1. Shelby Wilson
runtothehills27@yahoo.com ● 46 North Street, Ringgold, Ga. 30736 ● (423) 310-
0216
Objectives
To participate in a dynamic work environment where my skills will be valued and
there will be opportunities to learn and develop new skills. In search of an outlet to
gain insight in a medical/biological line of work.
Skills
Ability to work in a fast-paced work environment.
Developed skills to deal with the public/customers.
Experience in Microsoft Word and PowerPoint.
Experience in planning, coordinating and working large events/parties.
Experience in restaurant management software.
Kitchen and restaurant experience.
Multitasking abilities — maintained a 3.5 GPA while working part-time.
Strong communication and writing skills.
Substantial experience working in a team environment.
Training
Answer phones/take reservations.
Attend to local errands for manager.
Bus tables.
Cashier.
Configure large-party seating.
Environmental services.
Food safety.
Hostess/seating.
Merchandise associate.
Served as back-up for manager in counting till and closing store.
Served as an assistant for restaurant servers.
Weekly inventory reports.
Education
Ringgold High School, Ringgold, Ga.
Graduation: 2015
GPA: 3.5
Dalton State College
Graduation: Est. 2020, BS in Biology
GPA: 3.2

2. Professional/work experience
Red Lobster, Dalton, GA
Server
August-present
Carrabba’s Italian Bar & Grill, Chattanooga, Tenn.
Hostess and Trainer
February 2014–September 2015
Holcomb Garden Center, Fort Oglethorpe, GA
Annuals Caretaker
March 2015-May 2015 (seasonal)
SweetFrog Premium Frozen Yogurt, Chattanooga, Tenn.
Team Member
March-September, 2013
References
Available upon request