The Information Seminar Asia is a solution-based conference designed to introduce organizations throughout the entire food supply chain to the added value of FSSC 22000. FSSC 22000 is aimed at organizations in the food chain that process or manufacture food products, additives, ingredients and food packaging material. FSSC 22000 certification improves efficiency and all aspects of management and risk processes.
In this presentation, we share highlights from inspiring keynote speakers, valuable case studies and a panel discussion on why FSSC 22000 is important for food supply chains on food safety aspects.
The ISO 22000 Standard is the first international standard for implementation of a certified food safety management system. The consequences of unsafe food can be serious and ISO’s food safety management standards help organizations identify and control food safety hazards. As many of today's food products repeatedly cross national boundaries, International Standards are needed to ensure the safety of the global food supply chain. This webinar provides you with a timeline history of the standard and other details your organization needs to know when implementing ISO 22000.
Main points covered:
• Introduction to ISO 22000:2005
• Why is it a global demand
• Who are the famous companies implementing ISO 22000:2005
• Why is ISO 22000:2005 a main drive of food
• Methodology & benefits in implementing ISO 22000:2005
Presenter:
This webinar was presented by Tawfik Soukieh, Managing Director of Global Experience Consulting Company and PECB Certified Trainer.
Link of the recorded session published on YouTube: https://youtu.be/9rYc88KpP60
All organizations recognize the increasing need to demonstrate and provide adequate evidence of their ability to identify and control food safety hazards and the many conditions impacting food safety.
Therefore, ISO 22000 requires that all hazards that may be reasonably expected to occur identified and assessed, resulting in a clear determination of those to be controlled within the organization and those that are to be controlled within the food chain.
The ISO 22000 Standard is the first international standard for implementation of a certified food safety management system. The consequences of unsafe food can be serious and ISO’s food safety management standards help organizations identify and control food safety hazards. As many of today's food products repeatedly cross national boundaries, International Standards are needed to ensure the safety of the global food supply chain. This webinar provides you with a timeline history of the standard and other details your organization needs to know when implementing ISO 22000.
Main points covered:
• Introduction to ISO 22000:2005
• Why is it a global demand
• Who are the famous companies implementing ISO 22000:2005
• Why is ISO 22000:2005 a main drive of food
• Methodology & benefits in implementing ISO 22000:2005
Presenter:
This webinar was presented by Tawfik Soukieh, Managing Director of Global Experience Consulting Company and PECB Certified Trainer.
Link of the recorded session published on YouTube: https://youtu.be/9rYc88KpP60
All organizations recognize the increasing need to demonstrate and provide adequate evidence of their ability to identify and control food safety hazards and the many conditions impacting food safety.
Therefore, ISO 22000 requires that all hazards that may be reasonably expected to occur identified and assessed, resulting in a clear determination of those to be controlled within the organization and those that are to be controlled within the food chain.
ISO 22000 Food Safety Management SystemHenry Nelson
Presentation on ISO 22000 food safety management system, an international standard. It helps give to ISO 22000 training to teach food safety requirements, steps for FSMS implementation as well as food safety system advantages to the performance of organization.
Brief information about iso,iso22000,iso9000 which explaining with some examples, pictures, charts. Here you can gain some information about the topic.
FSSC 22000 standard certification show that organization follows the quality of rule for food safety. URS is offering value added assessment and certification services in all India.
ISO 22000 means consensus agreements between all the economic stakeholders concerned: suppliers; users; government regulators; other interest groups, such as consumers.ISO 22000 ensures integrity of food supply chain by minimizing food-borne hazards throughout the food chain by ensuring that there are no weak links.
ISO 220001 documents prepared information about ISO 22000 certification, requirements, and benefices covering ropes. This information very useful of Food Safety System and ISO 22000 certification.
ISO 22000 Food Safety Management Systems - A Presentation by Akshay AnandAkshay Anand
A Presentation about ISO 22000 Food Safety Management Systems by Akshay Anand. Refer the presentation on FSSAI by the same author for detailed information. Presented in 2016.
ISO 22000 Food Safety Management SystemHenry Nelson
Presentation on ISO 22000 food safety management system, an international standard. It helps give to ISO 22000 training to teach food safety requirements, steps for FSMS implementation as well as food safety system advantages to the performance of organization.
Brief information about iso,iso22000,iso9000 which explaining with some examples, pictures, charts. Here you can gain some information about the topic.
FSSC 22000 standard certification show that organization follows the quality of rule for food safety. URS is offering value added assessment and certification services in all India.
ISO 22000 means consensus agreements between all the economic stakeholders concerned: suppliers; users; government regulators; other interest groups, such as consumers.ISO 22000 ensures integrity of food supply chain by minimizing food-borne hazards throughout the food chain by ensuring that there are no weak links.
ISO 220001 documents prepared information about ISO 22000 certification, requirements, and benefices covering ropes. This information very useful of Food Safety System and ISO 22000 certification.
ISO 22000 Food Safety Management Systems - A Presentation by Akshay AnandAkshay Anand
A Presentation about ISO 22000 Food Safety Management Systems by Akshay Anand. Refer the presentation on FSSAI by the same author for detailed information. Presented in 2016.
Provides a description on why fortify and how to go about fortification in a factory for Maize flour, wheat flour and edible fats and oils, in the Kenyan context. Though applicable world wide.
Building an Auditable, Measurable Food Safety Culture | FSMA FridaysSafetyChain Software
Documenting your Food Safety Culture is now an auditable requirement, mandated by GFSI and the FDA. But how can culture be assessed? What elements can be measured, and how must they be documented to satisfy governing & certification bodies? Liliana Casal-Wardle, Ph.D. from TAG explains
Food Safety: A Shared Responsibility – Key Highlights from the Global Food Sa...SGS
The GFSI Global Food Safety Conference is a unique annual event for bringing together over 800 leading food safety specialists from over 50 countries to advance Food Safety globally. The Conference provides the opportunity to meet and network with industry peers, share knowledge, benefit from though-provoking presentations from internationally reputed industry experts and hear innovative ideas to implement in your workplace.
In this presentation, we share highlights on key takeaways from the SGS Special Session and Breakout Sessions during the GFSC 2015 in Kuala Lumpur, Malaysia.
Dairy farmers’ production systems worldwide need to be able to combine profitability with the responsibility of protecting human health, animal health, animal welfare and the environment.Dairy farmers, as the primary producers in the supply chain, should also be given the opportunity to add value to their product by adopting methods of production that satisfy the demands of processors and customers.
This Guide gives individual dairy farmers proactive guidance on how these objectives can be achieved on their farm. The Guide to good dairy farming practice has been written in a practical format for dairy farmers engaged in the production of milk from any dairy species. When adopted, it will support the production and marketing of safe, quality-assured milk and dairy products. The Guide focuses on the relationship between consumer safety and economic, social and environmental management at the farm level.
The Guide contains many individual practices that contribute to good dairy farming
practice, covering the key aspects of animal health, milk hygiene, nutrition, welfare, the
environment and socio-economic management.
These practices have been drawn from best practice guidelines and existing assurance
schemes around the world, and so individual practices will vary in their applicability to various dairying regions. They are not intended to be legally binding and readers are encouraged to select and implement those guidelines that are of relevance to their situation. As such, this Guide aims to provide a genuine framework for dairy farm assurance schemes to be developed globally, giving individual countries and dairy farmers the opportunity to develop schemes that are specific to their needs.
Globalization and cross-national trade of food products have increased the number of foodborne illness in
many countries. Outbreaks of botulism, salmonellosis and listeriosis are considered to be the largest food
poisoning outbreaks which cause millions of illnesses, thousands of hospitalizations, and many deaths
every year.
Sandy Thomas presents the food safety policy briefGlo_PAN
Presentation of the global Panel's policy brief ‘Assuring Safe Food Systems: Policy Options for a Healthier Food Supply’. The brief reviews food safety issues that are critical to poor and vulnerable populations in low- and middle-income countries, with a particular focus on their impact on healthy diets.
SGS First Quarter 2024 Sales Update Presentation EN.pdfSGS
Get the financial highlights and an overview of our performance per business. You can view our financial reports here: https://www.sgs.com/en/investors/results
Get the financial highlights and an overview of our performance per business. You can view our financial reports here: www.sgs.com/en/our-company/investor-relations/reports-and-presentations
Get the financial highlights and an overview of our performance per business. You can view our financial reports here: www.sgs.com/en/our-company/investor-relations/reports-and-presentations
SGS 2022 Full Year Results Alternative Performance Measures ReportSGS
This document presents and defines the Group’s alternative performance measures (APMs), not defined by IFRS which are used
to evaluate financial and operational performance. Where relevant, a reconciliation to the information included in our IFRS consolidated
financial statements is presented. Management deems these performance measures as a useful source of information when taking
strategic decisions and managing the operations. These APMs are disclosed in the annual report, the half year report and other external
communications to investors, as well as available under: www.sgs.com/en/our-company/investor-relations/reports-and-presentations
Get the financial highlights and an overview of our performance per business. You can view our financial reports here: www.sgs.com/en/our-company/investor-relations/reports-and-presentations
Discover our Corporate Sustainability report to get an overview of how we contribute to sustainability, demonstrated by case studies from our operations and services, and a summary of performance.
We've delivered a strong financial performance in 2021, making significant progress on our new strategic plan.
#SGS #SGSGroup #WeAreSGS #FinancialResults
SGS 2021 Full Year Results Alternative Performance MeasuresSGS
We've delivered a strong financial performance in 2021, making significant progress on our new strategic plan.
#SGS #SGSGroup #WeAreSGS #FinancialResults
Learn about our collaboration on a range of innovative circular projects with Dutch Government.
Discussion with three experts on safe construction.
First recycled content declarations for manufacturers.
Get the financial highlights and an overview of our performance per business. You can view our financial reports here: www.sgs.com/en/our-company/investor-relations/reports-and-presentations
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
Roti Bank Hyderabad: A Beacon of Hope and NourishmentRoti Bank
One of the top cities of India, Hyderabad is the capital of Telangana and home to some of the biggest companies. But the other aspect of the city is a huge chunk of population that is even deprived of the food and shelter. There are many people in Hyderabad that are not having access to
At Taste Of Middle East, we believe that food is not just about satisfying hunger, it's about experiencing different cultures and traditions. Our restaurant concept is based on selecting famous dishes from Iran, Turkey, Afghanistan, and other Arabic countries to give our customers an authentic taste of the Middle East
1. DELIVER BEST-IN-CLASS FOOD PRODUCTS
Key Highlights from FSSC 22000 Information SeminarAsia 2014
Bangkok April 28, 2014
2. 2
OPENING REMARKS
“ To be the world’s leading
independent GFSI recognized ISO
based food safety management
system for the whole supply
chain”
Fons Schmid
Chairman FSSC 22000 Board of
Stakeholders
Foundation for food safety
certification
3. 3
FOOD SAFETY – ITS IMPACT ON FOOD
INSECURITY AND MALNUTRITION
“ Achieving food security for all
is the heart of FAO’s effort – to
make sure people have regular
access to enough high - quality
food to lead active, healthy lives.”
Shashi Sareen
Senior food safety and nutrition
officer
Food and agriculture organization
of the united nations
4. 4
THE GLOBAL FOOD SAFETY INITIATIVE (GFSI)
– AN OVERVIEW
GFSI’s Objective
Reduce food safety risks
throughout the food chain
Manage cost in the supply chain
Develop competencies & capacity
building
Platform for knowledge exchange
and networking
Yves Rey
Former Chairman Global Food Safety
Initiative Board of Directors
Corporate quality general manager-
DANONE
5. 5
WHAT IS FSSC 22000 AND HOW DOES IT
WORK?
“3 required components”
1. ISO22000
2. Specific pre-requisite program
3. FSSC 22000 additional specific
requirements
Cornelie Glerum
Secretary General FSSC 22000
Directors
Foundation for food safety
certification
6. 6
A CERTIFICATION BODY PERSPECTIVE ON
FSSC 22000
“Key benefits of being FSSC 22000
certified by SGS”
Open door to potential new
customers
Align local thinking with global
organization
Approved to global recognized
scheme
John Buchanan
Global Food Product Manager of
ISO/FSSC 22000/UTZ
SGS Australia Pty Ltd.
7. 7
DANONE & SGS CASE STUDY
: INTEGRATING FSSC 22000 INTO A GLOBAL
FOOD SAFETY GOVERNANCE SYSTEM
“GLOBAL Co-operation brings
success of the world food safety
program”
Christophe Boulais
Food Safety Scientist from DANONE
Boontarika Bampenpol
Lead Auditor from SGS (Thailand) Ltd.
8. 8
IMPROVING FOOD SAFETY ACROSS THE
COCA-COLA SUPPLY CHAIN IN THAILAND
“ Food safety mandate FSSC 22000”
Suppliers
Certification to a GFSI recognized
scheme
Manufacturing
Certification required in all plants
FSMS selected is FSSC 22000
Arnel Cabungcal
Quality Manager ASEAN Business Unit
from Coca-Cola
9. 9
IMPLEMENTATION OF FSSC 22000 – CASE
STUDY CARGILL MEATS THAILAND
“ Food safety team leader needs
to know process and have
empowerment to influence other
people”
Phurichaya Matchimanon
QA Manager from Cargill Meats
Thailand
10. 10
PANEL DISCUSSION
“ FSSC 22000 Integrity Program
becomes one of the most
important activities for the
foundation. This program
supports the effectiveness of
FSSC 22000 certification”
FSSC 22000 does successfully
support food safety management
system globally
14. 14
WANT TO KNOW MORE ABOUT OUR
SERVICES?
SGS provides trusted solutions
that help protect products and
enhance brand reputations at every
stage in the food supply chain
Your benefits?
Ensure quality and safety improve
productivity, sustainability.
WWW.SGS.COM/FOODSAFETY or
reach us at FOODSAFETY@SGS.COM