Artisan Meats has been in business for over 50 years, originally starting as a small butcher and deli providing homemade sausage and European foods. It has evolved into a thriving artisan business producing some of the best sausage and charcuterie in the world from its modern 23,000 square foot facility in Western New York. With a daily production capacity of up to 10,000 pounds across small batches using only natural ingredients and no MSG or fillers, Artisan Meats continues expanding with new equipment to improve quality and look toward future growth.

1. Artisan Meats
Artisan Meats, formerly Hartmann’s Old World Sausage, has
proudly been in business for over 50 years. Originating as a small
storefront “mom & pop” butcher and deli providing traditional
homemade sausage and European delights, we have evolved into a
thriving artisan business, truly producing some of the best sausage
and charcuterie in the world.
Operating out of a modern, 23,000 square foot facility in the heart
of the Finger Lakes region of Western New York State, we handcraft
premium products true to old-world recipes and flavors, utilizing
modern technology that allows us to streamline our production.
With a current operating capacity of up to 10,000lbs per day
(40,000lbs per week), we still prepare our products in small
batches using only the best ingredients; whole cuts of meat (no
trim), real spices, real fruits, real vegetables and no MSG or fillers
in any of our products.
The future is bright for Artisan Meats, with the recent addition of a
larger smoke house and 2 industrial high pressure/low pressure
boilers to provide culinary steam for an even better product,
forward momentum is happening! We are excited about where we
are headed and want to bring you along as we continue to provide
outstanding, authentic, old-world style sausage and charcuterie!
Artisan Meats
2640 Brickyard Road
Canandaigua NY 14424
585-266-4960
www.artisan-meats.com
Hand Crafted
Products in Small
Batches
[Cite your source here.]
All Natural
Ingredients,
No MSG and No
Fillers
2016 Cup of
Honor Winner
at IFFA
Winning8 Gold
Medals
SQF/HACCP
Quality System
Certified

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Award Winning and Best Sellers
Our Most Popular items and IFFA 2016 International Gold Medal Award Winning products,
order some today and you won’t be disappointed!
Andouille Sausage Käse Krainer
Hearty, meaty texture that is packed Fairly mild sausage with a
with a variety of peppers and spices wonderfully creamy texture from the
that make for a bold sausage! Emmentahler cheese!
Chicken Supremo Sausage Wieners
Featuring a riot of color at only Plump, juicy and mildly seasoned for a full
90 calories a link! flavor version of an American favorite!
Black Forest Ham Ländjager
Slowly smoked over natural hardwoods Relatively mild treat, seasoned with

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to create its subtle and distinct flavor. garlic, assorted spices and wine.