WHAT IS CONTRACT FARMING?
Contract farming can be defined as agricultural production carried out according to an agreement between a buyer and farmers which establishes conditions for the production and marketing of a farm product or products. Typically, the farmer agrees to provide agreed quantities of a specific agricultural products.
Theory and practice of contract farming
A central processing or exporting unit purchases the harvests of independent farmers.
Most commonly practiced by food processing companies.
The presentation includes a brief discussion of contract farming in India. Levels of benefits acquired and problems faced by farmers are assessed and presented for better understanding of the status of contract farming.
Marketing is the fruit of success in any form of business. Agricultural Marketing is the process of supplying farm inputs to the farmers and the movement of agricultural products from the producer to its ultimate consumer which involves various functions such as buying, selling, packaging, transportation, grading and standardization, storage, processing etc. during this process, there is a chance for some risks and uncertainties to take place. Uncertainty is the unknown factor which causes sudden loss that cannot be predicted and managed where risk is the part of uncertainty which is a known factor that means stepping into a process or technique even-though by knowing that there is a probability of loss. Agricultural marketing experiences three types of risks namely the Physical risk, Price risk and the Institutional risk. The physical risk is the loss in the quantity and quality of the product during storage and transport like fire accident; rodents, pest and disease attack and due to improper packing. The price risk includes the fluctuation in the price of the agricultural marketing; changes in the demand and supply of the product. The institutional risk arises due to the change in the government budget policy; due to the change in the import and export policy. The physical risk can be managed by using fire proof materials in the storage structures, by proper packing and by giving pre-storage treatments. The price risk can be minimized by following contract farming, forward and future market, speculation and hedging. The farmer or trader must have thorough knowledge in the management of risk and should adopt the suitable methods in order to get better outcome in the agricultural marketing.
WHAT IS CONTRACT FARMING?
Contract farming can be defined as agricultural production carried out according to an agreement between a buyer and farmers which establishes conditions for the production and marketing of a farm product or products. Typically, the farmer agrees to provide agreed quantities of a specific agricultural products.
Theory and practice of contract farming
A central processing or exporting unit purchases the harvests of independent farmers.
Most commonly practiced by food processing companies.
The presentation includes a brief discussion of contract farming in India. Levels of benefits acquired and problems faced by farmers are assessed and presented for better understanding of the status of contract farming.
Marketing is the fruit of success in any form of business. Agricultural Marketing is the process of supplying farm inputs to the farmers and the movement of agricultural products from the producer to its ultimate consumer which involves various functions such as buying, selling, packaging, transportation, grading and standardization, storage, processing etc. during this process, there is a chance for some risks and uncertainties to take place. Uncertainty is the unknown factor which causes sudden loss that cannot be predicted and managed where risk is the part of uncertainty which is a known factor that means stepping into a process or technique even-though by knowing that there is a probability of loss. Agricultural marketing experiences three types of risks namely the Physical risk, Price risk and the Institutional risk. The physical risk is the loss in the quantity and quality of the product during storage and transport like fire accident; rodents, pest and disease attack and due to improper packing. The price risk includes the fluctuation in the price of the agricultural marketing; changes in the demand and supply of the product. The institutional risk arises due to the change in the government budget policy; due to the change in the import and export policy. The physical risk can be managed by using fire proof materials in the storage structures, by proper packing and by giving pre-storage treatments. The price risk can be minimized by following contract farming, forward and future market, speculation and hedging. The farmer or trader must have thorough knowledge in the management of risk and should adopt the suitable methods in order to get better outcome in the agricultural marketing.
The Presentation comprises all about the FPO. It covers structure, incorporation of FPO, formalities, legal compliance, working pattern, B-plan & others.
Any feedback would always be appreciated.
Fertilizer Control Order (FCO) is a crucial regulatory framework implemented by governments to ensure the quality, availability, and proper use of fertilizers. It serves as a mechanism to monitor and regulate the production, distribution, labeling, and sale of fertilizers, with the ultimate goal of promoting sustainable agriculture and safeguarding the interests of farmers and consumers.
The FCO encompasses a wide range of provisions and regulations that govern various aspects of the fertilizer industry. One of its primary objectives is to ensure the quality of fertilizers available in the market. The FCO sets specific standards for nutrient content, physical characteristics, impurities, and labeling requirements. By enforcing these standards, the FCO aims to prevent the sale of substandard or adulterated fertilizers that could have detrimental effects on crop productivity and soil health.
Another key aspect of the FCO is the regulation of fertilizer pricing. Governments often intervene to control the prices of fertilizers to make them affordable for farmers. The FCO may include provisions to monitor and control the pricing of fertilizers, ensuring that they remain accessible to farmers while preventing price manipulation and exploitation.
The FCO also addresses the licensing and registration of fertilizer manufacturers, importers, and distributors. Manufacturers and importers are required to obtain licenses or registrations from the designated regulatory authorities. This helps in maintaining a record of fertilizer producers and suppliers, ensuring accountability, and enabling traceability in case of any quality-related issues or non-compliance.
To ensure compliance with the FCO, regulatory bodies are empowered with inspection and monitoring mechanisms. They conduct regular inspections of fertilizer manufacturing facilities, storage sites, and distribution channels to verify compliance with quality standards, labeling requirements, and other provisions of the FCO. Non-compliance can lead to penalties, fines, or even suspension of licenses, acting as a deterrent for violations and promoting adherence to the regulations.
The FCO also addresses the issue of fertilizers' safe and efficient use. It may mandate the inclusion of information on fertilizer labels regarding dosage, application methods, and safety precautions. This helps farmers make informed decisions about fertilizer application, preventing excessive or improper use that can lead to environmental pollution, nutrient imbalances, and crop damage. The FCO may also encourage the promotion of organic and biofertilizers, providing incentives and support for their production and utilization.
This topic looks at one of the strategies used by farmers and small firms in the agribusiness sector to leverage cost, access markets and become competitive in the market. Emphasis was made on the use of contract farming (vertical linkage) and cooperatives (horizontal linkage).
Agricultural marketing is a method that includes gathering, storage, preparation, shipping, and delivery of different farming materials across the country. In agriculture marketing, the selling of an agriculture product depends on various components like the demand for the product at that time, availability of storage, etc.
The Presentation comprises all about the FPO. It covers structure, incorporation of FPO, formalities, legal compliance, working pattern, B-plan & others.
Any feedback would always be appreciated.
Fertilizer Control Order (FCO) is a crucial regulatory framework implemented by governments to ensure the quality, availability, and proper use of fertilizers. It serves as a mechanism to monitor and regulate the production, distribution, labeling, and sale of fertilizers, with the ultimate goal of promoting sustainable agriculture and safeguarding the interests of farmers and consumers.
The FCO encompasses a wide range of provisions and regulations that govern various aspects of the fertilizer industry. One of its primary objectives is to ensure the quality of fertilizers available in the market. The FCO sets specific standards for nutrient content, physical characteristics, impurities, and labeling requirements. By enforcing these standards, the FCO aims to prevent the sale of substandard or adulterated fertilizers that could have detrimental effects on crop productivity and soil health.
Another key aspect of the FCO is the regulation of fertilizer pricing. Governments often intervene to control the prices of fertilizers to make them affordable for farmers. The FCO may include provisions to monitor and control the pricing of fertilizers, ensuring that they remain accessible to farmers while preventing price manipulation and exploitation.
The FCO also addresses the licensing and registration of fertilizer manufacturers, importers, and distributors. Manufacturers and importers are required to obtain licenses or registrations from the designated regulatory authorities. This helps in maintaining a record of fertilizer producers and suppliers, ensuring accountability, and enabling traceability in case of any quality-related issues or non-compliance.
To ensure compliance with the FCO, regulatory bodies are empowered with inspection and monitoring mechanisms. They conduct regular inspections of fertilizer manufacturing facilities, storage sites, and distribution channels to verify compliance with quality standards, labeling requirements, and other provisions of the FCO. Non-compliance can lead to penalties, fines, or even suspension of licenses, acting as a deterrent for violations and promoting adherence to the regulations.
The FCO also addresses the issue of fertilizers' safe and efficient use. It may mandate the inclusion of information on fertilizer labels regarding dosage, application methods, and safety precautions. This helps farmers make informed decisions about fertilizer application, preventing excessive or improper use that can lead to environmental pollution, nutrient imbalances, and crop damage. The FCO may also encourage the promotion of organic and biofertilizers, providing incentives and support for their production and utilization.
This topic looks at one of the strategies used by farmers and small firms in the agribusiness sector to leverage cost, access markets and become competitive in the market. Emphasis was made on the use of contract farming (vertical linkage) and cooperatives (horizontal linkage).
Agricultural marketing is a method that includes gathering, storage, preparation, shipping, and delivery of different farming materials across the country. In agriculture marketing, the selling of an agriculture product depends on various components like the demand for the product at that time, availability of storage, etc.
Smallholders participation in contract farming and comparison with global exp...Devesh Shukla
Contract farming has the potential to improve the welfare of smallholders however it is not a sufficient condition for such improvement. Smaller farmers can be excluded from contracts because of selection bias by agribusiness firms awarding contracts to larger farms, be adversely affected by the second-round effects of contracts on incomes and prices and suffer from narrowing of markets that lie outside of contracts.
The contract farming system should be seen as a partnership between agribusiness and farmers’. To be successful it requires a long-term commitment from both parties.
It is an agreement between farmers and the companies where farmers sell their crops to companies at pre- determined prices so farmers get assured remuneration for their produce and dont have to worry about market fluctuations.
Contract farming - Advantages and DisadvantagesManikandanS177
Contract farming can be defined as an agreement between farmers and contracting firms for the production and supply of agricultural products under advance agreements, frequently at predetermined prices.
Snowden Mbalafana, from the Cotton Farmers Association of Malawi, shares experiences of incentive-based contract farming in Malawi.
The presentation was made in a webinar on 'Incentive-based contract farming and agricultural commodities exchanges' organised by the International Institute for Environment and Development on 3 October 2018.
More details: https://www.iied.org/building-transparency-trust-smallholder-commodity-trading-contract-farming
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2. Historical background
For the first time it was introduced in Taiwan in 1895 by Japanese government
In India it was introduced by Pepsi company for the cultivation of vegetables
particularly tomato and potato in Rajasthan in 1927.
In Karnataka contract farming was started with the cultivation of gherkin in
20th century
3. Meaning of Contract Farming:
• It is an agreement between
farmers & processing and
marketing firms for the production
and supply of agricultural products
under certain agreement,
frequently at predetermined
prices.
4. OBJECTIVE OF CONTRACT FARMING
To achieve consistent quality
To achieve regular supply
To improve quality of produce
To stabilize the agro-raw
produce
price is not affected by market
prices
6. Need for contract farming in India:
• Production and marketing are very critical in India.
• Over come inadequate linkages with market.
• Lack of capital, poor infrastructure, technology transfer, etc…
• To avoid post harvest losses.
• Unfavorable conditions for procurement.
• To avoid migrations.
7. TYPES OF CONTRACTS :
1. Marketing contract
Only purchase at predetermined price.
No input supply.
2. Partial contract
Provides only some inputs at predetermined price.
Purchase of produce.
3. Total contract
All the inputs at predetermined price.
Purchase of produce.
8. The advantages of contract farming
1. Provision of inputs and production services.
2. Access to credit
3. Introduction of appropriate technology
4. Skill transfer
5. Guaranteed and fixed pricing structures and
6. Access to reliable markets.
9. Benefits to the Farmer:
Assured markets & returns
Risk elimination due to price fluctuation
Timely transport
Reduces exploitation from middlemen
Reduces lending from private money lenders
Adequate input supply
Employment generation
10. Benefits to the Company:
Uninterrupted & Regular Flow of Raw Material
Protection From Fluctuation In Market Pricing.
Long Term Planning Made Possible.
Builds Long Term Commitment
Dedicated Supplier Base
Generates Goodwill For the Organization
12. Models of contract farming in India :
Three models of contract farming
1. Bipartite Agreement model
2. Tri-partite Agreement model
3. Quad-partite Agreement model
16. Status of contract farming in India :
• Nearly Five lakh hectares is under contract farming India
• More than 600 national and multinational companies are in
contract farming
18. PARTIAL LIST OF COMPANIES ESTABLISHED
CONTRACT FARMING IN INDIA :
• HUL
• ITC
• SUGUNA POULTRY
• VENKATESHWARA HATCHERIES
• PEPSICO
• RALLIS
• NESTLE
19. CONCLUSION:
• India, given the diverse agro climatic zones, can be a competitive producer
of a large number of crops.
• There is a Need to convert our factor price advantage into sustainable
competitive advantage.