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Yashna Islam
ID- CSE 052 06665
Department of Computer Science & Engg.
Introduction
Through a bunch of long
processes Chocolates makes it
from Cocoa beans to Store.
P
R
O
C
E
S
S
E
S
Harvesting Cocoa Pods
Processing at Factory
Finalized
Product
Harvest of Cocoa Pods:
Forestero Criollo Trinitario
Cocoa Bean
White
Pulpy
mass
Processing Cocoa Beans:
Step 1:
Fermentation
Step 2: Drying &
Bagging
Step 3:
Winnowing
Step 6: Pressing Step 5: Grinding
Step 4:
Roasting
Cocoa Butter Cocoa Powder Cocoa Mass
Australia, New Zealand, Singapore etc.
Quality inspected and shipped
Chocolate Making Process:
Step 1:
Refining
Step 2: Conching
Step 3: Tempering
Good Luck!!!

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Processing Chocolate!