1. Full-time (1 year) or Part-time (2 years) study
MProf Food & Drink Innovation is a flexible postgraduate Masters programme to
prepare you for a leading career in the Food & Drink Manufacturing sector. With
16,000 job vacancies and projected need for 137,000 new professional recruits by
2017, the food & drink sector is the largest manufacturing industry in the UK.
Who can apply?
Graduates of sciences, engineering, art & design, business, marketing , management
seeking to diversify their career or employees in the food & drink sector seeking
to advance their careers.
How will you learn?
• In multidisciplinary teams on industry-linked innovation projects
• Through guest speakers and industrial visits
• Flexibility to customise your learning through a choice of option modules
• EngaginginresearchprojectsledbyexperiencedacademicsandFoodInnovation@Abertay.
What will you learn?
• Build expertise in an area specific to your own learning
objectives
• Develop professionalism, flexibility and ability to adapt
in team-working situations
• Sustainable project management techniques for
increased efficiency and productivity
• Packaging including active and intelligent packaging
solutions
• Consumer driven New Product Development Process
• Consumer and Sensory science techniques
• Food Safety Management systems
What are your career options?
* The majority of our 2013 graduates have secured roles in product development, food
safety management, packaging design, regulatory bodies, consumer interfacing, inter-
national marketing, export, management & enterprise creation (depending on primary
area of expertise/degree). The remainder have undertaken further study at PhD level.
Apply Now - Course Start Date: 5 January 2015
Online: http://www.abertay.ac.uk/courses/pg/fdi/
Email: sro@abertay.ac.uk Tel: 01382 308080
abertay.ac.uk
abertayuni
abertayuni
MProf Food and Drink Innovation
(Packaging and Sustainability)
20 Fee-funded
Places for
Scottish/EU
Applicants
*100%
Employability