The restaurant has a warm, comfortable environment with wood floors and ceilings. Soft Japanese music plays at a moderate volume. The color scheme is green and wood. Customers are mostly women ages 15-30 who come in groups and stay for about an hour to eat the curry dishes. Employees wear uniforms and provide friendly, scripted service to customers who enter on a mission to purchase food. Products like the curry dishes are prominently displayed and easy to find on the menu.