Cold-Pressed juice provide 60% more Vitamin A and 42% more Vitamin C. PURE NECTAR Franchise has a tasty line of cold-pressed juices the are all natural (no additive, no preservatives and no artificial sugars) with a heavenly taste. Find out how you can bring Pure Nectar franchise to your world.

2. Fruits + Vegetables + Herbs
Juices + Fruit shakes
All Natural
No added preservatives;
No added artificial sugars
Just PURE NECTAR!

3. Market Situation
1. Busy Modern lifestyle
Not eating right

4. 52% believe that
doing taxes is
easier than figuring
out how to eat right

5. Invaded by a Fast Food world
160,000 Fast Food restaurants in the
US alone
Serving 50,000,000 meals per day

6. 44%
eat at least 1x week
at a Fast Food
restaurant

7. Processed Foods
Americans (and possibly all
nations) consume 31%
more packaged food
than fresh food

8. Fast Food-Packaged Foods:
Highly processed
High in carbohydrates
High in processed sugars
High in Trans Fats
High is Salt

9. Market Situation:
2. Chronic diseases

10. 50% of daily calorie intake
is from processed foods
such as flour, sugar and
industrial seed oils - all
devoid of any nutrients

11. Processed food promote:
Inflammation
Cardio-vascular disease
Autoimmune disease
Arthritis
Diabetes

12. Diabetes
1 Billion people world-
wide suffer from
diabetes and obesity

13. Cost to cure:
In the US annual cost of
curing diabetes is $250
Billion
[Cost of eradicating world poverty is $200
Billion]

14. 120 Million people world-
wide suffer from
depression.

15. 1 in 6 people world-wide
suffer from autoimmune
diseases such as
Hashimoto thyroids,
Rheumatoid Arthritis,
Multiple Sclerosis, and
Crohn’s

16. Market Situation
3. Quality of our food supply -
TOXIC

17. Industrial farming
techniques to grow food
faster and larger have
resulted in food with
pesticides, herbicides and
other harmful chemicals

18. Pediatrics journal study:
Children exposed to organophosphate
pesticides likely to develop Attention
Deficit Hyperactivity Disorder (ADHD)
[11% of children 4-17 have ADHD]

19. Our bodies have become toxic manifesting
with symptoms such as:
• Sinus
• Cellulite
• Stress
• Dizziness
• Hormone imbalance
• Premature aging
• Fatigue
• Aches and pains
• Headaches
• Weight gain
• Irritability
• Constipation
• Indigestions

20. Market Situation
4. Not enough FRUITS and
VEGGIES

22. We receive only 33% of our
required daily fruit intake
and
We receive 27% of our
required daily vegetable
intake

23. Juicing
The process of extracting
juice from plant tissue
such as fruits and
vegetables

24. Why Juice?
Fresh juice will provide us with minerals,
vitamins, essential fatty acids,
carbohydrates and much more
Juicing can lower risk of cancer, boost
immune system, remove toxins from your
body and help loose weight

25. Eating fruits vs. juicing
Juicing unlocks the natural
good that is found in fiber

26. Different types of juicing:
Centrifugal
vs.
Cold-Pressed

27. COLD-PRESSED vs. CENTRIFUGAL
• Pressed with 14,000
pounds of pressure to
extract all the vitamins
and minerals from the
produce.
• Uses a centrifugal force
with spinning blades.
• Does not extract all the
juice and nutrients from
pulp

28. The comparison

29. Why Pure Nectar?
1. Farm to market for freshness

30. Once harvested fruits and vegetable
begin losing their nutrients as no
photosynthesis (light) is available to
them
Example: Penn State University Study
found that spinach lost 47% of its
nutritional value after 8 days

31. Pure Nectar takes
produce received from
the market and juices it
the same day to protect
freshness

32. Why Pure Nectar?
2. 100% Natural; 100% Fresh

33. All natural ingredients
No additives
No preservatives
No artificial sugar
100% PURE NECTAR

34. Why Pure Nectar?
3. Healthy and Amazing Taste is
possible together

35.  Right combination of ingredients for a
refreshing taste
 Only organic cane juice used as a
sweetener

36. Why Pure Nectar?
4. Attention to high quality

37.  We buy high quality produce [1/2 kilo of
fresh fruits and vegetables for one 300ml bottle]
We use a strict ozonizing process to
remove all pesticides, herbicides and
other chemicals from the fruits and
vegetables making them safe for
juicing and consumption

38. We use the latest cold-press juice
making technology using 14,000 pounds
of pressure to make PURE NECTAR
Within 45 minutes of making the juice
we place it in our super-cooling
refrigerators where our technology
enables them to be stored for 21 days
without any loss of nutrients

39. Franchising

40. FRANCHISE OFFERING
Unique Area Development Block
① Have a production facility (100 m2 Supplying between
65%-100% of ready bottled juice for distribution)
② Open 3 retail kiosks(8 m2 each)
③ Open 12 distribution points (placement of super-
cooling refrigeration system at a 3rd party location)
④ Develop a events business within Area
Development Block (Supplied from production facility)

41. One Unique Area
Development Block will
require an investment of
between US$331,000-
$383,000.
We require that 3 Kiosk and 12 distributions
points all be open within
18 months

42. If you are interested in bringing the Pure
Nectar brand to your world, please contact
for further discussions and details:
Mr. Harish Babla, CFE
Managing Director & CEO
Global Franchise Masters Private Limited
Singapore: 65-8304-0854
Harish@GlobalFranchiseMasters.com
SKYPE: HarishHBabla