The document presents a modern kefir drink made with choozit® kefir C3 lyo cultures, offering a fizzy sensation and balanced taste. It highlights its nutritional benefits, including low fat and high protein content, and is intended for food and supplement producers rather than consumers. Additionally, it emphasizes the product's consistent quality and suitability for various kefir types.

1. Taste &
Texture
kefir drink with a twist
A modern twist on the traditional kefir drink.
Kefir is a significant and traditional product in Eastern Europe. Looking to
expand your “sour milk drink” family? Add a twist on traditional? Made
with CHOOZIT® Kefir C3 LYO Cultures, from the DuPont™ Danisco®
range, our refreshing kefir drink combines a pleasant fizzy sensation with
mildness and a balanced aromatic taste.
Try our twist on traditional kefir today!
kcal Sugars Fat Saturates Sodium Protein Fiber
78 8.2g 2.1g 1.3g 76mg 6.0g 0g
3.9% 3.0% 2.9% 6.5% 3.2% 12% 0%
Of an adult’s guideline daily amount
A serving of 200g provides

2. This is business-to-business information intended for food and supplement producers, and is not intended for the final consumer. This information is based on our own
research and development work and is, to the best of our knowledge, reliable. However, DuPont does not assume any liability or risk involved in the use of its products,
as conditions of use are beyond our control. Manufacturers should check local regulatory status of any claims according to the intended use of their product.
Copyright © 2013 DuPont or its affiliates. All Rights Reserved. The DuPont Oval Logo, DuPont™,
The miracles of science™, Danisco®
and all products denoted with ® or ™ are registered
trademarks or trademarks of E.I. du Pont de Nemours and Company or its affiliated companies.
DuPont Nutrition & Health
www.food.dupont.com
Based on traditional kefir grains, our modern CHOOZIT® Kefir cultures can
strengthen your options for diversity within texture, flavor and fizziness, depending
on your market requirements.
CHOOZIT® Kefir C3 LYO benefits:
• Unique offer based on real freeze-dried kefir grains
• Complemented by kefir yeast and functional lactic acid bacteria
• Stable kefir taste over the shelf-life period, even in challenging process conditions
• Balanced aromatic flavor with a pleasant fizzy sensation
• Suitable for a broard range of kefir types (stirred, set, drink)
• Enables one-step fermentation whilst maintaining consistent product quality
EU nutrition claims (EC/1924/2006):
• Low fat
• High protein
• Source of calcium – 26% RDA*
EU Health claims (COMMISSION REGULATION (EU) 432/2012):
• Calcium is needed for the maintenance of normal teeth and bones*
Our kefir drink with a twist
Nutrition profile
Typical values per 100g
Energy kJ 162
Energy kcal 39
Protein 3.00g
Carbohydrates 4.09
of which sugars 4.06g
Fat 1.00g
of which saturated 0.66g
Fiber 0g
Sodium 38mg
Calcium 105mg
Let DuPont help you improve the nutritional
profile of your food and beverage formulations
to provide a stronger marketing position for
your product.
* Applies to 200g serving