NATUREVIEW FARM
Harvard Business School Case
NATUREVIEW FARM
Founded in
Cabot,
Vermont
Jim Wagner
becomes CFO
Revenues
grow from
$100,000 to
$13 million.
Expansion of
product line
1989 1996 1999 2000
The Natureview Yogurt
Ultimate Yogurt experience
Smooth
creamy
texture
All natural
ingredients
Family
recipe
GROWTH OF NATUREVIEW
Strong emphasis on quality.
Increase product offering
Low cost “Guriella
marketing”.
8 oz 12 Flavors
32
oz
4 flavors
multipack
4 oz cups
tubes
Product line
86%
14 %
Revenue
8 oz 32 oz
YOGURT CATEGORY AND CONSUMER
74%
9%
8%
1.2
Dollar share
8 oz multipacks 32 oz Others
26%
22%25%
27%
Dollar share
Northeast Midwest Southeast West
THE PROBLEM
Increase revenues to $20,000,000 from $13,000,000 by making strategy
decisions.
CHANNEL ANALYSES
Supermarket Channel Natural stores Channel
Supermarket Channel
Technologically driven
Multiple Fees
More risk for smaller manufacturer
High level of potential
Manufacturer Distributor Retailer Consumer
0.74
2.7
2.85
0
0.5
1
1.5
2
2.5
3
8 oz cup 32 oz cup 4 oz multipack
Price
Category
Price Vs Category
Retail price
5%
33%
23%
15%
Market sare
Colombo Dannon other Private label Yoplait
Natural stores Channel
Manufacturer
Natural foods
wholesaler
Natural foods
distributor
Retailer Consumer
Friendly to small manufacturers
5 steps process
Price are higher
35%
24%
19%
7%
15%
Market sare
Other Nature view Farm Horizon Wave White Wave Brown Cow
0.88
3.19
3.35
0
0.5
1
1.5
2
2.5
3
3.5
4
8 oz cup 32 oz cup 4 oz multipack
Price
Category
Price Vs Category
Retail price
Situation Analyse
STRENGTH
High shelf life
Quality , taste and natural
Strong relation with natural store
OPPORTUNITIES
Growth
Increase interest in organic foods
WEAKNESS
Small manufacture
Low funds and revenue
THREATS
Competition
Increasing demand of logistics
Increase in price sensitive customers
SWOT
Financial Analyse
Revenues $13,000,000 100%
Cost of goods sold $8,190,000 63%
Gross Prot $4,810,000 37%
Expenses
Administration/Freight $2,210,000 17%
Sales $1,560,000 12%
Marketing $390,000 3%
Research and Development $390,000 3%
Net Income $260,000 2%
OPTIONS
1. Expand 6 SKUs of the 8-oz. product line into one or two
selected supermarket channel regions.
2. Expand 4 SKUs of the 32-oz. size nationally.
3. Introduce two SKUs of a children’s multi-pack into the natural
foods channel
Option 1 :- Expand 6 SKU of 8 oz product line
• Great upside potential
• Attract higher income less price sensitive
customers
• 20% growth at super marketsBenefits
• Require quarterly trade promotions and
meaningful marketing budget
• $1.2 million advertising cost per region per year
• Direct competition with national yogurt brandsRisks
Option 2 :- Expand 4 SKU of 32 oz
• Give higher gross profit margin than 8
oz
• Strong shelf life and lower marketing
advantage
Benefits
• Establish relationships with
supermarket brokers
• Increase SG$A expanse by $160,000Risks
Option 3 :- Introduce 2 SKU of children
multipacks
• Give higher gross profit margin than 8
oz
• Strong shelf life and lower marketing
advantage
Benefits
• Establish relationships with
supermarket brokers
• Increase SG$A expanse by $160,000Risks
Options Actions Total incremental sales
Option 1 Expand 6 SKUs of the 8-oz. size into eastern and western
supermarket regions
35,000,000
Option 2 Expand 4 SKUs of the 32-oz. size nationally into
supermarket channel
5,500,000
Option 3 Introduce 2 children’s multipacks into natural foods
channel
1,800,000
Decisions Parameters Option 1 Option 2 Option 3
Revenue Objective Exceeds Exceeds
Short Term Profits No No Gain
Long Term Profits High High Low
Channel Partners Highly Alienating Alienating Enhancing
Competitive
Response
Very Risky Risky Low
Cost to Induce Trial High Very High Low
Brand Equity Dilution Possible Possible No
Organisational
Capabilities
Low Low High
“Go with Option 3 and expand Multipack into natural foods channel”
Credits
• http://www.slideshare.net/abhay9026098519/natureview
• http://www.istockphoto.com/
• Harvard business School Cases
DISCLAMER
Created by Aviral kotangle during marketing internship under
guidance of Prof Sameer Mathur.

Natureview farm

  • 1.
  • 2.
    NATUREVIEW FARM Founded in Cabot, Vermont JimWagner becomes CFO Revenues grow from $100,000 to $13 million. Expansion of product line 1989 1996 1999 2000
  • 3.
    The Natureview Yogurt UltimateYogurt experience Smooth creamy texture All natural ingredients Family recipe
  • 4.
    GROWTH OF NATUREVIEW Strongemphasis on quality. Increase product offering Low cost “Guriella marketing”.
  • 5.
    8 oz 12Flavors 32 oz 4 flavors multipack 4 oz cups tubes Product line 86% 14 % Revenue 8 oz 32 oz
  • 6.
    YOGURT CATEGORY ANDCONSUMER 74% 9% 8% 1.2 Dollar share 8 oz multipacks 32 oz Others 26% 22%25% 27% Dollar share Northeast Midwest Southeast West
  • 7.
    THE PROBLEM Increase revenuesto $20,000,000 from $13,000,000 by making strategy decisions.
  • 8.
  • 9.
    Supermarket Channel Technologically driven MultipleFees More risk for smaller manufacturer High level of potential Manufacturer Distributor Retailer Consumer
  • 10.
    0.74 2.7 2.85 0 0.5 1 1.5 2 2.5 3 8 oz cup32 oz cup 4 oz multipack Price Category Price Vs Category Retail price 5% 33% 23% 15% Market sare Colombo Dannon other Private label Yoplait
  • 11.
    Natural stores Channel Manufacturer Naturalfoods wholesaler Natural foods distributor Retailer Consumer Friendly to small manufacturers 5 steps process Price are higher
  • 12.
    35% 24% 19% 7% 15% Market sare Other Natureview Farm Horizon Wave White Wave Brown Cow 0.88 3.19 3.35 0 0.5 1 1.5 2 2.5 3 3.5 4 8 oz cup 32 oz cup 4 oz multipack Price Category Price Vs Category Retail price
  • 13.
    Situation Analyse STRENGTH High shelflife Quality , taste and natural Strong relation with natural store OPPORTUNITIES Growth Increase interest in organic foods WEAKNESS Small manufacture Low funds and revenue THREATS Competition Increasing demand of logistics Increase in price sensitive customers SWOT
  • 14.
    Financial Analyse Revenues $13,000,000100% Cost of goods sold $8,190,000 63% Gross Prot $4,810,000 37% Expenses Administration/Freight $2,210,000 17% Sales $1,560,000 12% Marketing $390,000 3% Research and Development $390,000 3% Net Income $260,000 2%
  • 15.
    OPTIONS 1. Expand 6SKUs of the 8-oz. product line into one or two selected supermarket channel regions. 2. Expand 4 SKUs of the 32-oz. size nationally. 3. Introduce two SKUs of a children’s multi-pack into the natural foods channel
  • 16.
    Option 1 :-Expand 6 SKU of 8 oz product line • Great upside potential • Attract higher income less price sensitive customers • 20% growth at super marketsBenefits • Require quarterly trade promotions and meaningful marketing budget • $1.2 million advertising cost per region per year • Direct competition with national yogurt brandsRisks
  • 17.
    Option 2 :-Expand 4 SKU of 32 oz • Give higher gross profit margin than 8 oz • Strong shelf life and lower marketing advantage Benefits • Establish relationships with supermarket brokers • Increase SG$A expanse by $160,000Risks
  • 18.
    Option 3 :-Introduce 2 SKU of children multipacks • Give higher gross profit margin than 8 oz • Strong shelf life and lower marketing advantage Benefits • Establish relationships with supermarket brokers • Increase SG$A expanse by $160,000Risks
  • 19.
    Options Actions Totalincremental sales Option 1 Expand 6 SKUs of the 8-oz. size into eastern and western supermarket regions 35,000,000 Option 2 Expand 4 SKUs of the 32-oz. size nationally into supermarket channel 5,500,000 Option 3 Introduce 2 children’s multipacks into natural foods channel 1,800,000
  • 20.
    Decisions Parameters Option1 Option 2 Option 3 Revenue Objective Exceeds Exceeds Short Term Profits No No Gain Long Term Profits High High Low Channel Partners Highly Alienating Alienating Enhancing Competitive Response Very Risky Risky Low Cost to Induce Trial High Very High Low Brand Equity Dilution Possible Possible No Organisational Capabilities Low Low High “Go with Option 3 and expand Multipack into natural foods channel”
  • 21.
  • 22.
    DISCLAMER Created by Aviralkotangle during marketing internship under guidance of Prof Sameer Mathur.