Contract farming is an agreement between farmers and processing/marketing firms where farmers grow and supply agricultural products under certain conditions, often at predetermined prices. Historically, contract farming began in the 1920s in India when ITC introduced tobacco cultivation. It provides benefits like inputs and credit for farmers, while ensuring regular supply and price stability for companies. The government aims to facilitate connections between farmers and businesses through contract farming as well as research support, while avoiding overregulation. Examples include poultry, flower, and tomato contract farming projects in India.