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IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 177
CRITICAL HEAT FLUX ENHANCEMENT IN POOL BOILING WITH
Al2O3-WATER NANOFLUID
Ganesh Annasaheb Matre1
, R.L.Karwande2
1
ME student, Mechanical Engineering Department, MSSCET, Jalna, Maharashtra, India
2
Associate professor, Mechanical Engineering Department, MSSCET, Jalna, Maharashtra, India
Abstract
Boiling is an important phase change phenomena as it plays a crucial role in the design of high heat flux system like boilers, heat
exchangers, microscopic heat transfer devices. However boiling phenomenon is limited by critical heat flux. At critical heat flux
material of heated surface suffers physical damage due to lower heat transfer resulting from thin film formed over the surface.
Now a days Nanofluid which is colloidal suspension of nanoparticle in base fluid is highlighted as innovative techniques to
enhance critical heat flux.
In the present study Al2O3 nanoparticles were characterized by using SEM and XRD analysis. From SEM images it was seen that
nanoparticle has spherical morphology, and from XRD analysis average nanoparticle size determined was 29.48 nm. Five
different nanofluids of concentration range from 3 gram/liter to 15 gram/liter were prepared. Critical heat flux (CHF) of each
Al2O3-water nanofluid in pool boiling is determined on NiCr wire of SWG 28. The minimum critical heat flux enhancement is
30.53% at 3 gram/liter nanofluid compared to critical heat flux of distilled water. The highest critical heat flux enhancement is
72.70 % at 12 gram/liter nanofluid. Critical heat flux of nanofluid increases with increase in concentration of Al2O3 nanoparticle
in distilled water up to 12 gram/liter nanofluid. Surface roughness of bare wire was 0.126 μm. Surface roughness of wire sample
used in pool boiling of 3 gram/liter nanofluid is 0.299μm and highest surface roughness was 0.715 μm of heater used in pool
boiling of 12 gram/liter nanofluid. The Surface roughness measurement results show the evidence of nanoparticle deposition on
wire surface and its effect on Critical Heat Flux enhancement.
Keywords: Critical heat flux, Nanoparticle, Nanofluid, Concentration, Surface roughness.
--------------------------------------------------------------------***----------------------------------------------------------------------
1. INTRODUCTION
Heat transfer is a very important problem in many industrial
applications. Heat transfer in the nucleate boiling regime,
the latent heat of vaporization during the change from liquid
to gas phase can be exploited, and is the most effective way
of cooling thermal systems running at high temperatures.
However, the boiling heat transfer is limited by the critical
heat flux (CHF). This is the highest heat flux where boiling
heat transfer sustains its high cooling performance. When
the surface reaches CHF, it becomes coated with a vapor
film which isolates the heating surface and the fluid, and the
heat transfer decreases dramatically. In these conditions, the
wall temperature rises quickly, and if it exceeds the limits of
its constituent materials, system failure occurs. For this
reason, every system incorporates a safety margin by
running at a heat flux lower than CHF, but this approach
reduces system efficiency. This compromise between safety
and efficiency is a very serious problem in the industry. For
this reason, a vast amount of work has been carried out to
understand heat transfer mechanisms in nucleate boiling and
CHF conditions, and to increase the CHF point [1].
Several techniques to enhance the CHF have been explored.
According to Rohsenow et al. they can be classified into
active (requiring external changes to the heater) or passive
(requiring no external changes to the heater) methods.
Typical active approaches include vibration of the heated
surface or the cooling fluid (to increase the bubble departure
frequency), heater rotation (to promote bubble departure
from and liquid deposition onto the heater surface) and
applying an external electric field (to facilitate the bubble
departure from the surface by dielectrophoretic force), and
passive approaches include coating the surface with porous
coatings (to increase the number of active nucleation sites)
and oxidation or selective fouling of heater surface (to
increase surface hydrophilicity) [2].
A recent passive approach is to create a colloidal suspension
of solid nanoparticles in water or other base fluid, called
nanofluids. Nanofluids containing several types of
nanoparticles have been experimentally found to enhance
the critical heat flux (CHF) at very low nanoparticle
concentrations. The CHF is the main constraint in designing
cooling systems with high heat capacity because the systems
have a tendency to become deformed and broken due to dry-
out of the heat transfer surface, which causes sudden rise in
the heating surface. Therefore, CHF enhancement is directly
related to possible improvement in the system safety margin
and the performance of cooling systems with high heat
capacity, which is particularly applicable in nuclear power
plants. Many researchers have investigated the use of
nanofluids to enhance the CHF over the last few decades
[3].
IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 178
Nomenclature
A heater surface area
g Gravitational acceleration
I Electric current
V Voltage
Ra Roughness parameter
L Length
d diameter of nanoparticles
q" Critical Heat Flux
D Diameter of wire
XRD X ray Diffraction
SEM Scanning Electron Microscope
CHF Critical Heat Flux
hfg Latent heat of vaporization
Exp Experimental
Avg Average
Greek Symbols
Σ Surface tension
ρ Density
λ X ray wavelength
β Full width at half of maximum intensity in radians
2θ diffraction angle
Subscripts
l Liquid
v vapor
CHF Critical heat flux
sat saturation
s Surface
Z Zuber correlation for CHF
2. EXPERIMENTATION
Fig -1: Diffraction pattern for Al2O3 nanoparticles
2.1 Nanoparticle Characterization
Al2O3 nanoparticles were brought from Nano Labs,
Jamshedpur, Jharkhand. As nanoparticle material, size,
morphology and concentration affects nanofluid pool
boiling characteristics. Therefore it is needed to find out the
exact average size of nanoparticles and its morphology.
2.2 X-Ray Diffraction of Al2O3 Nanoparticles
The high-intensity peaks result when the Bragg diffraction
condition is satisfied. Figure 1 depicts the X-ray diffraction
spectra of Al2O3 nanoparticles taking intensity on vertical
axis and ‘2θ’ on horizontal axis.
The average size of the nanoparticle was determined by the
following Scherrer’s formula given as [4].


Cos
d



9.0
(1)
The average size of the nanoparticles measured by using
Scherrer’s formula was equal to 29.48 nm.
2.3 SEM Examination of Al2O3 Nanoparticles
Fig -2: SEM image of Al2O3 nanoparticles
The SEM image of Al2O3 nanoparticles at 10 µm
magnifications is shown in figure 2.
SEM micrographs show the spherical morphology of Al2O3
nanoparticles. Thus, Al2O3 nanoprticle are having spherical
morphology with average nanoparticles size 29.48 nm.
2.4 Experimental Set Up and Procedure
The pool boiling experimental setup is shown in figure 3.
The main test pool consists of a Borosilicate glass beaker
having size 15 cm diameter and 21.5 cm height. Glass was
clearly transparent. Thus the boiling phenomenon can be
observed. Two Bakelite sheet of thickness 15 mm used. Top
Bakelite cover was used to cover the top side of the glass
container so that the vapor will not leave the container. It
has a hole at the centre to fix the condenser which was used
IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 179
to condense the vapor escaping from container to maintain
constant nanofiuid level inside the container. Central hole of
condenser ensure atmospheric condition inside the
container. Inner Bakelite disk was inserted inside the
container to hold four Copper electrodes. These Bakelite top
cover and inner Bakelite disk were bolted each other firmly.
Top Bakelite cover was having small holes for
thermocouple and wire to supply current to copper
electrodes.
A fluid heater of 1kW was used to heat the water and
nanofluid to the saturation temperature. The CHF of distilled
water and Al2O3 nanofluid was measured with a NiCr wire
of 28 SWG (0.3759 mm diameter) horizontally submerged
in the test fluid at atmospheric pressure. Length of test wire
was 110 mm. Four copper electrodes were used having
diameter 5mm.Two copper electrodes were used to supply
current to fluid heater. Other two Copper electrodes were
used to supply measured DC power to test wire. Both ends
of the NiCr wire heater were tightly secured to the clamps of
the copper electrodes.
These copper electrodes were bolted to the inner Bakelite
disc inside the container firmly. The pool temperature was
measured with a thermocouple of K-type. DC rectifier was
used to supply DC power to test heater. By knob provided
on the rectifier, the DC current and voltage was varied.
All pool boiling experiments were conducted saturated
temperature (100°C). Test fluid was heated to saturation
temperature. Once the saturation temperature of test fluid
was reached, the fluid heater was switched off and the DC
power supply to the NiCr wire was switched on. The
experiments were conducted by increasing the electric
power supply to the wire (test wire). Initially DC supply was
increased with large step. As the wire was becoming red hot
the DC supply was increased in smaller steps using variac.
For each incremental step Voltage and current were
recorded during test. At particular Voltage and current NiCr
wire breaks, corresponding Voltage and current just before
burn out point is recorded and used to calculate CHF of test
fluid.
Fig - 3: Schematic of pool boiling experimental setup
Components of experimental setup are as:
1. Glass beaker 5. Copper electrode
2. Bakelite cover 6. Thermocouple
3. Fluid heater 7. Condenser
4. Test wire
Experimental critical heat flux is determined [5] by
following formula as:
A
IV CHFCHF 
lq" aExperiment (2)
A = Surface area of heater surface
A = π × D × L
VCHF = Voltage at CHF
ICHF = Current at CHF
The main sources of uncertainty of the applied voltage and
current are due to contact resistance between the wire heater
and electrodes [6]. In addition, there is uncertainty
associated with the length and diameter of the NiCr wire
heater. The measurement uncertainty is calculated using the
method by Holman [7] as given in Equation (3).

































2222
q"
q"
L
U
D
U
V
U
I
UU LDVI
(3)
The uncertainties in the Voltage, Current, Length and
diameter of wire measurement are 3.44%, 3.98%, 1.81% and
5.32% respectively. The maximum estimated uncertainty of
the heat flux measurement is 7.69%.
IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 180
2.5 Preparation of Nanofluid
In this work, nanofluids were prepared by the two-step
method, dispersing dry nanoparticles into the base liquid
followed by magnetic stirring. Distilled water was used as
the base liquid, and Al2O3 nanoparticles were used without
the addition of additives. The Al2O3 nanoparticles were
procured from Nano lab having 99% purity with an average
size of 29.48 nm. Magnetic stirring was performed for 6
hour just before pool boiling experiments.
Concentrations of Al2O3 water nanofluids were as follows.
1. 4.5 gram of Al2O3 nanoparticles in 1.5 liter of
distilled water.(i.e 3gram/liter)
2. 9 gram of Al2O3nanoparticles in 1.5 liter of
distilled water.(i.e 6 gram/liter)
3. 13.5 gram of Al2O3 nanoparticles in 1.5 liter of
distilled water.(i.e 9 gram/liter)
4. 18 gram of Al2O3 nanoparticles in 1.5 liter of
distilled water.(i.e 12 gram/liter)
5. 22.5 gram of Al2O3 nanoparticles in 1.5 liter of
distilled water.(i.e15 gram/liter)
In beaker of 500ml capacity, 400ml distilled water was
taken. Required mass of Al2O3 nanoparticles was taken by
weighing on a digital electronic balance. Magnetic Needle
was kept in the beaker. This beaker was placed on Magnetic
stirrer. Magnetic stirrer supply was turned on and the
stirring was kept on maximum speed. Al2O3 nanoparticles
were added into the distilled water very slowly. Through
this preparation temperature of the fluid was increased
slowly. This solution was stirred for 5 hours continuously.
Then this solution was poured into beaker of capacity 3 liter
having 1100 ml of distilled water and was stirred for 1 hour.
This prepared nanofluid was used in pool boiling
experiment.
As since the characteristics of nanofluids are governed by
not only the kind and size of the nanoparticles but also their
dispersion status in the base fluid, it is essential to have the
test fluid sample without any agglomeration. To ensure no
agglomeration, after magnetic stirrer for 6 hour, the test
fluid sample was collected in a glass vessel and left for 1
hour to verify any agglomeration of the particle and
subsequent settling in the vessel bottom. It was found that
negligible agglomeration in the first 60 minutes.
Considering the duration of the test run which is roughly 4
minutes, no agglomeration for the first 60 minutes was more
than enough to get reliable results from the experimentation.
Al2O3 nanopaticles were white in color; hence nanofluids
formed were white in color. It is observed as the nanopaticle
concentration was increased nanofluid color becomes
darker.
3. RESULT AND DISCUSSION
3.1 Validation of Experimental Setup
To validate the accuracy of the experimental setup,
experiments were carried out with distilled water [8]. CHF
in pool boiling are compared with the most widely accepted
Zuber’s correlation [9]. It is given by:
4
1
2
)]([Z 131.0q" vlvfg gh    (4)
Where, CHF is in W/m2
.
The predicted value of critical heat flux of distilled water at
100°C by using Zubers correlation is 1.11MW/ m².
Critical heat flux is determined for distilled water at
saturated temperature by performing ten pool boiling
experiments. Average value of CHF is determined by taking
average of CHF of ten experiments.
Fig - 4: validation of Experimental Setup
Average critical heat flux for experimental method is 1.189
MW/m² which is 7.12% more than theoretical critical heat
flux predicted by Zubers correlation. In all the experiments
critical heat flux is deviated from theoretical critical heat
flux in acceptable range. Hence experimental test rig is
validated.
3.2 CHF of Nanofluid at Different Concentration
In the present experimentations, concentration of nanofluid
was varied from 3 gram/liter to 15 gram/liter. At each
concentration CHF values were determined by performing
five experiments. CHF values for that particular
concentration was considered as average of five
experiments.
Figure 5 shows measured CHF values of Al2O3-water
nanofluid at different nanoparticle concentrations.
From pool boiling experiments results it is clear that CHF of
nanofluid is greater than that of distilled water. CHF of
nanofluids is strongly dependent on nanoparticle
concentration.
IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 181
Fig-5: CHF of nanofluid at different nanoparticle
concentrations
Figure 6 shows percentage of CHF enhancement at different
nanoparticle concentration.
Fig- 6: Percentage of CHF enhancement at different
nanoparticle concentration.
In experimentations for Al2O3-water nanofluid with a lowest
concentration i.e. 3 gram/liter, average value of CHF is
1.552 MW/m². At this concentration CHF enhancement is
30.53 %. Further as the concentration of nanofluid increased
to the 6 gram/liter, average CHF value measured is 1.738
MW/m² having 46.17 % enhancement.
Similarly, increasing trend of CHF is observed for 9
gram/liter and 12 gram/liter nanofluid.CHF at 9 gram/liter
Al2O3-water nanofluid is 1.887 MW/m² which indicate
58.70 % CHF enhancement. For 12 gram/liter nanofluid
CHF 2.053 MW/m² is obtained with 72.70 % enhancement.
In case 12 gram/liter nanofluid highest CHF is obtained.
But for 15 gram/liter Al2O3-water nanofluid CHF value is
smaller than 12 gram/liter Al2O3-water nanofluid. For 15
gram/liter nanofluid CHF obtained is 1.971 MW/m²
showing 65.77 % CHF enhancement compared to
experimental CHF of distilled water.
From above discussion it is clear that CHF increases with
nanoparticle concentration up to 12 gram/liter nanofluid
concentration as compared to experimental CHF of distilled
water, showing highest CHF enhancement at 12 gram/liter
nanoparticle concentration.
Thus, nanoparticle clearly plays important role in CHF
enhancement of basefluid.CHF enhancement increases with
increase in concentration up to certain concentration beyond
which CHF decrease even though there is increased in
concentration of nanofluid.
3.3 Surface Roughness of Heater Surface Used In
Pool Boiling of Nanofluid
The use of nanofluid in pool boiling experimentation has an
effect on the heater surface roughness. When the nanofluid
evaporates at the boiling surface, it leaves behind
nanoparticles that adhere to the boiling surface. This builds
up of nanoparticle layer on the boiling surface. Thus, surface
roughness changes. Also, a rougher surface increases
nucleation site density, the physical locations at which the
boiling process begins.
The effect of nanoparticle concentration on surface
roughness of wire is needed to find out. Hence surface
roughness of wire surface before pool boiling and wire used
in pool boiling of nanofluid at different concentration is
measured. More specifically surface roughness is defined as
the measurement of vertical deviation of a real surface from
its ideal surface. The parameter, which is used in this
investigation, is the Ra value. The Ra value is defined as the
arithmetic average of the vertical deviation from the mean
line established in a surface roughness measurement and has
unit usually μm.
Wire heater surface roughness before pool boiling
experiment is 0.126 μm. The wire sample which is used in
nanofluid pool boiling of 3 gram/liter concentration shows
surface roughness 0.299μm. Similarly surface roughness
increasing trend is observed for nanoparticle concentration
from 6 gram/liter to 12 gram/liter. Surface roughness of wire
sample used in 6 gram/liter nanofluid pool boiling is 0.507
μm. while wire sample used in pool boiling of 9 gram/liter
nanofluid shows value of surface roughness 0.678 μm.
Highest surface roughness of wire sample used in pool
boiling of 12 gram/liter nanofluid is 0.715 μm. Surface
roughness of wire sample used in pool boiling of 15
gram/liter nanofluid is 0.385 μm. This roughness value is
more than bare wire but less than 12 gram/liter nanofluid.
IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 182
Fig-7: Surface roughness of bare wire
Fig-8: Surface roughness of wire used in 3 gram/liter nanofluid
Fig-9: Surface roughness of wire used in 6 gram/liter nanofluid
IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 183
Fig-10: Surface roughness of wire used in 9 gram/liter nanofluid
Fig-11: Surface roughness of wire used in 12 gram/liter nanofluid
Fig-12: Surface roughness of wire used in 15 gram/liter nanofluid
IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 184
Fig-13: Surface roughness at different concentration
Thus, surface roughness value of bare wire changes when it
is used in pool boiling of nanofluid. Also surface roughness
value depends upon concentration of nanofluid. Surface
roughness value increases with increase in concentration
upto 12 gram/liter, beyond which even though there is
increase in concentration surface roughness decreases. Thus
nanoparticles are responsible for change in surface
roughness of wire sample.
While in case of 15 gram/liter nanofluid, nanoparticles are
more in number than 12 gram/liter nanofluid. Surface
roughness value depends on heater surface porosity and
nanoparticle size. In case of 15 gram/liter nanofluid, smooth
surface of the wire might be due to nanoparticles deposition
on heater surface forming porous layer having micro
cavities followed by deposition of extra nanoparticle in
those micro cavities. Hence surface roughness of wire
sample used in 15 gram/liter nanoparticle concentration
decreases compared to 12 gram/liter nanoparticle
concentration.
3.4 Effect of Heater Surface Roughness and
Nanoparticle Concentration on CHF
When nanoparticle is added to base fluid CHF enhancement
occurs in pool boiling. CHF enhancement increases with
nanoparticle concentration from 3 gram/liter to 12 gram/liter
nanparticle concentration, then for 15 gram/liter
nanoparticle concentration CHF enhancement decreases.
Likewise, Surface roughness of wire surface increases when
it is used in increased nanoparticle concentration up to 12
gram/liter concentration then for 15 gram/liter concentration
surface roughness value decreases as compared to 12
gram/liter nanoparticle concentration.
These results clearly indicates that in pool boiling of
nanofluid, nanopaticle depoits on heater surface forms a
porous layer and causes surface roughness change of heater
surface. Due to this porous layer trapping of liquid near
heater surface takes place which leads to delay in occurrence
of CHF.
Also, these porous layer causes breaking of voids near
heater surface and prevent the formation of vapor blanket on
the heater surface, thus CHF enhancement occurs.
Nanoparticle deposition increases nucleation site density.
Due to increase in nucleation site density bubble departure
diameter decreases. Due to this, coalescence of bubble
decreases and vapor blanketing on the heater surface
decreases. Also, reduced bubble departure diameter causes
increased bubble departure frequency as small size bubble
forms. Irregularity due to roughness allows bubble to leave
heater surface more easily.
Surface roughness of wire used in 15 gram/liter nanofluid, is
less than that of 12 gram/liter nanofluid. Hence less CHF
enhancement is occurred in 15 gram/liter nanofluid than 12
gram/liter nanofluid.
4. CONCLUSION
Critical heat flux of nanofluid is more than distilled water.
CHF enhancement increases with nanoparticle concentration
from 3 gram/liter to from 12 gram/liter while at 15
gram/liter concentration CHF is less than 12 gram/liter but
more than distilled water.
Surface roughness measurement of heater surface used in
pool boiling of nanofluid shows, Surface roughness
increases from 3 gram/liter to 12 gram/liter. While for 15
gram/liter nanofluid pool boiling, extra nanoparticle might
be deposited in micro cavities of porous layer and causes
reduction in surface roughness as compared to 12 gram/liter
nanoparticle concentration. Hence less CHF enhancement is
occurred in 15 gram/liter nanofluid than 12 gram/liter
nanofluid.
Nanoparticle depositions increase nucleation site density.
Due to increase in nucleation site density bubble departure
diameter decreases. Due to this, coalescence of bubble
decreases and vapor blanketing heater surface decreases.
Also, reduced bubble departure diameter causes increased
bubble departure frequency as small size bubble forms.
Irregularity due to roughness allows bubble to leave heater
surface more easily hence ability to wet the heater surface
increases which leads to delaying CHF.
Finally, it can be concluded that in pool boiling of
nanofluid, nanoparticle deposition on heater surface causes
increase in surface roughness of heater surface which causes
CHF enhancement. Hence nanofluid has great potential for
critical heat flux enhancement and design of safety system.
This gives an opportunity for engineers to develop highly
compact and effective heat transfer equipment.
IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308
_______________________________________________________________________________________
Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 185
5. FUTURE SCOPE
Nanoparticle deposits on heater surface forming layer on
heater surface. The exact thickness of nanopaticle layer on
heater surface up to which CHF enhancement can occurs
needs to be find out. Effect of nanopartcle thickness on
wettability of heater surface is needs to be carried by
measuring contact angle and capillary wicking. Also, effect
of nanoparticle layer thickness on porosity needs to be found
out.
REFERENCES
[1] Mourgues A, Hourtane V, Muller T, Charles M.C.
(2013),” Boiling behaviors and critical heat flux on a
horizontal and vertical plate in saturated pool boiling
with and without ZnO nanofluid”, International
Journal of Heat and Mass Transfer 57, pp.595–607.
[2] Sharma V.I, Buongiorno J. McKrell T.J, Hu L.W.
(2013),” Experimental investigation of transient
critical heat flux of water-based zinc–oxide
nanofluids”, International Journal of Heat and Mass
Transfer 61, pp. 425–431.
[3] Lee J.H, Lee T, Jeong Y. H (2013),” The effect of
pressure on the critical heat flux in water based
nanofluids containing Al2O3 and Fe3O4
nanoparticles”, International Journal of Heat and
Mass Transfer 61, pp.432–438.
[4] Kathiravan R., Kumar R, Gupta A, Chandra R.
(2010),” Preparation and pool boiling characteristics
of copper nanofluids over a flat plate heater”,
International Journal of Heat and Mass Transfer 53,
pp. 1673–1681.
[5] Kim H, Kim J., Kim M.H (2006),” Effect of
nanoparticles on CHF enhancement in pool boiling of
nanofluids”, International Journal of Heat and Mass
Transfer 49, pp. 5070–5074.
[6] Hegde R.N, Rao S.S, Reddy R.P (2012),”
Experimental studies on CHF enhancement in pool
boiling with CuO-water nanofluid”, Heat Mass
Transfer 48, pp.1031–1041.
[7] Hegde R.N, Rao S.S, Reddy R.P (2012),”
Investigations on Heat Transfer Enhancement in Pool
Boiling with Water-CuO Nano-Fluids”, Journal of
Thermal Science Vol.21, No.2, pp. 179-183.
[8] Jung J.Y, Kim E.S, Nam Y, Kang Y.T (2013),” The
study on the critical heat flux and pool boiling heat
transfer coefficient of binary nanofluids(H2O/LiBr +
Al2O3)”, International Journal of refrigeration 36,
pp.1056 -1061.
[9] Park S.D, Bang I.C. (2014),” Experimental study of a
universal CHF enhancement mechanism in
nanofluids using hydrodynamic instability”,
International Journal of Heat and Mass Transfer 70,
pp. 844–850.
BIOGRAPHIES
Mr. Ganesh Annasaheb Matre pursuing
ME in Mechanical from MSSCET, Jalna
(M.S.) India. His research interests are in
heat & mass transfer, nanofluids.
Prof. R.L. Karwande working as
Associate professor in Mechanical
Engineering Department, MSSCET,
Jalna, (M.S.) India. His research interests
are in heat & mass transfer, nanofluids.

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Critical heat flux enhancement in pool boiling with al2 o3 water nanofluid

  • 1. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 177 CRITICAL HEAT FLUX ENHANCEMENT IN POOL BOILING WITH Al2O3-WATER NANOFLUID Ganesh Annasaheb Matre1 , R.L.Karwande2 1 ME student, Mechanical Engineering Department, MSSCET, Jalna, Maharashtra, India 2 Associate professor, Mechanical Engineering Department, MSSCET, Jalna, Maharashtra, India Abstract Boiling is an important phase change phenomena as it plays a crucial role in the design of high heat flux system like boilers, heat exchangers, microscopic heat transfer devices. However boiling phenomenon is limited by critical heat flux. At critical heat flux material of heated surface suffers physical damage due to lower heat transfer resulting from thin film formed over the surface. Now a days Nanofluid which is colloidal suspension of nanoparticle in base fluid is highlighted as innovative techniques to enhance critical heat flux. In the present study Al2O3 nanoparticles were characterized by using SEM and XRD analysis. From SEM images it was seen that nanoparticle has spherical morphology, and from XRD analysis average nanoparticle size determined was 29.48 nm. Five different nanofluids of concentration range from 3 gram/liter to 15 gram/liter were prepared. Critical heat flux (CHF) of each Al2O3-water nanofluid in pool boiling is determined on NiCr wire of SWG 28. The minimum critical heat flux enhancement is 30.53% at 3 gram/liter nanofluid compared to critical heat flux of distilled water. The highest critical heat flux enhancement is 72.70 % at 12 gram/liter nanofluid. Critical heat flux of nanofluid increases with increase in concentration of Al2O3 nanoparticle in distilled water up to 12 gram/liter nanofluid. Surface roughness of bare wire was 0.126 μm. Surface roughness of wire sample used in pool boiling of 3 gram/liter nanofluid is 0.299μm and highest surface roughness was 0.715 μm of heater used in pool boiling of 12 gram/liter nanofluid. The Surface roughness measurement results show the evidence of nanoparticle deposition on wire surface and its effect on Critical Heat Flux enhancement. Keywords: Critical heat flux, Nanoparticle, Nanofluid, Concentration, Surface roughness. --------------------------------------------------------------------***---------------------------------------------------------------------- 1. INTRODUCTION Heat transfer is a very important problem in many industrial applications. Heat transfer in the nucleate boiling regime, the latent heat of vaporization during the change from liquid to gas phase can be exploited, and is the most effective way of cooling thermal systems running at high temperatures. However, the boiling heat transfer is limited by the critical heat flux (CHF). This is the highest heat flux where boiling heat transfer sustains its high cooling performance. When the surface reaches CHF, it becomes coated with a vapor film which isolates the heating surface and the fluid, and the heat transfer decreases dramatically. In these conditions, the wall temperature rises quickly, and if it exceeds the limits of its constituent materials, system failure occurs. For this reason, every system incorporates a safety margin by running at a heat flux lower than CHF, but this approach reduces system efficiency. This compromise between safety and efficiency is a very serious problem in the industry. For this reason, a vast amount of work has been carried out to understand heat transfer mechanisms in nucleate boiling and CHF conditions, and to increase the CHF point [1]. Several techniques to enhance the CHF have been explored. According to Rohsenow et al. they can be classified into active (requiring external changes to the heater) or passive (requiring no external changes to the heater) methods. Typical active approaches include vibration of the heated surface or the cooling fluid (to increase the bubble departure frequency), heater rotation (to promote bubble departure from and liquid deposition onto the heater surface) and applying an external electric field (to facilitate the bubble departure from the surface by dielectrophoretic force), and passive approaches include coating the surface with porous coatings (to increase the number of active nucleation sites) and oxidation or selective fouling of heater surface (to increase surface hydrophilicity) [2]. A recent passive approach is to create a colloidal suspension of solid nanoparticles in water or other base fluid, called nanofluids. Nanofluids containing several types of nanoparticles have been experimentally found to enhance the critical heat flux (CHF) at very low nanoparticle concentrations. The CHF is the main constraint in designing cooling systems with high heat capacity because the systems have a tendency to become deformed and broken due to dry- out of the heat transfer surface, which causes sudden rise in the heating surface. Therefore, CHF enhancement is directly related to possible improvement in the system safety margin and the performance of cooling systems with high heat capacity, which is particularly applicable in nuclear power plants. Many researchers have investigated the use of nanofluids to enhance the CHF over the last few decades [3].
  • 2. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 178 Nomenclature A heater surface area g Gravitational acceleration I Electric current V Voltage Ra Roughness parameter L Length d diameter of nanoparticles q" Critical Heat Flux D Diameter of wire XRD X ray Diffraction SEM Scanning Electron Microscope CHF Critical Heat Flux hfg Latent heat of vaporization Exp Experimental Avg Average Greek Symbols Σ Surface tension ρ Density λ X ray wavelength β Full width at half of maximum intensity in radians 2θ diffraction angle Subscripts l Liquid v vapor CHF Critical heat flux sat saturation s Surface Z Zuber correlation for CHF 2. EXPERIMENTATION Fig -1: Diffraction pattern for Al2O3 nanoparticles 2.1 Nanoparticle Characterization Al2O3 nanoparticles were brought from Nano Labs, Jamshedpur, Jharkhand. As nanoparticle material, size, morphology and concentration affects nanofluid pool boiling characteristics. Therefore it is needed to find out the exact average size of nanoparticles and its morphology. 2.2 X-Ray Diffraction of Al2O3 Nanoparticles The high-intensity peaks result when the Bragg diffraction condition is satisfied. Figure 1 depicts the X-ray diffraction spectra of Al2O3 nanoparticles taking intensity on vertical axis and ‘2θ’ on horizontal axis. The average size of the nanoparticle was determined by the following Scherrer’s formula given as [4].   Cos d    9.0 (1) The average size of the nanoparticles measured by using Scherrer’s formula was equal to 29.48 nm. 2.3 SEM Examination of Al2O3 Nanoparticles Fig -2: SEM image of Al2O3 nanoparticles The SEM image of Al2O3 nanoparticles at 10 µm magnifications is shown in figure 2. SEM micrographs show the spherical morphology of Al2O3 nanoparticles. Thus, Al2O3 nanoprticle are having spherical morphology with average nanoparticles size 29.48 nm. 2.4 Experimental Set Up and Procedure The pool boiling experimental setup is shown in figure 3. The main test pool consists of a Borosilicate glass beaker having size 15 cm diameter and 21.5 cm height. Glass was clearly transparent. Thus the boiling phenomenon can be observed. Two Bakelite sheet of thickness 15 mm used. Top Bakelite cover was used to cover the top side of the glass container so that the vapor will not leave the container. It has a hole at the centre to fix the condenser which was used
  • 3. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 179 to condense the vapor escaping from container to maintain constant nanofiuid level inside the container. Central hole of condenser ensure atmospheric condition inside the container. Inner Bakelite disk was inserted inside the container to hold four Copper electrodes. These Bakelite top cover and inner Bakelite disk were bolted each other firmly. Top Bakelite cover was having small holes for thermocouple and wire to supply current to copper electrodes. A fluid heater of 1kW was used to heat the water and nanofluid to the saturation temperature. The CHF of distilled water and Al2O3 nanofluid was measured with a NiCr wire of 28 SWG (0.3759 mm diameter) horizontally submerged in the test fluid at atmospheric pressure. Length of test wire was 110 mm. Four copper electrodes were used having diameter 5mm.Two copper electrodes were used to supply current to fluid heater. Other two Copper electrodes were used to supply measured DC power to test wire. Both ends of the NiCr wire heater were tightly secured to the clamps of the copper electrodes. These copper electrodes were bolted to the inner Bakelite disc inside the container firmly. The pool temperature was measured with a thermocouple of K-type. DC rectifier was used to supply DC power to test heater. By knob provided on the rectifier, the DC current and voltage was varied. All pool boiling experiments were conducted saturated temperature (100°C). Test fluid was heated to saturation temperature. Once the saturation temperature of test fluid was reached, the fluid heater was switched off and the DC power supply to the NiCr wire was switched on. The experiments were conducted by increasing the electric power supply to the wire (test wire). Initially DC supply was increased with large step. As the wire was becoming red hot the DC supply was increased in smaller steps using variac. For each incremental step Voltage and current were recorded during test. At particular Voltage and current NiCr wire breaks, corresponding Voltage and current just before burn out point is recorded and used to calculate CHF of test fluid. Fig - 3: Schematic of pool boiling experimental setup Components of experimental setup are as: 1. Glass beaker 5. Copper electrode 2. Bakelite cover 6. Thermocouple 3. Fluid heater 7. Condenser 4. Test wire Experimental critical heat flux is determined [5] by following formula as: A IV CHFCHF  lq" aExperiment (2) A = Surface area of heater surface A = π × D × L VCHF = Voltage at CHF ICHF = Current at CHF The main sources of uncertainty of the applied voltage and current are due to contact resistance between the wire heater and electrodes [6]. In addition, there is uncertainty associated with the length and diameter of the NiCr wire heater. The measurement uncertainty is calculated using the method by Holman [7] as given in Equation (3).                                  2222 q" q" L U D U V U I UU LDVI (3) The uncertainties in the Voltage, Current, Length and diameter of wire measurement are 3.44%, 3.98%, 1.81% and 5.32% respectively. The maximum estimated uncertainty of the heat flux measurement is 7.69%.
  • 4. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 180 2.5 Preparation of Nanofluid In this work, nanofluids were prepared by the two-step method, dispersing dry nanoparticles into the base liquid followed by magnetic stirring. Distilled water was used as the base liquid, and Al2O3 nanoparticles were used without the addition of additives. The Al2O3 nanoparticles were procured from Nano lab having 99% purity with an average size of 29.48 nm. Magnetic stirring was performed for 6 hour just before pool boiling experiments. Concentrations of Al2O3 water nanofluids were as follows. 1. 4.5 gram of Al2O3 nanoparticles in 1.5 liter of distilled water.(i.e 3gram/liter) 2. 9 gram of Al2O3nanoparticles in 1.5 liter of distilled water.(i.e 6 gram/liter) 3. 13.5 gram of Al2O3 nanoparticles in 1.5 liter of distilled water.(i.e 9 gram/liter) 4. 18 gram of Al2O3 nanoparticles in 1.5 liter of distilled water.(i.e 12 gram/liter) 5. 22.5 gram of Al2O3 nanoparticles in 1.5 liter of distilled water.(i.e15 gram/liter) In beaker of 500ml capacity, 400ml distilled water was taken. Required mass of Al2O3 nanoparticles was taken by weighing on a digital electronic balance. Magnetic Needle was kept in the beaker. This beaker was placed on Magnetic stirrer. Magnetic stirrer supply was turned on and the stirring was kept on maximum speed. Al2O3 nanoparticles were added into the distilled water very slowly. Through this preparation temperature of the fluid was increased slowly. This solution was stirred for 5 hours continuously. Then this solution was poured into beaker of capacity 3 liter having 1100 ml of distilled water and was stirred for 1 hour. This prepared nanofluid was used in pool boiling experiment. As since the characteristics of nanofluids are governed by not only the kind and size of the nanoparticles but also their dispersion status in the base fluid, it is essential to have the test fluid sample without any agglomeration. To ensure no agglomeration, after magnetic stirrer for 6 hour, the test fluid sample was collected in a glass vessel and left for 1 hour to verify any agglomeration of the particle and subsequent settling in the vessel bottom. It was found that negligible agglomeration in the first 60 minutes. Considering the duration of the test run which is roughly 4 minutes, no agglomeration for the first 60 minutes was more than enough to get reliable results from the experimentation. Al2O3 nanopaticles were white in color; hence nanofluids formed were white in color. It is observed as the nanopaticle concentration was increased nanofluid color becomes darker. 3. RESULT AND DISCUSSION 3.1 Validation of Experimental Setup To validate the accuracy of the experimental setup, experiments were carried out with distilled water [8]. CHF in pool boiling are compared with the most widely accepted Zuber’s correlation [9]. It is given by: 4 1 2 )]([Z 131.0q" vlvfg gh    (4) Where, CHF is in W/m2 . The predicted value of critical heat flux of distilled water at 100°C by using Zubers correlation is 1.11MW/ m². Critical heat flux is determined for distilled water at saturated temperature by performing ten pool boiling experiments. Average value of CHF is determined by taking average of CHF of ten experiments. Fig - 4: validation of Experimental Setup Average critical heat flux for experimental method is 1.189 MW/m² which is 7.12% more than theoretical critical heat flux predicted by Zubers correlation. In all the experiments critical heat flux is deviated from theoretical critical heat flux in acceptable range. Hence experimental test rig is validated. 3.2 CHF of Nanofluid at Different Concentration In the present experimentations, concentration of nanofluid was varied from 3 gram/liter to 15 gram/liter. At each concentration CHF values were determined by performing five experiments. CHF values for that particular concentration was considered as average of five experiments. Figure 5 shows measured CHF values of Al2O3-water nanofluid at different nanoparticle concentrations. From pool boiling experiments results it is clear that CHF of nanofluid is greater than that of distilled water. CHF of nanofluids is strongly dependent on nanoparticle concentration.
  • 5. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 181 Fig-5: CHF of nanofluid at different nanoparticle concentrations Figure 6 shows percentage of CHF enhancement at different nanoparticle concentration. Fig- 6: Percentage of CHF enhancement at different nanoparticle concentration. In experimentations for Al2O3-water nanofluid with a lowest concentration i.e. 3 gram/liter, average value of CHF is 1.552 MW/m². At this concentration CHF enhancement is 30.53 %. Further as the concentration of nanofluid increased to the 6 gram/liter, average CHF value measured is 1.738 MW/m² having 46.17 % enhancement. Similarly, increasing trend of CHF is observed for 9 gram/liter and 12 gram/liter nanofluid.CHF at 9 gram/liter Al2O3-water nanofluid is 1.887 MW/m² which indicate 58.70 % CHF enhancement. For 12 gram/liter nanofluid CHF 2.053 MW/m² is obtained with 72.70 % enhancement. In case 12 gram/liter nanofluid highest CHF is obtained. But for 15 gram/liter Al2O3-water nanofluid CHF value is smaller than 12 gram/liter Al2O3-water nanofluid. For 15 gram/liter nanofluid CHF obtained is 1.971 MW/m² showing 65.77 % CHF enhancement compared to experimental CHF of distilled water. From above discussion it is clear that CHF increases with nanoparticle concentration up to 12 gram/liter nanofluid concentration as compared to experimental CHF of distilled water, showing highest CHF enhancement at 12 gram/liter nanoparticle concentration. Thus, nanoparticle clearly plays important role in CHF enhancement of basefluid.CHF enhancement increases with increase in concentration up to certain concentration beyond which CHF decrease even though there is increased in concentration of nanofluid. 3.3 Surface Roughness of Heater Surface Used In Pool Boiling of Nanofluid The use of nanofluid in pool boiling experimentation has an effect on the heater surface roughness. When the nanofluid evaporates at the boiling surface, it leaves behind nanoparticles that adhere to the boiling surface. This builds up of nanoparticle layer on the boiling surface. Thus, surface roughness changes. Also, a rougher surface increases nucleation site density, the physical locations at which the boiling process begins. The effect of nanoparticle concentration on surface roughness of wire is needed to find out. Hence surface roughness of wire surface before pool boiling and wire used in pool boiling of nanofluid at different concentration is measured. More specifically surface roughness is defined as the measurement of vertical deviation of a real surface from its ideal surface. The parameter, which is used in this investigation, is the Ra value. The Ra value is defined as the arithmetic average of the vertical deviation from the mean line established in a surface roughness measurement and has unit usually μm. Wire heater surface roughness before pool boiling experiment is 0.126 μm. The wire sample which is used in nanofluid pool boiling of 3 gram/liter concentration shows surface roughness 0.299μm. Similarly surface roughness increasing trend is observed for nanoparticle concentration from 6 gram/liter to 12 gram/liter. Surface roughness of wire sample used in 6 gram/liter nanofluid pool boiling is 0.507 μm. while wire sample used in pool boiling of 9 gram/liter nanofluid shows value of surface roughness 0.678 μm. Highest surface roughness of wire sample used in pool boiling of 12 gram/liter nanofluid is 0.715 μm. Surface roughness of wire sample used in pool boiling of 15 gram/liter nanofluid is 0.385 μm. This roughness value is more than bare wire but less than 12 gram/liter nanofluid.
  • 6. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 182 Fig-7: Surface roughness of bare wire Fig-8: Surface roughness of wire used in 3 gram/liter nanofluid Fig-9: Surface roughness of wire used in 6 gram/liter nanofluid
  • 7. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 183 Fig-10: Surface roughness of wire used in 9 gram/liter nanofluid Fig-11: Surface roughness of wire used in 12 gram/liter nanofluid Fig-12: Surface roughness of wire used in 15 gram/liter nanofluid
  • 8. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 184 Fig-13: Surface roughness at different concentration Thus, surface roughness value of bare wire changes when it is used in pool boiling of nanofluid. Also surface roughness value depends upon concentration of nanofluid. Surface roughness value increases with increase in concentration upto 12 gram/liter, beyond which even though there is increase in concentration surface roughness decreases. Thus nanoparticles are responsible for change in surface roughness of wire sample. While in case of 15 gram/liter nanofluid, nanoparticles are more in number than 12 gram/liter nanofluid. Surface roughness value depends on heater surface porosity and nanoparticle size. In case of 15 gram/liter nanofluid, smooth surface of the wire might be due to nanoparticles deposition on heater surface forming porous layer having micro cavities followed by deposition of extra nanoparticle in those micro cavities. Hence surface roughness of wire sample used in 15 gram/liter nanoparticle concentration decreases compared to 12 gram/liter nanoparticle concentration. 3.4 Effect of Heater Surface Roughness and Nanoparticle Concentration on CHF When nanoparticle is added to base fluid CHF enhancement occurs in pool boiling. CHF enhancement increases with nanoparticle concentration from 3 gram/liter to 12 gram/liter nanparticle concentration, then for 15 gram/liter nanoparticle concentration CHF enhancement decreases. Likewise, Surface roughness of wire surface increases when it is used in increased nanoparticle concentration up to 12 gram/liter concentration then for 15 gram/liter concentration surface roughness value decreases as compared to 12 gram/liter nanoparticle concentration. These results clearly indicates that in pool boiling of nanofluid, nanopaticle depoits on heater surface forms a porous layer and causes surface roughness change of heater surface. Due to this porous layer trapping of liquid near heater surface takes place which leads to delay in occurrence of CHF. Also, these porous layer causes breaking of voids near heater surface and prevent the formation of vapor blanket on the heater surface, thus CHF enhancement occurs. Nanoparticle deposition increases nucleation site density. Due to increase in nucleation site density bubble departure diameter decreases. Due to this, coalescence of bubble decreases and vapor blanketing on the heater surface decreases. Also, reduced bubble departure diameter causes increased bubble departure frequency as small size bubble forms. Irregularity due to roughness allows bubble to leave heater surface more easily. Surface roughness of wire used in 15 gram/liter nanofluid, is less than that of 12 gram/liter nanofluid. Hence less CHF enhancement is occurred in 15 gram/liter nanofluid than 12 gram/liter nanofluid. 4. CONCLUSION Critical heat flux of nanofluid is more than distilled water. CHF enhancement increases with nanoparticle concentration from 3 gram/liter to from 12 gram/liter while at 15 gram/liter concentration CHF is less than 12 gram/liter but more than distilled water. Surface roughness measurement of heater surface used in pool boiling of nanofluid shows, Surface roughness increases from 3 gram/liter to 12 gram/liter. While for 15 gram/liter nanofluid pool boiling, extra nanoparticle might be deposited in micro cavities of porous layer and causes reduction in surface roughness as compared to 12 gram/liter nanoparticle concentration. Hence less CHF enhancement is occurred in 15 gram/liter nanofluid than 12 gram/liter nanofluid. Nanoparticle depositions increase nucleation site density. Due to increase in nucleation site density bubble departure diameter decreases. Due to this, coalescence of bubble decreases and vapor blanketing heater surface decreases. Also, reduced bubble departure diameter causes increased bubble departure frequency as small size bubble forms. Irregularity due to roughness allows bubble to leave heater surface more easily hence ability to wet the heater surface increases which leads to delaying CHF. Finally, it can be concluded that in pool boiling of nanofluid, nanoparticle deposition on heater surface causes increase in surface roughness of heater surface which causes CHF enhancement. Hence nanofluid has great potential for critical heat flux enhancement and design of safety system. This gives an opportunity for engineers to develop highly compact and effective heat transfer equipment.
  • 9. IJRET: International Journal of Research in Engineering and Technology eISSN: 2319-1163 | pISSN: 2321-7308 _______________________________________________________________________________________ Volume: 04 Issue: 05 | May-2015, Available @ http://www.ijret.org 185 5. FUTURE SCOPE Nanoparticle deposits on heater surface forming layer on heater surface. The exact thickness of nanopaticle layer on heater surface up to which CHF enhancement can occurs needs to be find out. Effect of nanopartcle thickness on wettability of heater surface is needs to be carried by measuring contact angle and capillary wicking. Also, effect of nanoparticle layer thickness on porosity needs to be found out. REFERENCES [1] Mourgues A, Hourtane V, Muller T, Charles M.C. (2013),” Boiling behaviors and critical heat flux on a horizontal and vertical plate in saturated pool boiling with and without ZnO nanofluid”, International Journal of Heat and Mass Transfer 57, pp.595–607. [2] Sharma V.I, Buongiorno J. McKrell T.J, Hu L.W. (2013),” Experimental investigation of transient critical heat flux of water-based zinc–oxide nanofluids”, International Journal of Heat and Mass Transfer 61, pp. 425–431. [3] Lee J.H, Lee T, Jeong Y. H (2013),” The effect of pressure on the critical heat flux in water based nanofluids containing Al2O3 and Fe3O4 nanoparticles”, International Journal of Heat and Mass Transfer 61, pp.432–438. [4] Kathiravan R., Kumar R, Gupta A, Chandra R. (2010),” Preparation and pool boiling characteristics of copper nanofluids over a flat plate heater”, International Journal of Heat and Mass Transfer 53, pp. 1673–1681. [5] Kim H, Kim J., Kim M.H (2006),” Effect of nanoparticles on CHF enhancement in pool boiling of nanofluids”, International Journal of Heat and Mass Transfer 49, pp. 5070–5074. [6] Hegde R.N, Rao S.S, Reddy R.P (2012),” Experimental studies on CHF enhancement in pool boiling with CuO-water nanofluid”, Heat Mass Transfer 48, pp.1031–1041. [7] Hegde R.N, Rao S.S, Reddy R.P (2012),” Investigations on Heat Transfer Enhancement in Pool Boiling with Water-CuO Nano-Fluids”, Journal of Thermal Science Vol.21, No.2, pp. 179-183. [8] Jung J.Y, Kim E.S, Nam Y, Kang Y.T (2013),” The study on the critical heat flux and pool boiling heat transfer coefficient of binary nanofluids(H2O/LiBr + Al2O3)”, International Journal of refrigeration 36, pp.1056 -1061. [9] Park S.D, Bang I.C. (2014),” Experimental study of a universal CHF enhancement mechanism in nanofluids using hydrodynamic instability”, International Journal of Heat and Mass Transfer 70, pp. 844–850. BIOGRAPHIES Mr. Ganesh Annasaheb Matre pursuing ME in Mechanical from MSSCET, Jalna (M.S.) India. His research interests are in heat & mass transfer, nanofluids. Prof. R.L. Karwande working as Associate professor in Mechanical Engineering Department, MSSCET, Jalna, (M.S.) India. His research interests are in heat & mass transfer, nanofluids.