). Legume production in these regions is dominated by smallholder farming households with limited access to inputs, including The Bulletin of Tropical Legumes is a quarterly publication of the Tropical Legumes III (TL III) project, funded by the Bill & Melinda Gates Foundation, and jointly implemented by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), the International Center for Tropical Agriculture (CIAT) and the International Institute of Tropical Agriculture (IITA) in close collaboration with partners in the national agricultural research systems (NARS) of target countries in sub- Saharan Africa and South Asia. TL III aims to improve the livelihoods of smallholder farmers in drought-prone areas of the two regions through enhanced productivity and production of grain legumes. About the bulletin 01 2015 Bulletin of Tropical Legumes quality seed of improved legumes varieties. Inadequate seed supply and the use of poor quality seed of older and degenerated varieties have dampened the prospects for increased legume productivity. Solution Tropical Legumes III (TL III) is a collaborative project supported by the Bill & Melinda Gates Foundation, led by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and including the International Center for Tropical Agriculture (CIAT) and the International Institute of Tropical Agriculture (IITA). The project also involves 15 national agricultural research organizations/institutes and about 350 partners including private seed companies, governments, NGOs and farmer organizations. The project introduced a new approach to catalyze sustainable production and supply of quality seed of improved legumes varieties to smallholders in SSA and SA. The project has completed two phases (Phase I: 2007/8-2010; Phase II: 2010/11-2013); covered fifteen countries (India, Bangladesh, Ethiopia, Uganda, Tanzania, Kenya, Malawi, Mozambique, Zimbabwe, Burkina Faso, Ghana, Senegal, Nigeria, Niger and Mali) and six crops (chickpea, groundnut, cowpea, soybean, pigeonpea and common bean). Seed systems approach and processes In each country and for each crop, the project has developed a pluralistic and integrated seed system based on a wide range of seed producers, such as individual seed entrepreneurs, seed companies, government organizations (GOs) and farmer groups (see Figure 1). These seed producers are supported by a range of public–private partners, such as NGOs, farmer organizations and public extension teams, providing complementary services, including skills and knowledge enhancement/ training, variety demand creation, seed quality control and financial and material support depending on the country, region and crop specificities. Partners develop joint work plans for project research and implementation, and agree on roles and responsibilities. Many of the partners also signed formal Memoranda of Understanding and several incorporate TL III work plans in their own organizational yearly program plans. Seed systems activities under TL III are thus implemented as part of country-led and nationally-owned legume research for development plans and strategies. The engagement of private seed companies, individual Project: Tropical Legumes III (TL III) Investor: Bill & Melinda Gates Foundation Partners: This work has been undertaken as part of the
  • 2. Bulletin of Tropical Legumes2 seed entrepreneurs, NGOs, grain traders, community based organizations (CBOs), and farmers’ organizations greatly enhance the prospects for sustainability of project outcomes. The NARS support and empower the partners, thus, enhancing the effectiveness including that of the private sector. As a result, legume production and market opportunities have grown drastically, attracting an increasing number of players in establishing strong and durable linkages in the legume innovation system across TL III countries. Results Seed delivery systems models The need for synergy informed the engagement of a wide range of partners in seed production and dissemination. During Phase I (2007-2010), nearly 500 seed producers were involved in the seed systems across several legumes. In Phase II, more than 1,700 partners were involved in legumes seed systems activities as seed producers, representing a 72% increase in the number of legume seed producers across all countries. Some of the successful seed system models include: Pigeonpea varieties and hybrids ‘one village one variety’ in Andhra Pradesh and Odisha, groundnut and pigeonpea seed revolving fund in Malawi; groundnut women’s groups in Mali, PDKV model in Namakkal district of Tamil Nadu; common beans farmer cooperative unions in Ethiopia, farmer groups in Uganda and use of small packs by seed companies in Uganda and in Kenya, groundnut farmer field schools in Tanzania, Farmer Research Groups in Malawi and Tanzania and chickpea farmer cooperatives in Ethiopia. Box 1. Effectiveness of innovative seed system strategies: evidence from small packs approach Farmers want access to new varieties, and some are willing to pay for certified seed at affordable prices. To meet this demand, seed simply has to be marketed in affordable sizes, in places farmers can easily access, and from vendors that farmers trust (or who may be held accountable to buyers). Small seed packs (sizes 0.05, 0.1, 0.25, 0.5, 1, 2, 5, 10 and 25 kg) have been extensively used in seed dissemination across all crops in all the target countries (see Table 1). More than two million farmers were reached with seed through this approach, 72.5% of them women. The small packs approach is increasingly gaining popularity as the most efficient and cost effective means of reaching more farmers with affordable quantities of seed and a wide range of preferred varieties. In Kenya, Dry-land Seed Company Ltd and Kenya Agricultural Research Institute (KARI Seed Unit) packed and sold 89 tons of seed of drought tolerant bean varieties in 0.1 kg, 0.5 kg, 1 kg and 2 kg packs. In the case of India, a total of 115,232 tons were distributed in different pack sizes ranging from 250 g to 30 kg. Source: TL II report, 2013 Figure 1. Integrated seed systems approach. Table 1. Amount of small seed packs distributed, by crop, per country, 2007- 2013. Number of small seed packs per crop Country Chickpea Groundnut Common bean Soybean Pigeonpea Cowpea Total India 16,622 11,460 NT NT 8,140 NT 36,222 Bangladesh 90 290 NT NT NT NT 380 Ethiopia 424 NT 176,858 NT NT NT 177,282 Uganda NT NT - NT 40 NT 40 Tanzania 45 NT 3,045 NT 4,825 NT 7,915 Kenya 3,568 NT 108,500 35,566 NT NT 147,634 Mozambique NT NT NT 457,099 NT 9,345 466,444 Nigeria NT 11,500 NT 308,000 NT 75,885 395,385 Niger NT NT NT NT NT 64,399 64,399 Malawi NT 839,500 NT NT 500 NT 840,000 Mali NT 6,740 NT NT NT 17,300 24,040 Total 20,749 869,490 288,403 800,665 13505 166,929 2,159,741 NT: Country not targeted Breeder Seed Basic seeds 1 (NARS/Private sector) Farmers Farmers Basic seeds 2 Private sector producers Certified seeds (large and small packs) using market and non market channels Quality seeds produced by local seed producers (individual or groups supported by development partners (GOs, NGOs-CBOs, etc)) Seed production and delivery scheme Farmers
  • 3. 3Bulletin of Tropical Legumes As a result of the concerted efforts invested in developing and implementing the seed delivery models, impressive results were achieved in terms of access to high quality legumes seed of user preferred varieties. In Phase I, 1.8 million farmers received high quality seed of one or more improved legume varieties. In Phase II, collaborative efforts were stepped up enabling more than 11 million beneficiaries to access seed (see Figure 2), more than 5 fold increase in the number of beneficiaries between Phase I and II. A total of 12.8 million farmers were able to access improved seed across the target countries (groundnut 3.5 million, chickpea 3.1 million, common bean 2.8 million, cowpea 1.4 million, pigeonpea 1.1 million and soybean 0.9 million), 61% of them women, putting 5.07 million hectares under improved varieties (Figures 3 and 4) with yield advantage 30–40% higher than previously grown local varieties. Figure 4. Number of hectares grown to improved legume seed as a result of TL III project during Phases I and II. Area (ha) under improved varieties Phase I Phase II Figure 3. Number of farmers reached with improved varieties by crop during Phases I and II. Number of beneficiaries reached during phases I and II Phase I Phase II Enhanced capacities To expand and sustain the outcomes/outputs, the project engaged in building the skills and knowledge of partners/actors along the seed value chain of various grain legumes. More than 130,000 legumes seed system actors were trained between 2007 and 2013 across target countries (pigeonpea: 87,160; chickpea: 47,075; soybean: 26,677; common bean: 23,633; groundnut: 18,384 and cowpea: 8,548). Ninety percent of the trainees were legume seed farmers while public extension staff, private sector extension staff, representatives of NGOs/FBOs and legume traders constituted 10%. Notably, 54% of the individuals trained were females. Enhanced awareness on improved legume varieties Multi-media communication strategies and user friendly tools for variety promotion were adapted/ developed and shared with partners across crops, countries and regions. These included training modules, manuals, leaflets/flyers and information bulletins. During the two phases of the project (2007- 2014), a total of 8,000 leaflets with information on groundnut seed production (6,000 in Uganda, 2,000 in Malawi) were distributed. An additional 15,000 flyers describing groundnut were printed in Chichewa and Swahili and distributed to farmers in project sites in Malawi and Tanzania. More than 2,000 bean seed production/business manuals in four languages (Amharic, Oromifa, Swahili and Luganda) were produced and shared with partners in Ethiopia, Kenya, Tanzania and Uganda, respectively. Mass communication is also used to disseminate knowledge about new varieties and their seed source through several radio programs (12 in Ethiopia, 30 in Tanzania, 6 in Malawi, 2 in Mozambique); TV programs (7 in Figure 2. Trend of seed access under the Tropical Legumes III project. Phase I Phase II Access to improved seed in Phases I and II
  • 4. Bulletin of Tropical Legumes4 Box 2. Efficiency of integrating formal and informal seed system models: case of Karnataka and Tamil Nadu states of India Two alternate seed system models were developed and promoted in partner states of India (Karnataka and Tamil Nadu) during Phase I. The first is the Panjabrao Deshmukh Krishi Vidyapeeth (PDKV) model, involving farmers in informal seed multiplication. Improved varieties in 2 kg packs are distributed to farmers. The farmers would then multiply the seed over two seasons, producing 20 kg in the first season and 200 kg in the second season, which supplies enough seed to cover a 1 ha field in the third season. In the third season farmers save 2 kg from selected plants and repeat the cycle. This model enables farmers to attain seed self-sufficiency and it has had high adoption rates among farmers in both states, with the majority of them using their own saved seed. The second seed system model (mixed model), is semi-formal, and has been implemented successfully in Karnataka and Tamil Nadu states of India. In this model, the University supplies basic seed to farmers, who either offered land for certified seed production for the formal seed chain or Truthfully Labeled Seed (TLS), which is produced without certification but monitored by the University, NGOs and farmer associations. Semi-formal seed systems were found to be very successful in meeting local groundnut seed demand. In Tamil Nadu, for example, the transport cost of 100 kg of pods alone is about 700 Indian rupees (INR), which is 20% of the cost of seed. Thus, the alternate seed systems reduced the costs of seed transportation by more than 10%. Through the semi-formal (mixed) model, which is implemented in five districts of India through the project (Erode and Thiruvannamalai in Tamil Nadu and Bagalkot, Hiriyur and Raichur in Karnataka), linkages were established between formal and informal seed sectors through supply of basic quality seed by the University. In Karnataka state, additional linkages are facilitated through certification of seed production plots by the state seed certifying agencies leading to certified seed production. This seed is then procured by the state seed corporations or the State Department of Agriculture for wider dissemination as TLS. Source: Tropical Legumes II project (2012). – Four Seasons of Learning and Engaging Smallholder Farmers: Progress of Phase I Ethiopia, 15 in Tanzania, 2 in Malawi, 1 in Uganda, 1 in Mozambique). In India, more than 28,000 booklets and pamphlets with information on pigeonpea were distributed to 22,250 farmers and extension personnel. Increased certified and quality declared seed production As a result of a strong partnership supported by appropriate capacity building and availability of improved and user preferred varieties, seed production and supply was significantly enhanced. Between 2007 and 2013, slightly more than 530,000 tons of certified seed (CS) and quality declared seed (QDS) were produced as indicated in Table 2. The total seed produced includes 71,249 tons groundnut in 12 countries (Table 3), 11,384 tons of cowpea in 5 countries (Table 4), 55,399 tons of common beans in 6 countries (Table 5), 372,893 tons of chickpea in 5 countries (Table 6), 5,686 tons of pigeonpea in 4 countries (Table 7), and 14,146 tons of soybean in 4 countries (Table 8). Overall, India and Ethiopia produced the most seed, followed by Tanzania, Malawi, Uganda and Nigeria. Crop-wise chickpea, groundnut and common bean had the most success driven by better organized seed and crop cooperative organizations stimulated by better output markets for these crops. The truthfully labelled seed class in India, quality declared seed in Tanzania and seed revolving fund in Malawi supported by the Malawi government policy of legume seed subsidy had a significant catalytic contribution to the big success observed in these countries.
  • 5. 5Bulletin of Tropical Legumes Box 3: Women thriving in men’s world as a result of enhanced access to quality seed: Evidence from Central Rift Valley, Ethiopia In Central Rift Valley of Ethiopia, beans are an important cash crop and are predominantly a man’s enterprise. Inadequate and non-gender equitable access to bean seed as well as the use of poor quality seed of older and degenerated varieties have thwarted attempts to increase bean productivity and marketing prospects. A gender responsive impact driven seed systems approach was designed to accelerate the supply of quality seed of market demanded varieties to both women and men farmers. Access to seeds of improved marketable varieties opened market opportunities for farmers who also enhanced their crop management practices. Between 2008 and 2012, with support from TL III, CRS-Meki Diocese received 13.7 tons of basic seed of two canning bean varieties (Awash 1 and Awash Melka) from the Ethiopian Institute of Agricultural Research (EIAR)–Melkassa and the seed was availed to 186 (102 male and 84 female) seed entrepreneur farmers who produced 133.5 tons of quality declared seed. In addition, TL III and EIAR provided complementary support such as training of trainers on improved bean pre- and post-harvest management practices as well as business management skills. Through public-private partnerships EIAR and other bean value chain actors in Ethiopia, including seed producers, bean exporters and local traders, development partners like Catholic Relief Services ((CRS)–Meki Catholic Diocese secretariat) were engaged. Mrs Milko Bati, a 38 year widow of Tuka Kabele (Lungano village), was among the seed entrepreneurs; the mother of six received 150 kg of seed of the variety Awash Melka. The bean seed enterprise and additional income from production and marketing of beans has radically improved Milko’s household – economically, nutritionally and socially. Having been economically empowered through the sale of beans, Milko has constructed a new house for her family – moving from her initial grass-thatched-mud-walled house (see photo 1) to a spacious permanent house (see photo 2) worth Birr 16,500 (US$921.8). Feeding her family has become more affordable. With the high yields achieved from improved bean varieties, her household income has drastically increased – and most expenses greatly offset by the proceeds from the sale of beans. Apart from meeting her family cash needs, the additional income is invested in other diversified enterprises to support bean production and the family welfare. For instance, she increased her herd from one cow in 2008 to four by 2012 (see photo 3); the family is more nutritionally secure through inclusion of milk in their food basket. The family has also acquired other assets, including three pairs of oxen, three donkeys, four sheep, ten goats, ten chicken – thanks to proceeds from bean sales. Moreover, Milko no longer spends sleepless nights pondering on her six children’s school fees – the children earlier had to work on neighbors’ fields to earn a living and cash for fees – since the beans, chicken, goats, sheep, and herds of cattle are her “Automated Teller Machine” (ATM). The significant impact on and turn- around in her household livelihood has prompted Milko to increase her bean crop progressively from 5.25 ha in 2008 to 8.25 ha in 2012. Her ambition does not stop there, using the proceeds from bean sales in 2012, she bought a plot to build a commercial building at Meki trading center. Milko’s social status has also risen in the neighborhood, especially among fellow women to whom she sells or donates bean seed as a kind gesture. About 58 female farmers and 5 male farmers have benefited from her generosity. To thousands of bean farmers in Ethiopia including Milko and her neighbors, white pea beans are white gold. Source: Ethiopian Institute of Agricultural Research (EIAR)–Melkassa 2013. Herd of cattle purchased from bean sales. Milko’s old grass thatched house. New permanent house.
  • 6. Bulletin of Tropical Legumes6 Table 2. Trend of seed production in tons across countries, by crop (2008-2013). Country Groundnut Cowpea Beans Chickpea Pigeonpea Soybean Total Ethiopia 27702 158471 186173 Kenya 5657 1461 341 7459 Malawi 18431 3216 1787 122 23556 Mozambique 133 774 4823 5730 Tanzania 25455 2 2268 1412 1488 30625 Uganda 578 15183 39 15800 Zimbabwe 1373 1373 Mali 1380 751 2131 Niger 1420 6146 7566 Nigeria 2562 3712 8860 15134 Burkina Faso 613 613 Ghana 417 417 Senegal 3 3 India 20092 211411 2371 233874 Bangladesh 166 137 303 Total 71250 11385 55399 372892 5686 14146 530757 Table 3. Groundnut seed production in tons across project countries 2007–2014. Groundnut Year Mali Niger Nigeria Burkina Ghana Senegal Uganda Tanzania Malawi Mozambique India Bangladesh Total 2008 48 12 20 80 10 0 0 35 256 0 619 0 1079 2009 60 27 41 78 12 0 0 150 550 0 1252 0 2170 2010 68 76 89 71 15 1 0 191 2002 0 2710 0 5222 2011 272 153 112 75 12 1 56 3479 3981 4 4238 2 12383 2012 313 368 946 77 13 1 68 6240 4653 20 3614 6 16317 2013 520 540 1062 85 10 1 206 7448 4811 43 4041 88 18856 2014 99 245 293 147 346 0 248 7912 2178 66 3619 70 15222 Total 1380 1420 2562 613 417 3 578 25455 18431 133 20092 166 71249 Table 4. Cowpea seed production in tons across project countries 2007–2014. Cowpea Year Mali Niger Nigeria Tanzania Mozambique Total 2008 1 275 305 0 15 596 2009 19 335 446 1 42 842 2010 15 353 241 1 50 661 2011 99 1271 1360 0 121 2851 2012 246 949 673 0 219 2087 2013 221 1197 337 0 254 2009 2014 150 1765 350 0 73 2338 Total 751 6146 3712 2 774 11384 Table 5. Common bean seed production in tons across project countries 2007–2014. Common bean Year Ethiopia Kenya Uganda Tanzania Malawi Zimbabwe Total 2008 267 362 0 0 0 0 629 2009 1685 452 0 0 0 0 2137 2010 5759 429 0 0 0 0 6188 2011 2723 560 1060 527 858 350 6078 2012 5032 690 3539 660 598 353 10872 2013 5318 1574 4197 712 753 459 13013 2014 6918 1590 6388 370 1006 211 16483 Total 27702 5657 15183 2268 3216 1373 55399
  • 7. 7Bulletin of Tropical Legumes Rapid adoption and use of newly released varieties Impressive results have been achieved in the process of release of improved varieties, adoption and retention. During Phases I and II, a total of 170 varieties were released, of which 91 varieties are still being used in production (see Figure 5), representing 53.5% retention. This resulted from rigorous and well-coordinated research for development – with clear focus on end user preference. The process was also enhanced by sound collaboration between the TL III Project, NARS, NGOs, farmers, farmer organizations, seed companies as well as local seed and grain dealers. Figure 5. Variety release and seed production. Table 6. Chickpea seed production in tons across project countries 2007–2014. Chickpea Year Ethiopia Kenya Tanzania India Bangladesh Total 2008 457 0 0 13413 0 13870 2009 1031 0 0 17857 0 18888 2010 1865 0 0 17429 0 19294 2011 34678 87 131 22794 0 57690 2012 38969 123 244 3234 65 42635 2013 47546 256 252 136685 72 184811 2014 33924 995 785 0 0 35704 Total 158471 1461 1412 211411 137 372893 Table 7. Pigeonpea seed production in tons across project countries 2007–2014. Pigeonpea Year Uganda Tanzania Malawi India Total 2008 0 41 23 0 63 2009 0 76 67 7 150 2010 0 89 53 69 211 2011 1 212 220 162 594 2012 0 362 800 1014 2177 2013 0 587 509 1120 2217 2014 38 122 115 0 275 Total 39 1488 1787 2371 5686 Table 8. Soybean seed production in tons across project countries 2007–2014. Soybean Year Nigeria Kenya Malawi Mozambique Total 2008 258 10 4 43 315 2009 274 23 60 204 561 2010 717 47 58 515 1337 2011 898 52 0 856 1806 2012 1868 65 0 1100 3032 2013 3847 73 0 657 4577 2014 1000 70 0 1447 2517 Total 8860 341 122 4823 14146 Contacts: To contribute or participate in Tropical Legumes III: Emmanuel Monyo, Email: e.monyo@cgiar.org Tel +254 207224566 Mobile: +254729176844 Webpage: www.icrisat.org/tropicallegumesII For more information on this specific article kindly contact: j.c.rubyogo@cgiar.org or e.monyo@cgiar.org