This document summarizes the effects of invasive species on native flora and fauna. It discusses how some non-native species introduced by humans become established and negatively impact biodiversity by outcompeting native plants and animals for resources. Specific examples are given of how invasive plants like Japanese honeysuckle and gamba grass can inhibit the reproduction of native species, increase fuel loads and fire intensity, and alter ecosystem properties by increasing soil nitrogen. The economic and ecological impacts of invasive species like rhododendron and Himalayan balsam are also discussed.