This document discusses research into helping older people with dementia during mealtimes. Dementia can cause problems with intelligence, memory, language, wandering, aggression and more. It also raises ethical questions around feeding. The Edinburgh Feeding Evaluation in Dementia scale is presented as the most validated measure of feeding difficulty. Several studies testing interventions like music or Montessori-based activities found positive outcomes, though more rigorous research is still needed. Factors like environment, social interaction and individualizing care can help promote independence in feeding for longer. Spaced retrieval training also showed promise in reducing mealtime difficulties. While numbers of those with dementia will rise, targeted interventions may help alleviate associated problems like eating.
Enhancing nutritional environments through access to fruit & vegetables in sc...Health Evidence™
Rebecca Ganann, Assistant Clinical Professor, School of Nursing, McMaster University, presents findings from her recently published review:
Ganann R., Fitzpatrick-Lewis D., Ciliska D., Peirson L.J., Warren R.L., Fieldhouse P., et al. (2014). Enhancing nutritional environments through access to fruit and vegetables in schools and homes among children and youth: A systematic review. BMC Research Notes,7(422), 1-13.
Low fruit and vegetable consumption is one of the top 10 global risk factors for mortality, and is related to increased risk for cancer, cardiovascular disease and diabetes. Many environmental, sociodemographic and personal factors affect fruit and vegetable consumption. This review explores strategies to improve fruit and vegetable availability.
For a recording of this webinar, visit: https://youtu.be/PrEPKWtFTpY
PRIME Centre Wales
Long Term Conditions Consensus Meeting
Tuesday 10th November 2015, St Mary's Priory, Abergavenny, NP7 5ND
http://www.primecentre.wales/ltc-consensus-meeting.php
Exercise programs for people with dementia: What's the evidence?Health Evidence™
Health Evidence hosted a 90 minute webinar examining the effectiveness of exercise programs for people with dementia. Click here for access to the audio recording: https://youtu.be/jC8HhC2XFrE
Dorothy Forbes, Professor, Faculty of Nursing, University of Alberta, Edmonton led the session and presented findings from her latest Cochrane review:
Forbes, D., Forbes, S. C., Blake, C. M., Thiessen, E. J., & Forbes, S. (2015). Exercise programs for people with dementia. Cochrane Database of Systematic Reviews, 2015(4), CD006489.
As the population ages, the number of people suffering with dementia will also rise. Not only will this affect quality of life of people with dementia but will also increase the burden of family caregivers, community care, and residential care services. Exercise interventions have been identified as a potential way of reducing or delaying the progression of dementia and its symptoms. This review examines two questions: do exercise programs for older people with dementia improve cognition, activities of daily living (ADLs), challenging behaviour, depression, and mortality in older people with dementia? and; do exercise programs for older people with dementia have an indirect impact on family caregivers' burden, quality of life, and mortality?
Improving the Health of Adults with Limited Literacy: What's the Evidence?Health Evidence™
Health Evidence, in partnership with the National Collaborating Centre for Determinants of Health (NCCDH), hosted a 60 minute webinar, funded by the Canadian Institutes of Health Research (KTB-112487), on interventions to improve the health of adults with limited literacy, presenting key messages, and implications for practice on Wednesday October 31, 2012 at 1:00 pm EST. Maureen Dobbins, Scientific Director of Health Evidence, lead the webinar, which included interactive discussion with Karen Fish, Knowledge Translation Specialist, and Connie Clement, Scientific Director, both from the NCCDH.
This webinar focused on interpreting the evidence in the following review:
Clement, S., Ibrahim, S., Crichton, N., Wolf, M., Rowlands, G. (2009). Complex interventions to improve the health of people with limited literacy: A systematic review. Patient Education & Counseling, 75(3): 340-351.
Community-based educational Intervention improved the diversity of complementary diets in Western Kenya. Community-based educational intervention improved the diversity of complementary diets in Western Kenya: results from a randomized control trial improving the diversity of complementary diets in Western Kenya. Presentation by Lydiah M. Waswa: PhD Student, Justus Liebig University- Giessen
Find out more about this research:
http://www.bioversityinternational.org/news/detail/improving-nutrition-through-local-agricultural-biodiversity-in-kenya/
Enhancing nutritional environments through access to fruit & vegetables in sc...Health Evidence™
Rebecca Ganann, Assistant Clinical Professor, School of Nursing, McMaster University, presents findings from her recently published review:
Ganann R., Fitzpatrick-Lewis D., Ciliska D., Peirson L.J., Warren R.L., Fieldhouse P., et al. (2014). Enhancing nutritional environments through access to fruit and vegetables in schools and homes among children and youth: A systematic review. BMC Research Notes,7(422), 1-13.
Low fruit and vegetable consumption is one of the top 10 global risk factors for mortality, and is related to increased risk for cancer, cardiovascular disease and diabetes. Many environmental, sociodemographic and personal factors affect fruit and vegetable consumption. This review explores strategies to improve fruit and vegetable availability.
For a recording of this webinar, visit: https://youtu.be/PrEPKWtFTpY
PRIME Centre Wales
Long Term Conditions Consensus Meeting
Tuesday 10th November 2015, St Mary's Priory, Abergavenny, NP7 5ND
http://www.primecentre.wales/ltc-consensus-meeting.php
Exercise programs for people with dementia: What's the evidence?Health Evidence™
Health Evidence hosted a 90 minute webinar examining the effectiveness of exercise programs for people with dementia. Click here for access to the audio recording: https://youtu.be/jC8HhC2XFrE
Dorothy Forbes, Professor, Faculty of Nursing, University of Alberta, Edmonton led the session and presented findings from her latest Cochrane review:
Forbes, D., Forbes, S. C., Blake, C. M., Thiessen, E. J., & Forbes, S. (2015). Exercise programs for people with dementia. Cochrane Database of Systematic Reviews, 2015(4), CD006489.
As the population ages, the number of people suffering with dementia will also rise. Not only will this affect quality of life of people with dementia but will also increase the burden of family caregivers, community care, and residential care services. Exercise interventions have been identified as a potential way of reducing or delaying the progression of dementia and its symptoms. This review examines two questions: do exercise programs for older people with dementia improve cognition, activities of daily living (ADLs), challenging behaviour, depression, and mortality in older people with dementia? and; do exercise programs for older people with dementia have an indirect impact on family caregivers' burden, quality of life, and mortality?
Improving the Health of Adults with Limited Literacy: What's the Evidence?Health Evidence™
Health Evidence, in partnership with the National Collaborating Centre for Determinants of Health (NCCDH), hosted a 60 minute webinar, funded by the Canadian Institutes of Health Research (KTB-112487), on interventions to improve the health of adults with limited literacy, presenting key messages, and implications for practice on Wednesday October 31, 2012 at 1:00 pm EST. Maureen Dobbins, Scientific Director of Health Evidence, lead the webinar, which included interactive discussion with Karen Fish, Knowledge Translation Specialist, and Connie Clement, Scientific Director, both from the NCCDH.
This webinar focused on interpreting the evidence in the following review:
Clement, S., Ibrahim, S., Crichton, N., Wolf, M., Rowlands, G. (2009). Complex interventions to improve the health of people with limited literacy: A systematic review. Patient Education & Counseling, 75(3): 340-351.
Community-based educational Intervention improved the diversity of complementary diets in Western Kenya. Community-based educational intervention improved the diversity of complementary diets in Western Kenya: results from a randomized control trial improving the diversity of complementary diets in Western Kenya. Presentation by Lydiah M. Waswa: PhD Student, Justus Liebig University- Giessen
Find out more about this research:
http://www.bioversityinternational.org/news/detail/improving-nutrition-through-local-agricultural-biodiversity-in-kenya/
Presented as part of a Canadian Institutes of Health funded Knowledge Translation Supplement grant (KTB-112487). Recorded October 14, 2012 in Australia. Re-broadcast of an earlier recording. Recorded May 23, 2012.
Doreen's quest to determine the adherence levels of ART clients in the Eastern Region of Ghana led to the discovery of a model for computing the adherence levels of respondents - The Dose Adherence Model.
Support for healthy breastfeeding mothers with healthy term babies: What's th...Health Evidence™
Health Evidence hosted a 60 minute webinar examining breastfeeding support interventions for healthy breastfeeding mothers with healthy term babies. Click here for access to the audio recording for this webinar: https://youtu.be/fxDY-Q87xaY
Alison McFadden, Senior Research Fellow, Director, Mother and Infant Research Unit, School of Nursing and Health Sciences, University of Dundee and Anna Gavine, Research Fellow School of Nursing and Health Sciences, University of Dundee will be leading the session and presenting findings from their recent Cochrane review:
McFadden A, Gavine A, Renfrew M, Wade A, Buchanan P, Taylor J, et al. (2017). Support for healthy breastfeeding mothers with healthy term babies . Cochrane Database of Systematic Reviews, 2017(2), CD001141.
Evidence suggests that not breastfeeding negatively impacts the health of both infants and mothers. Additionally, data demonstrates an inadequate uptake of the World Health Organization’s recommendations regarding type and duration of breastfeeding in many countries. This review examines the impact of breastfeeding support interventions on breastfeeding duration and exclusivity in healthy breastfeeding mothers with healthy term babies, compared to usual care. One-hundred trials with over 83,246 mother-infant pairs were included in this review. Seventy-three of the one-hundred trials were involved in the data analyses. Findings suggest that breastfeeding support interventions reduce cessation of ‘any breastfeeding’ before 4 to 6 weeks and 6 months, and cessation of ‘exclusive breastfeeding’ at 4 to 6 weeks and at 6 months. This webinar will provide an overview of the impact of support on breastfeeding duration and exclusivity in healthy breastfeeding mothers with healthy term babies.
Does nutrition education improve complementary feeding practices and mothers nutrition knowledge? A case study of Western Kenya presented by Jacqueline Kipkorir PhD Student,, Kenyatta University
Find out more about this research:
http://www.bioversityinternational.org/news/detail/improving-nutrition-through-local-agricultural-biodiversity-in-kenya/
Interventions for preventing elder abuse: What's the evidence?Health Evidence™
Health Evidence hosted a 90 minute webinar examining the effectiveness of interventions for preventing elder abuse.
Philip Baker, Australia Regional Director APACPH, School of Public Health and Social Work Queensland University of Technology led the session and presented findings from their review:
Baker PRA, Francis DP, Hairi NN, Othman S, Choo WY. (2016). Interventions for preventing abuse in the elderly. Cochrane Database of Systematic Reviews, 2016, CD010321
http://www.healthevidence.org/view-article.aspx?a=interventions-preventing-abuse-elderly-29428
Many older adults experience some form of abuse (psychological, physical, and sexual) that often goes unreported. Elder abuse is associated with morbidity and premature mortality. This review examines the effectiveness of interventions for preventing elder abuse in the home, institutions and community settings. Findings of the review suggest there is uncertainty in the effectiveness of educational interventions to improve knowledge of caregivers about elder abuse and uncertainty on its effect of reducing abuse. This webinar will examine the effectiveness and components of interventions that prevent elder abuse.
Customizing End of Life Care: Believing the Bereaved
Antigone Kithas
Rachel Jaggi
Lisa Howell
Anna Beck
Presented at the 11th Annual HSR/ PCOR Conference: Partnering for Better Health: Bringing Utah's Patient Voices to Research 2016
Presented as part of a Canadian Institutes of Health funded Knowledge Translation Supplement grant (KTB-112487). Recorded October 14, 2012 in Australia. Re-broadcast of an earlier recording. Recorded May 23, 2012.
Doreen's quest to determine the adherence levels of ART clients in the Eastern Region of Ghana led to the discovery of a model for computing the adherence levels of respondents - The Dose Adherence Model.
Support for healthy breastfeeding mothers with healthy term babies: What's th...Health Evidence™
Health Evidence hosted a 60 minute webinar examining breastfeeding support interventions for healthy breastfeeding mothers with healthy term babies. Click here for access to the audio recording for this webinar: https://youtu.be/fxDY-Q87xaY
Alison McFadden, Senior Research Fellow, Director, Mother and Infant Research Unit, School of Nursing and Health Sciences, University of Dundee and Anna Gavine, Research Fellow School of Nursing and Health Sciences, University of Dundee will be leading the session and presenting findings from their recent Cochrane review:
McFadden A, Gavine A, Renfrew M, Wade A, Buchanan P, Taylor J, et al. (2017). Support for healthy breastfeeding mothers with healthy term babies . Cochrane Database of Systematic Reviews, 2017(2), CD001141.
Evidence suggests that not breastfeeding negatively impacts the health of both infants and mothers. Additionally, data demonstrates an inadequate uptake of the World Health Organization’s recommendations regarding type and duration of breastfeeding in many countries. This review examines the impact of breastfeeding support interventions on breastfeeding duration and exclusivity in healthy breastfeeding mothers with healthy term babies, compared to usual care. One-hundred trials with over 83,246 mother-infant pairs were included in this review. Seventy-three of the one-hundred trials were involved in the data analyses. Findings suggest that breastfeeding support interventions reduce cessation of ‘any breastfeeding’ before 4 to 6 weeks and 6 months, and cessation of ‘exclusive breastfeeding’ at 4 to 6 weeks and at 6 months. This webinar will provide an overview of the impact of support on breastfeeding duration and exclusivity in healthy breastfeeding mothers with healthy term babies.
Does nutrition education improve complementary feeding practices and mothers nutrition knowledge? A case study of Western Kenya presented by Jacqueline Kipkorir PhD Student,, Kenyatta University
Find out more about this research:
http://www.bioversityinternational.org/news/detail/improving-nutrition-through-local-agricultural-biodiversity-in-kenya/
Interventions for preventing elder abuse: What's the evidence?Health Evidence™
Health Evidence hosted a 90 minute webinar examining the effectiveness of interventions for preventing elder abuse.
Philip Baker, Australia Regional Director APACPH, School of Public Health and Social Work Queensland University of Technology led the session and presented findings from their review:
Baker PRA, Francis DP, Hairi NN, Othman S, Choo WY. (2016). Interventions for preventing abuse in the elderly. Cochrane Database of Systematic Reviews, 2016, CD010321
http://www.healthevidence.org/view-article.aspx?a=interventions-preventing-abuse-elderly-29428
Many older adults experience some form of abuse (psychological, physical, and sexual) that often goes unreported. Elder abuse is associated with morbidity and premature mortality. This review examines the effectiveness of interventions for preventing elder abuse in the home, institutions and community settings. Findings of the review suggest there is uncertainty in the effectiveness of educational interventions to improve knowledge of caregivers about elder abuse and uncertainty on its effect of reducing abuse. This webinar will examine the effectiveness and components of interventions that prevent elder abuse.
Customizing End of Life Care: Believing the Bereaved
Antigone Kithas
Rachel Jaggi
Lisa Howell
Anna Beck
Presented at the 11th Annual HSR/ PCOR Conference: Partnering for Better Health: Bringing Utah's Patient Voices to Research 2016
Traditional RCT
Quasi-experiments
Cohort studies
Case Control Studies
Pragmatic trials
Non-inferiority trials
Complex interventions
The Trend statement
Antibiotic Stewardship by Anushri Srivastava.pptxAnushriSrivastav
Stewardship is the act of taking good care of something.
Antimicrobial stewardship is a coordinated program that promotes the appropriate use of antimicrobials (including antibiotics), improves patient outcomes, reduces microbial resistance, and decreases the spread of infections caused by multidrug-resistant organisms.
WHO launched the Global Antimicrobial Resistance and Use Surveillance System (GLASS) in 2015 to fill knowledge gaps and inform strategies at all levels.
ACCORDING TO apic.org,
Antimicrobial stewardship is a coordinated program that promotes the appropriate use of antimicrobials (including antibiotics), improves patient outcomes, reduces microbial resistance, and decreases the spread of infections caused by multidrug-resistant organisms.
ACCORDING TO pewtrusts.org,
Antibiotic stewardship refers to efforts in doctors’ offices, hospitals, long term care facilities, and other health care settings to ensure that antibiotics are used only when necessary and appropriate
According to WHO,
Antimicrobial stewardship is a systematic approach to educate and support health care professionals to follow evidence-based guidelines for prescribing and administering antimicrobials
In 1996, John McGowan and Dale Gerding first applied the term antimicrobial stewardship, where they suggested a causal association between antimicrobial agent use and resistance. They also focused on the urgency of large-scale controlled trials of antimicrobial-use regulation employing sophisticated epidemiologic methods, molecular typing, and precise resistance mechanism analysis.
Antimicrobial Stewardship(AMS) refers to the optimal selection, dosing, and duration of antimicrobial treatment resulting in the best clinical outcome with minimal side effects to the patients and minimal impact on subsequent resistance.
According to the 2019 report, in the US, more than 2.8 million antibiotic-resistant infections occur each year, and more than 35000 people die. In addition to this, it also mentioned that 223,900 cases of Clostridoides difficile occurred in 2017, of which 12800 people died. The report did not include viruses or parasites
VISION
Being proactive
Supporting optimal animal and human health
Exploring ways to reduce overall use of antimicrobials
Using the drugs that prevent and treat disease by killing microscopic organisms in a responsible way
GOAL
to prevent the generation and spread of antimicrobial resistance (AMR). Doing so will preserve the effectiveness of these drugs in animals and humans for years to come.
being to preserve human and animal health and the effectiveness of antimicrobial medications.
to implement a multidisciplinary approach in assembling a stewardship team to include an infectious disease physician, a clinical pharmacist with infectious diseases training, infection preventionist, and a close collaboration with the staff in the clinical microbiology laboratory
to prevent antimicrobial overuse, misuse and abuse.
to minimize the developme
How many patients does case series should have In comparison to case reports.pdfpubrica101
Pubrica’s team of researchers and writers create scientific and medical research articles, which may be important resources for authors and practitioners. Pubrica medical writers assist you in creating and revising the introduction by alerting the reader to gaps in the chosen study subject. Our professionals understand the order in which the hypothesis topic is followed by the broad subject, the issue, and the backdrop.
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One of the most developed cities of India, the city of Chennai is the capital of Tamilnadu and many people from different parts of India come here to earn their bread and butter. Being a metropolitan, the city is filled with towering building and beaches but the sad part as with almost every Indian city
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Alongside the 77th World Health Assembly in Geneva on 28 May 2024, we launched the second version of our Index, allowing us to track progress and give new insights into what needs to be done to keep populations healthier for longer.
The speakers included:
Professor Orazio Schillaci, Minister of Health, Italy
Dr Hans Groth, Chairman of the Board, World Demographic & Ageing Forum
Professor Ilona Kickbusch, Founder and Chair, Global Health Centre, Geneva Graduate Institute and co-chair, World Health Summit Council
Dr Natasha Azzopardi Muscat, Director, Country Health Policies and Systems Division, World Health Organisation EURO
Dr Marta Lomazzi, Executive Manager, World Federation of Public Health Associations
Dr Shyam Bishen, Head, Centre for Health and Healthcare and Member of the Executive Committee, World Economic Forum
Dr Karin Tegmark Wisell, Director General, Public Health Agency of Sweden
Leading the Way in Nephrology: Dr. David Greene's Work with Stem Cells for Ki...Dr. David Greene Arizona
As we watch Dr. Greene's continued efforts and research in Arizona, it's clear that stem cell therapy holds a promising key to unlocking new doors in the treatment of kidney disease. With each study and trial, we step closer to a world where kidney disease is no longer a life sentence but a treatable condition, thanks to pioneers like Dr. David Greene.
5. Problems associated with dementia
• Intelligence
• Lose problem solving ability
• Memory
• Become forgetful and lost
• Language
• Difficulty communicating
6. Problems associated with dementia
• Wandering
• Aggression
• Incontinence
• Feeding and nutrition
7. Ethical and legal dimensions
Because we cannot readily interpret the actions of a person
with dementia we do not know what to do for the best
Questions:
How do we alleviate eating difficulty?
What constitutes force feeding?
When do we stop feeding a person with dementia?
8.
9. The Edinburgh Feeding Evaluation in
Dementia (EdFED) scale
Watson R, Deary IJ (1994) Measuring feeding difficulty in patients with dementia:
multivariate analysis of feeding problems, nursing interventions and indicators of
feeding difficulty Journal of Advanced Nursing 20, 283-287
11. The EdFED
• The most widely used and best validated measure is the 10 item Edinburgh
Feeding Evaluation in Dementia Scale (EdFED), developed for those with
moderate to late-stage dementia, and brief and simple enough to be used
in routine care.
• The EdFED has been subject to extensive psychometric testing
demonstrating internal consistency, hierarchical scaling properties (items
5–10), confirmatory factor analysis, construct, convergent and discriminant
validity, inter-rater and test-retest reliability
12.
13.
14. Results
• Sixty-seven papers were retrieved, of which 13 addressed interventions aimed at
helping older people with dementia to feed
• All studies reported positive outcomes but only one randomized controlled trial
was reported
• Music was the most common intervention
• There were no standardized interventions or outcomes across the studies
• None reported the use of power analysis to decide on sample size
• There were problems in some studies with confounding variables
19. Results
• After receiving the intervention, the Edinburgh Feeding Evaluation in Dementia
(EdFED) scores and assisted feeding scores for the SR and Montessori-based
activity groups were significantly lower than that of the control group
• In terms of the effects of nutritional status after intervention, Mini-Nutritional
Assessment (MNA) in the SR group was significantly higher than that of the
control group.
20.
21. Results
• At the individual level, the increased functional dependence raised the
proportional odds ratios (4.36 times) of an increased dependence in self-feeding
• the degree of cognitive impairment, the lack of social interactions, the occurrence
of pressure sores, comorbidities, as well as the clinical instability and time all
raised the risk of self-feeding dependence progression
• At the nursing home level, an increased number of beds emerged as a factor
also increasing the proportional odds of dependence in self-feeding
22.
23. Results
The promotion and maintenance of eating performance for as long as possible is
ensured by a set of interventions targeting three levels:
• (a) environmental, by ‘Ritualising the mealtime experience by creating a
controlled stimulated environment’
• (b) social, by ‘Structuring effective mealtime social interactions’
• (c) individual, by ‘Individualising eating care’ for each resident.
24.
25. Results
Factors preventing eating dependence were:
(a) at the individual level
• increased functional dependence measured with the Barthel Index (β − 2.374)
• eating in the dining room surrounded by residents (β − 1.802) as compared to
eating alone in bed
• having a close relationship with family relatives (β − 0.854)
(b) at the nursing care level
• the increased number of interventions aimed at promoting independence (β −
0.524)
(c) at the NH level
• high scores in ‘Space setting’ (β − 4.446), ‘Safety’ (β − 3.053), ‘Lighting’ (β −
2.848) and ‘Outdoor access’ (β − 1.225)
26.
27. Results
• Alongside individual and nursing care factors, in poor NH unit environments,
residents with severe cognitive impairment showed increased eating
dependence
• in contrast, in better environments, similar residents showed maximal eating
performance.
28.
29. Results
• A mean 104.4 h were needed to deliver the intervention. The number of sessions
required ranged from 90–222
• The length of time each participant retained information (for all sessions) ranged
from 13–28 min
• A reduction in the difficulty with mealtimes occurred between phase A1–A2 for
most participants
• Spaced retrieval is useful in reducing mealtime difficulties in older participants
with dementia
30.
31.
32.
33.
34.
35.
36.
37.
38.
39.
40. Economic analysis
Items entered into economic costing
Item Value
Nurse labour per hour (a) £40.00
Length of intervention (b) 105 h
Total cost of intervention (c)[a/b] £4200
Value of I unit change in EdFED (kcal) (d) 63 kcal
Mean decline in EdFED score A1-A2 (e) 1.36
Change in kcal (f) [d × e] 86 kcal
Cost per kcal [c/f] £50.00 ) (~RMB432)
41. Summary
• We are unlikely to see a decline in the numbers of people with dementia in the
next few decades
• Problems associated with dementia (eg mealtime difficulties) will increase
• It is possible to alleviate mealtime difficulties through a range of strategies
• Environmental
• Group level
• Individual interventions (eg spaced retrieval)