Pen culture involves holding aquatic organisms in captivity within enclosed spaces with free water exchange. It originated in Asia in the early 1920s and was later introduced to Philippines in 1968-1970. Pens are usually built in shallow waters and can range from 3-5m deep and 2-7 hectares in size. Common barriers include bamboo, wire mesh, and nylon nets. Species suitable for pen culture include milkfish, carps, tilapia, catfish and prawns. Pen culture provides benefits like assured production and employment, but also faces challenges like damage from predators, fouling, and poor water quality.
Generalized and specific definition of pond and the types relating their size, use, construction method were illustrated. Besides the culture system of fish and aquatic organisms and their types were also described.
Generalized and specific definition of pond and the types relating their size, use, construction method were illustrated. Besides the culture system of fish and aquatic organisms and their types were also described.
CAGE CULTURE OF FISH THEIR TREND,STATUS AND PRODUCTION Ashish sahu
Cage culture is an aquaculture production system where fish are held in Cage. Cage culture of fish utilizes existing water resources but encloses the fish in a cage which allows water to pass freely through the enclosures and the surrounding water body. Cages are used to culture several types of shell fish and finfish species in fresh, brackish and marine waters. Cages in freshwaters are used for food fish culture and for fry to fingerling rearing.
In 1950s modern cage culture began with the initiation of production of synthetic materials for cage construction. Fish production in cages became highly popular among the small or limited resource farmers who are looking for alternatives to traditional agricultural crops. The mesh size of the cage is kept smaller than the fish body. In India cage culture have been attempted first for Air breathing fish. Cage mesh netting made from synthetic material that can resist decomposition in water for a long period of time. Cage are used to culture several type of shell fish and fin fishes in fresh , brackish and marine water. Cage in fresh water are used for food fish culture and for fry to fingerling rearing. Cages are generally small, ranging in freshwater reservoirs from 1 square meter (m2) to 500 m2.
Definition –
Cage culture is a system in which the cultured Fish 0r animal are enclosed from all side allowing water to pass freely through the enclosures and the surrounding water body.
HISTORY-
Cage culture seem to have developed around 200 year ago in Cambodia where fisherman used to keep clarias spp. And some other fishes in bamboo made cage. Cage culture is traditional in part of Indonesia also attempted for the first time in air breathing fishes in swamp for raising major carp in running water in the river, Yamuna and Ganga at Allahabad and for raising Common carp , Catla , Silver carp, Rohu , Snakehead and Tilapia in still water body of Karnataka. In India sea cage start in 2007 for culture sea bass at Vishakhapatnam by CMFRI. anchored in streams which are practically open sewers. Common carp , where cage are in the southern USA. Around 80 species are being culture in cage. In India cage culture was initially culture in bamboo cage is practice in west java, since early 1940. Modern cage culture in open water bodies probably originated in Japan in early 1950. According to FAO cage culture is being practiced in more than 62 countries and has a become high tech business in developed countries such as floating and submerged cage culture of Salmonids in Norway, Canada and Scotland, Tuna and Yellowtails in Japan , Chinese carp in China, and catfish.
This slide is about a pearl spot fish which includes about its habit, habitat ,morphology, food and feeding, breeding behaviour, hatching, larval rearing, embryonic development, nutritive values, farming practices, seed production and pond preparation...
The principle of integrated fish farming involves farming of fish along with livestock or/and agricultural crops.. This type of farming offers great efficiency in resource utilization, as waste or by product from one system is
effectively recycled. It also enables effective utilization of available farming space for maximizing production.
•The rising cost of protein-rich fish food and chemical fertilizers
as well as the general concern for energy conservation have created awareness in the utilization of rice and other crop fields and livestock wastes for fish culture. Fish culture in combination with agriculture or livestock is a unique and lucrative venture and provides a higher farm income, makes available a cheap source of protein for the
rural population, increases productivity on small land-holdings
and increases the supply of feeds for the farm livestock.
Scope of Integrated Fish Farming
The scope of integrated farming is considerably
wide. Ducks and geese are raised in pond, and pond- dykes are used for horticultural and agricultural
crop products and animal rearing.
The system provides meat, milk, eggs, fruits,
vegetables, mushroom, fodder and grains, in
addition to fish.
Hence this system provides better production, provides more employment, and improves socio- economic status of farmers and betterment of rural economy.
Classification of Integrated Fish Farming
Integrated fish farming can be broadly classified into two, namely Agriculture-fish and Livestock-fish systems
Agriculture-fish systems- Agri-based systems include rice-fish integration,
horticulture-fish system, mushroom- fish system, seri-fish system.
Livestock-fish systems- Livestock-fish system includes cattle-fish system, system, pig-fish system, poultry-fish system, duck-fish system, goat-fish system, rabbit-fish system.
Broodstock And Hatchery Management Of Penaeus Monodonsush_p
Shrimp aquaculture is an important and valuable production sector that has been growing rapidly over the past two decades. Success is largely based on the quality of post larvae, particularly their health condition, thus making hatchery production of quality post larvae crucial to the sector’s sustainability. Vietnam is the leading producer of black tiger shrimp in the world with a production of 300,000 tons in 2011, followed by India and Indonesia with a production of 187,900 tons and 126,200 tons respectively.
Major contribution of the tiger shrimp to global shrimp production and the economic losses resulting from disease outbreaks, it is essential that the shrimp-farming sector invest in good management practices for the production of healthy and quality seed. The Indian shrimp hatchery industry has established a detailed guidance and protocols for improving the productivity, health management, biosecurity and sustainability of the sector. Following a brief review of shrimp hatchery development in India, the major requirements for hatchery production are discussed under the headings: infrastructure, facility maintenance, inlet water quality and treatment, wastewater treatment, biosecurity, standard operating procedures (SOPS), the Hazard Analysis Critical Control Point (HACCP) approach, chemical use during the hatchery production process and health assessment. Pre-spawning procedures include the use of wild, domesticated and specific pathogen free/ specific pathogen resistant (SPF/SPR) broodstock, broodstock selection and holding techniques, transport, utilization, health screening, maturation, nutrition and spawning, egg hatching; nauplius selection, egg/ nauplius disinfection and washing and holding, disease testing and transportation of nauplii. Post-spawning procedures include: larval-rearing unit preparation, larval rearing/health management, larval nutrition and feed management, important larval diseases, quality testing/selection of PL for stocking, PL harvest and transportation, nursery rearing and record keeping.
Nutritional requirement of cultivable fin fish: larvae, juveniles and adultsDebiprasad1997
Fish is among the healthiest foods on the planet. It is loaded with important nutrients, such as protein and vitamin D. Fish is also the world's best source of omega-3 fatty acids, which are incredibly important for human body and brain.
Manufactured feeds are an important part of modern commercial aquaculture, providing the balanced nutrition needed by farmed fish.
In the development of modern aquaculture, starting in the 1970s, fishmeal and fish oil were key components of the feeds for these species. They are combined with other ingredients such as vegetable proteins, cereal grains, vitamins and minerals and formed into feed pellets.
The global supply of fish meal and fish oil is finite and fully utilized. Alternative or nontraditional feedstuffs may differ in terms of taste, smell, texture, and color, as well as nutrient composition, from the traditional feedstuffs, which are produced largely from the natural prey of the fish being raised. Alternative feedstuffs may also contain compounds and antinutritional factors that affect digestive or sensory physiology.
Another important area of fish nutrition for the next 20 years will be larval fish nutrition. Currently, the cost and difficulty of rearing a great number of species from the first feeding to the juvenile stage are the most severe bottlenecks to the development of aquaculture production of nontraditional species.
fish nutrition and feeding of fish. different methods of feeding fish. fish feeding behavior. daily feed requirements for fish. storage and selection of quality feeds keeping records of fish feeding and feeder types for fish. FCR and Uniform growth of fish are the ultimate goals to be achieved. university of veterinary and animal sciences Lahore.
CAGE CULTURE OF FISH THEIR TREND,STATUS AND PRODUCTION Ashish sahu
Cage culture is an aquaculture production system where fish are held in Cage. Cage culture of fish utilizes existing water resources but encloses the fish in a cage which allows water to pass freely through the enclosures and the surrounding water body. Cages are used to culture several types of shell fish and finfish species in fresh, brackish and marine waters. Cages in freshwaters are used for food fish culture and for fry to fingerling rearing.
In 1950s modern cage culture began with the initiation of production of synthetic materials for cage construction. Fish production in cages became highly popular among the small or limited resource farmers who are looking for alternatives to traditional agricultural crops. The mesh size of the cage is kept smaller than the fish body. In India cage culture have been attempted first for Air breathing fish. Cage mesh netting made from synthetic material that can resist decomposition in water for a long period of time. Cage are used to culture several type of shell fish and fin fishes in fresh , brackish and marine water. Cage in fresh water are used for food fish culture and for fry to fingerling rearing. Cages are generally small, ranging in freshwater reservoirs from 1 square meter (m2) to 500 m2.
Definition –
Cage culture is a system in which the cultured Fish 0r animal are enclosed from all side allowing water to pass freely through the enclosures and the surrounding water body.
HISTORY-
Cage culture seem to have developed around 200 year ago in Cambodia where fisherman used to keep clarias spp. And some other fishes in bamboo made cage. Cage culture is traditional in part of Indonesia also attempted for the first time in air breathing fishes in swamp for raising major carp in running water in the river, Yamuna and Ganga at Allahabad and for raising Common carp , Catla , Silver carp, Rohu , Snakehead and Tilapia in still water body of Karnataka. In India sea cage start in 2007 for culture sea bass at Vishakhapatnam by CMFRI. anchored in streams which are practically open sewers. Common carp , where cage are in the southern USA. Around 80 species are being culture in cage. In India cage culture was initially culture in bamboo cage is practice in west java, since early 1940. Modern cage culture in open water bodies probably originated in Japan in early 1950. According to FAO cage culture is being practiced in more than 62 countries and has a become high tech business in developed countries such as floating and submerged cage culture of Salmonids in Norway, Canada and Scotland, Tuna and Yellowtails in Japan , Chinese carp in China, and catfish.
This slide is about a pearl spot fish which includes about its habit, habitat ,morphology, food and feeding, breeding behaviour, hatching, larval rearing, embryonic development, nutritive values, farming practices, seed production and pond preparation...
The principle of integrated fish farming involves farming of fish along with livestock or/and agricultural crops.. This type of farming offers great efficiency in resource utilization, as waste or by product from one system is
effectively recycled. It also enables effective utilization of available farming space for maximizing production.
•The rising cost of protein-rich fish food and chemical fertilizers
as well as the general concern for energy conservation have created awareness in the utilization of rice and other crop fields and livestock wastes for fish culture. Fish culture in combination with agriculture or livestock is a unique and lucrative venture and provides a higher farm income, makes available a cheap source of protein for the
rural population, increases productivity on small land-holdings
and increases the supply of feeds for the farm livestock.
Scope of Integrated Fish Farming
The scope of integrated farming is considerably
wide. Ducks and geese are raised in pond, and pond- dykes are used for horticultural and agricultural
crop products and animal rearing.
The system provides meat, milk, eggs, fruits,
vegetables, mushroom, fodder and grains, in
addition to fish.
Hence this system provides better production, provides more employment, and improves socio- economic status of farmers and betterment of rural economy.
Classification of Integrated Fish Farming
Integrated fish farming can be broadly classified into two, namely Agriculture-fish and Livestock-fish systems
Agriculture-fish systems- Agri-based systems include rice-fish integration,
horticulture-fish system, mushroom- fish system, seri-fish system.
Livestock-fish systems- Livestock-fish system includes cattle-fish system, system, pig-fish system, poultry-fish system, duck-fish system, goat-fish system, rabbit-fish system.
Broodstock And Hatchery Management Of Penaeus Monodonsush_p
Shrimp aquaculture is an important and valuable production sector that has been growing rapidly over the past two decades. Success is largely based on the quality of post larvae, particularly their health condition, thus making hatchery production of quality post larvae crucial to the sector’s sustainability. Vietnam is the leading producer of black tiger shrimp in the world with a production of 300,000 tons in 2011, followed by India and Indonesia with a production of 187,900 tons and 126,200 tons respectively.
Major contribution of the tiger shrimp to global shrimp production and the economic losses resulting from disease outbreaks, it is essential that the shrimp-farming sector invest in good management practices for the production of healthy and quality seed. The Indian shrimp hatchery industry has established a detailed guidance and protocols for improving the productivity, health management, biosecurity and sustainability of the sector. Following a brief review of shrimp hatchery development in India, the major requirements for hatchery production are discussed under the headings: infrastructure, facility maintenance, inlet water quality and treatment, wastewater treatment, biosecurity, standard operating procedures (SOPS), the Hazard Analysis Critical Control Point (HACCP) approach, chemical use during the hatchery production process and health assessment. Pre-spawning procedures include the use of wild, domesticated and specific pathogen free/ specific pathogen resistant (SPF/SPR) broodstock, broodstock selection and holding techniques, transport, utilization, health screening, maturation, nutrition and spawning, egg hatching; nauplius selection, egg/ nauplius disinfection and washing and holding, disease testing and transportation of nauplii. Post-spawning procedures include: larval-rearing unit preparation, larval rearing/health management, larval nutrition and feed management, important larval diseases, quality testing/selection of PL for stocking, PL harvest and transportation, nursery rearing and record keeping.
Nutritional requirement of cultivable fin fish: larvae, juveniles and adultsDebiprasad1997
Fish is among the healthiest foods on the planet. It is loaded with important nutrients, such as protein and vitamin D. Fish is also the world's best source of omega-3 fatty acids, which are incredibly important for human body and brain.
Manufactured feeds are an important part of modern commercial aquaculture, providing the balanced nutrition needed by farmed fish.
In the development of modern aquaculture, starting in the 1970s, fishmeal and fish oil were key components of the feeds for these species. They are combined with other ingredients such as vegetable proteins, cereal grains, vitamins and minerals and formed into feed pellets.
The global supply of fish meal and fish oil is finite and fully utilized. Alternative or nontraditional feedstuffs may differ in terms of taste, smell, texture, and color, as well as nutrient composition, from the traditional feedstuffs, which are produced largely from the natural prey of the fish being raised. Alternative feedstuffs may also contain compounds and antinutritional factors that affect digestive or sensory physiology.
Another important area of fish nutrition for the next 20 years will be larval fish nutrition. Currently, the cost and difficulty of rearing a great number of species from the first feeding to the juvenile stage are the most severe bottlenecks to the development of aquaculture production of nontraditional species.
fish nutrition and feeding of fish. different methods of feeding fish. fish feeding behavior. daily feed requirements for fish. storage and selection of quality feeds keeping records of fish feeding and feeder types for fish. FCR and Uniform growth of fish are the ultimate goals to be achieved. university of veterinary and animal sciences Lahore.
Groupers belongs to the family Serranidae.
⚫ Groupers are classified in 14 genera of the subfamily Epinephelinae, which comprises at least half the approximately 449 species in the family Serranidae.
⚫ Several grouper species have been raised on a commercial scale, but mostly by growing out captured wild juveniles.
Aquaculture is the most reliable sector to the providing world nutrias food. It is all depended on the cultivable species. Asian seabass is one of the candidate species for aquaculture because of the wide range of water quality tolerance, growth performance, and consumer preference. The Indian and Western Pacific Oceans are where Asian seabass is found in its natural habitat. It can be cultured in the earthen pond, floating or stationer cages, and recirculating system. Seed resources are available in rivers and lakes of fresh water, but aquaculture is the depending on the hatchery that produces seed because of the superior growth production. In the nursery phase, cannibalism is predominant in Asian seabass cultivation, which will improve via the grading of a shooter. Feeding is one of the important management for good growth performance and reducing cannibalism to give the optimum feed requirements. The growth rate of the Asian seabass is 400-600 g in 4 to 6 months. Asian seabass farmers are suffering from some infectious and non-infection diseases, it will improve via the good management practices of the culture promises. In this review paper, some key points of Asian seabass farming are covered for better understanding.
Life in the ocean sahu81862@gmail.com Ashish sahuAshish sahu
Marine life, or sea life or ocean life, is the plants, animals and other organisms that live in the salt water of the sea or ocean, or the brackish water of coastal estuaries. At a fundamental level, marine life affects the nature of the planet. Marine organisms produce oxygen and sequester carbon.
Seed production and breeding of pearl Oyster &.pptxAbhayBamaniya2
so this presentation includes breeding and seed production of both edible and pearl oyster, which are basically same in a way. note that this does not includes pearl formation in the pearl oyster but after reading this presentation you might learn how to the culture the oyster. good luck! and have fun.
June 3, 2024 Anti-Semitism Letter Sent to MIT President Kornbluth and MIT Cor...Levi Shapiro
Letter from the Congress of the United States regarding Anti-Semitism sent June 3rd to MIT President Sally Kornbluth, MIT Corp Chair, Mark Gorenberg
Dear Dr. Kornbluth and Mr. Gorenberg,
The US House of Representatives is deeply concerned by ongoing and pervasive acts of antisemitic
harassment and intimidation at the Massachusetts Institute of Technology (MIT). Failing to act decisively to ensure a safe learning environment for all students would be a grave dereliction of your responsibilities as President of MIT and Chair of the MIT Corporation.
This Congress will not stand idly by and allow an environment hostile to Jewish students to persist. The House believes that your institution is in violation of Title VI of the Civil Rights Act, and the inability or
unwillingness to rectify this violation through action requires accountability.
Postsecondary education is a unique opportunity for students to learn and have their ideas and beliefs challenged. However, universities receiving hundreds of millions of federal funds annually have denied
students that opportunity and have been hijacked to become venues for the promotion of terrorism, antisemitic harassment and intimidation, unlawful encampments, and in some cases, assaults and riots.
The House of Representatives will not countenance the use of federal funds to indoctrinate students into hateful, antisemitic, anti-American supporters of terrorism. Investigations into campus antisemitism by the Committee on Education and the Workforce and the Committee on Ways and Means have been expanded into a Congress-wide probe across all relevant jurisdictions to address this national crisis. The undersigned Committees will conduct oversight into the use of federal funds at MIT and its learning environment under authorities granted to each Committee.
• The Committee on Education and the Workforce has been investigating your institution since December 7, 2023. The Committee has broad jurisdiction over postsecondary education, including its compliance with Title VI of the Civil Rights Act, campus safety concerns over disruptions to the learning environment, and the awarding of federal student aid under the Higher Education Act.
• The Committee on Oversight and Accountability is investigating the sources of funding and other support flowing to groups espousing pro-Hamas propaganda and engaged in antisemitic harassment and intimidation of students. The Committee on Oversight and Accountability is the principal oversight committee of the US House of Representatives and has broad authority to investigate “any matter” at “any time” under House Rule X.
• The Committee on Ways and Means has been investigating several universities since November 15, 2023, when the Committee held a hearing entitled From Ivory Towers to Dark Corners: Investigating the Nexus Between Antisemitism, Tax-Exempt Universities, and Terror Financing. The Committee followed the hearing with letters to those institutions on January 10, 202
A Strategic Approach: GenAI in EducationPeter Windle
Artificial Intelligence (AI) technologies such as Generative AI, Image Generators and Large Language Models have had a dramatic impact on teaching, learning and assessment over the past 18 months. The most immediate threat AI posed was to Academic Integrity with Higher Education Institutes (HEIs) focusing their efforts on combating the use of GenAI in assessment. Guidelines were developed for staff and students, policies put in place too. Innovative educators have forged paths in the use of Generative AI for teaching, learning and assessments leading to pockets of transformation springing up across HEIs, often with little or no top-down guidance, support or direction.
This Gasta posits a strategic approach to integrating AI into HEIs to prepare staff, students and the curriculum for an evolving world and workplace. We will highlight the advantages of working with these technologies beyond the realm of teaching, learning and assessment by considering prompt engineering skills, industry impact, curriculum changes, and the need for staff upskilling. In contrast, not engaging strategically with Generative AI poses risks, including falling behind peers, missed opportunities and failing to ensure our graduates remain employable. The rapid evolution of AI technologies necessitates a proactive and strategic approach if we are to remain relevant.
2024.06.01 Introducing a competency framework for languag learning materials ...Sandy Millin
http://sandymillin.wordpress.com/iateflwebinar2024
Published classroom materials form the basis of syllabuses, drive teacher professional development, and have a potentially huge influence on learners, teachers and education systems. All teachers also create their own materials, whether a few sentences on a blackboard, a highly-structured fully-realised online course, or anything in between. Despite this, the knowledge and skills needed to create effective language learning materials are rarely part of teacher training, and are mostly learnt by trial and error.
Knowledge and skills frameworks, generally called competency frameworks, for ELT teachers, trainers and managers have existed for a few years now. However, until I created one for my MA dissertation, there wasn’t one drawing together what we need to know and do to be able to effectively produce language learning materials.
This webinar will introduce you to my framework, highlighting the key competencies I identified from my research. It will also show how anybody involved in language teaching (any language, not just English!), teacher training, managing schools or developing language learning materials can benefit from using the framework.
Instructions for Submissions thorugh G- Classroom.pptxJheel Barad
This presentation provides a briefing on how to upload submissions and documents in Google Classroom. It was prepared as part of an orientation for new Sainik School in-service teacher trainees. As a training officer, my goal is to ensure that you are comfortable and proficient with this essential tool for managing assignments and fostering student engagement.
Synthetic Fiber Construction in lab .pptxPavel ( NSTU)
Synthetic fiber production is a fascinating and complex field that blends chemistry, engineering, and environmental science. By understanding these aspects, students can gain a comprehensive view of synthetic fiber production, its impact on society and the environment, and the potential for future innovations. Synthetic fibers play a crucial role in modern society, impacting various aspects of daily life, industry, and the environment. ynthetic fibers are integral to modern life, offering a range of benefits from cost-effectiveness and versatility to innovative applications and performance characteristics. While they pose environmental challenges, ongoing research and development aim to create more sustainable and eco-friendly alternatives. Understanding the importance of synthetic fibers helps in appreciating their role in the economy, industry, and daily life, while also emphasizing the need for sustainable practices and innovation.
Biological screening of herbal drugs: Introduction and Need for
Phyto-Pharmacological Screening, New Strategies for evaluating
Natural Products, In vitro evaluation techniques for Antioxidants, Antimicrobial and Anticancer drugs. In vivo evaluation techniques
for Anti-inflammatory, Antiulcer, Anticancer, Wound healing, Antidiabetic, Hepatoprotective, Cardio protective, Diuretics and
Antifertility, Toxicity studies as per OECD guidelines
The Roman Empire A Historical Colossus.pdfkaushalkr1407
The Roman Empire, a vast and enduring power, stands as one of history's most remarkable civilizations, leaving an indelible imprint on the world. It emerged from the Roman Republic, transitioning into an imperial powerhouse under the leadership of Augustus Caesar in 27 BCE. This transformation marked the beginning of an era defined by unprecedented territorial expansion, architectural marvels, and profound cultural influence.
The empire's roots lie in the city of Rome, founded, according to legend, by Romulus in 753 BCE. Over centuries, Rome evolved from a small settlement to a formidable republic, characterized by a complex political system with elected officials and checks on power. However, internal strife, class conflicts, and military ambitions paved the way for the end of the Republic. Julius Caesar’s dictatorship and subsequent assassination in 44 BCE created a power vacuum, leading to a civil war. Octavian, later Augustus, emerged victorious, heralding the Roman Empire’s birth.
Under Augustus, the empire experienced the Pax Romana, a 200-year period of relative peace and stability. Augustus reformed the military, established efficient administrative systems, and initiated grand construction projects. The empire's borders expanded, encompassing territories from Britain to Egypt and from Spain to the Euphrates. Roman legions, renowned for their discipline and engineering prowess, secured and maintained these vast territories, building roads, fortifications, and cities that facilitated control and integration.
The Roman Empire’s society was hierarchical, with a rigid class system. At the top were the patricians, wealthy elites who held significant political power. Below them were the plebeians, free citizens with limited political influence, and the vast numbers of slaves who formed the backbone of the economy. The family unit was central, governed by the paterfamilias, the male head who held absolute authority.
Culturally, the Romans were eclectic, absorbing and adapting elements from the civilizations they encountered, particularly the Greeks. Roman art, literature, and philosophy reflected this synthesis, creating a rich cultural tapestry. Latin, the Roman language, became the lingua franca of the Western world, influencing numerous modern languages.
Roman architecture and engineering achievements were monumental. They perfected the arch, vault, and dome, constructing enduring structures like the Colosseum, Pantheon, and aqueducts. These engineering marvels not only showcased Roman ingenuity but also served practical purposes, from public entertainment to water supply.
Read| The latest issue of The Challenger is here! We are thrilled to announce that our school paper has qualified for the NATIONAL SCHOOLS PRESS CONFERENCE (NSPC) 2024. Thank you for your unwavering support and trust. Dive into the stories that made us stand out!
Embracing GenAI - A Strategic ImperativePeter Windle
Artificial Intelligence (AI) technologies such as Generative AI, Image Generators and Large Language Models have had a dramatic impact on teaching, learning and assessment over the past 18 months. The most immediate threat AI posed was to Academic Integrity with Higher Education Institutes (HEIs) focusing their efforts on combating the use of GenAI in assessment. Guidelines were developed for staff and students, policies put in place too. Innovative educators have forged paths in the use of Generative AI for teaching, learning and assessments leading to pockets of transformation springing up across HEIs, often with little or no top-down guidance, support or direction.
This Gasta posits a strategic approach to integrating AI into HEIs to prepare staff, students and the curriculum for an evolving world and workplace. We will highlight the advantages of working with these technologies beyond the realm of teaching, learning and assessment by considering prompt engineering skills, industry impact, curriculum changes, and the need for staff upskilling. In contrast, not engaging strategically with Generative AI poses risks, including falling behind peers, missed opportunities and failing to ensure our graduates remain employable. The rapid evolution of AI technologies necessitates a proactive and strategic approach if we are to remain relevant.
Macroeconomics- Movie Location
This will be used as part of your Personal Professional Portfolio once graded.
Objective:
Prepare a presentation or a paper using research, basic comparative analysis, data organization and application of economic information. You will make an informed assessment of an economic climate outside of the United States to accomplish an entertainment industry objective.
Francesca Gottschalk - How can education support child empowerment.pptxEduSkills OECD
Francesca Gottschalk from the OECD’s Centre for Educational Research and Innovation presents at the Ask an Expert Webinar: How can education support child empowerment?
2. Contents
Meaning of Pen Culture
History of Pen Culture
Types of Barriers in Pen Culture
Types of Enclosures Used in Pen Culture
Merits of Pen Culture
Demerits of Pen Culture
3. Meaning of Pen Culture
‘Cage culture’ & ‘Pen culture’ both terms are often used
interchangeably, particularly in N. America, where ‘sea pens’ and ‘sea
cages’ describe the same method of culture.
Generally ‘enclosure culture’ is used to describe what more precisely
could be defined as cage or pen culture.
Both cage and pen culture are types of enclosure culture, i.e. holding
culturable aquatic organisms in captivity within an enclosed space
whilst maintaining a free exchange of water.
The two methods (cage and pen culture), however, are distinct from one
another.
A cage is totally enclosed on all sides by mesh or netting, whereas in pen
culture the bottom of the enclosure is formed by the lake or sea
bottom
4.
5. History of Pen Culture
The origin of pen culture is more obscure, but it also seems to have begun
in Asia.
According to Alfarez (1977) and others, pen culture originated in the
inland sea area of Japan in the early 1920s.
It was adopted by the People’s Republic of China in the early 1950s for
rearing carps in freshwater lakes
Later, introduced to Laguna de Bay and San Pablo Lakes in Philippines
by the Bureau of Fisheries and Aquatic Resources (BFAR) and Laguna
Lake Development Authority (LLDA) between 1968 and 1970 in order to
rear milk fish (Chanos chanos).
Pens are still constructed at old pattern except that nylon or polyethylene
mesh nets have replaced the traditional split bamboo fences.
The nets are attached to ports set every few meters, and the bottom of the
net is pinned to the substrate with long wooden pegs. Buttressing may be
used to strengthen the structures in exposed areas.
6. Where Pens are Built?
Pens are usually built in shallow (< 10 m) waters, are 3-5 m deep, and 2-7 ha in
size. Although there are much larger enclosures in N. America measuring up to
50 ha and up to 120 ha or more in Japan.
The areas with too much silt and decomposing organic matter should be
avoided.
The bottom soil should be muddy, clayey, clay-loam or sandy mud with
detritus.
Flow of water should be 0.2-0.5 m/sec. Soft substrates are preferable.
Pens are formed by damming a bay, fjord or an arm of river, lake or
reservoir, estuary or sea
Barriers in Pen Culture
There may be one or one series of barriers when the blind end of the aquatic
body is to be enclosed.
In the enclosures, where continuous flow of water takes place, there may be
two or two series of barriers—one being upstream and another being
downstream.
7. Types of Barriers in Pen Culture:
The barriers may be of the following types:
i. Site Material-Dependent Barriers: The barriers or dams may be built with
concrete or stones, sand or soil depending upon the availability of the materials at
the sites.
Such type of barriers are generally equipped with screens which are made of
vertical aluminium or galvanized metal bars with little spacing.
Screens function to check the escape of the fish stock.
8. ii. Wire-Mesh Barriers: It is uncommon type of barrier and includes galvanized wire
mesh or chain links.
At the bottom of the poles or pilings under water, such net barrier is fixed
through a rope along the sea bed for approximately 1 m, until it terminates in
a lead line.
Generally, the net is embedded in the silt or sand of the bottom, sealing it
properly, so as the entry of predators and escape of aquatic culturable
organism is checked.
9. iii. Nylon-Net Barriers: It is an enclosure system used to partition off areas of an open
aquatic body, e.g., intertidal areas of the sea or foreshore areas of large lakes and
reservoirs.
Normally, the enclosure is framed on one side by the shore and the rest three
sides by a wall of nylon netting hung from the ropes.
Sometimes to provide adequate support for the net stone or concrete walls of
approximately 3 m wide core constructed.
Net barriers may be hung from steel cables tied between wall. The latter are
anchored to large anchor blocks by steel cables, to check any lateral oscillation
of the piles.
10. Types of Enclosures Used in Pen Culture:
The enclosures used in pen culture may be of following types:
(I) Bamboo Scaffolding-Enclosure:
It is generally used in Bays of Philippines and lakes of China.
These enclosures are of various sizes (about 2.5 m high and 5-10 cm wide).
A gap or interspace of approximately 1.0-1.5 cm is essential between two bamboo
splits for free exchange of water in pens.
(II) Floating-Net-Enclosure:
It is a type of improved net enclosure.
Here, the enclosure is held in place by concrete block sinkers with a series of small
weights on the foot rope which is secured to a chain link between the sinkers.
The net is kept floating by floats attached to the headrope. To prevent fishes from
jumping, a horizontal net is stretched at the top of the enclosure.
This type of enclosure has been proved useful for the culture of tilapia and milk fish
in the lakes.
11.
12. (III) Single Layered Pens of Nylon Webbing:
In this type of enclosure, Palmyra (a tropical Asian Fan palm) poles are
used for support which are pointed at one end.
The size of the poles are 3 m length, 15 cm wide and 5 cm thick.
The poles are driven into the mud at about 50 cm and are 1.5 m apart.
A 20-25 mm thick polythene rope serves as a head rope and foot rope.
Head rope is connected to a nail driven at the top of the poles so that
webbing is firmly held to the poles. The laterite stones are attached to the
foot rope at an interval of about 1.5 m.
The stones along with foot rope and webbing are anchored roughly 40-45
cm in the mud.
13.
14. The mesh size of knotless nylon webbing is about 10-20 mm, and the
approximate area enclosed by such nets is up to 1.0 hectare.
Scare-line composed of tender leaves of Palmyra is attached to a
polyethylene twine at an interval of about 1.0 m inside the enclosure
about 40-50 cm above the bed of the pen. It is because, the fingerlings
and juveniles may not dash against the webbing and get themselves
injured.
(IV) Double-Layered Pens:
These are suitably applied as nurseries for fish or prawn seeds.
Double-layered pens contain an inner nylon enclosure of less than 1.0 cm
mesh size and an outer enclosure of split bamboo mass.
15. Aquatic Species Suitable for Pens
The market demand and the availability of seed greatly influence the
selection of candidate species for pen culture.
The main desirable characteristics for enclosure aquaculture are faster
growth rate, high survivability, capacity to withstand overcrowding,
acceptance of artificial feeds, high FCR, and resistance to diseases.
IMC, EMC, Air-breathing catfishes, Tilapia, Murrels and prawns can be
cultured in the pens.
The principal fish species cultured in south east Asian countries like
Phillipines and China are milk fish (Chanos chanos) and carps viz., grass
carp (Ctenopharyngodon idella); Silver carp (Hypophthalmichthys molitrix);
bighead carp (Aristichthys nobilis).
Some experimental culture of carps has been carried out in pens in oxbow
lakes in Hungary and other countries such as Bangladesh and Egypt have
expressed interest in their use.
16. The production of tilapias in net pens is also being evaluated in
Philippines. Generally, the fish species which are herbivores or
detritovores, fast growing and tolerant to salinity changes in coastal areas
are preferred the most.
Chanos chanos (milkfish), Mugil sp. and Etroplus suratensis are highly
suitable fish-species for mono or polyculture.
Some carnivorous fish species, viz., Lates calcarifer, Polynemus
tetradactylum, Elops sp., Megalops etc. may also be stocked in separate
pens.
Apart from fishes, certain species of prawns and edible clams may also be
cultured in pens.
Stocking Density in Pens:
The stocking density of fish or shell fish for pens may range from 10-100
individuals/m2
17. Merits of Pen Culture:
More than arrange production is assured in a limited space with rich food
and oxygen supply.
It is a non-stop process because of continuous water supply.
Maximum growth is possible in pens as energy is saved towards
locomotion and feeding.
No danger for mass mortality of fishes, since the toxic wastes like
ammonia are flushed regularly.
It generates employment opportunities for the coastal fisher-folk.
It reduces over-exploitation of the fry.
It requires comparatively low capital outlay.
It requires simple technology of operation.
18. Demerits of Pen Culture:
Nylon—webbing enclosures may be cut or damaged by some species of
crabs.
Predator fishes, if not eradicated periodically, may cause considerable
damage to cultured individuals viz., fry, fishes and prawns.
The abundance of weeds in the surroundings of pens may disturb the
environment by lowering the oxygen level through release of H2S upon
death and decay.
Few barnacles and algae like Ectocarpus when adhered to the bamboo
poles, nets or other material of the pens may cause biofouling.
Terrestrial insects also take shelter in exposed portions of pens and may
cause damage.
Unfavorable climatic conditions may damage the pen.
19. Pen culture may be adversely affected with the occasional abundance of
red-tide causing organisms such as dinoflagellates, especially during
summer or southwest monsoon.
Pen culture may not be suitable for all fish species.
Because fishes kept in pens have access to the benthos, the conversion of
primary production to fish biomass is likely to be higher.
The major drawback of pen culture seems to be in harvesting i.e., fish
stocked in the pens reveal less percentage of recovery.
Fishes culture in pens are bounded to bear toxic industrial pollution, if
happens.
Pens are largely restricted to lentic water bodies.
There may not be largely intensive culture in pens i.e., it is only used for
extensive and semi-intensive culture.
20. Points to ponder:
Extensive culture relies solely on naturally available food such as plankton,
detritus, benthos and drift, and no supplementary feeding are given.
Semi-intensive culture involves the addition of low protein (< 10%) feedstuffs,
usually compounded from locally available plants or agricultural byproducts to
supplement the intake of natural food,
whereas in intensive culture operations, fishes rely almost exclusively on an
external supply of high protein (< 20%) food, usually based on fish meal.
In fast flowing rivers, however, intensive and semi-intensive fish culture is not
advisable due to excessive loss of feed.
At present, pen culture is of much less importance and is largely restricted to a
few countries in Southeast Asia.