Egg and cheese toast
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This recipe provides instructions for a quick and easy supper of fried egg and cheese sandwiches. The ingredients are eggs, cheese, bread, and oil. The cheese is grated and mixed with eggs before being spread onto slices of bread. The bread with egg and cheese is fried in a hot pan until golden brown on both sides. The sandwiches are served hot, optionally with mustard or ketchup.
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3) During the twelve days of Christmas in northern villages, seven men dressed as animals and figures like the bride and doctor parade and tease crowds, throwing yogurt if not given something. The Momogeri tradition incorporates elements of Christianity,
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This recipe is for traditional baklava from the book "The 33 Pink Rubies". It uses phyllo dough, chopped almonds and walnuts, cinnamon, cloves, and butter. The baklava is layered with the nuts and phyllo, brushed with butter and baked. Then a syrup of sugar, water, glucose and orange juice is boiled and poured over the hot baklava once it has cooled. Enjoy!
Mastic
The mastic tree grows in Chios and its aromatic resin is extracted to use in food, medicine, and industry. It is an evergreen shrub that grows slowly to maturity. In mid-July, incisions are made in the tree trunk from which the mastic resin emerges in liquid drops. Mastic has many useful properties including absorbing cholesterol, acting as an antiseptic, aiding digestion, and recent discoveries that it can cure stomach ulcers when consumed in small doses.
Greek customs and traditions associated wth Superfoods
This document provides descriptions of various Greek customs associated with foods and holidays. Some key points include:
- On a Greek wedding day, the bride would throw an apple to the crowd - if a man caught it the first child would be a boy, and if a woman caught it the first child would be a girl.
- March 25th is a Greek independence day where fried cod fish served with garlic puree is traditionally eaten.
- At Easter, godparents give godchildren chocolate eggs or rabbits. Various foods like figs, nuts, eggs and bread filled with raisins are incorporated into Greek folk customs and celebrations around holidays.
- Many customs involve foods said to bring good luck, fortune
Superfoods and Greek Mythology- Third Junior High School of Corinth, Greece
The document summarizes Greek myths associated with various fruits and plants. It describes myths related to apples from the Garden of Hesperides guarded by a dragon, artichokes originating from a woman Zeus transformed, crocuses from a youth turned into a flower, eggs representing creation in the Orphic tradition, figs from a Titan transformed, garlic used to ward off evil spirits, grapes and wine associated with Dionysus, honey brewed by Zeus, lotuses causing forgetfulness, olives from Athena's gift of the olive tree to Athens, pomegranates as the fruit of the underworld, poppies created by Demeter, quinces as a symbol of love, and walnuts from a woman
The Greek Superfoods Painting gallery
This document lists the titles of 26 artworks in alphabetical order from A to Z. The artworks are primarily still life paintings and depict various fruits, vegetables, nuts and other food items. Many of the artworks are by the same artists, notably Costas Manelis who has created several of the still life paintings listed.
OUR FRIENDSHIP SUPERFOOD DESSERT; THE GREEK TEAM CREATES OUR ORIGINAL ASURE
This document provides a recipe for a Turkey-Greek dessert called Asure. The ingredients include oat flakes, raisins, goji berries, raspberries, almond slivers, cinnamon, brown sugar, orange peel, corn flour, and milk. The oat flakes are boiled with water and milk, then orange peel and corn flour are added. Sugar and raisins are added and allowed to thicken before being placed in bowls and decorated with apple pieces, cinnamon, and goji berries.
The Italian students' survey results
- A survey was conducted of 90 students and 12 teachers to determine their favorite fruits, vegetables, legumes, dried fruits, and foods.
- For students, the most popular fruit was orange at 17%, dried fruit was nuts at 34%, vegetable was iceberg lettuce at 27%, legume was lentils at 42%, and food was pasta at 15%.
- For teachers, the most popular fruit was apple at 15%, dried fruit was nuts at 30%, vegetable was tomatoes at 24%, legume was beans at 39%, and food was olive oil at 14%.
- The survey showed teenagers preferring sweeter options while adults favored legumes and vegetables, though both groups liked pasta and olive oil.
Italian acrostic poems
This document provides recipes and descriptions of various foods and their properties. It discusses lemon juice having therapeutic properties and being nutritive. It also mentions olive oil being light, healthy, and a natural cure. Orange cake and spaghetti with tomato and basil are also mentioned. The document encourages keeping oneself refreshed with superfoods from different countries and cultures.
Geometry and Superfoods
The document discusses various geometric shapes and figures including circles, spheres, rectangles, squares, ellipses, triangles, trapezoids, hexagons, sectors, cylinders, line segments, and points. It provides definitions and key properties for each shape, such as a circle being a set of points equidistant from a center point, a rectangle having four sides and right angles, and an ellipse being a set of points whose distances from two focal points add up to a constant. The document also mentions finding shapes like eggs and poppy seeds and enjoying looking for shapes of superfoods.
Xigua and coconut flan
This document provides a recipe for a watermelon and coconut flan. It lists the ingredients as two coconut yogurt, one large slice of watermelon, milk, sugar or sweetener, and gelatin. The instructions are to blend the watermelon and yogurt, add sugar to taste, hydrate the gelatin in milk and add to the mixture, pour into a flan ring coated with strawberry sauce, and chill until set before serving topped with coconut and more strawberry sauce.
Xigua slushy
This recipe provides instructions for making a Xigua slushy. The slushy is made by blending 4 cups of cubed seedless watermelon, 10 ice cubes, 1/3 cup of fresh lime juice, 1/4 cup of white sugar, and 1/8 teaspoon of salt in a blender until smooth. The ingredients are placed in a blender and blended until a smooth consistency is reached.
The benefits of xigua
Xigua is a fruit that provides various nutritional and health benefits. It contains nutrients like carbohydrates, magnesium, potassium, fiber, and antioxidants. It helps moisturize and remineralize the body due to its high water content. Additionally, xigua supports heart health, muscle recovery, cancer prevention, and immune function because it contains nutrients and compounds like citrulline, arginine, potassium, lycopene, and vitamins A, B, and C.
The benefits of xigua
Xigua (Chinese watermelon) provides several health benefits. It is low in calories at 20 per 100 grams and high in water content, antioxidants, fiber, vitamins, and minerals. Specifically, it contains nutrients like citrulline, arginine, potassium, lycopene, and carotenoids that can help soothe muscles, prevent cancer, treat infections, and reduce blood pressure. Due to its nutritional profile, xigua is ideal for diets and supports overall health and wellness.
Gorgonzola cream and nuts
This recipe provides instructions for making a gorgonzola cream with nuts in less than 30 minutes. The cream is made by cooking leeks in olive oil with sesame seeds and evaporated milk. Chopped gorgonzola cheese is then mixed in to melt into the warm cream. Walnuts are added and the mixture is blended smooth. The finished cream can be served in cups with crispy fried onions and breadsticks.
Nut bread
This document provides a recipe for walnut bread. It calls for 360g each of sourdough and bread flour, 90g of rye flour, 8g of yeast, 275-300g of water, 10g of salt, and 100g of green walnuts. The ingredients are mixed together and kneaded for 8 minutes, then allowed to rise before being shaped and baked for 15-20 minutes for muffins or 30-35 minutes for bread.
The benefits of nuts
Nuts provide many health benefits such as nutrients that are good for the body and mind, helping control blood pressure and heart rate, and protecting against various diseases like cancers, heart disease, and Alzheimer's. They can also help maintain a healthy weight over time and improve diabetes metabolic parameters making nuts an important part of a balanced diet.
Fish fillets with Greek crocus in bread buns
This document provides a recipe for fish fillets with a Russian sauce containing avocado. The sauce is made by blending lemon juice, bay leaves, dill, olive oil, crocus threads, chopped avocado, diced carrots, and Dijon mustard into a smooth mixture. The fish fillets are baked after being refrigerated in the lemon sauce for an hour. The finished fish fillets are served on bread buns with the Russian avocado sauce and a green salad.
The citrus fruit in the paintings of the most famous painters from the past f...
This document discusses the depiction of citrus fruits such as oranges, lemons, and bergamots in famous paintings from 1434 to 1890. Some of the key paintings mentioned are Jan van Eyck's Arnolfini Portrait from 1434, which features oranges, and Botticelli's Allegory of Spring from 1478, set in an orange grove. Many still life paintings from the 16th century onward depicted citrus fruits, signifying wealth due to their high cost, including works by Caravaggio, Velazquez, Zurbaran, de Heem, Bimbi, Melendez, Cezanne, Manet, Renoir, Hayet, Matisse,
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Unusual Greek, New Year's Day and Epiphany customs
Unusual Greek, New Year's Day and Epiphany customs
Baklava-ETwinners from Corinth are cooking by the book!
Baklava-ETwinners from Corinth are cooking by the book!
Greek customs and traditions associated wth Superfoods
Greek customs and traditions associated wth Superfoods
Superfoods and Greek Mythology- Third Junior High School of Corinth, Greece
Superfoods and Greek Mythology- Third Junior High School of Corinth, Greece
OUR FRIENDSHIP SUPERFOOD DESSERT; THE GREEK TEAM CREATES OUR ORIGINAL ASURE
OUR FRIENDSHIP SUPERFOOD DESSERT; THE GREEK TEAM CREATES OUR ORIGINAL ASURE
The citrus fruit in the paintings of the most famous painters from the past f...
The citrus fruit in the paintings of the most famous painters from the past f...
Egg and cheese toast
- 1. A fast, easy and tasty supper for you! Ingredients 3 eggs 250 g cheese ( e. g. Aidam) 6 slices of bread oil for frying Process Grate the cheese. Mix the eggs in a bowl and add the grated cheese. Spread the mixture onto a slice of bread. Pour some oil onto a frying pan and when it is hot, put the bread there with the egg and cheese down. When it gets golden brown, turn it upside down and fry shortly. Take it out and let the oil soak into a paper napkin. Serve hot – you can spread a bit of mustard or ketchup on the top.