Genetically modified animals have advantages like producing human proteins for medical use and creating more productive livestock, but also disadvantages like unknown health risks and ethical concerns. The presentation explores pros and cons of genetically modifying animals as well as examples like Dolly the sheep, increasing cow milk production, using pig hemoglobin in medicine, and producing insulin in microorganisms. Both the benefits and ethical implications of this emerging field must be considered to develop it responsibly.
ABSTRACT- Fruits and vegetables are the important source in human life. It should be safe and consists of good shelf
life which can improve the level of consumption of fruits and vegetable among the society. The processing is such a great
parameter which analyses the quality of food. Today fruits and vegetables are susceptible to the growth of microorganism
which may be air borne, soil borne and water borne disease. Enzymes offer potential for many exciting applications for
the improvement of foods. There is still, however, a long way to go in realizing this potential. Economic factors i.e.
achievement of the optimum yields and efficient recovery of desired protein are the main deterrents in the use of enzymes.
Changing values in society with respect to recombinant DNA & protein engineering technologies and the growing need to
explore all alternative food sources may in time make enzyme applications more attractive to the food industry
Key-words- Enzyme, immobilization, Screening, Food spoilage, Enzymes, Bacterial contamination, Food poisoning,
Perishable foods
ABSTRACT- Fruits and vegetables are the important source in human life. It should be safe and consists of good shelf
life which can improve the level of consumption of fruits and vegetable among the society. The processing is such a great
parameter which analyses the quality of food. Today fruits and vegetables are susceptible to the growth of microorganism
which may be air borne, soil borne and water borne disease. Enzymes offer potential for many exciting applications for
the improvement of foods. There is still, however, a long way to go in realizing this potential. Economic factors i.e.
achievement of the optimum yields and efficient recovery of desired protein are the main deterrents in the use of enzymes.
Changing values in society with respect to recombinant DNA & protein engineering technologies and the growing need to
explore all alternative food sources may in time make enzyme applications more attractive to the food industry
Key-words- Enzyme, immobilization, Screening, Food spoilage, Enzymes, Bacterial contamination, Food poisoning,
Perishable foods
The question has been raised: Does milk really do a body good? Upon reviewing professional opinions on this subject, the evidence presented speaks against this issue.
BIOETHICS, a bridge between the facts and moral behaviour.UAS,GKVK<BANGALORE
Ethics guides us to make choices or judgements from the wrong to right.Bioethics refer a study of the ethical issues arising from health care, biological and medical sciences.
The use of genetic engineering technology in animals has been associated with ethical issues, some of which relate to animal welfare. Discuss examples of genetically engineered animals and evaluate the ethical concerns of genetic engineering.
After receiving feedback on your rough draft, you should have made s.docxnormanlane62630
After receiving feedback on your rough draft, you should have made significant changes to your rough draft. This week you will submit your final, revised draft of your researched argument paper.
The final draft of your essay should meet the following guidelines:
is between 900 and 1200 words in length;
includes direct quotations and paraphrased passages from four or more scholarly texts representing more than one side of the issue;
qualifies each of the authors (authors representing each side of the debate should have compatible credibility);
withholds personal opinion until the conclusion of the essay;
is written clearly, concisely, and accurately;
is written primarily in third-person;
includes a References page;
has been closely edited so that it contains few or no mechanical errors.
YOU MUST RIGHT THE PAPER ON THIS SUBJECT!
Impacts of Genetic Engineering in Agriculture
Genetically modified organisms are substances whose genes get altered through genetic engineering. The process gets done with the aid of adding proteins and chemicals into the genes of the organism. Genetic engineering has been applied in both crop production and animal rearing and led to several impacts both good and bad. Different people have divergent views concerning these GMOs.
There are several advantages associated with GMOs in agriculture. First and foremost is that the crops grown are modified in such a way that they can easily resist pests meaning that the output will not be affected, and also the cost of purchasing pesticides will be foregone. Additionally, genetically modified agricultural products are adamant towards the harsh climatic conditions. In the event of lack of rain or severe rain, these crops can give a right out- put.
The out- put off these plants is assured to be large as they fail to be affected by both pests and adverse climatic conditions. Food security gets guaranteed at all times. GMO crops and animals are also well known for requiring fewer farm implements such as chemicals and time this reduces their cost of production to the farmers. Farmer’s income is thus improved day by day and also the country’s per capita income too. World's population grows at an alarming rate. Ensuring sufficient food supply to this growing population will mean constant deforestation to create more land space for farming. However, with genetically modified engineering crops and animals at hand, we are assured of more food production with less deforestation (
Godfray et al., 2010).
Eventually, deforestation gets decreased, and at the same time, global warming minimized.
Since genetically modified foods are not 100% natural, there is the need to conduct thorough testing before the release of such products. There has been a case where a product has killed people and affects much more because of not testing it before it’s discharged into the market. These products are also not safe to eat at all. Scientific research has proven that some foods containing GMOs are .
Ethical issues associated with Genetically Modified Crops and Genetically Mod...PunithKumars6
As GMO are being widely used and disturbed across the world for their unique characters which is being beneficial for both industries and civilians, it also rises the concern of its safety and ethics. So I have accumulated some of the major concerning Ethical issues related to GMO that would give a glimpse of Risks associated with Genetically Modified Crops and foods.
This Project is for Seniors who are graduating. Its on genetically Modified Organism; Advantages & Disadvantages of it, and why should we care? Safety of food keeps our body safe and healthy!
The question has been raised: Does milk really do a body good? Upon reviewing professional opinions on this subject, the evidence presented speaks against this issue.
BIOETHICS, a bridge between the facts and moral behaviour.UAS,GKVK<BANGALORE
Ethics guides us to make choices or judgements from the wrong to right.Bioethics refer a study of the ethical issues arising from health care, biological and medical sciences.
The use of genetic engineering technology in animals has been associated with ethical issues, some of which relate to animal welfare. Discuss examples of genetically engineered animals and evaluate the ethical concerns of genetic engineering.
After receiving feedback on your rough draft, you should have made s.docxnormanlane62630
After receiving feedback on your rough draft, you should have made significant changes to your rough draft. This week you will submit your final, revised draft of your researched argument paper.
The final draft of your essay should meet the following guidelines:
is between 900 and 1200 words in length;
includes direct quotations and paraphrased passages from four or more scholarly texts representing more than one side of the issue;
qualifies each of the authors (authors representing each side of the debate should have compatible credibility);
withholds personal opinion until the conclusion of the essay;
is written clearly, concisely, and accurately;
is written primarily in third-person;
includes a References page;
has been closely edited so that it contains few or no mechanical errors.
YOU MUST RIGHT THE PAPER ON THIS SUBJECT!
Impacts of Genetic Engineering in Agriculture
Genetically modified organisms are substances whose genes get altered through genetic engineering. The process gets done with the aid of adding proteins and chemicals into the genes of the organism. Genetic engineering has been applied in both crop production and animal rearing and led to several impacts both good and bad. Different people have divergent views concerning these GMOs.
There are several advantages associated with GMOs in agriculture. First and foremost is that the crops grown are modified in such a way that they can easily resist pests meaning that the output will not be affected, and also the cost of purchasing pesticides will be foregone. Additionally, genetically modified agricultural products are adamant towards the harsh climatic conditions. In the event of lack of rain or severe rain, these crops can give a right out- put.
The out- put off these plants is assured to be large as they fail to be affected by both pests and adverse climatic conditions. Food security gets guaranteed at all times. GMO crops and animals are also well known for requiring fewer farm implements such as chemicals and time this reduces their cost of production to the farmers. Farmer’s income is thus improved day by day and also the country’s per capita income too. World's population grows at an alarming rate. Ensuring sufficient food supply to this growing population will mean constant deforestation to create more land space for farming. However, with genetically modified engineering crops and animals at hand, we are assured of more food production with less deforestation (
Godfray et al., 2010).
Eventually, deforestation gets decreased, and at the same time, global warming minimized.
Since genetically modified foods are not 100% natural, there is the need to conduct thorough testing before the release of such products. There has been a case where a product has killed people and affects much more because of not testing it before it’s discharged into the market. These products are also not safe to eat at all. Scientific research has proven that some foods containing GMOs are .
Ethical issues associated with Genetically Modified Crops and Genetically Mod...PunithKumars6
As GMO are being widely used and disturbed across the world for their unique characters which is being beneficial for both industries and civilians, it also rises the concern of its safety and ethics. So I have accumulated some of the major concerning Ethical issues related to GMO that would give a glimpse of Risks associated with Genetically Modified Crops and foods.
This Project is for Seniors who are graduating. Its on genetically Modified Organism; Advantages & Disadvantages of it, and why should we care? Safety of food keeps our body safe and healthy!
Willie Nelson Net Worth: A Journey Through Music, Movies, and Business Venturesgreendigital
Willie Nelson is a name that resonates within the world of music and entertainment. Known for his unique voice, and masterful guitar skills. and an extraordinary career spanning several decades. Nelson has become a legend in the country music scene. But, his influence extends far beyond the realm of music. with ventures in acting, writing, activism, and business. This comprehensive article delves into Willie Nelson net worth. exploring the various facets of his career that have contributed to his large fortune.
Follow us on: Pinterest
Introduction
Willie Nelson net worth is a testament to his enduring influence and success in many fields. Born on April 29, 1933, in Abbott, Texas. Nelson's journey from a humble beginning to becoming one of the most iconic figures in American music is nothing short of inspirational. His net worth, which estimated to be around $25 million as of 2024. reflects a career that is as diverse as it is prolific.
Early Life and Musical Beginnings
Humble Origins
Willie Hugh Nelson was born during the Great Depression. a time of significant economic hardship in the United States. Raised by his grandparents. Nelson found solace and inspiration in music from an early age. His grandmother taught him to play the guitar. setting the stage for what would become an illustrious career.
First Steps in Music
Nelson's initial foray into the music industry was fraught with challenges. He moved to Nashville, Tennessee, to pursue his dreams, but success did not come . Working as a songwriter, Nelson penned hits for other artists. which helped him gain a foothold in the competitive music scene. His songwriting skills contributed to his early earnings. laying the foundation for his net worth.
Rise to Stardom
Breakthrough Albums
The 1970s marked a turning point in Willie Nelson's career. His albums "Shotgun Willie" (1973), "Red Headed Stranger" (1975). and "Stardust" (1978) received critical acclaim and commercial success. These albums not only solidified his position in the country music genre. but also introduced his music to a broader audience. The success of these albums played a crucial role in boosting Willie Nelson net worth.
Iconic Songs
Willie Nelson net worth is also attributed to his extensive catalog of hit songs. Tracks like "Blue Eyes Crying in the Rain," "On the Road Again," and "Always on My Mind" have become timeless classics. These songs have not only earned Nelson large royalties but have also ensured his continued relevance in the music industry.
Acting and Film Career
Hollywood Ventures
In addition to his music career, Willie Nelson has also made a mark in Hollywood. His distinctive personality and on-screen presence have landed him roles in several films and television shows. Notable appearances include roles in "The Electric Horseman" (1979), "Honeysuckle Rose" (1980), and "Barbarosa" (1982). These acting gigs have added a significant amount to Willie Nelson net worth.
Television Appearances
Nelson's char
Natural farming @ Dr. Siddhartha S. Jena.pptxsidjena70
A brief about organic farming/ Natural farming/ Zero budget natural farming/ Subash Palekar Natural farming which keeps us and environment safe and healthy. Next gen Agricultural practices of chemical free farming.
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
Micro RNA genes and their likely influence in rice (Oryza sativa L.) dynamic ...Open Access Research Paper
Micro RNAs (miRNAs) are small non-coding RNAs molecules having approximately 18-25 nucleotides, they are present in both plants and animals genomes. MiRNAs have diverse spatial expression patterns and regulate various developmental metabolisms, stress responses and other physiological processes. The dynamic gene expression playing major roles in phenotypic differences in organisms are believed to be controlled by miRNAs. Mutations in regions of regulatory factors, such as miRNA genes or transcription factors (TF) necessitated by dynamic environmental factors or pathogen infections, have tremendous effects on structure and expression of genes. The resultant novel gene products presents potential explanations for constant evolving desirable traits that have long been bred using conventional means, biotechnology or genetic engineering. Rice grain quality, yield, disease tolerance, climate-resilience and palatability properties are not exceptional to miRN Asmutations effects. There are new insights courtesy of high-throughput sequencing and improved proteomic techniques that organisms’ complexity and adaptations are highly contributed by miRNAs containing regulatory networks. This article aims to expound on how rice miRNAs could be driving evolution of traits and highlight the latest miRNA research progress. Moreover, the review accentuates miRNAs grey areas to be addressed and gives recommendations for further studies.
Diabetes is a rapidly and serious health problem in Pakistan. This chronic condition is associated with serious long-term complications, including higher risk of heart disease and stroke. Aggressive treatment of hypertension and hyperlipideamia can result in a substantial reduction in cardiovascular events in patients with diabetes 1. Consequently pharmacist-led diabetes cardiovascular risk (DCVR) clinics have been established in both primary and secondary care sites in NHS Lothian during the past five years. An audit of the pharmaceutical care delivery at the clinics was conducted in order to evaluate practice and to standardize the pharmacists’ documentation of outcomes. Pharmaceutical care issues (PCI) and patient details were collected both prospectively and retrospectively from three DCVR clinics. The PCI`s were categorized according to a triangularised system consisting of multiple categories. These were ‘checks’, ‘changes’ (‘change in drug therapy process’ and ‘change in drug therapy’), ‘drug therapy problems’ and ‘quality assurance descriptors’ (‘timer perspective’ and ‘degree of change’). A verified medication assessment tool (MAT) for patients with chronic cardiovascular disease was applied to the patients from one of the clinics. The tool was used to quantify PCI`s and pharmacist actions that were centered on implementing or enforcing clinical guideline standards. A database was developed to be used as an assessment tool and to standardize the documentation of achievement of outcomes. Feedback on the audit of the pharmaceutical care delivery and the database was received from the DCVR clinic pharmacist at a focus group meeting.
Artificial Reefs by Kuddle Life Foundation - May 2024punit537210
Situated in Pondicherry, India, Kuddle Life Foundation is a charitable, non-profit and non-governmental organization (NGO) dedicated to improving the living standards of coastal communities and simultaneously placing a strong emphasis on the protection of marine ecosystems.
One of the key areas we work in is Artificial Reefs. This presentation captures our journey so far and our learnings. We hope you get as excited about marine conservation and artificial reefs as we are.
Please visit our website: https://kuddlelife.org
Our Instagram channel:
@kuddlelifefoundation
Our Linkedin Page:
https://www.linkedin.com/company/kuddlelifefoundation/
and write to us if you have any questions:
info@kuddlelife.org
WRI’s brand new “Food Service Playbook for Promoting Sustainable Food Choices” gives food service operators the very latest strategies for creating dining environments that empower consumers to choose sustainable, plant-rich dishes. This research builds off our first guide for food service, now with industry experience and insights from nearly 350 academic trials.
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...MMariSelvam4
The carbon cycle is a critical component of Earth's environmental system, governing the movement and transformation of carbon through various reservoirs, including the atmosphere, oceans, soil, and living organisms. This complex cycle involves several key processes such as photosynthesis, respiration, decomposition, and carbon sequestration, each contributing to the regulation of carbon levels on the planet.
Human activities, particularly fossil fuel combustion and deforestation, have significantly altered the natural carbon cycle, leading to increased atmospheric carbon dioxide concentrations and driving climate change. Understanding the intricacies of the carbon cycle is essential for assessing the impacts of these changes and developing effective mitigation strategies.
By studying the carbon cycle, scientists can identify carbon sources and sinks, measure carbon fluxes, and predict future trends. This knowledge is crucial for crafting policies aimed at reducing carbon emissions, enhancing carbon storage, and promoting sustainable practices. The carbon cycle's interplay with climate systems, ecosystems, and human activities underscores its importance in maintaining a stable and healthy planet.
In-depth exploration of the carbon cycle reveals the delicate balance required to sustain life and the urgent need to address anthropogenic influences. Through research, education, and policy, we can work towards restoring equilibrium in the carbon cycle and ensuring a sustainable future for generations to come.
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...
genetically modified animals and crop.pdf
1. Genetically Modified
Animals
Genetically modified animals have been a subject of debate and
controversy in recent years. In this presentation, we will explore the
advantages, disadvantages, and applications of this emerging field.
Presented by: Khushi Pokhriyal
2. Advantages
Healthcare
Genetically modified animals
can produce human proteins
for medical purposes, such as
insulin and clotting factors,
making treatments more
accessible.
Meat Production
By breeding animals that grow
larger, faster, or are more
resistant to diseases, the
livestock industry can create
stronger and more productive
animals that can be used for
meat production.
Environmental Benefits
Genetically modified animals
can produce less waste and
have a smaller environmental
impact than traditionally raised
animals.
3. Disadvantages
1 Health Risks
There may be unknown health risks associated with consuming genetically
modified animal products.
2 Ethical Concerns
Genetic modification raises ethical concerns about animal welfare and the
blurring of species boundaries.
3 Environmental Risks
There are potential environmental risks such as the possibility of genetically
modified animals escaping into the wild and disrupting the ecosystem.
4 Dependency
The reliance on genetically modified animals may lead to a loss of biodiversity
and genetic diversity.
4. Example: Dolly
Dolly the sheep, born in 1996, was the first mammal cloned from an adult
somatic cell using somatic cell nuclear transfer. This breakthrough
demonstrated that adult cells could be reprogrammed to develop into a
full organism. Dolly's creation had far-reaching implications for genetics,
cloning, and stem cell research. While celebrated for its scientific
innovation, her existence also ignited debates about the ethics and
practicality of cloning due to health issues she faced, including premature
aging. Dolly's legacy underscores the complex interplay between scientific
advancement, ethical considerations, and responsible technological
development.
5. Example: Increase of Milk in Cows
Genetically modifying cows to enhance milk production involves introducing specific genetic changes to
optimize milk yield and quality. This can be achieved by targeting genes related to milk synthesis, growth,
and metabolism. By altering these genes, scientists aim to increase the cow's capacity to produce more
milk efficiently. However, this practice raises ethical concerns regarding animal welfare, potential health
risks, and environmental impacts. Ensuring the safety and well-being of the genetically modified cows and
addressing these concerns requires rigorous testing, regulatory oversight, and transparency. Striking a
balance between increased milk production and responsible biotechnology implementation is essential to
navigate the complexities of this approach.
6. Example: Pig Hemoglobin in
Medicine
Introducing pig hemoglobin into human medicine has been explored due to
its potential use as a blood substitute or for organ transplantation. Pig
hemoglobin's similarities to human hemoglobin make it attractive for these
purposes. However, challenges arise from the risk of immune reactions
and transmission of pathogens from pigs to humans. Genetic modification
aims to produce safer pig hemoglobin, minimizing immune responses. This
technology could revolutionize healthcare, aiding trauma patients and
reducing pressure on blood supplies. Yet, ethical concerns, public
acceptance, and rigorous safety testing are vital before widespread
implementation. Successful integration of pig hemoglobin in medicine
requires a balanced approach that considers both its medical potential and
ethical implications.
7. Example: Insulin
Genetic modification has transformed insulin production, benefiting those with diabetes. Instead of relying
solely on animal sources, insulin is now synthesized by genetically engineered bacteria or yeast. These
microorganisms carry human insulin genes, enabling the production of insulin identical to our own. This
advancement guarantees a steady insulin supply and minimizes allergic reactions.
Though genetic modification streamlines insulin production, ethical and environmental concerns linger.
The creation of genetically modified organisms prompts debates over unintended consequences and
ecological impact. Nevertheless, the merits of genetically modified insulin are substantial. It has elevated
the lives of diabetes patients, curbed reliance on animal-derived insulin, and paved the way for medical
innovation. As technology progresses, a delicate equilibrium between innovation, safety, and ethics must
be maintained to shape the future of insulin manufacture.
8. Applications
1
Biomedical Research
Genetically modified
animals have played an
important role in biomedical
research, such as
understanding the
mechanisms of disease.
2
Food Production
By modifying the genes of
animals that are used for
food production, the
industry can create animals
with desirable traits such as
larger size, better meat
quality, and disease
resistance.
3
Environmental
Remediation
Genetically modified
animals can be used to
clean up environmental
contamination by absorbing
toxins or breaking down
pollutants.
9. Ethical Considerations
Animal Welfare
Genetic modification raises
concerns about animal
welfare and the blurring of
species boundaries.
Environmental Risks
There are potential
environmental risks such as
the possibility of genetically
modified animals escaping
into the wild and disrupting
the ecosystem.
Food Safety
There are concerns about
the safety of consuming
genetically modified animal
products and the potential
for unforeseen health risks.
10. Future Implications
The future implications of genetic modification in insulin production are
significant. Enhanced production methods could lead to improved insulin
availability and effectiveness. Ethical considerations, regulatory
frameworks, and equitable access will shape its responsible
implementation. Gene editing techniques like CRISPR might further
revolutionize insulin synthesis, potentially transforming diabetes
management and pharmaceutical practices.
11. Conclusion
In conclusion, genetically modified animals offer potential benefits like
enhanced productivity and medical research. However, ethical concerns
regarding animal welfare, ecological impacts, and genetic manipulation
must be addressed. Balancing advantages with ethics through robust
regulations, testing, and public engagement is essential. Society must
collaboratively navigate this complex field to ensure responsible
development and meaningful outcomes.
