This document summarizes the work of Growing Chefs! Ontario, an organization dedicated to food education projects for children and youth. It provides culinary and agricultural programming through various initiatives like summer camps, after school programs, and conferences. Some key facts: - It teaches kids to grow and prepare local, healthy foods. - In 2012/2013, over 90 cooking classes were offered reaching over 900 kids ages 3-24 through partnerships with 15 community organizations. - Successful programs are portable, led by properly trained instructors, form community partnerships, and are adaptable.