This document provides an overview of the impacts of COVID-19 on the global food and nutrition industry. It discusses the economic outlook including a potential deep global recession. Key impacts discussed are shifts to in-store and online retail channels as foodservice declines, supply chain disruptions, and changes in consumer behavior like stockpiling and focus on health. Long term implications may include sustained online shopping, localization trends, and interest in functional foods. The document is a presentation from market research firm Euromonitor International analyzing trends across economics, supply chains, consumer behavior and potential long term effects of the pandemic.
Food safety in low- and middle-income countries: What works, what doesn't and...ILRI
Presentation by Delia Grace, Fred Unger, Hung Nguyen-Viet, Johanna Lindahl, Kohei Makita, Kristina Roesel, Michael Taylor, Ram Deka, Sinh Dang Xuan, Steve Jaffee and Silvia Alonso at the 15th International Symposium of Veterinary Epidemiology and Economics, Chiang Mai, Thailand, 13 November 2018.
Coronavirus Impact Assessment And Mitigation Strategies On Food Service Indus...SlideTeam
Foodservice industry has been hit hardest as government closes restaurants and bars in order to slow down the coronavirus spread. This presentation will help an organization in addressing a collection of COVID 19 outbreak impact assessment and mitigation strategies reported in food service industry. Following presentation compromises mainly four sections namely food service industry overview, risk assessment and its impact, how risks are mitigated and risk maturity model survey questionnaire. At first, food service industry overview section will help the organization in highlighting coronavirus pandemic impact on global food industry, average change in sales of top two hundred food chain businesses, impact on food service spending behavior and sales originated from third-party delivery partners. Risk assessment and its impact section will cover five major risk caused by coronavirus in food service industry namely disruption due to social distancing, plummeting employee productivity, stressed supply chain, recession, unemployment and investment pullout, economic instability and civic unrest. How risks are mitigated section will help the firm in addressing the measures taken by food service industry to tackle coronavirus outbreak. Sub headings covered in the section are business impact analysis, risk readiness assessment, risk management plans, business continuity plans, policy management and incident management. At last, risk maturity model survey questionnaire section will help the organisation to address survey results of questionnaires asked from customers who usually go out for dinning at restaurants. https://bit.ly/2OnYvio
Johan Swinnen, Sonja Vermeulen and Martin Kropff
POLICY SEMINAR
Addressing the global food security crisis
Strengthening research and policy responses
Co-organized by German Federal Ministry for Economic Cooperation and Development (BMZ) and CGIAR
JUL 25, 2022 - 9:30 TO 11:00AM EDT
Food safety in low- and middle-income countries: What works, what doesn't and...ILRI
Presentation by Delia Grace, Fred Unger, Hung Nguyen-Viet, Johanna Lindahl, Kohei Makita, Kristina Roesel, Michael Taylor, Ram Deka, Sinh Dang Xuan, Steve Jaffee and Silvia Alonso at the 15th International Symposium of Veterinary Epidemiology and Economics, Chiang Mai, Thailand, 13 November 2018.
Coronavirus Impact Assessment And Mitigation Strategies On Food Service Indus...SlideTeam
Foodservice industry has been hit hardest as government closes restaurants and bars in order to slow down the coronavirus spread. This presentation will help an organization in addressing a collection of COVID 19 outbreak impact assessment and mitigation strategies reported in food service industry. Following presentation compromises mainly four sections namely food service industry overview, risk assessment and its impact, how risks are mitigated and risk maturity model survey questionnaire. At first, food service industry overview section will help the organization in highlighting coronavirus pandemic impact on global food industry, average change in sales of top two hundred food chain businesses, impact on food service spending behavior and sales originated from third-party delivery partners. Risk assessment and its impact section will cover five major risk caused by coronavirus in food service industry namely disruption due to social distancing, plummeting employee productivity, stressed supply chain, recession, unemployment and investment pullout, economic instability and civic unrest. How risks are mitigated section will help the firm in addressing the measures taken by food service industry to tackle coronavirus outbreak. Sub headings covered in the section are business impact analysis, risk readiness assessment, risk management plans, business continuity plans, policy management and incident management. At last, risk maturity model survey questionnaire section will help the organisation to address survey results of questionnaires asked from customers who usually go out for dinning at restaurants. https://bit.ly/2OnYvio
Johan Swinnen, Sonja Vermeulen and Martin Kropff
POLICY SEMINAR
Addressing the global food security crisis
Strengthening research and policy responses
Co-organized by German Federal Ministry for Economic Cooperation and Development (BMZ) and CGIAR
JUL 25, 2022 - 9:30 TO 11:00AM EDT
Coronavirus Impact Assessment And Mitigation Strategies In Agriculture Sector...SlideTeam
This PowerPoint presentation covers the Impact Assessment and Mitigation Strategies in the Agriculture industry. This ppt presentation includes the impact of COVID 19 pandemic on the agriculture sector all over the world causing global trade disturbance. It also covers measures to control outbreaks and Impact on Food Demand and Food Security such as the demand for food has affected due to a reduction in income and purchasing capacity. This PowerPoint presentation has covered agriculture sector overview including Major Impact on Food Transport and Distribution, Impact on Food Demand and Food Security, Projected agriculture sector growth after the COVID 19 outbreak. It also includes COVID 19 Agricultures Income Impacts, how lockdown affected the farmers in INDIA, and IMPACTS OF COVID 19 ON FARMING. This presentation focuses on certain risks in the agricultural sector or industry such as Disruption Due to Social Distancing including Safety Measures in Harvesting, Post harvest Operations, Storage and Marketing of Produce, Social distancing- Worker safety and Personal Protective Equipment PPE and Workers Safety Guidelines. Another risk that we have captured is Plummeting Employee Productivity which includes the Impact Of COVID 19 On Agricultural Field Workers, Loss workers Productivity During COVID 19, and Risks on Productivity of Workers During The COVID 19 Pandemic. It also covers the risk of Stressed Supply Chains including Food Supply Chain Under Strain, Impact of Corona on Supply and demand Side, Exchange Rates- Impact on Exporters, and Urgent increases in food availability from smallholder farmer food production. Another risk that is captured in this PowerPoint presentation is Recession, Unemployment, and Investment Pull-back including Recession Economic Impact on Agriculture World, Change in Rice and Wheat Export Prices, laying off some workers, Impact on Seasonal Workers and Foreign Investors Pull Out Investment. This presentation has also covered Economic Instability and Civil Unrest including Causes on Global Economy Instability, Agriculture Industry Feeling the Economic Instability, and Civil Unrest Due To COVID 19. This PowerPoint presentation also covers the Impact on Agricultural Businesses- Ability to Repay Outstanding Loan Balance, Business Impact Analysis, including Agricultural Risk Assessment Matrix, Risk Priority Worksheet, and Implications on Business due to COVID 19. It also covers Readiness Assessments plan such as Agricultural and Allied Activities Exempted from Lockdown and Agricultural Industry Readiness Assessment checklist. This PowerPoint presentation also includes risk management plans such as Covid 19 Farm Contingency Plan and Post harvest, storage and Marketing of farm produce, policy management, Business continuity strategy, and Rural Workers Lost Jobs During Coronavirus Lockdown Survey Results. https://bit.ly/3ag30Dz
Health and Wellness Tech Investment Thesis May 2020Roger Kuo
Together with my fabulous partner, Samuel Rohr, we created an investment thesis on the health and wellness space for GoingVC, specifically the nutrition, fitness, and mental health verticals. Take a look and see what you think!
The Economist Intelligence Unit gives their view about the future of food supply in the world. Food must be enough in quantity and quality to feed the future population.
The health crisis and the unprecedented disruption caused by COVID-19 have had profound impacts on economies, businesses and consumers worldwide, changing the way consumers live, work and shop.
Uncertainty remains high, but what is clear is that economies will not emerge unscathed and the daily routines and lifestyles of consumers will shift to accommodate continued social distancing. Whilst treatment and vaccine options are investigated, and potentially into the longer term, a new normal will emerge, as fears of a pandemic or other destructive events remain palpable.
Growth rates for organic packaged food have struggled to return to their pre-recession heights and there are those in the industry that in are search of another label that represents natural, healthy and sustainable food. Could national or even regional branding replace the need for an organic label? We look at what the term organic means for consumers around the world and what its potential replacements are.
Food Waste Management Market Report: Industry Outlook, Latest Development and...IMARC Group
The global food waste management market grew at a CAGR of around 5% during 2015-2020. Looking forward, IMARC Group expects the global food waste management market to exhibit moderate growth during the next five years.
To learn more about this market, visit us at: https://www.imarcgroup.com/food-waste-management-market
We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.
The report has categorized the market based on region, waste type, process, source and application.
For more information, request for a free sample report https://www.imarcgroup.com/food-waste-management-market/requestsample
Contact Us:
IMARC Group
30 N Gould St, Ste R
Sheridan, WY (Wyoming) 82801 USA
Email: Sales@imarcgroup.com
Tel No:(D) +91 120 433 0800
Americas:- +1 631 791 1145 | Africa and Europe :- +44- 753-713-2163 | Asia: +91-120-433-0800, +91-120-433-0800
This presentation outlines the current state of the consumer health industry as of 2014, including market analysis, company profiles, new product launches, consumers trends, and other analyst insight.
With a new decade just around the corner, the future has never been brighter for the agriculture industry.. The integration of the agricultural supply chain is adding value to the entire sector, and rapid development in emerging markets such as those of Latin America has had a tremendous impact on production. Demand for agricultural goods continues to rise, especially in Asian markets, and changing dynamics in developed markets like the US and the EU are reshaping the face of the industry. As we enter the 2020's, there has never been a better time to pursue opportunities in the agricultural sector.
Nonetheless, the industry also faces unprecedented challenges. The global population is rising like never before, and urbanization is rapidly changing the world's demographic landscapes, especially in emerging markets, all while the total area of farmland is diminishing. These factors have put tremendous pressure on agricultural sector to lead the effort to advance global food security through new technology, optimized farm practices, and strategic investment.
In Farmfolio's Ag Investor Guide, you will learn about the trends that are shaping the future of the industry, along with the regions, commodities, and technologies that are drawing the attention of investors. The guide offers a wealth of information about the agricultural sector that will leave investors well-equipped to enter the new decade.
Waste Not, Warm Not: Poverty, Hunger, and Climate Change in a Circular Food S...IFPRI-PIM
Keynote presentation by Dr Karen Brooks, Director of the CGIAR Research Program on Policies, Institutions, and Markets (PIM) at the Crawford Fund Annual Conference 2016 "Waste Not, Want Not: The Circular Economy to Food Security." August 29, 2016, Canberra, Australia.
Coronavirus Impact Assessment And Mitigation Strategies In Agriculture Sector...SlideTeam
This PowerPoint presentation covers the Impact Assessment and Mitigation Strategies in the Agriculture industry. This ppt presentation includes the impact of COVID 19 pandemic on the agriculture sector all over the world causing global trade disturbance. It also covers measures to control outbreaks and Impact on Food Demand and Food Security such as the demand for food has affected due to a reduction in income and purchasing capacity. This PowerPoint presentation has covered agriculture sector overview including Major Impact on Food Transport and Distribution, Impact on Food Demand and Food Security, Projected agriculture sector growth after the COVID 19 outbreak. It also includes COVID 19 Agricultures Income Impacts, how lockdown affected the farmers in INDIA, and IMPACTS OF COVID 19 ON FARMING. This presentation focuses on certain risks in the agricultural sector or industry such as Disruption Due to Social Distancing including Safety Measures in Harvesting, Post harvest Operations, Storage and Marketing of Produce, Social distancing- Worker safety and Personal Protective Equipment PPE and Workers Safety Guidelines. Another risk that we have captured is Plummeting Employee Productivity which includes the Impact Of COVID 19 On Agricultural Field Workers, Loss workers Productivity During COVID 19, and Risks on Productivity of Workers During The COVID 19 Pandemic. It also covers the risk of Stressed Supply Chains including Food Supply Chain Under Strain, Impact of Corona on Supply and demand Side, Exchange Rates- Impact on Exporters, and Urgent increases in food availability from smallholder farmer food production. Another risk that is captured in this PowerPoint presentation is Recession, Unemployment, and Investment Pull-back including Recession Economic Impact on Agriculture World, Change in Rice and Wheat Export Prices, laying off some workers, Impact on Seasonal Workers and Foreign Investors Pull Out Investment. This presentation has also covered Economic Instability and Civil Unrest including Causes on Global Economy Instability, Agriculture Industry Feeling the Economic Instability, and Civil Unrest Due To COVID 19. This PowerPoint presentation also covers the Impact on Agricultural Businesses- Ability to Repay Outstanding Loan Balance, Business Impact Analysis, including Agricultural Risk Assessment Matrix, Risk Priority Worksheet, and Implications on Business due to COVID 19. It also covers Readiness Assessments plan such as Agricultural and Allied Activities Exempted from Lockdown and Agricultural Industry Readiness Assessment checklist. This PowerPoint presentation also includes risk management plans such as Covid 19 Farm Contingency Plan and Post harvest, storage and Marketing of farm produce, policy management, Business continuity strategy, and Rural Workers Lost Jobs During Coronavirus Lockdown Survey Results. https://bit.ly/3ag30Dz
Health and Wellness Tech Investment Thesis May 2020Roger Kuo
Together with my fabulous partner, Samuel Rohr, we created an investment thesis on the health and wellness space for GoingVC, specifically the nutrition, fitness, and mental health verticals. Take a look and see what you think!
The Economist Intelligence Unit gives their view about the future of food supply in the world. Food must be enough in quantity and quality to feed the future population.
The health crisis and the unprecedented disruption caused by COVID-19 have had profound impacts on economies, businesses and consumers worldwide, changing the way consumers live, work and shop.
Uncertainty remains high, but what is clear is that economies will not emerge unscathed and the daily routines and lifestyles of consumers will shift to accommodate continued social distancing. Whilst treatment and vaccine options are investigated, and potentially into the longer term, a new normal will emerge, as fears of a pandemic or other destructive events remain palpable.
Growth rates for organic packaged food have struggled to return to their pre-recession heights and there are those in the industry that in are search of another label that represents natural, healthy and sustainable food. Could national or even regional branding replace the need for an organic label? We look at what the term organic means for consumers around the world and what its potential replacements are.
Food Waste Management Market Report: Industry Outlook, Latest Development and...IMARC Group
The global food waste management market grew at a CAGR of around 5% during 2015-2020. Looking forward, IMARC Group expects the global food waste management market to exhibit moderate growth during the next five years.
To learn more about this market, visit us at: https://www.imarcgroup.com/food-waste-management-market
We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.
The report has categorized the market based on region, waste type, process, source and application.
For more information, request for a free sample report https://www.imarcgroup.com/food-waste-management-market/requestsample
Contact Us:
IMARC Group
30 N Gould St, Ste R
Sheridan, WY (Wyoming) 82801 USA
Email: Sales@imarcgroup.com
Tel No:(D) +91 120 433 0800
Americas:- +1 631 791 1145 | Africa and Europe :- +44- 753-713-2163 | Asia: +91-120-433-0800, +91-120-433-0800
This presentation outlines the current state of the consumer health industry as of 2014, including market analysis, company profiles, new product launches, consumers trends, and other analyst insight.
With a new decade just around the corner, the future has never been brighter for the agriculture industry.. The integration of the agricultural supply chain is adding value to the entire sector, and rapid development in emerging markets such as those of Latin America has had a tremendous impact on production. Demand for agricultural goods continues to rise, especially in Asian markets, and changing dynamics in developed markets like the US and the EU are reshaping the face of the industry. As we enter the 2020's, there has never been a better time to pursue opportunities in the agricultural sector.
Nonetheless, the industry also faces unprecedented challenges. The global population is rising like never before, and urbanization is rapidly changing the world's demographic landscapes, especially in emerging markets, all while the total area of farmland is diminishing. These factors have put tremendous pressure on agricultural sector to lead the effort to advance global food security through new technology, optimized farm practices, and strategic investment.
In Farmfolio's Ag Investor Guide, you will learn about the trends that are shaping the future of the industry, along with the regions, commodities, and technologies that are drawing the attention of investors. The guide offers a wealth of information about the agricultural sector that will leave investors well-equipped to enter the new decade.
Waste Not, Warm Not: Poverty, Hunger, and Climate Change in a Circular Food S...IFPRI-PIM
Keynote presentation by Dr Karen Brooks, Director of the CGIAR Research Program on Policies, Institutions, and Markets (PIM) at the Crawford Fund Annual Conference 2016 "Waste Not, Want Not: The Circular Economy to Food Security." August 29, 2016, Canberra, Australia.
Business Valuation Principles for EntrepreneursBen Wann
This insightful presentation is designed to equip entrepreneurs with the essential knowledge and tools needed to accurately value their businesses. Understanding business valuation is crucial for making informed decisions, whether you're seeking investment, planning to sell, or simply want to gauge your company's worth.
RMD24 | Debunking the non-endemic revenue myth Marvin Vacquier Droop | First ...BBPMedia1
Marvin neemt je in deze presentatie mee in de voordelen van non-endemic advertising op retail media netwerken. Hij brengt ook de uitdagingen in beeld die de markt op dit moment heeft op het gebied van retail media voor niet-leveranciers.
Retail media wordt gezien als het nieuwe advertising-medium en ook mediabureaus richten massaal retail media-afdelingen op. Merken die niet in de betreffende winkel liggen staan ook nog niet in de rij om op de retail media netwerken te adverteren. Marvin belicht de uitdagingen die er zijn om echt aansluiting te vinden op die markt van non-endemic advertising.
As a business owner in Delaware, staying on top of your tax obligations is paramount, especially with the annual deadline for Delaware Franchise Tax looming on March 1. One such obligation is the annual Delaware Franchise Tax, which serves as a crucial requirement for maintaining your company’s legal standing within the state. While the prospect of handling tax matters may seem daunting, rest assured that the process can be straightforward with the right guidance. In this comprehensive guide, we’ll walk you through the steps of filing your Delaware Franchise Tax and provide insights to help you navigate the process effectively.
Improving profitability for small businessBen Wann
In this comprehensive presentation, we will explore strategies and practical tips for enhancing profitability in small businesses. Tailored to meet the unique challenges faced by small enterprises, this session covers various aspects that directly impact the bottom line. Attendees will learn how to optimize operational efficiency, manage expenses, and increase revenue through innovative marketing and customer engagement techniques.
Explore our most comprehensive guide on lookback analysis at SafePaaS, covering access governance and how it can transform modern ERP audits. Browse now!
The world of search engine optimization (SEO) is buzzing with discussions after Google confirmed that around 2,500 leaked internal documents related to its Search feature are indeed authentic. The revelation has sparked significant concerns within the SEO community. The leaked documents were initially reported by SEO experts Rand Fishkin and Mike King, igniting widespread analysis and discourse. For More Info:- https://news.arihantwebtech.com/search-disrupted-googles-leaked-documents-rock-the-seo-world/
Enterprise Excellence is Inclusive Excellence.pdfKaiNexus
Enterprise excellence and inclusive excellence are closely linked, and real-world challenges have shown that both are essential to the success of any organization. To achieve enterprise excellence, organizations must focus on improving their operations and processes while creating an inclusive environment that engages everyone. In this interactive session, the facilitator will highlight commonly established business practices and how they limit our ability to engage everyone every day. More importantly, though, participants will likely gain increased awareness of what we can do differently to maximize enterprise excellence through deliberate inclusion.
What is Enterprise Excellence?
Enterprise Excellence is a holistic approach that's aimed at achieving world-class performance across all aspects of the organization.
What might I learn?
A way to engage all in creating Inclusive Excellence. Lessons from the US military and their parallels to the story of Harry Potter. How belt systems and CI teams can destroy inclusive practices. How leadership language invites people to the party. There are three things leaders can do to engage everyone every day: maximizing psychological safety to create environments where folks learn, contribute, and challenge the status quo.
Who might benefit? Anyone and everyone leading folks from the shop floor to top floor.
Dr. William Harvey is a seasoned Operations Leader with extensive experience in chemical processing, manufacturing, and operations management. At Michelman, he currently oversees multiple sites, leading teams in strategic planning and coaching/practicing continuous improvement. William is set to start his eighth year of teaching at the University of Cincinnati where he teaches marketing, finance, and management. William holds various certifications in change management, quality, leadership, operational excellence, team building, and DiSC, among others.
Falcon stands out as a top-tier P2P Invoice Discounting platform in India, bridging esteemed blue-chip companies and eager investors. Our goal is to transform the investment landscape in India by establishing a comprehensive destination for borrowers and investors with diverse profiles and needs, all while minimizing risk. What sets Falcon apart is the elimination of intermediaries such as commercial banks and depository institutions, allowing investors to enjoy higher yields.
"𝑩𝑬𝑮𝑼𝑵 𝑾𝑰𝑻𝑯 𝑻𝑱 𝑰𝑺 𝑯𝑨𝑳𝑭 𝑫𝑶𝑵𝑬"
𝐓𝐉 𝐂𝐨𝐦𝐬 (𝐓𝐉 𝐂𝐨𝐦𝐦𝐮𝐧𝐢𝐜𝐚𝐭𝐢𝐨𝐧𝐬) is a professional event agency that includes experts in the event-organizing market in Vietnam, Korea, and ASEAN countries. We provide unlimited types of events from Music concerts, Fan meetings, and Culture festivals to Corporate events, Internal company events, Golf tournaments, MICE events, and Exhibitions.
𝐓𝐉 𝐂𝐨𝐦𝐬 provides unlimited package services including such as Event organizing, Event planning, Event production, Manpower, PR marketing, Design 2D/3D, VIP protocols, Interpreter agency, etc.
Sports events - Golf competitions/billiards competitions/company sports events: dynamic and challenging
⭐ 𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐩𝐫𝐨𝐣𝐞𝐜𝐭𝐬:
➢ 2024 BAEKHYUN [Lonsdaleite] IN HO CHI MINH
➢ SUPER JUNIOR-L.S.S. THE SHOW : Th3ee Guys in HO CHI MINH
➢FreenBecky 1st Fan Meeting in Vietnam
➢CHILDREN ART EXHIBITION 2024: BEYOND BARRIERS
➢ WOW K-Music Festival 2023
➢ Winner [CROSS] Tour in HCM
➢ Super Show 9 in HCM with Super Junior
➢ HCMC - Gyeongsangbuk-do Culture and Tourism Festival
➢ Korean Vietnam Partnership - Fair with LG
➢ Korean President visits Samsung Electronics R&D Center
➢ Vietnam Food Expo with Lotte Wellfood
"𝐄𝐯𝐞𝐫𝐲 𝐞𝐯𝐞𝐧𝐭 𝐢𝐬 𝐚 𝐬𝐭𝐨𝐫𝐲, 𝐚 𝐬𝐩𝐞𝐜𝐢𝐚𝐥 𝐣𝐨𝐮𝐫𝐧𝐞𝐲. 𝐖𝐞 𝐚𝐥𝐰𝐚𝐲𝐬 𝐛𝐞𝐥𝐢𝐞𝐯𝐞 𝐭𝐡𝐚𝐭 𝐬𝐡𝐨𝐫𝐭𝐥𝐲 𝐲𝐨𝐮 𝐰𝐢𝐥𝐥 𝐛𝐞 𝐚 𝐩𝐚𝐫𝐭 𝐨𝐟 𝐨𝐮𝐫 𝐬𝐭𝐨𝐫𝐢𝐞𝐬."
[Note: This is a partial preview. To download this presentation, visit:
https://www.oeconsulting.com.sg/training-presentations]
Sustainability has become an increasingly critical topic as the world recognizes the need to protect our planet and its resources for future generations. Sustainability means meeting our current needs without compromising the ability of future generations to meet theirs. It involves long-term planning and consideration of the consequences of our actions. The goal is to create strategies that ensure the long-term viability of People, Planet, and Profit.
Leading companies such as Nike, Toyota, and Siemens are prioritizing sustainable innovation in their business models, setting an example for others to follow. In this Sustainability training presentation, you will learn key concepts, principles, and practices of sustainability applicable across industries. This training aims to create awareness and educate employees, senior executives, consultants, and other key stakeholders, including investors, policymakers, and supply chain partners, on the importance and implementation of sustainability.
LEARNING OBJECTIVES
1. Develop a comprehensive understanding of the fundamental principles and concepts that form the foundation of sustainability within corporate environments.
2. Explore the sustainability implementation model, focusing on effective measures and reporting strategies to track and communicate sustainability efforts.
3. Identify and define best practices and critical success factors essential for achieving sustainability goals within organizations.
CONTENTS
1. Introduction and Key Concepts of Sustainability
2. Principles and Practices of Sustainability
3. Measures and Reporting in Sustainability
4. Sustainability Implementation & Best Practices
To download the complete presentation, visit: https://www.oeconsulting.com.sg/training-presentations
27. Thank You
Lamine Lahouasnia, Head of Research
Jared Koerten, Industry Manager
María Mascaraque, Industry Manager
Related Analysis:
http://blog.euromonitor.com/tag/coronavirus
For more information please contact:
Press-London@euromonitor.com
