Natureview Farm was analyzing strategies to grow its revenues to $20 million by 2001, including expanding its yogurt sales from natural food stores into supermarket channels where it saw an opportunity to capture 1.5% of the market. The document discusses Natureview's yogurt market share and production costs, options for expanding into supermarkets, and factors in achieving full national distribution in supermarkets within 12 months. It also notes that Natureview was well positioned to capitalize on growing demand for natural and organic products in supermarket consumers in the Northeast and Western regions.