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Breeding For
Morpho-Physiological
Traits
.
Content
• Introduction to Morpho-Physiological Traits
• Why breed for Morpho-Physiological Traits?
• Breeding Strategies
• Breeding Procedure
• Conclusion
Introduction
Morphological Characters
• Physical attributes of an organism
(crops).
• Includes characteristics such as
the shape and size of body parts,
presence or absence of specific
structures, and overall body
proportions.
• Examples: Leaf Size, leaf
orientation, height, wax
deposition, spikes, etc.
Introduction
Physiological Characters.
• Refers to the internal processes
and functions that allow plants to
grow, develop, and respond to
their environment.
• Involves biochemical and
physiological mechanisms that
enable the organism to perform
essential functions.
• Examples; Photosynthesis,
Transpiration, Respiration,
Nutrient take-up, hormone
regulation, Stress tolerance
mechanisms, etc.
Why breed for Morpho-
Physiological Traits?
Why?
• Ability of crops to survive and
thrive in different conditions
depends on the morpho-
physiological traits.
• Morphology Influences Physiology.
Examples:
• Drought Tolerant: Small and
narrow leaves, more erect, more
photosynthesis(high chlorophyll
content) and low disease severity.
• Canopy Temperature Deficient
(CTD), declines and oxidative
stress normalized.
Breeding Strategies
Morpho-
Breeding Procedure
Step 1: Identification of Traits and Selection of Parent.
Step 2: Mating of Parents with desirable traits.
Step 3: Evaluation of offspring’s for genetic gain.
Step 4: Selection and its procedure.
Step 5: Monitoring and Improvement.
Breeding Procedure
Step 1: Identification of Traits and
Selection of Parent.
• Identify the specific traits to be
improved.
• Can be any traits like disease
resistance, shape, sizes, etc.
• Selection of suitable parent
possessing such traits from
available sources.
• Traits: High Heritability.
Breeding Procedure
Step 2: Mating of Parents with
desirable traits.
• To ensure that their genetic
material is combined.
• Achieved through various breeding
techniques such as natural or
controlled pollination in plants.
• May be inbreeding or outbreeding.
Why?
• To facilitate the transfer of the
desired traits from the parents to
the offspring.
Breeding Procedure
Step 3: Evaluation of offspring’s for
genetic gain.
• For the presence of the desired
morpho-physiological traits.
• Involve visual inspections,
measurements, laboratory tests,
or other evaluation methods,
depending on the traits being
targeted.
• Evaluation of offspring in control
as well as modified (stressed)
environment.
Breeding Procedure
Step 4: Selection and its procedure.
• Selection of the individuals that
exhibit the desired traits to
become the parents of the next
generation.
• Selection Procedure: Based on the
population structure (Self,
Crossed).
• Pure line selection, Backcross
method, recurrent selection, etc.
Breeding Procedure
Step 4: Repeated Selection.
• Repetition of the breeding
process, starting from step 2,
using the selected individuals
from the previous generation as
the new parents.
• Allows for the continuous
improvement and accumulation of
the desired traits over successive
generations.
Breeding Procedure
Step 5: Monitoring and
Improvement.
• Necessary to address any
potential setbacks or challenges.
• Involve adjusting breeding
strategies, incorporating new
genetic material, or adapting the
program based on feedback and
performance data.
• Information helps refine the
breeding program by identifying
the most successful breeding pairs
and guiding future selection
decisions.
Conclusion
• Breeding for morpho-physiological
traits: careful planning, selection,
and monitoring to achieve the
desired outcomes.
• Gradually enhance and stabilize
the desired morpho-physiological
traits within a population.
• Takes several years or even
decades, depending on the
complexity of the traits and the
reproductive characteristics of the
crop being bred.
Thank You

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MORPHO.pptx

  • 2. Content • Introduction to Morpho-Physiological Traits • Why breed for Morpho-Physiological Traits? • Breeding Strategies • Breeding Procedure • Conclusion
  • 3. Introduction Morphological Characters • Physical attributes of an organism (crops). • Includes characteristics such as the shape and size of body parts, presence or absence of specific structures, and overall body proportions. • Examples: Leaf Size, leaf orientation, height, wax deposition, spikes, etc.
  • 4. Introduction Physiological Characters. • Refers to the internal processes and functions that allow plants to grow, develop, and respond to their environment. • Involves biochemical and physiological mechanisms that enable the organism to perform essential functions. • Examples; Photosynthesis, Transpiration, Respiration, Nutrient take-up, hormone regulation, Stress tolerance mechanisms, etc.
  • 5. Why breed for Morpho- Physiological Traits?
  • 6. Why? • Ability of crops to survive and thrive in different conditions depends on the morpho- physiological traits. • Morphology Influences Physiology. Examples: • Drought Tolerant: Small and narrow leaves, more erect, more photosynthesis(high chlorophyll content) and low disease severity. • Canopy Temperature Deficient (CTD), declines and oxidative stress normalized.
  • 8. Breeding Procedure Step 1: Identification of Traits and Selection of Parent. Step 2: Mating of Parents with desirable traits. Step 3: Evaluation of offspring’s for genetic gain. Step 4: Selection and its procedure. Step 5: Monitoring and Improvement.
  • 9. Breeding Procedure Step 1: Identification of Traits and Selection of Parent. • Identify the specific traits to be improved. • Can be any traits like disease resistance, shape, sizes, etc. • Selection of suitable parent possessing such traits from available sources. • Traits: High Heritability.
  • 10. Breeding Procedure Step 2: Mating of Parents with desirable traits. • To ensure that their genetic material is combined. • Achieved through various breeding techniques such as natural or controlled pollination in plants. • May be inbreeding or outbreeding. Why? • To facilitate the transfer of the desired traits from the parents to the offspring.
  • 11. Breeding Procedure Step 3: Evaluation of offspring’s for genetic gain. • For the presence of the desired morpho-physiological traits. • Involve visual inspections, measurements, laboratory tests, or other evaluation methods, depending on the traits being targeted. • Evaluation of offspring in control as well as modified (stressed) environment.
  • 12. Breeding Procedure Step 4: Selection and its procedure. • Selection of the individuals that exhibit the desired traits to become the parents of the next generation. • Selection Procedure: Based on the population structure (Self, Crossed). • Pure line selection, Backcross method, recurrent selection, etc.
  • 13. Breeding Procedure Step 4: Repeated Selection. • Repetition of the breeding process, starting from step 2, using the selected individuals from the previous generation as the new parents. • Allows for the continuous improvement and accumulation of the desired traits over successive generations.
  • 14. Breeding Procedure Step 5: Monitoring and Improvement. • Necessary to address any potential setbacks or challenges. • Involve adjusting breeding strategies, incorporating new genetic material, or adapting the program based on feedback and performance data. • Information helps refine the breeding program by identifying the most successful breeding pairs and guiding future selection decisions.
  • 15. Conclusion • Breeding for morpho-physiological traits: careful planning, selection, and monitoring to achieve the desired outcomes. • Gradually enhance and stabilize the desired morpho-physiological traits within a population. • Takes several years or even decades, depending on the complexity of the traits and the reproductive characteristics of the crop being bred.