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C
O
N
T
E
N
T
S
• Introduction
• Needs for the diversification of agro
ecosystem
• Methods of diversification of
agroecology
• Sustainable practices
• Conclusion
INTRODUCTION
1
• Ecology is the study of interactions between living organisms
and their habitat (Biotic and abiotic community).
2
• Agroecology is the study of ecological processes that is
operated in agricultural production systems for welfare of
mankind.
Biotic
• Organic Matter
• Living Things
• Birds
• Plants
• Cattles
• Zooplankton
• Phytoplankton
Abiotic
• Climate
• Non-Living Things
• Sunlight
• Temperature
• Nutrition
Enrichment
• Humidity
• Soil
Biotic
factors
have to
rely on
Abiotic
factors
to
survive
Agriculture + Ecosystem = Agro
Ecosystem
NEEDS FOR THE DIVERSIFICATION OF AGRO ECOSYSTEM
1
• Diversification (enhancement) of agroecosystems may be
required to maintain and stabilize yields in an increasingly
unpredictable condition.
2
• Climatic change, reduced rainfall patterns, drought are some
natural calamities.
3
• On the other hand, man made pollution in environment resulted in
contaminated poor quality of water, soil erosion, infertility of
soil, and deforestation.
4
• Over exploitation of grasslands, aquatic ecosystems, livestock
posing a severe problem.
5
• Maintaining a stable agro ecosystem is needed to meet the
demands of today's population.
METHODS OF DIVERSIFICATION OF AGROECOLOGY
1
• Sustainable agricultural practices
Organic farming.
Crop rotation.
Promote environmental stewardship.
Genetically modified organisms to extend the
yield.
Relying on Renewable resources.
2
• Technological development.
3
• Biofertilizer and biocides for pest control.
4
• Animal husbandry.
SMART AGRICULTURAL
PRACTICES
SUSTAINABLE PRACTICES
1
• The fruiting bodies grow at night after rain, and
will self decompose after spore dispersion is
achieved.
2
• A whole system approach to food ,feed ,and
future production systems that balances
environment among all sectors of public.
3
• The main objective of agro diversification is to
provide sustained yield ,biologically mediated soil
fertility and natural pest regulation through the
design of sustained practices.
Economic Viability
Social Equity
Ecologic
Integrity
SUSTAINABILITY
CONCLUSION
1
• Agroecology provides the knowledge and methodology
necessary for developing an agriculture that is
environmentally sound, highly productive, economically
viable and socially equitable.
2
• Agro diversification designed to integrate components so
that overall biological efficiency is improved, biodiversity
is preserved and self regulating capacity is maintained.
Diversification of Agro Ecosystem

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Diversification of Agro Ecosystem

  • 1.
  • 2. C O N T E N T S • Introduction • Needs for the diversification of agro ecosystem • Methods of diversification of agroecology • Sustainable practices • Conclusion
  • 3. INTRODUCTION 1 • Ecology is the study of interactions between living organisms and their habitat (Biotic and abiotic community). 2 • Agroecology is the study of ecological processes that is operated in agricultural production systems for welfare of mankind. Biotic • Organic Matter • Living Things • Birds • Plants • Cattles • Zooplankton • Phytoplankton Abiotic • Climate • Non-Living Things • Sunlight • Temperature • Nutrition Enrichment • Humidity • Soil Biotic factors have to rely on Abiotic factors to survive Agriculture + Ecosystem = Agro Ecosystem
  • 4. NEEDS FOR THE DIVERSIFICATION OF AGRO ECOSYSTEM 1 • Diversification (enhancement) of agroecosystems may be required to maintain and stabilize yields in an increasingly unpredictable condition. 2 • Climatic change, reduced rainfall patterns, drought are some natural calamities. 3 • On the other hand, man made pollution in environment resulted in contaminated poor quality of water, soil erosion, infertility of soil, and deforestation. 4 • Over exploitation of grasslands, aquatic ecosystems, livestock posing a severe problem. 5 • Maintaining a stable agro ecosystem is needed to meet the demands of today's population.
  • 5. METHODS OF DIVERSIFICATION OF AGROECOLOGY 1 • Sustainable agricultural practices Organic farming. Crop rotation. Promote environmental stewardship. Genetically modified organisms to extend the yield. Relying on Renewable resources. 2 • Technological development. 3 • Biofertilizer and biocides for pest control. 4 • Animal husbandry. SMART AGRICULTURAL PRACTICES
  • 6. SUSTAINABLE PRACTICES 1 • The fruiting bodies grow at night after rain, and will self decompose after spore dispersion is achieved. 2 • A whole system approach to food ,feed ,and future production systems that balances environment among all sectors of public. 3 • The main objective of agro diversification is to provide sustained yield ,biologically mediated soil fertility and natural pest regulation through the design of sustained practices. Economic Viability Social Equity Ecologic Integrity SUSTAINABILITY
  • 7. CONCLUSION 1 • Agroecology provides the knowledge and methodology necessary for developing an agriculture that is environmentally sound, highly productive, economically viable and socially equitable. 2 • Agro diversification designed to integrate components so that overall biological efficiency is improved, biodiversity is preserved and self regulating capacity is maintained.