i am baskaran farmer from Thumbal village ,salem dist,TAMILnadu, i think SSI is the future cultivation style in profitable sugarcane cultivation. thank you for those who guide me for new vision on agriculture, thank you to NABARD,TNAU,ICRISAT,IIHR,
Waste Management is devoted to the presentation and discussion of information on solid waste generation, characterization, minimization, collection, separation, treatment and disposal, as well as manuscripts that address waste management policy, education, and economic and environmental assessments....
Students and teachers from Satya Bharti School in Dhulka Village planned a tree planting initiative to raise awareness about deforestation. They organized a campaign and rally to educate the community on the importance of protecting the environment and keeping the village green. The students took responsibility for labeling, weeding, watering and caring for the newly planted trees. They also spread the message door-to-door to gain more community support for the plantation drive.
The document discusses protecting the environment by not throwing trash in rivers and instead putting it in bins, as well as increasing helpful activities like planting trees to help the environment and keep areas clean and green.
Oct 2008 - Journey of vaidyagrama - Ayurveda healing village ramkumar1
Punarnava Ayurveda\'s Ayurveda healing village is getting ready and will be open to the world in early 2009. It is a green self-sustained authentic Ayurveda hospital/community where we are trying to bring in various elements of compliance like authentic Ayurveda compliance, green compliance, vastu compliance, disability compliance etc. Welcome to authentic Ayurveda care! Here are the October 2008 news & views for you.
HelpGrow Lanka is Sri Lanka's largest manufacturer and exporter of gardening and horticulture products made from coconut coir and husk. It produces a variety of coir-based growing media and erosion control products, including grow blocks, cubes, bags, disks, and logs. HelpGrow exports these products to several countries around the world, including the US, Germany, Slovenia, Spain, Japan, Pakistan, and New Zealand. It prides itself on being professionally managed and capable of meeting customized quality specifications to ISO standards.
The document provides background information on sugarcane cultivation in India, noting that India ranks second in the world in area and production of sugarcane after Brazil. However, average sugarcane productivity in India is low, with some regions yielding as little as 40 tonnes per hectare, due to factors such as inadequate agronomic practices, lack of high yielding varieties, and biotic and abiotic stresses. Sugarcane cultivation and the sugar industry in India face challenges to improve productivity from both internal and external factors.
This document discusses modern irrigation and fertigation methods for higher sugarcane yields. It describes Jain Irrigation Systems Ltd., an Indian agriculture company that provides turnkey irrigation projects using drip irrigation systems, fertilizers, and other services to help farmers increase production. The company also processes and markets vegetables and fruits. Sugarcane is a highly remunerative crop for India that requires a lot of water and fertilizer. This document outlines best practices for sugarcane cultivation using drip irrigation and fertigation to improve yields.
constraints in sugarcane production and strategies to overcomeSameera Deshan
This document discusses constraints and strategies in sugarcane production. It outlines several constraints facing sugarcane farmers globally and in Sri Lanka, including environmental stresses, lack of quality seed, yield plateaus, late planting, and low irrigation availability. Strategies to overcome these constraints are proposed, such as developing improved varieties, proper ratoon crop management, advanced farming systems, increased mechanization, new irrigation techniques, and addressing issues specific to Sri Lankan conditions like labor and transportation costs. The document concludes by stating that sugar cane is an important global crop but faces many problems that can be solved using modern technology.
Waste Management is devoted to the presentation and discussion of information on solid waste generation, characterization, minimization, collection, separation, treatment and disposal, as well as manuscripts that address waste management policy, education, and economic and environmental assessments....
Students and teachers from Satya Bharti School in Dhulka Village planned a tree planting initiative to raise awareness about deforestation. They organized a campaign and rally to educate the community on the importance of protecting the environment and keeping the village green. The students took responsibility for labeling, weeding, watering and caring for the newly planted trees. They also spread the message door-to-door to gain more community support for the plantation drive.
The document discusses protecting the environment by not throwing trash in rivers and instead putting it in bins, as well as increasing helpful activities like planting trees to help the environment and keep areas clean and green.
Oct 2008 - Journey of vaidyagrama - Ayurveda healing village ramkumar1
Punarnava Ayurveda\'s Ayurveda healing village is getting ready and will be open to the world in early 2009. It is a green self-sustained authentic Ayurveda hospital/community where we are trying to bring in various elements of compliance like authentic Ayurveda compliance, green compliance, vastu compliance, disability compliance etc. Welcome to authentic Ayurveda care! Here are the October 2008 news & views for you.
HelpGrow Lanka is Sri Lanka's largest manufacturer and exporter of gardening and horticulture products made from coconut coir and husk. It produces a variety of coir-based growing media and erosion control products, including grow blocks, cubes, bags, disks, and logs. HelpGrow exports these products to several countries around the world, including the US, Germany, Slovenia, Spain, Japan, Pakistan, and New Zealand. It prides itself on being professionally managed and capable of meeting customized quality specifications to ISO standards.
The document provides background information on sugarcane cultivation in India, noting that India ranks second in the world in area and production of sugarcane after Brazil. However, average sugarcane productivity in India is low, with some regions yielding as little as 40 tonnes per hectare, due to factors such as inadequate agronomic practices, lack of high yielding varieties, and biotic and abiotic stresses. Sugarcane cultivation and the sugar industry in India face challenges to improve productivity from both internal and external factors.
This document discusses modern irrigation and fertigation methods for higher sugarcane yields. It describes Jain Irrigation Systems Ltd., an Indian agriculture company that provides turnkey irrigation projects using drip irrigation systems, fertilizers, and other services to help farmers increase production. The company also processes and markets vegetables and fruits. Sugarcane is a highly remunerative crop for India that requires a lot of water and fertilizer. This document outlines best practices for sugarcane cultivation using drip irrigation and fertigation to improve yields.
constraints in sugarcane production and strategies to overcomeSameera Deshan
This document discusses constraints and strategies in sugarcane production. It outlines several constraints facing sugarcane farmers globally and in Sri Lanka, including environmental stresses, lack of quality seed, yield plateaus, late planting, and low irrigation availability. Strategies to overcome these constraints are proposed, such as developing improved varieties, proper ratoon crop management, advanced farming systems, increased mechanization, new irrigation techniques, and addressing issues specific to Sri Lankan conditions like labor and transportation costs. The document concludes by stating that sugar cane is an important global crop but faces many problems that can be solved using modern technology.
CII Olam India Sugarcane Sustainability initiatives 25092016Rajiv Kumar
1) Olam is a global agribusiness operating across 16 platforms and 46 agricultural commodities with 140 processing facilities in 70 countries.
2) The document describes Olam's sugarcane cultivation project in Barwani, Madhya Pradesh, India which faces water challenges due to poor groundwater and erratic rainfall.
3) Olam implemented a 3S (Suitability, Sustainability, Scalability) approach including developing customized good practices, training farmers, improving yields, and demonstrating water efficient techniques like drip irrigation to increase sustainability.
The Sustainable Sugarcane Initiative (SSI) aims to address water scarcity issues affecting sugarcane farmers through promoting cultivation practices that use less water and inputs. SSI was developed based on principles of 'more with less' agriculture after studying existing sustainable practices. Initial results from demonstration plots show improved yields compared to conventional methods while using less water. SSI is being scaled up across major sugarcane states in India through partnerships with stakeholders to improve water productivity in the sugar sector and support farmers.
The document summarizes the proceedings of the National Colloquium on System of Crop Intensification held in Patna, Bihar, India. It provides an overview of JEEViKA, a poverty alleviation program led by rural women in Bihar covering 650,000 families across 5,500 villages. The colloquium discussed strategies to scale up systems of rice intensification (SRI), wheat intensification (SWI), and other crop intensification systems which have led to 40-85% increase in yields. It also discussed opportunities for smallholder farmers to receive carbon credits through use of SRI and called for a community-based extension mechanism and research to develop SRI protocols.
1) Maize is primarily a rainfed crop cultivated in the highlands of Sri Lanka during the maha season under both settled and shifting cultivation systems.
2) A survey was conducted in Moneragala district, a major maize producing region. The average family size was 5.5 people but 1/3 of families had extended families averaging 6 people. Most farmers had received some education.
3) Maize faces competition from other subsidiary crops for space and inputs since it is often intercropped. Yield varies widely among districts from 0.14 to 6.18 tons per hectare. Production meets only a portion of domestic demand while imports occasionally supplement supply.
The Sustainable Sugarcane Initiative (SSI) is an alternative cultivation method that uses fewer seeds, less water, and optimized fertilizer use to increase yields. Key aspects of SSI include raising nurseries with single-budded chips, transplanting 25-35 day old seedlings in wider rows with less density, and using drip irrigation and intercropping to reduce water use by 30% and chemical inputs by 25% while boosting production by 20%. SSI aims to provide farmers more productive options while extending mills' crushing seasons and employment.
Chigurupati Agro Farms switched from growing rice to sugarcane using flood irrigation, but were unsatisfied with profits of around Rs. 35,000 per acre over three seasons. To improve yields and profits, they invested Rs. 55 lakhs in drip irrigation from Netafim covering 100 acres of sugarcane, using paired row planting and fertigation to maintain soil conditions and irrigation on different growth stages of the crop. They also used pest control, solar fencing, and diesel generators to protect their investment from pests, wildlife, and power outages.
“More with Less” The Sustainable Sugarcane Initiative (SSI) in India and Beyond: Experience & Future Directions.
Presented by: Dr. Biksham Gujja, bg@agsri.com
Venue: Cornell University
Date: 8th February 2013
This document provides an overview of sugarcane cultivation and production. It notes that sugarcane is grown on over 20 million hectares globally, more than most cash crops in the tropics. It has little nutritional value but is found in many processed foods, providing 20% of calories for Americans. The history of sugarcane dates back thousands of years in India and China. Plantations using slave labor developed in the Mediterranean, Americas, and Caribbean to meet growing European demand. Technological advances increased yields but also job loss. Sugarcane production has significant environmental impacts but some practices like green cane harvesting aim to improve sustainability.
This presentation is done by 2010/2011 batch of Export Agriculture students of Uva Wellassa University of Sri Lanka as a requirement for the subject which is “Rice & Field Crop Production”. Note that the information included here is relevant to Sri Lankan condition.
The document discusses the global and Indian sugar industry. It states that India is the largest consumer and second largest producer of sugar globally, producing around 26 million tons annually. The Indian sugar industry has an annual turnover of over $16 billion and supports over 50 million farmers. It also discusses India's sugar production, consumption, exports and imports over time and how the industry follows a natural cyclical pattern.
The document discusses different types of agriculture including shifting cultivation, wet rice cultivation, plantation agriculture, and high-tech farming. Shifting cultivation involves clearing small plots of land and farming them until the soil becomes infertile, then moving to another plot. Wet rice cultivation is practiced in Asia and involves growing rice in flooded terraced fields. Plantation agriculture grows cash crops like oil palm on large estates. High-tech farming uses advanced technology like hydroponics, aeroponics, computers and machinery.
This document provides an overview of modern agronomic practices for maize cultivation. It discusses the classification, origin, economic importance, climatic requirements, soil types, growth stages, recommended varieties, cropping systems, management practices including fertilizer application, irrigation, and weed control for maize grown in both irrigated and rainfed conditions. The key production details for maize in Tamil Nadu are also highlighted.
This document provides information on the botany and morphology of maize. It describes the taxonomy of maize, placing it in the plant kingdom. It also details the nutritional value of maize and the plant morphology, including the leaves, roots, reproductive structures, seeds, and life cycle. The reproductive structures include the male tassel and female ear. Pollination occurs when pollen from the tassel falls on the silks of the ear. The life cycle takes 120-150 days from planting to maturity.
Maize (Zea mays subsp.), known in some English-speaking countries as corn, is a large grain plant domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain the grain, which are seeds called kernels. Maize kernels are often used in cooking as a starch. This document contain ...1. Structure and physiology,2. Varieties,3. Climate, soils and production areas,4. The sowing operation 5. Maintenance At crop establishment 6. Major Diseases of Maize 7. Major Insect Pest of Maize 8.Global Maize Production ,9Global Consumption of Maize and many more about Maize .
This manual provides information on maize production. It discusses the morphology, growth stages, climate requirements, and varieties of maize. Maize is a tropical grass that can grow up to 3 meters tall. It has male flowers on the tassel that produce pollen, and female flowers on the ears that receive pollen. After pollination and fertilization, the ears develop kernels that continue filling until physiological maturity around 30 days after silking. Optimal temperatures for maize growth are 18-32°C, and it prefers 500-1200mm of rainfall annually to achieve good yields.
Rice is the most important staple food for over half the world's population. It is the second largest grain crop produced worldwide after maize. China and India collectively account for over half of global rice production. There are two domesticated species of rice - Oryza sativa, Asian rice, and Oryza glaberrima, African rice. Golden rice was genetically engineered to produce beta-carotene in the endosperm by introducing genes for enzymes in the biosynthetic pathway to help address vitamin A deficiency.
This document provides an overview of the sugarcane processing and sugar production process. It details each step from harvesting sugarcane to processing it in sugar mills to extract the juice, and then refining the juice to produce raw and refined sugar. The key steps involve crushing the sugarcane, extracting and clarifying the juice, evaporating and crystallizing it to produce raw sugar, and then further processing the raw sugar through affination, melting, purification and recrystallization to produce refined white sugar. Factors like temperature, moisture, light and compression are important for proper storage of sugar.
This document provides an overview of sugarcane growth morphology. It describes how sugarcane propagates through stem cuttings called setts that contain buds. It details the structure of sugarcane leaves, stalks, and root systems. When conditions are right, the growing point can change to produce an inflorescence. The root system initially develops sett roots from the nodes, followed by thicker shoot roots that become the primary root system.
- Sugarcane is an important crop for sugar production, with 62% of the world's sugar coming from sugarcane. India is a major producer, with the sugar industry being one of the largest agro-industries in the country.
- Sugarcane grows in a wide range of soils but prefers moderately heavy, medium deep loams with good drainage and no compaction or salt.
- The main byproducts of sugarcane processing are cane tops, bagasse, filter mud, spent wash, and molasses, which all have various industrial and agricultural uses.
A Free 200-Page eBook ~ Brain and Mind Exercise.pptxOH TEIK BIN
(A Free eBook comprising 3 Sets of Presentation of a selection of Puzzles, Brain Teasers and Thinking Problems to exercise both the mind and the Right and Left Brain. To help keep the mind and brain fit and healthy. Good for both the young and old alike.
Answers are given for all the puzzles and problems.)
With Metta,
Bro. Oh Teik Bin 🙏🤓🤔🥰
CII Olam India Sugarcane Sustainability initiatives 25092016Rajiv Kumar
1) Olam is a global agribusiness operating across 16 platforms and 46 agricultural commodities with 140 processing facilities in 70 countries.
2) The document describes Olam's sugarcane cultivation project in Barwani, Madhya Pradesh, India which faces water challenges due to poor groundwater and erratic rainfall.
3) Olam implemented a 3S (Suitability, Sustainability, Scalability) approach including developing customized good practices, training farmers, improving yields, and demonstrating water efficient techniques like drip irrigation to increase sustainability.
The Sustainable Sugarcane Initiative (SSI) aims to address water scarcity issues affecting sugarcane farmers through promoting cultivation practices that use less water and inputs. SSI was developed based on principles of 'more with less' agriculture after studying existing sustainable practices. Initial results from demonstration plots show improved yields compared to conventional methods while using less water. SSI is being scaled up across major sugarcane states in India through partnerships with stakeholders to improve water productivity in the sugar sector and support farmers.
The document summarizes the proceedings of the National Colloquium on System of Crop Intensification held in Patna, Bihar, India. It provides an overview of JEEViKA, a poverty alleviation program led by rural women in Bihar covering 650,000 families across 5,500 villages. The colloquium discussed strategies to scale up systems of rice intensification (SRI), wheat intensification (SWI), and other crop intensification systems which have led to 40-85% increase in yields. It also discussed opportunities for smallholder farmers to receive carbon credits through use of SRI and called for a community-based extension mechanism and research to develop SRI protocols.
1) Maize is primarily a rainfed crop cultivated in the highlands of Sri Lanka during the maha season under both settled and shifting cultivation systems.
2) A survey was conducted in Moneragala district, a major maize producing region. The average family size was 5.5 people but 1/3 of families had extended families averaging 6 people. Most farmers had received some education.
3) Maize faces competition from other subsidiary crops for space and inputs since it is often intercropped. Yield varies widely among districts from 0.14 to 6.18 tons per hectare. Production meets only a portion of domestic demand while imports occasionally supplement supply.
The Sustainable Sugarcane Initiative (SSI) is an alternative cultivation method that uses fewer seeds, less water, and optimized fertilizer use to increase yields. Key aspects of SSI include raising nurseries with single-budded chips, transplanting 25-35 day old seedlings in wider rows with less density, and using drip irrigation and intercropping to reduce water use by 30% and chemical inputs by 25% while boosting production by 20%. SSI aims to provide farmers more productive options while extending mills' crushing seasons and employment.
Chigurupati Agro Farms switched from growing rice to sugarcane using flood irrigation, but were unsatisfied with profits of around Rs. 35,000 per acre over three seasons. To improve yields and profits, they invested Rs. 55 lakhs in drip irrigation from Netafim covering 100 acres of sugarcane, using paired row planting and fertigation to maintain soil conditions and irrigation on different growth stages of the crop. They also used pest control, solar fencing, and diesel generators to protect their investment from pests, wildlife, and power outages.
“More with Less” The Sustainable Sugarcane Initiative (SSI) in India and Beyond: Experience & Future Directions.
Presented by: Dr. Biksham Gujja, bg@agsri.com
Venue: Cornell University
Date: 8th February 2013
This document provides an overview of sugarcane cultivation and production. It notes that sugarcane is grown on over 20 million hectares globally, more than most cash crops in the tropics. It has little nutritional value but is found in many processed foods, providing 20% of calories for Americans. The history of sugarcane dates back thousands of years in India and China. Plantations using slave labor developed in the Mediterranean, Americas, and Caribbean to meet growing European demand. Technological advances increased yields but also job loss. Sugarcane production has significant environmental impacts but some practices like green cane harvesting aim to improve sustainability.
This presentation is done by 2010/2011 batch of Export Agriculture students of Uva Wellassa University of Sri Lanka as a requirement for the subject which is “Rice & Field Crop Production”. Note that the information included here is relevant to Sri Lankan condition.
The document discusses the global and Indian sugar industry. It states that India is the largest consumer and second largest producer of sugar globally, producing around 26 million tons annually. The Indian sugar industry has an annual turnover of over $16 billion and supports over 50 million farmers. It also discusses India's sugar production, consumption, exports and imports over time and how the industry follows a natural cyclical pattern.
The document discusses different types of agriculture including shifting cultivation, wet rice cultivation, plantation agriculture, and high-tech farming. Shifting cultivation involves clearing small plots of land and farming them until the soil becomes infertile, then moving to another plot. Wet rice cultivation is practiced in Asia and involves growing rice in flooded terraced fields. Plantation agriculture grows cash crops like oil palm on large estates. High-tech farming uses advanced technology like hydroponics, aeroponics, computers and machinery.
This document provides an overview of modern agronomic practices for maize cultivation. It discusses the classification, origin, economic importance, climatic requirements, soil types, growth stages, recommended varieties, cropping systems, management practices including fertilizer application, irrigation, and weed control for maize grown in both irrigated and rainfed conditions. The key production details for maize in Tamil Nadu are also highlighted.
This document provides information on the botany and morphology of maize. It describes the taxonomy of maize, placing it in the plant kingdom. It also details the nutritional value of maize and the plant morphology, including the leaves, roots, reproductive structures, seeds, and life cycle. The reproductive structures include the male tassel and female ear. Pollination occurs when pollen from the tassel falls on the silks of the ear. The life cycle takes 120-150 days from planting to maturity.
Maize (Zea mays subsp.), known in some English-speaking countries as corn, is a large grain plant domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain the grain, which are seeds called kernels. Maize kernels are often used in cooking as a starch. This document contain ...1. Structure and physiology,2. Varieties,3. Climate, soils and production areas,4. The sowing operation 5. Maintenance At crop establishment 6. Major Diseases of Maize 7. Major Insect Pest of Maize 8.Global Maize Production ,9Global Consumption of Maize and many more about Maize .
This manual provides information on maize production. It discusses the morphology, growth stages, climate requirements, and varieties of maize. Maize is a tropical grass that can grow up to 3 meters tall. It has male flowers on the tassel that produce pollen, and female flowers on the ears that receive pollen. After pollination and fertilization, the ears develop kernels that continue filling until physiological maturity around 30 days after silking. Optimal temperatures for maize growth are 18-32°C, and it prefers 500-1200mm of rainfall annually to achieve good yields.
Rice is the most important staple food for over half the world's population. It is the second largest grain crop produced worldwide after maize. China and India collectively account for over half of global rice production. There are two domesticated species of rice - Oryza sativa, Asian rice, and Oryza glaberrima, African rice. Golden rice was genetically engineered to produce beta-carotene in the endosperm by introducing genes for enzymes in the biosynthetic pathway to help address vitamin A deficiency.
This document provides an overview of the sugarcane processing and sugar production process. It details each step from harvesting sugarcane to processing it in sugar mills to extract the juice, and then refining the juice to produce raw and refined sugar. The key steps involve crushing the sugarcane, extracting and clarifying the juice, evaporating and crystallizing it to produce raw sugar, and then further processing the raw sugar through affination, melting, purification and recrystallization to produce refined white sugar. Factors like temperature, moisture, light and compression are important for proper storage of sugar.
This document provides an overview of sugarcane growth morphology. It describes how sugarcane propagates through stem cuttings called setts that contain buds. It details the structure of sugarcane leaves, stalks, and root systems. When conditions are right, the growing point can change to produce an inflorescence. The root system initially develops sett roots from the nodes, followed by thicker shoot roots that become the primary root system.
- Sugarcane is an important crop for sugar production, with 62% of the world's sugar coming from sugarcane. India is a major producer, with the sugar industry being one of the largest agro-industries in the country.
- Sugarcane grows in a wide range of soils but prefers moderately heavy, medium deep loams with good drainage and no compaction or salt.
- The main byproducts of sugarcane processing are cane tops, bagasse, filter mud, spent wash, and molasses, which all have various industrial and agricultural uses.
A Free 200-Page eBook ~ Brain and Mind Exercise.pptxOH TEIK BIN
(A Free eBook comprising 3 Sets of Presentation of a selection of Puzzles, Brain Teasers and Thinking Problems to exercise both the mind and the Right and Left Brain. To help keep the mind and brain fit and healthy. Good for both the young and old alike.
Answers are given for all the puzzles and problems.)
With Metta,
Bro. Oh Teik Bin 🙏🤓🤔🥰
Gender and Mental Health - Counselling and Family Therapy Applications and In...PsychoTech Services
A proprietary approach developed by bringing together the best of learning theories from Psychology, design principles from the world of visualization, and pedagogical methods from over a decade of training experience, that enables you to: Learn better, faster!
Andreas Schleicher presents PISA 2022 Volume III - Creative Thinking - 18 Jun...EduSkills OECD
Andreas Schleicher, Director of Education and Skills at the OECD presents at the launch of PISA 2022 Volume III - Creative Minds, Creative Schools on 18 June 2024.
How to Download & Install Module From the Odoo App Store in Odoo 17Celine George
Custom modules offer the flexibility to extend Odoo's capabilities, address unique requirements, and optimize workflows to align seamlessly with your organization's processes. By leveraging custom modules, businesses can unlock greater efficiency, productivity, and innovation, empowering them to stay competitive in today's dynamic market landscape. In this tutorial, we'll guide you step by step on how to easily download and install modules from the Odoo App Store.
🔥🔥🔥🔥🔥🔥🔥🔥🔥
إضغ بين إيديكم من أقوى الملازم التي صممتها
ملزمة تشريح الجهاز الهيكلي (نظري 3)
💀💀💀💀💀💀💀💀💀💀
تتميز هذهِ الملزمة بعِدة مُميزات :
1- مُترجمة ترجمة تُناسب جميع المستويات
2- تحتوي على 78 رسم توضيحي لكل كلمة موجودة بالملزمة (لكل كلمة !!!!)
#فهم_ماكو_درخ
3- دقة الكتابة والصور عالية جداً جداً جداً
4- هُنالك بعض المعلومات تم توضيحها بشكل تفصيلي جداً (تُعتبر لدى الطالب أو الطالبة بإنها معلومات مُبهمة ومع ذلك تم توضيح هذهِ المعلومات المُبهمة بشكل تفصيلي جداً
5- الملزمة تشرح نفسها ب نفسها بس تكلك تعال اقراني
6- تحتوي الملزمة في اول سلايد على خارطة تتضمن جميع تفرُعات معلومات الجهاز الهيكلي المذكورة في هذهِ الملزمة
واخيراً هذهِ الملزمة حلالٌ عليكم وإتمنى منكم إن تدعولي بالخير والصحة والعافية فقط
كل التوفيق زملائي وزميلاتي ، زميلكم محمد الذهبي 💊💊
🔥🔥🔥🔥🔥🔥🔥🔥🔥
Philippine Edukasyong Pantahanan at Pangkabuhayan (EPP) CurriculumMJDuyan
(𝐓𝐋𝐄 𝟏𝟎𝟎) (𝐋𝐞𝐬𝐬𝐨𝐧 𝟏)-𝐏𝐫𝐞𝐥𝐢𝐦𝐬
𝐃𝐢𝐬𝐜𝐮𝐬𝐬 𝐭𝐡𝐞 𝐄𝐏𝐏 𝐂𝐮𝐫𝐫𝐢𝐜𝐮𝐥𝐮𝐦 𝐢𝐧 𝐭𝐡𝐞 𝐏𝐡𝐢𝐥𝐢𝐩𝐩𝐢𝐧𝐞𝐬:
- Understand the goals and objectives of the Edukasyong Pantahanan at Pangkabuhayan (EPP) curriculum, recognizing its importance in fostering practical life skills and values among students. Students will also be able to identify the key components and subjects covered, such as agriculture, home economics, industrial arts, and information and communication technology.
𝐄𝐱𝐩𝐥𝐚𝐢𝐧 𝐭𝐡𝐞 𝐍𝐚𝐭𝐮𝐫𝐞 𝐚𝐧𝐝 𝐒𝐜𝐨𝐩𝐞 𝐨𝐟 𝐚𝐧 𝐄𝐧𝐭𝐫𝐞𝐩𝐫𝐞𝐧𝐞𝐮𝐫:
-Define entrepreneurship, distinguishing it from general business activities by emphasizing its focus on innovation, risk-taking, and value creation. Students will describe the characteristics and traits of successful entrepreneurs, including their roles and responsibilities, and discuss the broader economic and social impacts of entrepreneurial activities on both local and global scales.