This recipe provides instructions for making a Cheesecake Supreme with 5 packages of cream cheese, 5 eggs, graham cracker crumbs, butter, sugar, flour and heavy cream. The directions involve pressing the graham cracker crumb mixture into a springform pan, blending the cream cheese mixture and pouring it into the prepared pan. The cheesecake bakes for 10 minutes at 400 degrees F then 1 hour at 200 degrees F until set, before cooling and decorating with strawberries.

1. Cheesecake Supreme

2. Components:
 1 1/2 cups graham cracker crumbs
 1/2 cup white sugar
 1/4 cup butter, melted
 5 (8 ounce) packages cream cheese,
softened
 5 eggs
 2 egg yolks
 1 3/4 cups white sugar
 1/8 cup all-purpose flour
 1/4 cup heavy whipping cream

3. Directions
 Original recipe makes 1 - 9 or 10
inch springform pan.
Prep:
30 mins
Cook:
1hr 10 mins
Ready in:
1 hr 40 mins

4. STEP 1
 Preheat oven to 400 degrees
F (200 degrees C).

5. STEP 2
 Mix the graham cracker crumbs,
1/2 cup of the white sugar, and
the melted butter together. Press
mixture into the bottom of one 9
or 10 inch springform pan.

6. STEP 3
 In a large bowl, combine cream
cheese, eggs and egg yolks; mix
until smooth. Add the remaining
1 3/4 cups white sugar, the flour
and the heavy cream. Blend until
smooth. Pour batter into
prepared pan.

7. STEP 4
 Bake at 400 degrees F (200
degrees C) for 10 minutes, then
turn oven temperature down to
200 degrees F (100 degrees C)
and continue baking for 1 hour, or
until filling is set. Let cheesecake
cool, then refrigerate.

8. STEP 5
 Decorate fruits. The best will be
strawberries.

9. Enjoy your meal!

10. Enjoy your meal!