Menu a La Mode is an interactive digital menu system that allows diners to view pictures and details of menu items on tablets instead of paper menus. It streamlines the ordering process, provides customer feedback, and allows real-time customization of menus. Restaurant owners benefit from increased sales, optimized staffing, quick menu updates, and insights into customer preferences. The digital menus create a more engaging customer experience compared to traditional paper menus.
In today’s world we can see the technology everywhere around us and its continuously advancing and penetrating into our lives. All old and traditional methods and ways are being rapidly modernized through different technologies.
Similarly, to revolutionize the dining experience in a restaurant we have invented the TAOS restaurant application that can be used on tablets and computers as well as on network LCD screens located on tables of restaurants and hotels. It offers the customers to order their food in such an innovative way that they have never experienced it before.
To bring new style and creativity in your restaurant menu and a rich customer experience with a unique image of your restaurant in the customers’ minds TAOS is the opportunity to stand out of the crowd and attract more customers.
The TAOS (Table Auto Ordering System) is a digital restaurant menu application that allows customers to order and pay from touchscreen tablets on their restaurant tables. It aims to revolutionize the dining experience by modernizing the traditional ordering process. The system displays the menu on tablets and screens, allows customers to order with one touch, and sends orders directly to the kitchen and POS system. It provides benefits like increased revenue, enhanced customer experience, reduced wait times, and analytics on popular dishes. The document provides details on its features, implementation, and the various operational and financial benefits it provides to restaurants.
eMenu – the highly acclaimed tablet based menu, works seamlessly as a digital menu
ordering solution, eliminating the time customers have to wait for placing orders to waiters.
This cloud-based Electronic menu system has altogether changed the vista of dining
experience for customers in Hotels, Cafés, Pubs, Bars and Airports.
A mobile app can help grow a takeaway business by providing a simple way for new and existing customers to order food, view menus and special offers, earn loyalty points, and stay up-to-date with notifications. Key features that takeaway apps offer include food ordering, loyalty programs, order tracking, customer accounts to view history, and push notifications for promotions. These features help meet customers' preferences for easily ordering food on their phones and finding special deals.
The document proposes a portable digital restaurant menu that would replace traditional paper menus. It would allow restaurants to display pictures of dishes, easily update offerings and pricing, and provide additional interactive features for customers. Some benefits highlighted include lower costs compared to paper menus which require frequent reprinting, as well as the ability to customize the menu experience for each customer through different language or large print options. Existing examples of digital menus in some restaurants in Japan and the UK are mentioned.
Dine-O! Marketing Strategy for a Food Delivery AppAbhinav S
Dine-O! is a food delivery app that aims to provide convenient food ordering and delivery services. It allows customers to order from various restaurants online and have meals delivered to their doorsteps. The document outlines Dine-O!'s mission, target market of busy consumers, growth opportunities in the food delivery industry, strategies to meet customer needs through convenient features and partnerships with restaurants and financial services, and plans for marketing, operations, and growth.
How to Start an Online Food Delivery Business? – Business Model & Feature Ins...YoYumm
If you’re looking to be an entrepreneur this year, one great idea is to start an online food delivery business like Uber Eats, Deliveroo, Talabat, and zomato.
Visit Here how you can do it: https://www.fatbit.com/online-food-ordering-software.html
In today’s world we can see the technology everywhere around us and its continuously advancing and penetrating into our lives. All old and traditional methods and ways are being rapidly modernized through different technologies.
Similarly, to revolutionize the dining experience in a restaurant we have invented the TAOS restaurant application that can be used on tablets and computers as well as on network LCD screens located on tables of restaurants and hotels. It offers the customers to order their food in such an innovative way that they have never experienced it before.
To bring new style and creativity in your restaurant menu and a rich customer experience with a unique image of your restaurant in the customers’ minds TAOS is the opportunity to stand out of the crowd and attract more customers.
The TAOS (Table Auto Ordering System) is a digital restaurant menu application that allows customers to order and pay from touchscreen tablets on their restaurant tables. It aims to revolutionize the dining experience by modernizing the traditional ordering process. The system displays the menu on tablets and screens, allows customers to order with one touch, and sends orders directly to the kitchen and POS system. It provides benefits like increased revenue, enhanced customer experience, reduced wait times, and analytics on popular dishes. The document provides details on its features, implementation, and the various operational and financial benefits it provides to restaurants.
eMenu – the highly acclaimed tablet based menu, works seamlessly as a digital menu
ordering solution, eliminating the time customers have to wait for placing orders to waiters.
This cloud-based Electronic menu system has altogether changed the vista of dining
experience for customers in Hotels, Cafés, Pubs, Bars and Airports.
A mobile app can help grow a takeaway business by providing a simple way for new and existing customers to order food, view menus and special offers, earn loyalty points, and stay up-to-date with notifications. Key features that takeaway apps offer include food ordering, loyalty programs, order tracking, customer accounts to view history, and push notifications for promotions. These features help meet customers' preferences for easily ordering food on their phones and finding special deals.
The document proposes a portable digital restaurant menu that would replace traditional paper menus. It would allow restaurants to display pictures of dishes, easily update offerings and pricing, and provide additional interactive features for customers. Some benefits highlighted include lower costs compared to paper menus which require frequent reprinting, as well as the ability to customize the menu experience for each customer through different language or large print options. Existing examples of digital menus in some restaurants in Japan and the UK are mentioned.
Dine-O! Marketing Strategy for a Food Delivery AppAbhinav S
Dine-O! is a food delivery app that aims to provide convenient food ordering and delivery services. It allows customers to order from various restaurants online and have meals delivered to their doorsteps. The document outlines Dine-O!'s mission, target market of busy consumers, growth opportunities in the food delivery industry, strategies to meet customer needs through convenient features and partnerships with restaurants and financial services, and plans for marketing, operations, and growth.
How to Start an Online Food Delivery Business? – Business Model & Feature Ins...YoYumm
If you’re looking to be an entrepreneur this year, one great idea is to start an online food delivery business like Uber Eats, Deliveroo, Talabat, and zomato.
Visit Here how you can do it: https://www.fatbit.com/online-food-ordering-software.html
Get your own branded mobile app for your restaurant and grow your business & customers. Check out: https://www.foodappsco.com/food-ordering-app-restaurant/
This document promotes creating a mobile app to grow a business. It highlights statistics showing the rise of mobile use and how apps can increase revenue, promote businesses, and improve customer loyalty. Features like maps, menus, reservations and ecommerce are suggested. Custom app development includes design, hosting, and submission to app stores. Advanced options involve analytics, push notifications and marketing support. Example apps for businesses, blogs, restaurants, music and education are provided. Contact information is given to discuss creating a custom app.
Restaurant Mobile Application Development - Openwave MalaysiaClara Ghosh
Want To Build A Online Food Ordering Mobile Application? Need To Know About Its Key Importance? Check It Out
Come Up With Your Projects @ https://bit.ly/2pz1jZo
The document discusses developing a mobile app called M-shop for shopping centers. It notes current apps lack advanced search and filtering and are often only for iOS. M-shop would include customer loyalty programs, engaging content, and feedback features. It would improve the customer experience through personalized navigation maps, store information, sales notifications, and a collage builder for planning purchases. Developing such a branded mobile app is presented as the best way for shopping centers to improve customer communication and loyalty.
RestroApp - Create Your Own Restaurant AppBrian Merrick
Create a powerful and professional mobile app for your restaurant with RestroApp. We help you put your customers first and engage them 24X7 on the go. We build great mobile apps that are easy to use and manage. We create mobile apps that change lives. With Restro App you will be able to interact, deliver and put your menu along with locations directly into your customers hands. Our team is working hard to make your entry into mobile markets simple and pain-free.
Sample Presentation from Integrated Marketing CampaignJulie Grosse
The document introduces SIVA, a point-of-sale (POS) technology company. It discusses SIVA's vision for POS systems that deepen customer relationships and support operational needs. Key features of SIVA's POS technology include centralized databases, flexible ordering, reliable communications, and an open platform to support future advances. The document also outlines SIVA's approach to design POS systems that are configurable, provide visibility, ensure survivability, support extensibility, and prioritize usability.
This document discusses the benefits of online reservations systems and restaurant apps for both businesses and customers. It outlines how online reservation systems allow restaurants to better manage their staffing and bookings even when closed, while also capturing customer data. Paid online reservations are growing in popularity as they reduce no-shows. The document also discusses how restaurant apps provide value to customers by allowing them to easily find deals, view menus and hours, place pre-arrival orders, and check-in for reservations from their phone. Overall, the document argues that online reservations and apps meet the convenience demands of modern mobile customers and help restaurants streamline operations.
UberEats is analyzing its pricing strategy for food delivery in San Francisco. The document outlines UberEats' research into competitors' pricing, customer survey data on willingness to pay at different price points, and a pricing model developed using penetration pricing. The model recommends initial lunch prices of $8-9 and dinner prices of $10.45-14.47, varying by zone, to maximize market share. It also provides timelines for when to gradually increase prices in each zone as the business reaches break-even points.
McDonald's uses mobile apps and mobile marketing to engage customers. Their mobile app provides nutritional information, online ordering, location services, and coupons. Their mobile marketing invites people to play games like Pong on billboards using their phones to win food prizes, and mobile ads redirect users to memory games to learn about their breakfast items.
1) Several hospitality businesses are using iPads in innovative ways to enhance the customer experience, such as providing digital menus and enabling services like room service orders and spa appointments.
2) Examples discussed include restaurants in Sydney, New York, London, and Florida that allow customers to view menus and photos, customize orders, and select wines on iPads.
3) A healthy fast food restaurant in New York plans to equip waiters with iPads to assist with the ordering process as part of creating a contemporary customer experience.
NPSAPPS began in 2012 and is part of a larger organization that has been in business since 2001. The NPSAPPS team is focused on your business. We have put together a program that will take your business to the next level. Digital marketing, digital advertising and branding are the future – and the future is here today! Everyone has a smartphone. iPhone, Android and other smart phones make up 70% of the cell phone market today – and that number is growing. Apps for businesses is something innovative and should be a part of your digital footprint.
NPSAPPS is not only going to design your app, we are going to assist you in marketing your app so you can get your business in your customers smartphones! Our apps are are affordable, feature rich and innovative! An app will help you build loyalty, brand your business and much more!
This document proposes creating a truly blended dining experience through an integrated delivery and dining platform. It identifies key insights around intimacy between customers and restaurants through personalization, scalability for restaurant owners through shared purchasing power and operations support, convenience for customers through seamless ordering and payment, and stability for drivers through financial management tools. The platform aims to address these through personalized delivery orders, on-site booking and payment, an enhanced restaurant experience, and driver money management services.
InstantFood - Marketing Plan For Android AppShobiya Sundar
This document provides a marketing plan for an Android app called INSTANTFOOD that allows users to order quality food from any nearby restaurant for instant delivery. The app aims to provide convenience by integrating menus from multiple restaurants under one platform and allowing online ordering and payment. The plan outlines conducting small initial tests, innovating based on customer feedback, and targeting busy individuals, travelers, and families. It proposes differentiating the app by offering accurate restaurant reviews and the ability to make reservations while also noting competition in food delivery apps. The premium version would cost $5/year and include additional features like reservations outside the local area. Frequent customers would receive discounts to increase satisfaction.
This document outlines a proposal for an app called EasyShopping that helps users save time and money when shopping by providing their shopping list items and the closest stores where those items can be found. It aims to target the 92% of retail sales that still occur offline. The free app would ask stores to promote it initially, and may later charge stores fees based on demographics. It proposes using Google Maps and Dijkstra's Algorithm and outlines an implementation schedule, customer feedback process, and marketing through universities and social media.
ThirdSpace is a concept for a coffee shop that provides amenities for office-less professionals such as WiFi, phone booths, and memberships that include perks like guaranteed seating and unlimited coffee. Originally conceived as a reservation system or marketplace for coffee shop tables, it pivoted to a physical space addressing the need for productive work environments outside the home or traditional office. An MVP location is in development. The concept provides both dedicated workspaces for members as well as retaining a coffee shop atmosphere and serving walk-in customers. Market testing has generated interest from potential customers. Plans going forward include further customer discovery, cost analysis, and potentially partnering with existing coffee shops.
The document summarizes a proposed solution to create a universal restaurant finder app called Toothpick. It notes that existing reservation apps only include large restaurants and people often decide where to eat on the go. The solution is to build an app with geolocation that allows users to easily find nearby restaurants and includes small establishments. It will also operate an e-commerce platform for suppliers to sell goods to restaurants at a 50% discount, generating revenue through commissions. Initial projections estimate adding millions of restaurants and users annually, generating millions in revenue and profit within a few years.
PARC Technologies is an engineering research lab founded in 1997 in Bangalore, India. They focus on embedded systems, digital video, education/health, and mobility products. Their expertise includes product design, prototyping, FPGA design, ASIC development, and software testing. PARC has developed innovative solutions for digital TV networks and provides products for content management, video on demand, and electronic program guides. They also offer embedded controller solutions and have launched competence centers for Android and mobile/tablet product development.
Stream Pulse is a channel monitoring software created by PARC Technology Research Lab that allows TV providers to monitor over 200 channels simultaneously for quality issues. It provides automated monitoring to detect problems like video/audio loss, network jitter, or bitrate fluctuations before customers notice. This helps providers improve customer experience by reducing downtime and speeding issue resolution through features like real-time status updates, escalation rules, and log reports. Stream Pulse's automated monitoring helps TV providers enhance their reputation by providing quality service and outperforming competitors.
Get your own branded mobile app for your restaurant and grow your business & customers. Check out: https://www.foodappsco.com/food-ordering-app-restaurant/
This document promotes creating a mobile app to grow a business. It highlights statistics showing the rise of mobile use and how apps can increase revenue, promote businesses, and improve customer loyalty. Features like maps, menus, reservations and ecommerce are suggested. Custom app development includes design, hosting, and submission to app stores. Advanced options involve analytics, push notifications and marketing support. Example apps for businesses, blogs, restaurants, music and education are provided. Contact information is given to discuss creating a custom app.
Restaurant Mobile Application Development - Openwave MalaysiaClara Ghosh
Want To Build A Online Food Ordering Mobile Application? Need To Know About Its Key Importance? Check It Out
Come Up With Your Projects @ https://bit.ly/2pz1jZo
The document discusses developing a mobile app called M-shop for shopping centers. It notes current apps lack advanced search and filtering and are often only for iOS. M-shop would include customer loyalty programs, engaging content, and feedback features. It would improve the customer experience through personalized navigation maps, store information, sales notifications, and a collage builder for planning purchases. Developing such a branded mobile app is presented as the best way for shopping centers to improve customer communication and loyalty.
RestroApp - Create Your Own Restaurant AppBrian Merrick
Create a powerful and professional mobile app for your restaurant with RestroApp. We help you put your customers first and engage them 24X7 on the go. We build great mobile apps that are easy to use and manage. We create mobile apps that change lives. With Restro App you will be able to interact, deliver and put your menu along with locations directly into your customers hands. Our team is working hard to make your entry into mobile markets simple and pain-free.
Sample Presentation from Integrated Marketing CampaignJulie Grosse
The document introduces SIVA, a point-of-sale (POS) technology company. It discusses SIVA's vision for POS systems that deepen customer relationships and support operational needs. Key features of SIVA's POS technology include centralized databases, flexible ordering, reliable communications, and an open platform to support future advances. The document also outlines SIVA's approach to design POS systems that are configurable, provide visibility, ensure survivability, support extensibility, and prioritize usability.
This document discusses the benefits of online reservations systems and restaurant apps for both businesses and customers. It outlines how online reservation systems allow restaurants to better manage their staffing and bookings even when closed, while also capturing customer data. Paid online reservations are growing in popularity as they reduce no-shows. The document also discusses how restaurant apps provide value to customers by allowing them to easily find deals, view menus and hours, place pre-arrival orders, and check-in for reservations from their phone. Overall, the document argues that online reservations and apps meet the convenience demands of modern mobile customers and help restaurants streamline operations.
UberEats is analyzing its pricing strategy for food delivery in San Francisco. The document outlines UberEats' research into competitors' pricing, customer survey data on willingness to pay at different price points, and a pricing model developed using penetration pricing. The model recommends initial lunch prices of $8-9 and dinner prices of $10.45-14.47, varying by zone, to maximize market share. It also provides timelines for when to gradually increase prices in each zone as the business reaches break-even points.
McDonald's uses mobile apps and mobile marketing to engage customers. Their mobile app provides nutritional information, online ordering, location services, and coupons. Their mobile marketing invites people to play games like Pong on billboards using their phones to win food prizes, and mobile ads redirect users to memory games to learn about their breakfast items.
1) Several hospitality businesses are using iPads in innovative ways to enhance the customer experience, such as providing digital menus and enabling services like room service orders and spa appointments.
2) Examples discussed include restaurants in Sydney, New York, London, and Florida that allow customers to view menus and photos, customize orders, and select wines on iPads.
3) A healthy fast food restaurant in New York plans to equip waiters with iPads to assist with the ordering process as part of creating a contemporary customer experience.
NPSAPPS began in 2012 and is part of a larger organization that has been in business since 2001. The NPSAPPS team is focused on your business. We have put together a program that will take your business to the next level. Digital marketing, digital advertising and branding are the future – and the future is here today! Everyone has a smartphone. iPhone, Android and other smart phones make up 70% of the cell phone market today – and that number is growing. Apps for businesses is something innovative and should be a part of your digital footprint.
NPSAPPS is not only going to design your app, we are going to assist you in marketing your app so you can get your business in your customers smartphones! Our apps are are affordable, feature rich and innovative! An app will help you build loyalty, brand your business and much more!
This document proposes creating a truly blended dining experience through an integrated delivery and dining platform. It identifies key insights around intimacy between customers and restaurants through personalization, scalability for restaurant owners through shared purchasing power and operations support, convenience for customers through seamless ordering and payment, and stability for drivers through financial management tools. The platform aims to address these through personalized delivery orders, on-site booking and payment, an enhanced restaurant experience, and driver money management services.
InstantFood - Marketing Plan For Android AppShobiya Sundar
This document provides a marketing plan for an Android app called INSTANTFOOD that allows users to order quality food from any nearby restaurant for instant delivery. The app aims to provide convenience by integrating menus from multiple restaurants under one platform and allowing online ordering and payment. The plan outlines conducting small initial tests, innovating based on customer feedback, and targeting busy individuals, travelers, and families. It proposes differentiating the app by offering accurate restaurant reviews and the ability to make reservations while also noting competition in food delivery apps. The premium version would cost $5/year and include additional features like reservations outside the local area. Frequent customers would receive discounts to increase satisfaction.
This document outlines a proposal for an app called EasyShopping that helps users save time and money when shopping by providing their shopping list items and the closest stores where those items can be found. It aims to target the 92% of retail sales that still occur offline. The free app would ask stores to promote it initially, and may later charge stores fees based on demographics. It proposes using Google Maps and Dijkstra's Algorithm and outlines an implementation schedule, customer feedback process, and marketing through universities and social media.
ThirdSpace is a concept for a coffee shop that provides amenities for office-less professionals such as WiFi, phone booths, and memberships that include perks like guaranteed seating and unlimited coffee. Originally conceived as a reservation system or marketplace for coffee shop tables, it pivoted to a physical space addressing the need for productive work environments outside the home or traditional office. An MVP location is in development. The concept provides both dedicated workspaces for members as well as retaining a coffee shop atmosphere and serving walk-in customers. Market testing has generated interest from potential customers. Plans going forward include further customer discovery, cost analysis, and potentially partnering with existing coffee shops.
The document summarizes a proposed solution to create a universal restaurant finder app called Toothpick. It notes that existing reservation apps only include large restaurants and people often decide where to eat on the go. The solution is to build an app with geolocation that allows users to easily find nearby restaurants and includes small establishments. It will also operate an e-commerce platform for suppliers to sell goods to restaurants at a 50% discount, generating revenue through commissions. Initial projections estimate adding millions of restaurants and users annually, generating millions in revenue and profit within a few years.
PARC Technologies is an engineering research lab founded in 1997 in Bangalore, India. They focus on embedded systems, digital video, education/health, and mobility products. Their expertise includes product design, prototyping, FPGA design, ASIC development, and software testing. PARC has developed innovative solutions for digital TV networks and provides products for content management, video on demand, and electronic program guides. They also offer embedded controller solutions and have launched competence centers for Android and mobile/tablet product development.
Stream Pulse is a channel monitoring software created by PARC Technology Research Lab that allows TV providers to monitor over 200 channels simultaneously for quality issues. It provides automated monitoring to detect problems like video/audio loss, network jitter, or bitrate fluctuations before customers notice. This helps providers improve customer experience by reducing downtime and speeding issue resolution through features like real-time status updates, escalation rules, and log reports. Stream Pulse's automated monitoring helps TV providers enhance their reputation by providing quality service and outperforming competitors.
This document contains advertisements from Kyle Shewchuk, a real estate agent with Century 21 Millennium, promoting his strong negotiating skills and track record of selling homes above or at listing price within a short time frame. It highlights several properties that were recently sold, including homes in Brampton, North York, Acton, and a luxury condo in Brampton that is priced to sell.
This document provides information about the Check-in app, which allows customers to order food from restaurants digitally. The app offers pre-dine-in and in-house dining options with integrated ordering, services, and payments. It provides digital menus with dish descriptions and images to help customers learn about complex dishes before ordering. The app benefits restaurants by increasing loyalty, turnover and reducing operation costs. It also provides insights into business trends. The pricing section outlines installation costs and per table fees for restaurants to use the app services.
In the dynamic world of new restaurant design, digital menus and ordering systems have emerged as valuable tools for enhancing the dining experience. These modern touches not only promote efficiency and accuracy but also cater to evolving customer preferences for contactless and interactive dining. Whether it's digital menu boards, touch-screen interfaces, QR code menus, mobile ordering apps, tableside tablets, or digital payment systems, the integration of digital technology into restaurant design is redefining how we dine out. It's a fusion of convenience, engagement, and safety that shapes the future of restaurant dining, making it a more enjoyable and efficient experience for both patrons and restaurant owners alike.
Digital menu board display for restaurantsAparnak76
Crystal Technologies is an innovative company that continuously delivers inspiring products and services in the field of Digital Signage Solution, LED video walls, Large format displays, Interactive Kiosk, Digital Menu Boards, Touch Table ,Self Ordering Kiosk ,Commercial TVS, Video conferencing solutions, AV integrations and Digital signage solutions and leads the market through advanced digital technologies and enhanced reliability.
YesDiner - Digital Solution for Restaurant MarketingYesDiner
YesDiner, a powerful suite of innovative Digital Marketing Solutions crafted by eBEYONDS for restaurants, helps them have a fully-baked digital presence leading to more sales, greater diner loyalty, better brand image, and sustained high performance over the long run.
Digital Restaurant Menu is an application that replaces paper menus with tablets to enhance the dining experience for customers. It aims to reduce wait times, decrease staff workloads, and increase profits for businesses. The app allows restaurants to easily update menus, call servers, generate business reports, translate menus, share promotions, place and pay bills digitally. It concludes that the digital app can improve customer satisfaction and boost the restaurant and hotel industries.
5 Business Problems developing a Food Ordering App can save you fromArchie Cadell
Food delivery apps are a lifesaver in today’s time. Learn 5 problems that building an on-demand food ordering app can solve for your business. For more info - www.gojekclone.com/food-app
Restro Pod a mobile and web app for Android, iOS and Windows to reduce the manpower at a restaurant, eatery or a hotel and digitise the customer interactions. http://www.consagous.com/products/
A mobile app can help grow a bar's business by promoting products, events and discounts to new and existing customers. Most mobile users are comfortable with apps and access them daily. A bar app can provide menus, booking systems, events calendars, loyalty programs, coupons and push notifications to engage customers. Push notifications in particular allow bars to promote events and offers to local users at the right time and place through scheduling and targeting of messages.
Put your restaurant’s menu on a tablet and give your customers the ability to choose the best dishes you offer, and then join that with tools to measure the customer satisfaction rate.
Increase Revenues: The enticing visual experience invites customers to spend more. Increase your profits by using the in-app promotional tools.
Eliminate Printing Costs: Remove the time consuming and expensive process of reprinting and updating paper menus. Updates can be made in-house and immediately.
User Friendly: An innovative design that allows guests to navigate easily through all areas of the food menu and drinks lists, and enjoy doing so.
Informative: Tell your restaurant story using the “More About Us” section, put the photos of your chef, staff and celebrities guests.
Customized: The application design is bespoke to fit your restaurant. Copy and graphics are fully adaptable.
Powerful Marketing Tool: Endorse high margin products or activities in the advertisement section and use the highlighting tool to promote and cross sell other meals.
No Wi-Fi Required: The application works offline which means it is very quick to navigate and does not rely on the internet to function reliably.
Menu Engineering: Change your food menu or drinks list according to seasons or events, and eliminate the need to redesign or reprint the customized paper menu every time.
Listen to Customers’ needs: Using the “Help Us Improve” section you can listen to your customers’ feedback and monitor the satisfaction rate on Food, Service and Facilities.
Build Customer Loyalty Program: Collect customers’ contact information using “Join our VIP List” section and build customer loyalty programs that speaks directly to your loyal guests.
Supports two languages: English and Arabic.
Displays the food menu with categories and items lists
Displays the meal title, ingredients, photo and price
Displays signs for New Item, Chef Special, Vegetarian Meal, Chili Meal, Has Nuts, Has Shellfish and Has Alcohol Meals
Integrating technology into new restaurant design is a strategic move that not only enhances the dining experience but also significantly improves operational efficiency. From digital menu boards and online reservations to kitchen display systems and inventory management software, technology is reshaping the way restaurants operate. By embracing these technological advancements, restaurants can stay competitive, deliver exceptional service, and adapt to the changing preferences of their tech-savvy patrons. In the ever-evolving landscape of dining, technology is the secret ingredient that can elevate efficiency to new heights.
This document provides tips for restaurant upselling techniques to attract customers and boost sales. It recommends training staff to upsell by focusing on high profit menu items and being attentive to customer cues. Upselling should be approached intuitively and without pressure. Menu design and positioning items can also subtly promote additional purchases. Collecting and utilizing customer data, online ordering, and marketing promotions are further methods to upsell effectively.
A dining experience starts from the time a customer makes a reservation to when they leave your doors. The six step journey shows you the mobile journey of a restaurant patron and their intersection points with technology.
Top 20 Restaurant App Features In Saudi Arabia You Must Consider.pdfTechgropse Pvt.Ltd.
Partner with Techgropse and unlock the potential of mobile technology for your business. Contact us today to discuss your app development requirements and let us help you create a mobile app that stands out in the competitive market.
Instut is a next generation point-of-sale solution designed for food and beverage, retail, and service businesses. It allows businesses to easily manage and grow using an iPad application and cloud-based backend. The software can be used for restaurants, cafes, kiosks, and other businesses from single locations up to chains of over 100 outlets. It provides features for operations management, inventory control, sales reporting, and user management.
How YelowXpress Can Help Your Restaurant Increase Recurring Customers and Rev...Yelowsoft
But it is useful for all businesses selling food. It talks about the proven ways that help them streamline operations, enhance customer loyalty, and drive revenue growth.
The Maître app allows customers at restaurants to browse menus, place orders, and pay from their mobile phones, avoiding wait times. This improves the customer experience. It also provides restaurants analytics on sales, customers, and inventory to help manage their business. Maître charges restaurants $1 per mobile order placed and offers free menu creation and analytics tools. The goal is to enhance the dining experience for customers and make restaurants more profitable through mobile ordering and insights.
Bepoz provides point of sale and business management solutions for cafe and restaurant owners. It offers [1] live reporting and alerts that allow owners to monitor business operations remotely, [2] built-in marketing and loyalty programs to attract and retain customers, and [3] efficient order management and staff scheduling tools to improve customer service and business performance. Bepoz aims to streamline operations and provide business insights through mobility and remote access.
The document describes StampU, a loyalty program and mobile app for restaurants. Some key points:
- StampU aims to increase customer loyalty and spending by rewarding customers for repeat visits with discounts and rewards that increase in value over time.
- The app allows customers to view menus, check-ins, and earn "stamps" or deals on their visits that they can redeem. Customer data is collected and used to target appropriate customers with offers.
- The program is presented as having no setup or running costs for restaurants. StampU also provides restaurants with customer data and targeted advertising to bring in new customers.
- To get started, restaurants simply need to contact a StampU representative who will meet with
This document discusses FullPlate, a mobile app that aims to improve the dining experience by providing information about servers and allowing customers to provide feedback. It seeks to address issues with tipping and communicating with servers. The document outlines FullPlate's goals of improving sales, driving innovation, creating ease of use and using short testing cycles. It also provides projections for revenue and user growth, describes current competition, and discusses plans for funding and exiting.
This document discusses social media and its growth. It defines social media as online technologies that allow people to share content, opinions, and media. Some common social media tools mentioned include social networks, blogs, wikis, photo sharing, and video. The document also discusses why people participate in social networks, including to make friends, share experiences, and find jobs. It provides statistics on social network usage among different age groups. Finally, it lists some free and useful social media software and resources.
Apurv Modi has extensive experience with startups in marketing, sales, branding, and business development. He is a regular speaker at digital marketing conferences and is passionate about entrepreneurship. Currently, Apurv works as a Manager of Business Alliance at PARC Technology Research Lab, where he utilizes his expertise in social media marketing.
Apurv has an exceptional experience with excel startups like Crafitti consulting, Qutesys infosol, Webworldexpress.com, The Global Technopreneur and many others . Marketing and Sales strategy, International relationship and branding for startups are his proficiency plots . He was one among the influence parts of IIM Bangalore – NSRCEL Group ( Crafitti Consulting team). He is and exceptional leader, demonstrator, trainer on Social Media Marketing / Digital Marketing concepts since half a decade.
Apurv is known for his simplistic and inquisitive leading style, which motivates people to think out-of-the-box. It goes without saying that Apurv has a deep passion for Entrepreneurship and Digital Marketing. He is a regular invited speaker at various Digital Marketing conferences and his previous speaking engagements include speaking at TGT – Networks, an ultimate platform for entrepreneurs.
Apurv has an exceptional experience with excel startups like Crafitti consulting, Qutesys infosol, Webworldexpress.com, The Global Technopreneur and many others . Marketing and Sales strategy, International relationship and branding for startups are his proficiency plots . He was one among the influence parts of IIM Bangalore – NSRCEL Group ( Crafitti Consulting team). He is and exceptional leader, demonstrator, trainer on Social Media Marketing / Digital Marketing concepts since half a decade.
Apurv is known for his simplistic and inquisitive leading style, which motivates people to think out-of-the-box. It goes without saying that Apurv has a deep passion for Entrepreneurship and Digital Marketing. He is a regular invited speaker at various Digital Marketing conferences and his previous speaking engagements include speaking at TGT – Networks, an ultimate platform for entrepreneurs.
This document summarizes a social media workshop presented by Apurv Modi. Apurv has extensive experience with startups and is known for his expertise in marketing, sales strategies, branding, and social media marketing. He has been actively involved in digital marketing for over 5 years, regularly speaking at conferences on the topic. The workshop covered various social media platforms and how to effectively utilize them, including blogs, forums, wikis, virtual worlds, and more. Examples and exercises were provided to demonstrate how to engage audiences and build communities through these different online tools and networks.
Menu-A la Mode is a mobile app that allows customers to view digital restaurant menus on their android devices, place food orders, and submit preferences directly to the kitchen. The app provides restaurants with customizable digital menus that can be updated in real-time and integrates with point-of-sale systems. It offers features such as freeform graphics, item details, personalized preferences, and feedback mechanisms to enhance the dining experience. The app is designed to work on any screen size and be easy to use for both customers and non-tech savvy restaurant staff.
This document outlines the features and capabilities of a remote monitoring and surveillance system developed by PARC Technology Research Labs. The system allows users to watch video in real-time from any location via mobile phone or computer. It can rapidly retrieve video by time, date or event. The system has components for image capturing, communication, storage, search and more. It offers features like night vision, motion detection, cloud storage and two-way audio. The system is useful for offices, entertainment centers and remote sites.
1. Menu a La Mode
PARC Technology Research Lab (P) Ltd.
Menu a La Mode
See what you Eat
Apurv Modi
2. Menu a La Mode
Menu a La Mode – In Style Dining
Menu a La Mode is an interactive menu designed specifically for the guests who can order from the restaurant,
hotel rooms and bars. Menu a La Modeuses the Android based Tablet / Smart Phone with touch screen in
replacement of a paper-based menu along with complete point of sale (POS). This allows diners to view videos,
images, rates of menu items and customize their order in a simple, intuitive way. Menu a La Mode offers you
the Point of Sale (POS), Reports, Feedback, Social Networks, WiFiHotSpot, Games and many more features.
Diners can peruse the dishes and see a picture of what the dish looks like along with tasting notes before
compiling their order and sending it wirelessly to the kitchen.
Diners can flip through images of the dishes prior to ordering and they’ve additionally included information on
pairings so each dish can be matched beautifully. On the back-end, the app ensures customers aren’t ordering
dishes or wines that are out of stock or out of timing like “PaneerTawa Masala” will be available between
12pm to 3pm and 7pm to 11.30pm. This smart feature automatically disables the item from the menu that is
not between available timing or no longer available.
The need of the hour
Increase in sales and revenue
Excellent and varied customer service
Reinforce businesses’ brand image
Entertaining guests while they order & relish more food
Reduce the waiting time period for customers
Menu-a La Mode will provide you
• Convenient, easy and fast payment
3. Menu a La Mode
• Easy interactive interface
• Easy navigable menu
• Faster turnaround so lesser waiting
• Onscreen ordering, bill view and payment
• Easy food selection by attractive visuals and videos
• Clarity about serving time for the guests
• Customize dish as per test and flavor
• Faster clearance of the table
• Less human intervention
• Special Promos
• Brings speed, convenience and precision in ordering
• More efficiency and hospitality
• Feedback improves quality of service
• Strengthen brand image and customer loyalty
• No paper costly menu reprinting
Menu-AlaMode brings your menus to life like never before with vivid, colourful tablet displays and high-
resolution images of every offered food item. Most items on predominantly text menus go unordered due to a
lack of exposure. With Menu-AlaMode’s comprehensive cataloging of menu items, restaurant patrons are
provided with enticing visuals of your entire menu, exposing them to new food they would have otherwise
never ordered. During beta testing we found that restaurant customers are likely to order 20% more food with
visual aids as opposed to strictly text descriptions.
Customer/Staff Interaction
Menu-AlaMode provides an unparalleled dining experience in terms of customer engagement and
personalization. With our Menu-AlaMode menus, customers are able to order directly from the menu, request
a waiter’s attention with the push of a button, send special instructions to the chef (ie. “I’d like my steak
medium rare”), and pay with their credit cards without the hassle of trying to flag down a waiter. Restaurant
owners can offer their customers daily coupons, special promotions, and they can send them newsletters to
update them on new menu items and offerings.
Full Customization
4. Menu a La Mode
Spending money to reprint your menus at the local print shop every time you make a slight tweak is a thing of
the past. With Menu-AlaMode’s digital menus, you can make on-the-fly changes to your menu at any time.
Our digital menus are essentially white-label products as restaurant owners can customize the look and feel of
their menu by choosing from numerous design templates and by uploading their restaurant’s logo to the
menu’s heading. You can feature your popular dishes more prominently for new customers that are unfamiliar
with your restaurant so that they will know what to order and be more satisfied with their initial dining
experience.
Learn About Your Customers
It’s no secret that the number one reason restaurants go out of business is because customers do not like their
food. Our Menu-AlaMode menus (Android menus) will enhance your understanding of your customer’s
preferences by telling you exactly what they think about each particular dish. Obtain instant feedback about
specific dishes with our post-meal rating and reviewing system. Improve or eliminate unpopular dishes and be
conscious of your customer’s needs. See how many people recommend your restaurant to their Facebook
friends directly from your menus. Adapt to your customers before you risk losing them for good.
Guest’s Viewpoints Owner’s Viewpoints
Easy to use Faster turnaround time leading to
higher earnings
Item details, ingredients, calorie Optimized manpower & eliminated
count, preparation time & more human errors
Eliminated waiting Additional revenue through
advertising
Onscreen ordering, bill view and Effective feedback mechanism
payment
Unique entertainment features at Strengthen brand image and
the tip of finger customer loyalty
Interactive games, music, videos Promote weekly/daily special &
for all age group new arrivals
Easy food selection by attractive Increased sales by attractive food
visuals visuals
Clarity about the serving time for Promote favorite dishes leading to
the patrons upselling
Interactive dish modifiers Convenient, easy and fast payment
option
5. Menu a La Mode
Why Menu a La Mode….
Menu a La Mode’s All-In-One Digital Menu Solution offers the most complete package of features to
bring your restaurant into the digital age. Our easily customizable digital menus are offered on
Android tablets ( Android restaurant menus) and they can be seamlessly integrated with any of the
Point-of-Sale (POS) system, and Kitchen Printers, real-time advertisement, promotion , and smart
phone app. It’s never been easier to interact with your customers, monitor your restaurant
remotely, and flat out increase your bottom line!
I am so confident that installing Menu a La Mode’s All-In-One Digital Menu Solution into your
restaurant will directly benefit your business that.
Consider the following effects on your bottom line:
• Cut Costs on Staff
With digital menus, your waiters are capable of handling at least twice as many tables at a time since
they will be primarily focused on serving rather than taking orders. Having fewer waiters on staff
already saves tens of thousands of dollars yearly.
• No Menu Costs
Save on what would otherwise be spent on reprinting menus at your local print shop every time you
change a price or add an item. Now you can update your Android menus within seconds. There’s no
need to write “market price” when you can simply update the market price every day in seconds.
• Learn About Your Food
With customers reviewing each specific dish after their meals, you can be instantly conscious of your
customer’s preferences by improving or eliminating unpopular dishes to prevent losing your
customers. Feature your top-rated dishes more prominently so that new customers know what to
order when first dining at your restaurant, and are more likely to come back.
• Unlimited Exposure
Not only would your establishment be listed on Menu a La Mode’s fast-growing online directory of
restaurants, but your customers could recommend your restaurant to their Facebook friends
immediately after their meals with the touch of a button, directly from our menus. They can also
text their friends a recommendation using their smart phones on our app. Word-of-mouth is the
most effective form of advertising in the food industry, no pun intended. With social media
capabilities, the good word about your restaurant can travel quicker than ever thanks to digital
menus and their wide swath of appeal.
• Quicker Turnaround Time
Since the ordering and paying processes are expedited, customers will spend less time at their
tables. This means shorter lines for hungry, waiting customers and more sales for you.
• Customer/Staff Interaction
6. Menu a La Mode
Customers can order food, send special instructions to the chef, request a waiter’s attention, and
pay directly from their digital menu. Also, you can use your iPad menus to collect customer data in
order to stay in touch with them long after their meal, or to offer coupons or other special
promotions through our network.
• Wow factor
The most obvious benefits of touchscreen tablets is that are both attractive and interactive. Studies
show that customers are likely to order 20% more food using a digital menu than they would with a
paper menu. Enticing high resolution images of every dish with details about ingredients and
preparation not only provides customers with more information about what they’re eating, but they
are salivation-inducing. Throw in the ability to browse the internet, use apps, and play games with
your kids during your meal and you’ll notice a huge jump in customer satisfaction. Simply put, our
menus are fun to use.
Show off your digital menu display outside of your restaurant and impress your customers even
before they walk through your doors. Increase your bottom line and make the most appetizing
choice for your business.
Contact us :-
Apurv MODI
Manager –Business Alliance
Apurv@parctech.co.in
+91 90195 66465