This document provides details on a do-it-yourself budget spit roast party package for a minimum of 30 guests. The package includes roasted meats like beef, pork, or chicken served with jacket potatoes, bread rolls, and a choice of salads. Guests have the option to either do the catering themselves and receive serving equipment for an additional fee, or hire catering staff to serve the food. Various dinnerware, appetizer, dessert, and beverage options are also listed with pricing.
To present your Hot Roast Meat Only Party, we recommend you utilise the services of our Catering Staff, who can attend your function, serve the food and clean up, allowing you to enjoy the celebration.
One of our Catering Staff (or more if needed) will be present to carve the roast, plus additional staff as necessary to properly cater for your function.
The Roast Carvery Rolls Menu Includes -
Slowly Oven Roasted Prime Yearling Beef with our tasty /or our New spicy mustard gravy (GF)
with a Selection of mustards served with:
Freshly Baked Football Rolls (1.5 rolls Per Guest) and Serviettes.
This document contains menus and pricing information from Diamonds catering. It provides several options for spit roast menus starting at $14.50 per guest, as well as finger food and smorgasbord buffet menus ranging in price from $16-35 per guest. The caterer offers customizable menus and states that all prices are inclusive of food, staffing and equipment. Contact information is provided to discuss catering options for events.
The document provides information about wedding reception facilities and packages from Williams on the Lake. It includes details about two facilities (Lakeside South and Lakeside East), menus and pricing. The Lakeside South facility accommodates 151-315 guests, while Lakeside East accommodates 76-200 guests. The document outlines the reception package included items, menu style and item options, bar packages, facility pricing guidelines, and ceremony package details.
_Holiday Handbook_Final Draft - magnoliaJulia Wayne
This document provides a summary of food and drink options available from Metropolitan Market for holiday meals and entertaining. It includes recommendations for turkey, ham, beef, and sides, as well as suggestions for appetizers, wines, ciders, and other beverages. Customized meal packages with all the trimmings can be ordered from the deli for Thanksgiving and Christmas. The market also offers help with meal planning and pairings to make entertaining easy.
This document outlines wedding package options and pricing at the Bensalem Township Country Club. It includes details on amenities included with each tiered package such as food and beverage options. The lowest tier package is $85.95 per person and includes a five hour reception with an open bar, flowers on tables, wedding cake, and coordinated linens. Higher tiers offer additional options and are priced at $90.95 and $99.95 per person. Discounts are available for weekday or off season weddings.
Concession Foods and Convenience Foods Manufacturers Fort Worth, Texasclassicfoods
Classic Foods manufactures quality food products for concession stands and convenience stores in Fort Worth, TX. For more details visit - http://classicfoods.biz/ConvenienceFoods.aspx
This document provides details on a do-it-yourself budget spit roast party package for a minimum of 30 guests. The package includes roasted meats like beef, pork, or chicken served with jacket potatoes, bread rolls, and a choice of salads. Guests have the option to either do the catering themselves and receive serving equipment for an additional fee, or hire catering staff to serve the food. Various dinnerware, appetizer, dessert, and beverage options are also listed with pricing.
To present your Hot Roast Meat Only Party, we recommend you utilise the services of our Catering Staff, who can attend your function, serve the food and clean up, allowing you to enjoy the celebration.
One of our Catering Staff (or more if needed) will be present to carve the roast, plus additional staff as necessary to properly cater for your function.
The Roast Carvery Rolls Menu Includes -
Slowly Oven Roasted Prime Yearling Beef with our tasty /or our New spicy mustard gravy (GF)
with a Selection of mustards served with:
Freshly Baked Football Rolls (1.5 rolls Per Guest) and Serviettes.
This document contains menus and pricing information from Diamonds catering. It provides several options for spit roast menus starting at $14.50 per guest, as well as finger food and smorgasbord buffet menus ranging in price from $16-35 per guest. The caterer offers customizable menus and states that all prices are inclusive of food, staffing and equipment. Contact information is provided to discuss catering options for events.
The document provides information about wedding reception facilities and packages from Williams on the Lake. It includes details about two facilities (Lakeside South and Lakeside East), menus and pricing. The Lakeside South facility accommodates 151-315 guests, while Lakeside East accommodates 76-200 guests. The document outlines the reception package included items, menu style and item options, bar packages, facility pricing guidelines, and ceremony package details.
_Holiday Handbook_Final Draft - magnoliaJulia Wayne
This document provides a summary of food and drink options available from Metropolitan Market for holiday meals and entertaining. It includes recommendations for turkey, ham, beef, and sides, as well as suggestions for appetizers, wines, ciders, and other beverages. Customized meal packages with all the trimmings can be ordered from the deli for Thanksgiving and Christmas. The market also offers help with meal planning and pairings to make entertaining easy.
This document outlines wedding package options and pricing at the Bensalem Township Country Club. It includes details on amenities included with each tiered package such as food and beverage options. The lowest tier package is $85.95 per person and includes a five hour reception with an open bar, flowers on tables, wedding cake, and coordinated linens. Higher tiers offer additional options and are priced at $90.95 and $99.95 per person. Discounts are available for weekday or off season weddings.
Concession Foods and Convenience Foods Manufacturers Fort Worth, Texasclassicfoods
Classic Foods manufactures quality food products for concession stands and convenience stores in Fort Worth, TX. For more details visit - http://classicfoods.biz/ConvenienceFoods.aspx
1+1 ranch is encouraging you to find out for yourself 1+1 Ranch is so highly regarded! Start planning your Rowse's Working Ranch Vacation now. Call us now on: (308) 346-5530
This document is an invitation to a 5-course gourmet dinner at the Range Steakhouse on Wednesday, December 10th at 4:30pm for seating and 5pm for dinner. The invitation includes the guest's confirmation number and details each course of the gourmet dinner menu prepared by Chef Christopher Martins.
San Diego Catering Company, Rotisserie Affair Catering, specializes in cooking food fresh on sight in our mobile, smoke free, self-contained, highly versatile Rotisserie Ovens
Berkeley Catering is a leading catering company in London that provides a variety of breakfast, lunch, and dinner catering options. They source fresh, local ingredients and have skilled chefs who create innovative menus. Clients can order catering services online or by phone for delivery or on-site events. Berkeley Catering offers sandwiches, salads, soups, finger foods, and full meals along with staff and equipment rental.
This menu offers appetizers, soups, salads, seafood, sandwiches and burgers. Appetizers include stuffed quahogs, onion rings and chicken wings. Soups include clam chowder and chili. Salads include wedge salad, garden salad and Caesar salad. Seafood options consist of steamed mussels, fried lobster, fish tacos and various fried fish. Burgers and sandwiches are served with fries and include specialty burgers like the Holy Moly burger and Buffalo chicken sandwich. Salads include black and blue salad and Buffalo chicken salad. Desserts are hot fudge cake and carrot cake. Beverages include soda, hot drinks and juice.
Raffles Hotel in Perth offers Christmas function packages from November through December 2015. Packages include options for sit-down dining, cocktail style events, and catering across a range of indoor and outdoor spaces. Food options include share platters, main courses, and dessert selections. Beverage packages are also available and include wine, beer, and non-alcoholic drinks for 2, 3, or 4 hour durations. Gift vouchers for the hotel can also be purchased as Christmas gifts.
The document is a pre-order form for Starbucks drinks and food items from various Winnipeg locations that allows customers to pre-order their favorites at least 24 hours in advance for quick pickup. It lists sandwich, pastry and breakfast options available to pre-order including paninis, muffins, cookies and more. Bulk brewed coffee and espresso drinks can also be pre-ordered by size and roast selection.
Wedding venues hertfordshire bushey sports clubJacklyn Johnson
Bushey Sports Club is a wedding venue located in Hertfordshire that can host events for 50 to 250 people. It has excellent facilities for sports and events, as well as friendly staff. The venue has good parking and transportation access. It offers various wedding packages that include food and drinks, starting at £55 per person.
This document provides an overview of traditional English foods, including cheese, pies/pastries, sausages, and the Sunday roast. It notes that over 700 varieties of English cheese exist, with Cheddar and Stilton being most common. Pasties are described as pies wrapped in pastry and filled with beef and vegetables. Savory puddings are made with suet pastry and fillings like steak and kidney. Sausages are commonly served with mashed potatoes and gravy. The Sunday roast traditionally includes roasted meat, roasted potatoes, vegetables, and gravy, accompanied by sauces depending on the meat.
The document summarizes the entertainment provided at Medieval Times, including a four-course feast, authentic jousting competitions between knights to determine a champion, performances by birds of prey, and demonstrations of skill by the Andalusian stallions. Visitors can also experience the pageantry, romance and chivalry of the Middle Ages at the Royal Court. Reservations can be made for both individual guests or team building packages.
The document summarizes two special dishes prepared by Executive Chef Matthew Lecours for residents of the Type A Life Care Community Emerald Heights. The first dish is a grilled pork tenderloin topped with a zesty Washington cider citrus sauce and served with farro laced with boursin cheese and organic spinach. The second dish is a roasted butternut squash salad with Washington grown butter lettuce, craisins, toasted pine nuts, shaved Parmesan cheese, and an aromatic champagne vinaigrette dressing. All ingredients come from local Washington farms. The producer is asked if they are interested in having Chef Lecours demonstrate how to make these restaurant quality dishes at home for viewers.
InHouse Catering Services provides catering packages for events starting at PHP 175 per person. The basic package includes 2 main dishes of pork and chicken, vegetables or noodles, rice, dessert, and a drink. Higher packages offer more main dish options, including seafood, beef, and pork selections. Side dishes include vegetable dishes, chicken, pork, seafood, noodles and pasta options. The caterer is located in Angeles City, Pampanga and can provide staff, equipment and food for a minimum of 100 people. Contact information is provided to inquire about packages and book events.
Artisan Meats has been in business for over 50 years, originally starting as a small butcher and deli providing homemade sausage and European foods. It has evolved into a thriving artisan business producing some of the best sausage and charcuterie in the world from its modern 23,000 square foot facility in Western New York. With a daily production capacity of up to 10,000 pounds across small batches using only natural ingredients and no MSG or fillers, Artisan Meats continues expanding with new equipment to improve quality and look toward future growth.
The document contains advertisements and information about various businesses located in or around Whitby, Ontario, including Hero Burgers, La Rosa Ristorante, Chatter Paul's, Marriott Residence Inn Whitby, Kyoto House, Fish & Chips, Eggsmart, Pita Pit, Bella Notte Ristorante, The Vault Gastropub, Caldense Bakery & Cafe, and Whitby Shores Nails. The businesses range from restaurants, hotels, bakeries to nail salons. Contact information like addresses, phone numbers and websites are provided for most businesses. Promotions, menus and services are mentioned. The document seems to be an informational flyer about dining,
We supply a fantastic section of cold canapés to give your party the wow factor. Hot canapé are available on request. We can provide staff to set up and serve at your event. Please see ‘Staff Hire’. Our chef would conduct a site visit prior to your event to discuss menus and facilities with you.
Our venue and entertainment options are vast, Get in touch today to enquire about a date and let us help you make your event one that you will remember forever. for more info visit http://bit.ly/17PrWOW
Southern Flavor Catering will cater a 30th high school reunion on September 27, 2009 at Irving House Vineyards. The event will include appetizers like guacamole and bacon-wrapped shrimp, a salad, entree choices of halibut, pork roast or pasta, and desserts such as brownies, cookies, and peach cobbler. The document also includes labor costs and a profit statement.
This document provides the menu and pricing for Think Holistic Cuisine Catering. It lists over 60 dishes from various cuisines like Mediterranean, Caribbean, African, and Southern. Prices range from $35-$280 per dish and servings range from 10-25 people depending on the item. The menu notes that vegan options are available and there may be additional fees for buffet setup, servers, or disposable warming equipment rental.
This document provides details on a do-it-yourself budget spit roast party package for a minimum of 30 guests. The package includes roasted meats like beef, pork, or chicken served with jacket potatoes, bread rolls, and guests' choice of salads. Guests have the option to either do the catering themselves with serving equipment provided or hire staff to serve the food. Various dinnerware, appetizer, dessert, and beverage options are also listed with prices.
This document contains menus and pricing information from Diamonds catering. It provides several options for spit roast menus starting at $14.50 per guest. It also includes options for finger food menus ranging in price from $16-28.50 per guest. The menus include selections of meats, salads, desserts, appetizers and finger foods. Additional details are provided on pricing adjustments for smaller guest numbers and costs for waitstaff.
This document provides information on catering options from Prairie Grille including specialty buffets, hot buffets, and on-site grill-out options. Specialty buffets include a boxed lunch option for $8.99 per person with various sandwich and wrap filling choices and a tray option serving 6-8 for $69.99 with sandwich and wrap selections. Hot buffets start at $9.99 per person and include pasta, Mexican, and American options with salad, vegetable, potato, and roll accompaniments. On-site grill-outs are $10.49-$11.49 per person depending on entree choice.
1+1 ranch is encouraging you to find out for yourself 1+1 Ranch is so highly regarded! Start planning your Rowse's Working Ranch Vacation now. Call us now on: (308) 346-5530
This document is an invitation to a 5-course gourmet dinner at the Range Steakhouse on Wednesday, December 10th at 4:30pm for seating and 5pm for dinner. The invitation includes the guest's confirmation number and details each course of the gourmet dinner menu prepared by Chef Christopher Martins.
San Diego Catering Company, Rotisserie Affair Catering, specializes in cooking food fresh on sight in our mobile, smoke free, self-contained, highly versatile Rotisserie Ovens
Berkeley Catering is a leading catering company in London that provides a variety of breakfast, lunch, and dinner catering options. They source fresh, local ingredients and have skilled chefs who create innovative menus. Clients can order catering services online or by phone for delivery or on-site events. Berkeley Catering offers sandwiches, salads, soups, finger foods, and full meals along with staff and equipment rental.
This menu offers appetizers, soups, salads, seafood, sandwiches and burgers. Appetizers include stuffed quahogs, onion rings and chicken wings. Soups include clam chowder and chili. Salads include wedge salad, garden salad and Caesar salad. Seafood options consist of steamed mussels, fried lobster, fish tacos and various fried fish. Burgers and sandwiches are served with fries and include specialty burgers like the Holy Moly burger and Buffalo chicken sandwich. Salads include black and blue salad and Buffalo chicken salad. Desserts are hot fudge cake and carrot cake. Beverages include soda, hot drinks and juice.
Raffles Hotel in Perth offers Christmas function packages from November through December 2015. Packages include options for sit-down dining, cocktail style events, and catering across a range of indoor and outdoor spaces. Food options include share platters, main courses, and dessert selections. Beverage packages are also available and include wine, beer, and non-alcoholic drinks for 2, 3, or 4 hour durations. Gift vouchers for the hotel can also be purchased as Christmas gifts.
The document is a pre-order form for Starbucks drinks and food items from various Winnipeg locations that allows customers to pre-order their favorites at least 24 hours in advance for quick pickup. It lists sandwich, pastry and breakfast options available to pre-order including paninis, muffins, cookies and more. Bulk brewed coffee and espresso drinks can also be pre-ordered by size and roast selection.
Wedding venues hertfordshire bushey sports clubJacklyn Johnson
Bushey Sports Club is a wedding venue located in Hertfordshire that can host events for 50 to 250 people. It has excellent facilities for sports and events, as well as friendly staff. The venue has good parking and transportation access. It offers various wedding packages that include food and drinks, starting at £55 per person.
This document provides an overview of traditional English foods, including cheese, pies/pastries, sausages, and the Sunday roast. It notes that over 700 varieties of English cheese exist, with Cheddar and Stilton being most common. Pasties are described as pies wrapped in pastry and filled with beef and vegetables. Savory puddings are made with suet pastry and fillings like steak and kidney. Sausages are commonly served with mashed potatoes and gravy. The Sunday roast traditionally includes roasted meat, roasted potatoes, vegetables, and gravy, accompanied by sauces depending on the meat.
The document summarizes the entertainment provided at Medieval Times, including a four-course feast, authentic jousting competitions between knights to determine a champion, performances by birds of prey, and demonstrations of skill by the Andalusian stallions. Visitors can also experience the pageantry, romance and chivalry of the Middle Ages at the Royal Court. Reservations can be made for both individual guests or team building packages.
The document summarizes two special dishes prepared by Executive Chef Matthew Lecours for residents of the Type A Life Care Community Emerald Heights. The first dish is a grilled pork tenderloin topped with a zesty Washington cider citrus sauce and served with farro laced with boursin cheese and organic spinach. The second dish is a roasted butternut squash salad with Washington grown butter lettuce, craisins, toasted pine nuts, shaved Parmesan cheese, and an aromatic champagne vinaigrette dressing. All ingredients come from local Washington farms. The producer is asked if they are interested in having Chef Lecours demonstrate how to make these restaurant quality dishes at home for viewers.
InHouse Catering Services provides catering packages for events starting at PHP 175 per person. The basic package includes 2 main dishes of pork and chicken, vegetables or noodles, rice, dessert, and a drink. Higher packages offer more main dish options, including seafood, beef, and pork selections. Side dishes include vegetable dishes, chicken, pork, seafood, noodles and pasta options. The caterer is located in Angeles City, Pampanga and can provide staff, equipment and food for a minimum of 100 people. Contact information is provided to inquire about packages and book events.
Artisan Meats has been in business for over 50 years, originally starting as a small butcher and deli providing homemade sausage and European foods. It has evolved into a thriving artisan business producing some of the best sausage and charcuterie in the world from its modern 23,000 square foot facility in Western New York. With a daily production capacity of up to 10,000 pounds across small batches using only natural ingredients and no MSG or fillers, Artisan Meats continues expanding with new equipment to improve quality and look toward future growth.
The document contains advertisements and information about various businesses located in or around Whitby, Ontario, including Hero Burgers, La Rosa Ristorante, Chatter Paul's, Marriott Residence Inn Whitby, Kyoto House, Fish & Chips, Eggsmart, Pita Pit, Bella Notte Ristorante, The Vault Gastropub, Caldense Bakery & Cafe, and Whitby Shores Nails. The businesses range from restaurants, hotels, bakeries to nail salons. Contact information like addresses, phone numbers and websites are provided for most businesses. Promotions, menus and services are mentioned. The document seems to be an informational flyer about dining,
We supply a fantastic section of cold canapés to give your party the wow factor. Hot canapé are available on request. We can provide staff to set up and serve at your event. Please see ‘Staff Hire’. Our chef would conduct a site visit prior to your event to discuss menus and facilities with you.
Our venue and entertainment options are vast, Get in touch today to enquire about a date and let us help you make your event one that you will remember forever. for more info visit http://bit.ly/17PrWOW
Southern Flavor Catering will cater a 30th high school reunion on September 27, 2009 at Irving House Vineyards. The event will include appetizers like guacamole and bacon-wrapped shrimp, a salad, entree choices of halibut, pork roast or pasta, and desserts such as brownies, cookies, and peach cobbler. The document also includes labor costs and a profit statement.
This document provides the menu and pricing for Think Holistic Cuisine Catering. It lists over 60 dishes from various cuisines like Mediterranean, Caribbean, African, and Southern. Prices range from $35-$280 per dish and servings range from 10-25 people depending on the item. The menu notes that vegan options are available and there may be additional fees for buffet setup, servers, or disposable warming equipment rental.
This document provides details on a do-it-yourself budget spit roast party package for a minimum of 30 guests. The package includes roasted meats like beef, pork, or chicken served with jacket potatoes, bread rolls, and guests' choice of salads. Guests have the option to either do the catering themselves with serving equipment provided or hire staff to serve the food. Various dinnerware, appetizer, dessert, and beverage options are also listed with prices.
This document contains menus and pricing information from Diamonds catering. It provides several options for spit roast menus starting at $14.50 per guest. It also includes options for finger food menus ranging in price from $16-28.50 per guest. The menus include selections of meats, salads, desserts, appetizers and finger foods. Additional details are provided on pricing adjustments for smaller guest numbers and costs for waitstaff.
This document provides information on catering options from Prairie Grille including specialty buffets, hot buffets, and on-site grill-out options. Specialty buffets include a boxed lunch option for $8.99 per person with various sandwich and wrap filling choices and a tray option serving 6-8 for $69.99 with sandwich and wrap selections. Hot buffets start at $9.99 per person and include pasta, Mexican, and American options with salad, vegetable, potato, and roll accompaniments. On-site grill-outs are $10.49-$11.49 per person depending on entree choice.
Function Hire - Art Through Da Vince's Eyesdavinces
The document provides information about renting a cafe and garden space for functions. It details:
1) The space can seat 30 people and includes manicured lawns, trees, and areas for kids to play.
2) Minimum rental fees are $900 for 3 hours and increase up to $1950 for 7 hours. Additional fees apply for rearranging tables or extra toilet facilities.
3) Finger foods are $3.50 per piece and buffet packages start at $28 per person, including entrees, mains, sides and desserts. A variety of food and beverage options are available.
Ten O Six is a locally owned catering company with over 50 years of combined experience in catering, restaurants, and event management. They offer a variety of catering services including party platters, prepared meals, cocktail party menus, and wedding catering. Their goal is to provide excellent service and delicious, innovative food while creating a positive impression for events such as showers, rehearsal dinners, celebrations, parties, and more. They have diverse catering options including off-site services, plated meals, and a la carte cocktail party selections.
The document provides policies and procedures, room capacities and rates, menu options, and floor plans for events at a restaurant. It outlines requirements for groups over 15 people such as submitting menu selections a month in advance and final guest counts 5 days before. Room rental fees are provided for different days of the week along with food and beverage minimums. Menu options include passed appetizers, stationary appetizers, entrees, sides and desserts for seated or standing receptions. Beverage service details and additional services are also specified.
The Mount Vernon Inn caters package outlines policies, menus, and pricing for hosting events at their venue. They offer individually rented dining rooms starting at $300 or renting the entire restaurant for $2,000-$3,000. Food options include preset menus for groups over 15 or food stations. Beverages are priced individually or through flat rate bars. The package provides all necessary information for planning an event at the Inn.
The document provides information about event packages and menus available at The Crossing Seafood & Steakhouse in Norcross, GA. It outlines their bronze, silver, and gold packages which include appetizers, salads, main courses, sides, and desserts for groups of 25 or more starting at $25, $35, and $45 per person respectively. It also provides details on luncheon options, appetizer trays, salads, and alcohol package options including open bar, per consumption, and BYOB policies. The Crossing offers a variety of options for corporate events, weddings, parties, and other large group gatherings.
This wedding brochure provides information about Buen Apetito catering services for weddings in 2017/2018. They offer buffet and plated service options with a variety of package deals that include starters, paella, desserts, and evening buffets. Buen Apetito prides itself on using fresh, local ingredients and providing customized wedding catering with attention to detail. Couples can contact Buen Apetito by email or online form to get a custom catering quote.
The document discusses wedding packages and options at The Venue. It provides information on suites that can accommodate varying guest counts, packages that include catering and amenities, menu options, self-catering options and rental prices, and finishing touches like DJ services and decorations. Packages range from £22-28 per person depending on guest count and amenities. The Venue can host weddings for 20 to 800 guests in elegant suites and offers customized coordination services.
The document provides menu options for deli sandwiches, salads, soups, entrees, and appetizers from a catering company called The Lunchbox. Some highlights include a club sandwich, veggie wrap, salad bar with various proteins and toppings, chicken or beef entrees, and appetizers like bruschetta, fruit, cheeses, and crab dip. Contact information is also provided at the top for two locations.
Just Like Home is a restaurant that aims to provide a family atmosphere where customers can relax and enjoy time with loved ones. It focuses on Southern cuisine like fried chicken, gumbo, and desserts such as banana pudding. The menu includes appetizers, soups, salads, casseroles, entrees and sides with options like fried fish, smothered pork chops and fried chicken. Beverages include sweet tea, lemonade and coffee.
The Balcony Function Centre provides function facilities overlooking Lake Macquarie. It has rooms that can accommodate up to 100 people for dining or 30 people for conferences. There are also accommodation, parking, dining and bar facilities available on site. Various food and beverage packages are offered for functions, including finger food menus, buffets and plated meal options. Terms and conditions apply to function bookings including deposit requirements and cancellation fees.
This document is a menu from Watchhill Catering that provides breakfast, lunch, and snack options for business events. It lists 4 breakfast options ranging from $9-12 per person including items like bagels, muffins, fruits, eggs, and potatoes. For lunch there are 8 options ranging from $9-14 per person featuring sandwiches, salads, soups, barbecue meats and sides. Additional sides like chopped salads and fruit platters are offered to upgrade orders.
Oscars Christmas & New Year CelebrationSelf-Employed
Oscar's Lounge & Restaurant is perfect place in Nottinghamshire to celebrate christmas, new year, party, events, conference & corporate meetings.
We offer dining with style, enjoy multiple range of delicious dishes & menus in various ways as- Sunday's menu, children's menu, Christmas menu & many more .
So come and celebrate here with us in events/parties and
make your day special & memorable.
For more details-
Contact person: Sandip Nagar
visit: www.oscarsloungeandrestaurant.co.uk/
Tel: 0115 822 1201
Event must be booked at least 3 days in advance and are subject to availability. Prices are listed per guest and vary based on day and time of the event. Events include 3 hours of Topgolf play, food and drinks. A variety of buffet and appetizer options are available. Additional amenities like venue rentals and audio/visual equipment are offered.
Ballast Point Little Italy offers private dining and event spaces for groups of 20-150 people. They have three distinct private areas: the Research and Development Brewery for groups up to 40, an outdoor patio that can accommodate up to 150 for cocktail receptions, and rentable cabanas on the patio seating up to 20 each. The document provides details on menu options, beverage services, rental fees and policies for private events.
This document is a menu from the Chick-fil-A restaurant located at 3066 Washington Rd in Augusta, GA that lists packaged meals, trays, sides, desserts, breakfast items and beverages available for delivery. It provides the item name, description of contents if it's a package, calorie content and price for each individual item or package. Additional information is provided at the bottom about sauces, dressings, nutrition information and allergen warnings.
This document provides the catering menu for Farm to Fork Café and Caterers. It includes standard menus for breakfast, breaks, lunch/dinner buffets and boxes, as well as a la carte items. The menus feature fresh, homemade options and are designed to meet the needs of various events. Chef Scott Pierce and his experienced staff promise high quality ingredients, creative menus and reliable service for any occasion.
The document provides information about wedding packages and services offered by the Medicine Hat Lodge. It details the various food and beverage options included in their bronze, silver, gold, and platinum wedding packages. The lodge aims to make weddings unique and special by working with clients to customize their menus and events. They strive to cater directly to the bride and groom's preferences and vision.
1. ESTABLISHED
1996
WA SPIT ROAST
WA SPIT ROAST
HEAD OFFICE: 12 Marsh Close, O’Connor Phone: 08 9331 4100 Fax: 08 9331 4101
Website: www.waspitroast.com.au Email: info@waspitroast.com.au
Simply No Better Value See overleaf
GOURMET SPIT ROAST MENU
(Minimum 30 Guests)
Our Gourmet Spit Roast Menu features a selection of slowly oven
roasted meats and the most delicious, innovative salads and vegetables.
Select two meats from the choices below:
Prime Yearling Roast Beef with our famous mustard gravy
Tender Roast Pork with apple sauce
Succulent Roast Lamb with mint sauce
Delicious Ham with seeded mustard (served cold)
Hot Oven Roast Chicken Drumsticks with gravy
Hot Roast Turkey with cranberry sauce (extra $$ per Guest)
(extra $$ per Guest for 3 meat selections - minimum Guest numbers apply)
Served with Steaming Hot Jacket Potatoes with sour cream
(upgrade to Potato Bake for $1.50 extra per Guest)
Plus Freshly Baked Bread Rolls (one per Guest) with Butter
30-49 Guests - Choice of any combination of 4 hot vegetables or salads
50+ Guests - Choice of any combination of 5 hot vegetables or salads
HOT VEGETABLE SELECTION
Oven Baked Pumpkin Mixed Roast Vegetables
Cauliflower Cheese Honeyed Carrots
Whole Baby Beans Green Peas
Sweet Corn Kernels with butter
FRESH SALAD SELECTION
Gourmet Chunky Greek Salad Mediterranean Farfelle Salad
New York Coleslaw Gourmet Caesar Salad
Roasted Balsamic Beetroot, Chickpea and Feta Gourmet Potato, Egg and Bacon Salad
Or any selection of vegetables or salads from the Award Winning Classic Spit Roast Menu
Number of Guests
Plus Staff Required
(min. 4hrs)
250 + 5+ Staff
161 - 249 4-5 Staff
101 - 160 3-4 Staff
61 - 100 2 Staff
30 - 60 1 Staff
#20% more meat, potatoes, bread and salads
March 2014
2. ESTABLISHED
1996
WA SPIT ROAST
WA SPIT ROAST
HEAD OFFICE: 12 Marsh Close, O’Connor Phone: 08 9331 4100 Fax: 08 9331 4101
Website: www.waspitroast.com.au Email: info@waspitroast.com.au
Simply No Better Value
All prices include GST. Prices are subject to change without notice. Menu items subject to availability.
Different prices apply for all functions to be held in December - where separate menus apply.
Please request one of these December Menus if your function is to occur in December.
Prices quoted are for functions within the Perth Metropolitan Area only.
YOU HAVE THE CHOICE OF EITHER:
1. DO-IT-YOURSELF
For an additional charge we can provide you with a
D.I.Y. kit which includes all serving equipment required eg bowls,
tongs, spoons, etc
AND/ OR
For an additional charge, we can pre-carve your meat
prior to delivery (delivery charge applies) or pick-up
OR
2. FULLY STAFFED CATERING
To present your Gourmet Spit Roast Menu,
we recommend you utilise the services of our Catering Staff,
who can attend your function, serve the food and
clean up, allowing you to enjoy the celebration.
One of our Catering Staff (or more if needed) will be
present to carve the roast, plus additional staff
as necessary to properly cater for your function.
*A 10% surcharge applies to Public Holidays, and a 20%
surcharge to our December Menus for Christmas Day.
In certain circumstances, we may need to
suggest increased staffing numbers
DINNERWARE
Silverware and Crockery - Main (Melamine)
and Dessert (Plastic)
Includes serviettes and washing up. 9” main plates,
knives and forks, plus plastic dessert plates and spoons.
Disposable Plastic Dinnerware available as
an alternative at
OPTIONAL EXTRAS
See our Extras Menu attached in relation to a range of tasty
platters, soups and other hot accompanying meals.
APPETISERS
(3 portions per Guest)
Choose any 3 selections from the following:
Lightly Crumbed Fish Goujons
Chargrilled BBQ Meatballs
Mini Sausage Rolls
Mini Pizzas
Mini Quiches
Party Pies
Spinach and Cheese Puffs
(Fingerfood Starters are served from platters
with serviettes and dipping sauce included).
DESSERTS
Choose up to 3 selections depending on
Guest numbers from the following
(one portion per Guest will be served)
Lemon Lime Brulee Tart
Sticky Date Cake
Pecan Pie
Black Forest Gateaux
Cookies and Cream Cheesecake
Raspberry Lime Brulee Tart
Orange and Almond Cake (flourless)
AFTER DINNER
Coffee, tea and cream filled chocolates
(Foam cups included).
KIDDIES MENU
We haven’t forgotten the children either!
We have a specially designed Kiddies Menu for children
under 8 years of age which includes platters of:
Party Pies, Sausage Rolls
Mini Pizzas
Chargrilled BBQ Meatballs
Chicken Nuggets
(served with complementary sauces)
March 2014