Christmas traditions in England and Spain include celebrating Christmas Eve and Christmas Day on December 24th and 25th respectively. On Christmas Eve, people attend midnight mass and Christmas Day features a large midday or early afternoon meal often including roast turkey or goose, Brussels sprouts, cranberry sauce, and pigs in blankets. Traditional desserts are Christmas pudding, mince pies, and Christmas cake. Families also exchange gifts that are believed to be delivered by Father Christmas, who rides in a sleigh pulled by reindeer like Dasher and Dancer.