FOOD! By Donna Ellen Jenkins
 
Traditional British Food Sunday Lunch- Roast Meat- Chicken Beef (Horseradish + Yorkshire puddings) Pork (Apple Sauce) Lamb (Mint sauce) Turkey (Cranberry sauce) Boiled Vegetables x 3  Roast Potatoes Mashed Potatoes Roast Parsnips GRAVY Desert (one of the below!) Fruit Crumble/Pie with Custard or Ice Cream Rice Pudding Bread and Butter Pudding Sticky Toffee Pudding Trifle
Breakfast is the most important meal of the day… Continental Breakfast Fruit Juice Cereal- Corn Flakes, Crunchy Nut, Musli, Wheetabix, Porridge Toast & Jam Fruit Tea/Coffee Full English Breakfast Sausages Bacon Black Pudding Baked Beans Hash Browns Fried/Scrambled/Poaches Egg Fried Tomatoes Fried Mushrooms Toast
Other Classic Dishes (Bar Meals) Bangers and Mash Sheppard's Pie Steak and Ale Pie Lasagne Spaghetti Bolognese Curry and Rice (½+½)  Chilli Con Carne Steak Gammon and Egg Boiled Ham and Parsley Sauce Fish, Chips and Mushy Peas
Welsh Dishes Cawl with Cheese and Fresh Bread Cacen Cennin Bara Brith WELSH CAKES 12 oz S R  Flour 6 oz marg or butter 6 oz sugar currants 2 eggs Rub dry ingredients together combine with egg. Roll out a cut into rounds. Cook on a plank or frying ban slightly greased. Eat with a spread of butter and a sprinkle of sugar
Drinks Non Alcoholic Tea (Tetley, PG Tips) Instant Coffee (Nescafe, Kenco) Squash (Ribena, Robinsons Fruit and Barley) Ice Teas (Liptons) Fizzy Drinks (Coke…) Milk Shakes Fruit Smoothies Alcoholic Larger (Stella, Peroni, Kronenberg, San Miguel, Budvard)  Shandy Cider (Stowford Press, Weston’s Organic) + Black Ale (Tetley’s, Tomos Watkins, Bell Ringer) Vodka/Rum + Coke Wine- White/Red/Rose (Binge Drinking is a forever growing problem in the UK)

Food

  • 1.
    FOOD! By DonnaEllen Jenkins
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  • 3.
    Traditional British FoodSunday Lunch- Roast Meat- Chicken Beef (Horseradish + Yorkshire puddings) Pork (Apple Sauce) Lamb (Mint sauce) Turkey (Cranberry sauce) Boiled Vegetables x 3 Roast Potatoes Mashed Potatoes Roast Parsnips GRAVY Desert (one of the below!) Fruit Crumble/Pie with Custard or Ice Cream Rice Pudding Bread and Butter Pudding Sticky Toffee Pudding Trifle
  • 4.
    Breakfast is themost important meal of the day… Continental Breakfast Fruit Juice Cereal- Corn Flakes, Crunchy Nut, Musli, Wheetabix, Porridge Toast & Jam Fruit Tea/Coffee Full English Breakfast Sausages Bacon Black Pudding Baked Beans Hash Browns Fried/Scrambled/Poaches Egg Fried Tomatoes Fried Mushrooms Toast
  • 5.
    Other Classic Dishes(Bar Meals) Bangers and Mash Sheppard's Pie Steak and Ale Pie Lasagne Spaghetti Bolognese Curry and Rice (½+½) Chilli Con Carne Steak Gammon and Egg Boiled Ham and Parsley Sauce Fish, Chips and Mushy Peas
  • 6.
    Welsh Dishes Cawlwith Cheese and Fresh Bread Cacen Cennin Bara Brith WELSH CAKES 12 oz S R Flour 6 oz marg or butter 6 oz sugar currants 2 eggs Rub dry ingredients together combine with egg. Roll out a cut into rounds. Cook on a plank or frying ban slightly greased. Eat with a spread of butter and a sprinkle of sugar
  • 7.
    Drinks Non AlcoholicTea (Tetley, PG Tips) Instant Coffee (Nescafe, Kenco) Squash (Ribena, Robinsons Fruit and Barley) Ice Teas (Liptons) Fizzy Drinks (Coke…) Milk Shakes Fruit Smoothies Alcoholic Larger (Stella, Peroni, Kronenberg, San Miguel, Budvard) Shandy Cider (Stowford Press, Weston’s Organic) + Black Ale (Tetley’s, Tomos Watkins, Bell Ringer) Vodka/Rum + Coke Wine- White/Red/Rose (Binge Drinking is a forever growing problem in the UK)