Downloaded 32 times
Nesugar All Applications.2
- 1. Nesugar® Invert Syrups &Blends Bakery & Pastry Our cane syrups and cane/stevia blends enhances the flavor, texture, and color while baking. It helps smooth and retain moisture in baked goods. This feature helps to significantly increase the shelf life and overall quality of the products.
- 2. Nesugar® & NesugarLight® Invert Cane Syrups & Cane/Stevia Blends Product Name Description % Solids (Brix) Nesugar® 75 FI Full invert cane syrup 50% glucose, 50% fructose 75 +/- 0.5 Nesugar® 75 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar® 80 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 80 +/- 0.5 Nesugar Light® 2X Medium invert cane syrup + Stevia extracts, 2X sweeter to allow 50% calorie reductions 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar 67 B Liquid cane sucrose 67 +/- 0.5 Nesugar® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose produced from all-natural cane sugar through a natural enzymatic proprietary process. Nesugar® is an ideal non-GMO, all- natural, and/or organic sweetener alternative. USDA ORGANIC certified version available. Nesugar Light® cane syrups are composed of a water solution of organic Glucose, Fructose, and Sucrose and blended with Stevia leaf extracts (solvent free), making it two times sweeter than regular sweeteners and thus allowing for sugar and calorie reduction in finished products. USDA ORGANIC certified version available. Ideal substitute for HFCS, honey, agave and granular sugar Retains moisture Reduces breakage in biscuits and bread Improves shelf life Provides a creamier look and texture Sweeter than sucrose, compared on a dry basis Flavor enhancer Controls freezing point Reduces rising time and facilitates the fermentation of the yeast Dissolves instantly in hot and cold liquids resulting in reducing temperature and cooking times Allows for superior browning of baked goods Non-GMO, gluten free, vegan friendly, OU Kosher Completely free of impurities Key Benefits Available Packaging Caribbean Liquid Sugar 786-536-4000 shuga@caribbeanls.com www.CaribbeanLiquidSugar.com Our Nesugar® line is available in a wide variety of ICUMSA colors ranging from clear to dark colors typical of organic or raw sugar. Bottles: 1 Ltr Jugs: 5 Gal/ 25 Kg, Intermediate bulk Container (IBC): 264 Gal/ 1,380 Kg Flexitank: 4,000 Gal/ 20 MT. Nesugar ® is made with a delicate and natural enzymatic process that bio-mimics the one that bees use to naturally produce honey. Our sugar cane is non-GMO, gluten free and vegetarian friendly. We take pride in operating under the highest quality and safety standards.
- 3. Ice Cream Sorbets & Yogurts Nesugar® InvertSyrups & Blends Our invert cane syrups and cane/stevia blends enhance the flavor and improves the texture in ice cream, gelatos, sorbets, and yogurts, making them softer and creamier. Our syrups will help extend shelf life, lower costs, and improve efficiency.
- 4. Nesugar® & NesugarLight® Invert Cane Syrups & Cane/Stevia Blends Product Name Description % Solids (Brix) Nesugar® 75 FI Full invert cane syrup 50% glucose, 50% fructose 75 +/- 0.5 Nesugar® 75 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar® 80 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 80 +/- 0.5 Nesugar Light® 2X Medium invert cane syrup + Stevia extracts, 2X sweeter to allow 50% calorie reductions 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar 67 B Liquid cane sucrose 67 +/- 0.5 Nesugar® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose produced from all-natural cane sugar through a natural enzymatic proprietary process. Nesugar® is an ideal non-GMO, all- natural, and/or organic sweetener alternative. USDA ORGANIC certified version available. Nesugar Light® cane syrups are composed of a water solution of organic Glucose, Fructose, and Sucrose and blended with Stevia leaf extracts (solvent free), making it two times sweeter than regular sweeteners and thus allowing for sugar and calorie reduction in finished products. USDA ORGANIC certified version available. Ideal substitute for HFCS, honey, agave and granular sugar Provides a creamier look and texture Sweeter than sucrose, compared on a dry basis Flavor enhancer Improves shelf life Controls freezing point Prevents sandiness texture Dissolves instantly in hot and cold liquids resulting in reducing temperature and cooking times Controls crystallization Allows for superior browning of baked goods Non-GMO, gluten free, vegan friendly, OU Kosher Completely free of impurities Key Benefits Available Packaging Caribbean Liquid Sugar 786-536-4000 shuga@caribbeanls.com www.CaribbeanLiquidSugar.com Our Nesugar® line is available in a wide variety of ICUMSA colors ranging from clear to dark colors typical of organic or raw sugar. Bottles: 1 Ltr Jugs: 5 Gal/ 25 Kg, Intermediate bulk Container (IBC): 264 Gal/ 1,380 Kg Flexitank: 4,000 Gal/ 20 MT. Nesugar ® is made with a delicate and natural enzymatic process that bio-mimics the one that bees use to naturally produce honey. Our sugar cane is non-GMO, gluten free and vegetarian friendly. We take pride in operating under the highest quality and safety standards.
- 5. Granola & Cereal Bars Nesugar® InvertSyrups & Blends Nesugar® cane syrups and cane/stevia blends enhance the flavor, and improve the texture and freshness of chewy cookies, fruit bars, granola bars and other baked products helping retain moisture and resist crystallization after baking.
- 6. Nesugar® & NesugarLight® Invert Cane Syrups & Cane/Stevia Blends Ideal substitute for HFCS, honey, agave and granular sugar Flavor and texture enhancer Improves shelf life Provides prolonged freshness on finished goods Retains moisture Controls crystallization Allows for superior browning on baked goods Dissolves instantly in hot and cold liquids Completely free of impurities Sweeter than sucrose, compared on a dry basis Controls freezing point Non-GMO, gluten free, vegan friendly, OU Kosher Key Benefits Product Name Description % Solids (Brix) Nesugar® 75 FI Full invert cane syrup 50% glucose, 50% fructose 75 +/- 0.5 Nesugar® 75 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar® 80 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 80 +/- 0.5 Nesugar Light® 2X Medium invert cane syrup + Stevia extracts, 2X sweeter to allow 50% calorie reductions 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar 67 B Liquid cane sucrose 67 +/- 0.5 Nesugar® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose produced from all-natural cane sugar through a natural enzymatic proprietary process. Nesugar® is an ideal non-GMO, all- natural, and/or organic sweetener alternative. USDA ORGANIC certified version available. Nesugar Light® cane syrups are composed of a water solution of organic Glucose, Fructose, and Sucrose and blended with Stevia leaf extracts (solvent free), making it two times sweeter than regular sweeteners and thus allowing for sugar and calorie reduction in finished products. USDA ORGANIC certified version available. Available Packaging Caribbean Liquid Sugar 786-536-4000 shuga@caribbeanls.com www.CaribbeanLiquidSugar.com Our Nesugar® line is available in a wide variety of ICUMSA colors ranging from clear to dark colors typical of organic or raw sugar. Bottles: 1 Ltr Jugs: 5 Gal/ 25 Kg, Intermediate bulk Container (IBC): 264 Gal/ 1,380 Kg Flexitank: 4,000 Gal/ 20 MT. Nesugar ® is made with a delicate and natural enzymatic process that bio-mimics the one that bees use to naturally produce honey. Our sugar cane is non-GMO, gluten free and vegetarian friendly. We take pride in operating under the highest quality and safety standards.
- 7. Restaurants & Bars Nesugar® Invert Syrups& Blends Nesugar cane syrups and cane/stevia blends enhances the flavor, texture, and color of any cuisine, dessert or beverage. Whether using it at the bar to create the perfect cocktail or giving an entrée the extra kick it needs. Our syrups will help lower costs and improve efficiency.
- 8. Nesugar® & NesugarLight® Invert Cane Syrups & Cane/Stevia Blends Product Name Description % Solids (Brix) Nesugar® 75 FI Full invert cane syrup 50% glucose, 50% fructose 75 +/- 0.5 Nesugar® 75 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar® 80 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 80 +/- 0.5 Nesugar Light® 2X Medium invert cane syrup + Stevia extracts, 2X sweeter to allow 50% calorie reductions 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar 67 B Liquid cane sucrose 67 +/- 0.5 Ideal substitute for HFCS, honey, agave and granular sugar Flavor and texture enhancer Helps reduce energy costs associated with the dissolution of granulated sugar from 60% to 80% Improves shelf life Retains moisture Controls crystallization Perfect for creating infused simple syrups Allows for superior browning on baked goods Dissolves instantly in hot and cold liquids Completely free of impurities Controls freezing point Sweeter than sucrose, compared on a dry basis Non-GMO, gluten free, vegan friendly, OU Kosher Key Benefits Available Packaging Caribbean Liquid Sugar 786-536-4000 shuga@caribbeanls.com www.CaribbeanLiquidSugar.com Our Nesugar® line is available in a wide variety of ICUMSA colors ranging from clear to dark colors typical of organic or raw sugar. Bottles: 1 Ltr Jugs: 5 Gal/ 25 Kg, Intermediate bulk Container (IBC): 264 Gal/ 1,380 Kg Flexitank: 4,000 Gal/ 20 MT. Nesugar ® is made with a delicate and natural enzymatic process that bio-mimics the one that bees use to naturally produce honey. Our sugar cane is non-GMO, gluten free and vegetarian friendly. We take pride in operating under the highest quality and safety standards. Nesugar® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose produced from all-natural cane sugar through a natural enzymatic proprietary process. Nesugar® is an ideal non-GMO, all- natural, and/or organic sweetener alternative. USDA ORGANIC certified version available. Nesugar Light® cane syrups are composed of a water solution of organic Glucose, Fructose, and Sucrose and blended with Stevia leaf extracts (solvent free), making it two times sweeter than regular sweeteners and thus allowing for sugar and calorie reduction in finished products. USDA ORGANIC certified version available.
- 9. Juices & Smoothies Nesugar® Invert Syrups& Blends Our invert cane syrups and cane/stevia blends enhance the flavor of any juice or smoothie. Mixing instantly in any beverage, making them smoother while lowering the amount of calories in each drink. Our syrups will extend shelf life, lower costs, and improve efficiency.
- 10. Nesugar® & NesugarLight® Invert Cane Syrups & Cane/Stevia Blends Product Name Description % Solids (Brix) Nesugar® 75 FI Full invert cane syrup 15% Sucrose, 42.5% Glucose, 42.5 % Fructose 75 +/- 1 Nesugar® 75 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 75 +/- 1 Nesugar® 80 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 80 +/- 1 Nesugar Light® 2X Medium invert cane syrup + Stevia extracts, 2X sweeter to allow 50% calorie reductions 25% glucose, 25% fructose, 50% sucrose 75 +/- 1 Nesugar 67 B Liquid cane sucrose 67 +/- 1 Ideal substitute for HFCS, honey, agave and granular sugar Helps reduce energy costs associated with the dissolution of granulated sugar from 60% to 80% Flavor and texture enhancer Improves shelf life Controls crystallization Dissolves instantly in hot and cold liquids Perfect for creating infused simple syrups Completely free of impurities Controls freezing point Sweeter than sucrose, compared on a dry basis Non-GMO, gluten free, vegan friendly, OU Kosher Key Benefits Available Packaging Caribbean Liquid Sugar 786-536-4000 shuga@caribbeanls.com www.CaribbeanLiquidSugar.com Our Nesugar® line is available in a wide variety of ICUMSA colors ranging from clear to dark colors typical of organic or raw sugar. Bottles: 1 L Jugs: 5 Gal/ 25 Kg, Intermediate bulk Container (IBC): 264 Gal/ 1,380 Kg Flexitank: 4,000 Gal/ 20 MT. Nesugar ® is made with a delicate and natural enzymatic process that bio-mimics the one that bees use to naturally produce honey. Our sugar cane is non-GMO, gluten free and vegetarian friendly. We take pride in operating under the highest quality and safety standards. Nesugar® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose produced from all-natural cane sugar through a natural enzymatic proprietary process. Nesugar® is an ideal non-GMO, all- natural, and/or organic sweetener alternative. USDA ORGANIC certified version available. Nesugar Light® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose and blended with Stevia leaf extracts (solvent free), making it two times sweeter than regular sweeteners and thus allowing for sugar and calorie reduction in finished products. USDA ORGANIC certified version available.
- 11. Sweets & Confectionary Nesugar® Invert Syrups& Blends Nesugar® cane syrups and cane/stevia blends enhance the flavor, color, and texture of desserts. Helping smooth and retain moisture, resulting in significantly increased shelf life and over quality of products.
- 12. Nesugar® & NesugarLight® Invert Cane Syrups & Cane/Stevia Blends Product Name Description % Solids (Brix) Nesugar® 75 FI Full invert cane syrup 50% glucose, 50% fructose 75 +/- 0.5 Nesugar® 75 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar® 80 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 80 +/- 0.5 Nesugar Light® 2X Medium invert cane syrup + Stevia extracts, 2X sweeter to allow 50% calorie reductions 25% glucose, 25% fructose, 50% sucrose 75 +/- 0.5 Nesugar 67 B Liquid cane sucrose 67 +/- 0.5 Ideal substitute for HFCS, honey, agave and granular sugar Helps reduce energy costs associated with the dissolution of granulated sugar from 60% to 80% Allows for superior browning on baked goods Improves shelf life Controls crystallization Retains moisture Dissolves instantly in hot and cold liquids Perfect for creating infused simple syrups Completely free of impurities Controls freezing point Sweeter than sucrose, compared on a dry basis Non-GMO, gluten free, vegan friendly, OU Kosher Key Benefits Available Packaging Caribbean Liquid Sugar 786-536-4000 shuga@caribbeanls.com www.CaribbeanLiquidSugar.com Our Nesugar® line is available in a wide variety of ICUMSA colors ranging from clear to dark colors typical of organic or raw sugar. Bottles: 1 Ltr Jugs: 5 Gal/ 25 Kg, Intermediate bulk Container (IBC): 264 Gal/ 1,380 Kg Flexitank: 4,000 Gal/ 20 MT. Nesugar ® is made with a delicate and natural enzymatic process that bio-mimics the one that bees use to naturally produce honey. Our sugar cane is non-GMO, gluten free and vegetarian friendly. We take pride in operating under the highest quality and safety standards. Nesugar® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose produced from all-natural cane sugar through a natural enzymatic proprietary process. Nesugar® is an ideal non-GMO, all- natural, and/or organic sweetener alternative. USDA ORGANIC certified version available. Nesugar Light® cane syrups are composed of a water solution of organic Glucose, Fructose, and Sucrose and blended with Stevia leaf extracts (solvent free), making it two times sweeter than regular sweeteners and thus allowing for sugar and calorie reduction in finished products. USDA ORGANIC certified version available.
- 13. Juices & Soft Drinks Nesugar® InvertSyrups & Blends Our invert cane syrups and cane/stevia blends enhance the flavor of any juice or smoothie. Mixing instantly in any beverage, making them smoother while lowering the amount of calories in each drink. Our syrups will extend shelf life, lower costs, and improve efficiency.
- 14. Nesugar® & NesugarLight® Invert Cane Syrups & Cane/Stevia Blends Product Name Description % Solids (Brix) Nesugar® 75 FI Full invert cane syrup 15% Sucrose, 42.5% Glucose, 42.5 % Fructose 75 +/- 1 Nesugar® 75 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 75 +/- 1 Nesugar® 80 MI Medium invert cane syrup 25% glucose, 25% fructose, 50% sucrose 80 +/- 1 Nesugar Light® 2X Medium invert cane syrup + Stevia extracts, 2X sweeter to allow 50% calorie reductions 25% glucose, 25% fructose, 50% sucrose 75 +/- 1 Nesugar 67 B Liquid cane sucrose 67 +/- 1 Ideal substitute for HFCS, honey, agave and granular sugar Helps reduce energy costs associated with the dissolution of granulated sugar from 60% to 80% Flavor and texture enhancer Improves shelf life Controls crystallization Dissolves instantly in hot and cold liquids Perfect for creating infused simple syrups Completely free of impurities Controls freezing point Sweeter than sucrose, compared on a dry basis Non-GMO, gluten free, vegan friendly, OU Kosher Key Benefits Available Packaging Caribbean Liquid Sugar 786-536-4000 shuga@caribbeanls.com www.CaribbeanLiquidSugar.com Our Nesugar® line is available in a wide variety of ICUMSA colors ranging from clear to dark colors typical of organic or raw sugar. Bottles: 1 L Jugs: 5 Gal/ 25 Kg, Intermediate bulk Container (IBC): 264 Gal/ 1,380 Kg Flexitank: 4,000 Gal/ 20 MT. Nesugar® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose produced from all-natural cane sugar through a natural enzymatic proprietary process. Nesugar® is an ideal non-GMO, all- natural, and/or organic sweetener alternative. USDA ORGANIC certified version available. Nesugar Light® cane syrups are composed of a water solution of Glucose, Fructose, and Sucrose and blended with Stevia leaf extracts (solvent free), making it two times sweeter than regular sweeteners and thus allowing for sugar and calorie reduction in finished products. USDA ORGANIC certified version available.