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• Fruits are Part Of Human Diet. They are
Commerically important nutritionally indispensable
food commodity.
• Fruits are edible products of the perennial higher
plants with high water content, soft texture, sweet,
sour and semiastringent flavors.
• The Fruit are consumed by man, mainly because of
their organoleptic and chemical property.
 Banana
 Grapes
 Mango
 Papaya
 Pineapples
 Apple
 Kiwi
 Banana is one of the most important commercial
tropical fruits traded. Eve was said to have used
banana leaves to cover he modesty in the Garden
of Paradise as revealed from antiquity.
 Banana is thus called “Apple of Paradise”. It is also
known as “Adam Fig”. Banana is a type of fruit
from herbaceous plants of the genus Musa.
 Grapes are wonderful plants to grow as they
can offer several benefits: shade under an
arbor or structure, screening when planted on
a vertical structure/surface and of course
edible fruit or if you are so inclined wine
production.
 Green seedless grape produced in a large
loose cluster. Berries are sweet and juicy,
good for eating fresh and for making into
raisins; early season.
 Mangifera indica, commonly used herb in ayurvedic
medicine.
 Studies indicate mango possesses antidiabetic,
anti-oxidant, hypotensive, anti-inflammatory
properties.
 Various effects like antibacterial, anti fungal,
anthelmintic, anti parasitic, anti tumor, anti HIV,
hepatoprotective, gastroprotective have also been
studied.
 Apples are one of the most popular, flavorful and
healthful fruits grown in the world.
 Three-fourths of America's population, both young
and old, name apples as one of their favorite fruits
for snacking.
 Worldwide, the United States ranks second to
Russia in apple production.
 The kiwifruit, often shortened to kiwi in many
parts of the world, is the edible berry of a
cultivar group of the woody vine Actinidia
deliciosa and hybrids between this and other
species in the genus Actinidia.
 The most common cultivars of kiwifruit are
oval, about the size of a large hen's egg (5–8
cm / 2–3 in long and 4.5–5.5 cm / 1¾–2 in
diameter).
 Pineapple is native to Uruguay, Brazil, and
Paraguay of South America, a tropical perennial
herb with multiple fruit.
 It is the only common food plant in the
Bromeliaceae.
 Pineapple is the only source of bromelain, a
complex proteolytic enzyme used in the
pharmaceutical market and as a meat-tenderising
agent.

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Fruits p pt

  • 1. • Fruits are Part Of Human Diet. They are Commerically important nutritionally indispensable food commodity. • Fruits are edible products of the perennial higher plants with high water content, soft texture, sweet, sour and semiastringent flavors. • The Fruit are consumed by man, mainly because of their organoleptic and chemical property.
  • 2.  Banana  Grapes  Mango  Papaya  Pineapples  Apple  Kiwi
  • 3.  Banana is one of the most important commercial tropical fruits traded. Eve was said to have used banana leaves to cover he modesty in the Garden of Paradise as revealed from antiquity.  Banana is thus called “Apple of Paradise”. It is also known as “Adam Fig”. Banana is a type of fruit from herbaceous plants of the genus Musa.
  • 4.  Grapes are wonderful plants to grow as they can offer several benefits: shade under an arbor or structure, screening when planted on a vertical structure/surface and of course edible fruit or if you are so inclined wine production.  Green seedless grape produced in a large loose cluster. Berries are sweet and juicy, good for eating fresh and for making into raisins; early season.
  • 5.  Mangifera indica, commonly used herb in ayurvedic medicine.  Studies indicate mango possesses antidiabetic, anti-oxidant, hypotensive, anti-inflammatory properties.  Various effects like antibacterial, anti fungal, anthelmintic, anti parasitic, anti tumor, anti HIV, hepatoprotective, gastroprotective have also been studied.
  • 6.  Apples are one of the most popular, flavorful and healthful fruits grown in the world.  Three-fourths of America's population, both young and old, name apples as one of their favorite fruits for snacking.  Worldwide, the United States ranks second to Russia in apple production.
  • 7.  The kiwifruit, often shortened to kiwi in many parts of the world, is the edible berry of a cultivar group of the woody vine Actinidia deliciosa and hybrids between this and other species in the genus Actinidia.  The most common cultivars of kiwifruit are oval, about the size of a large hen's egg (5–8 cm / 2–3 in long and 4.5–5.5 cm / 1¾–2 in diameter).
  • 8.  Pineapple is native to Uruguay, Brazil, and Paraguay of South America, a tropical perennial herb with multiple fruit.  It is the only common food plant in the Bromeliaceae.  Pineapple is the only source of bromelain, a complex proteolytic enzyme used in the pharmaceutical market and as a meat-tenderising agent.