Childhood obesity can lead to lifelong health consequences if not addressed, as 80% of obese children become obese adults. Untreated childhood obesity increases the risk of cardiovascular disease, high blood pressure, high cholesterol, and diabetes. In response, the CDC created a division in 1999 that now funds 25 states to prevent and control obesity through healthful eating and physical activity programs. Current state programs work to decrease obesity rates, increase physical activity, and improve dietary behaviors through initiatives like removing soft drinks in schools, recognizing healthy schools, and before/after school healthy choices programs.
Steven Cavellier | The Importance of Health EducationSteven Cavellier
Steven Cavellier has given his overview on the importance of health education. Health education allows a person to remain physically fit and inappropriate wellbeing. It also teaches about the emotional as well as mental health of the student.
Steven Cavellier | The Importance of Health EducationSteven Cavellier
Steven Cavellier has given his overview on the importance of health education. Health education allows a person to remain physically fit and inappropriate wellbeing. It also teaches about the emotional as well as mental health of the student.
Ms Marie Killeen, Programme Manager of the Health and Wellbeing Programme at the Department of Health, spoke about the Government's objectives and aspirations to promote health and wellbeing in Ireland.
Childhood obesity, a very complex health issue that becomes a growing problem in the U.S. In fact, “over the past three decades, childhood obesity rates have tripled in the U.S., and today, the country has some of the highest obesity rates in the world: one out of six children is obese, and one out of three children is overweight or obese.” (Child obesity, n.d.). Physical diseases and conditions are often accompanying obesity. Also, obesity may have an adverse effect on various systems in a child’s body, such as heart, lungs, muscles and bones, kidneys, digestive tract, and hormones that control blood sugar and puberty. Furthermore, it can take a toll on social life because obese kids and teenagers are more likely to have low self-esteem. “Childhood obesity is one of the most serious threats to the health of our nation.” (Building evidence to prevent childhood obesity, n.d.). Children and youth who are obese and overweight will likely remain overweight or obese into adulthood.
References
Building evidence to prevent childhood obesity. (n.d.). Retrieved from https://www.rwjf.org/content/rwjf/en/how-we-work/grants-explorer/featured-programs/healthy-eating-research.html
Childhood obesity. (n.d.). Retrieved from https://www.hsph.harvard.edu/obesity-prevention-source/obesity-trends/global-obesity-trends-in-children/
Practicum In Society USAC Bilbao, Esther Plazaestherplaza
American students from the USAC program in Spain doing an internship in a local company in the Bilbao area. Academic credits and no economic compesation.
Ms Marie Killeen, Programme Manager of the Health and Wellbeing Programme at the Department of Health, spoke about the Government's objectives and aspirations to promote health and wellbeing in Ireland.
Childhood obesity, a very complex health issue that becomes a growing problem in the U.S. In fact, “over the past three decades, childhood obesity rates have tripled in the U.S., and today, the country has some of the highest obesity rates in the world: one out of six children is obese, and one out of three children is overweight or obese.” (Child obesity, n.d.). Physical diseases and conditions are often accompanying obesity. Also, obesity may have an adverse effect on various systems in a child’s body, such as heart, lungs, muscles and bones, kidneys, digestive tract, and hormones that control blood sugar and puberty. Furthermore, it can take a toll on social life because obese kids and teenagers are more likely to have low self-esteem. “Childhood obesity is one of the most serious threats to the health of our nation.” (Building evidence to prevent childhood obesity, n.d.). Children and youth who are obese and overweight will likely remain overweight or obese into adulthood.
References
Building evidence to prevent childhood obesity. (n.d.). Retrieved from https://www.rwjf.org/content/rwjf/en/how-we-work/grants-explorer/featured-programs/healthy-eating-research.html
Childhood obesity. (n.d.). Retrieved from https://www.hsph.harvard.edu/obesity-prevention-source/obesity-trends/global-obesity-trends-in-children/
Practicum In Society USAC Bilbao, Esther Plazaestherplaza
American students from the USAC program in Spain doing an internship in a local company in the Bilbao area. Academic credits and no economic compesation.
Mpagi Edward Edmary was held on Death Row under Idi Amin for nearly two decades - for a crime he did not commit. When released, he forgave his captors and concentrated on helping the children in his area orphaned by death row, AIDS, etc. He connected with Kathy Ozzard Chism at the all-volunteer nonprofit Dream One World, and together they are building a school compound for these orphans in Uganda, with the help of volunteer workers and donors from around the world. Turn your volume UP, and enjoy - then JOIN US!
Mpagi Edward Edmary was held on Death Row under Idi Amin for nearly two decades - for a crime he did not commit. When released, he forgave his captors and concentrated on helping the children in his area orphaned by death row, AIDS, etc. He connected with Kathy Ozzard Chism at the all-volunteer nonprofit Dream One World, and together they are building a school compound for these orphans in Uganda, with the help of volunteer workers and donors from around the world. Turn your volume UP, and enjoy - then JOIN US!
«Πρόγραμμα Καλλικράτης»Αρχές νομοθετικής πρωτοβουλίας για τη Νέα αρχιτεκτονική της τοπικής αυτοδιοίκησης και της αποκεντρωμένης διοίκησης. Δήμος Ξυλοκάστρο, Τετάρτη 3 Φεβρουαρίου 2010
Running head PUBLIC HEALTH 1 PUBLIC .docxjeanettehully
Running head: PUBLIC HEALTH 1
PUBLIC HEALTH 4
Public health
Daysha Snipes
South University
PHE6404
Abstract
Obesity among American Hispanic females between the ages of twenty and sixty-four years old is the new health inequality in the United States. Food, physical activity, and obesity are one of these twelve leading health indices categorized as important national health issues by Healthy People 2020. Obesity is classified as anyone who surpasses substance mass indicator (BMI ) of thirty. According to females' wellness, three at four American females are overweight or obese. History of woman in Sports For most human history, healthy rivalry has been considered as an entirely masculine thing. Females weren't allowed to see most sporting events. Let only act in them. Not till late nineteenth century did females start participating in sporting events. Although females were allowed to participate in some sports, relatively few showed benefit, for a variety of cultural and mental reasons that are even poorly understood.
Although the fast gains seen in fat since the 1970s seem to have leveled off, Fat and obesity continue to take severe issues in the United States. Increasing physical activity and improving food are keys to fat prevention and control, in addition to policies that alter the situation to make wholesome eating and healthy physical activity more comfortable, safer, and more pleasing are expected to take most effective.
· Campaigns relying mainly on knowledge distribution and training to alter attitudes and behaviors associated with food and physical activity are the great importance of government action to ensure obesity. One might believe that the American world is flooded with media pictures that encourage fitness and inform about the risks of obesity (ONYECHERE, 2014).
· The overall population knows that mediocre food, lack of physical activity and fat are causing many health issues. The CDC is undertaking The problematic public health issue starting with schools, which should offer The quality nutrition system and ensure only healthful foods and drinks are available to students. As part of obesity prevention, multiple organizations will assist people recognize their body mass index, keep a healthy weight and incorporate physical activity into their lives (Raimond, 2013).
· The objective within its endeavors to advance the building food surroundings, encourage student health, in addition to decrease early days obesity, this region can hold on to the ADE principle Governing food in addition to Physical Activity Standards as well as Body Mass Index for the Age Assessment Protocols. To encourage diet, physical activity, in addition to other education-based events that can progress student health, the region, working with the SNPAAC, Has demonstrated the following goals: Use the level suitable nutrition training system that can create the consciousness of as well as understanding for food as well as physical activity ...
RUNNING HEAD Analyzing Issues and Need and Identifying Mediators.docxjoellemurphey
RUNNING HEAD: Analyzing Issues and Need and Identifying Mediators of Change 15
Analyzing Issues and Need and Identifying Mediators of Change
Kaplan University
September 16, 2014
NS-600
Deserie Thomas
Professor Kimberly Brodie
Before you design any nutrition education intervention, whether it is a few sessions or a larger program with several components, it is important to determine your intervention focus and identify your intended primary audience. When those have been determined, you will need detailed information on the behaviors and practices that contribute to the issue or problem you have selected as your intervention focus. Step 1 worksheets will help you conduct assessments to obtain the information you will need.
Think of yourself as a detective as you work through these worksheets. You are trying to find out as much as you can to determine which core behaviors or behavioral goals will be the targets for your educational sessions.
The information you collect may be quite extensive, depending on the scope and duration of your intervention, and will vary by category. Cite information sources (e.g., journal article, government report, observation, interview) used in the worksheet in a bibliography at the end of this step.
At the end of the Step 1 worksheets, you should have products for Steps 1A, 1B, and 1C as follows:
Step 1A: Health issues or needs (one or two) and primary intended audience for the nutrition education intervention. Examples are “overweight in teenagers” or “low rates of breastfeeding in a low-income audience.”
Step 1B: High-priority behaviors contributing to the selected issues. A set of one to a few nutrition-related behaviors or community practices that contribute to the health issue(s) that you identified.
Step 1C: Statement of the program’s behavioral or action goals. The behavioral or action goals describe the purpose or behavioral outcomes for the program in terms of behaviors or community practices.
Use these worksheets as guides to help you identify program behavioral goals. Cite information sources in the text and add references to the bibliography at the end of the step. Electronic versions of these worksheets are available
at http://nutrition.jbpub.com/education/2e. If you are unable to access the worksheets electronically, you can write onto this blank worksheet or create a text document that uses the same flow of information.
Step 1A: Issues and intended audience
Describe the demographics of your audience (e.g., age, subgroup, and ethnicity) and the location of the site.
The Watts Healthcare Corporation is a non-profit organization, is where the Diabetes Education Program will be initiated. It is community based clinic that provides health services to low-income families in the community.
The Diabetes Self-Management Education Program will focus on low-income individuals in the community, from ages 15-70, African Americans and Hispanics population diagnosis with diabet ...
Approach to Support Diabetes through Data Visualization DivyaBastola
Used Tableau to created a Geo-map by zip codes, Bar chart by sex and race, and another Bar chart by age to display the dense of diabetes prevalence in 17 zip codes of North Texas.
Literature Review is conducted to demonstrate the reduction of hyperglycemia events after the implementation of an inpatient multidisciplinary glucose control management program.
Created Info-graphic to exhibit the ways to manage diabetes through education, counseling, meal/diet, and exercise and potential comorbidities in the diabetic patient that undergoes surgeries.
February 14, 2020
On February 14, 2020, Harvard Medical School Center for Bioethics and the Program on Regulation, Therapeutics, and Law (PORTAL) at Brigham and Women's Hospital, in collaboration with the Petrie-Flom Center hosted the monthly health policy consortium on sugar-sweetened beverage excise taxes.
In recent years, some cities have tried to impose soda taxes and other new policies to reduce the obesity epidemic in the US—particularly among children—and its critical impact on society and the health care system. How effective are these policies? What is blocking their uptake? What alternatives should we consider?
For more information visit our website at: https://petrieflom.law.harvard.edu/events/details/soda-taxes-and-other-policy-responses-to-the-american-obesity-epidemic
Running head Healthy people 2020Healthy people 2020 .docxcowinhelen
Running head: Healthy people 2020
Healthy people 2020 2
Healthy people 2020
Diabetes mellitus
Introduction
This is a disease that results from the body’s inability to produce enough insulin or inability of the body to produce an appropriate response to insulin. This is the hormone regulation the way the body absorbs glucose. The improper functioning of the insulin in the body may result in elevated levels of blood glucose resulting in various abnormal metabolic activities. This finally results in complications in the body functioning. I am interested in this illness because of its prevalence currently. Across the globe, the number of individual suffering from diabetes mellitus has increased in the past ten years and that has brought this concern. Currently, in the United States, the effect is estimated at 29.1 million. The disease has been classified by the healthy people 2020 initiative group as occupying the 7nth position among the leading causes of death currently.
Morbidity and comorbidity in the United States
There are various disparities in the diabetes risk. The people from the minority population are most likely to suffer from type 2 diabetes. The minority groups, in this case, comprises 25% of the adult patient suffering from diabetes in the United States. The majority group comprises the children and adolescent with diabetes type 2. According to the healthy people initiate 2020, the African American, American Indians, and some Asian Americans are at higher risk of suffering from type 2 diabetes. The prevalence of this illness among the American Indians is 2-5 times that of the whites. Averagely, African Americans are 1.7 times as likely compared to Mexican Americans (Healthy people 2020, 2016). There are some barriers to the progress of diabetes care. The first one being the challenges arising from the design of the healthcare system and the other one being the continuous increase of diabetes cases. This results to decrease in the attention and resources available for every patient. Apart from the two, there are other comorbidities associated with diabetes. These include fracture risks, cancer risk, and prognosis, cognitive impairment, and incontinence.
Impact on health of the nation
Though manageable, diabetes is still one of the diseases posing a major health threat to the United States population and its healthcare system. This illness affects approximately 26 million people in this country with approximately 18.8 million people diagnosed and about seven million not yet diagnosed. Diabetes comes with an array of health issues. Among them being lower limb amputation, it has been determined to possibly cause blindness and kidney failure. Again, it contributes a lot to cardiovascular diseases. Research has indicated that approximately 68% of people suffering from diabetes end up dying of cardiovascular diseases. Economically, research shows that in 2012, this illness caused the United States to close to ...
A correlation study to determine the effect of diabetes self management on di...Kurt Naugles M.D., M.P.H.
Self-Management in this presentation refers to those activities people undertake in an effort to promote health, prevent disease, limit illness, and restore well being. Several investigators contend that self-management be made a major component of many patient health-care strategy (Glasgow, et al., 2001; Wagner, et al., 2001). Currently, nearly 125 million Americans suffer from chronic debilitating illnesses (Anderson, 2000). These national figures clearly underscore the need to develop a multidimensional approach in regards to disease management. Accordingly, measures that incorporate the patient’s perspective in managing his or her health should be explored.
Diabetes mellitus is among those conditions suspected to be highly influenced by self-management activities (Sprangers, et. al., 2000). If benefits do indeed exist, they need to be fully evidenced. The investigation presented here sought to examine the role self management plays in the health outcomes of individuals living with diabetes.
In recognition of National Childhood Obesity Awareness Month, I developed and facilitated a community-based "Lunch and Learn" session. I provide background information, statistics and informational resources pertaining to the obesity epidemic. Additionally, I provided nutrition and fitness related strategies to foster a healthy lifestyle.
This presentation was used when i spoke to officials in MInnesotta. My program is working in several schools throughout the country.
For more information please visit: www.superbodysuperbrain.com
1Obesity Florida National UniversityAlina RiveroTatianaMajor22
1
Obesity
Florida National University
Alina Rivero
Health Promotion and Role Development in Advanced Nursing Practice
Professor: Alexander Garcia Salas
January 20, 2022
Obesity
2
Good nutrition is a vital factor in leading a healthy life. However, poor nutrition may
lead to nutritional problems, such as poor growth, malnutrition, obesity, and overweight.
Obesity is a major health problem at the local, national and global levels as it is associated with
the prevalence of chronic diseases. It is a major risk factor for cardiovascular conditions, such
as stroke and heart diseases, diabetes as well as cancer. Obesity affects individuals of all ages.
It is, thus, important to develop effective health promotion strategies for addressing obesity in
communities.
Obesity is a serious health concern worldwide. According to global health statistics,
there is a rising number of people who are becoming overweight and obese (World Health
Organization (WHO), 2020). Obesity has been identified as a major risk factor for the
development of cardiovascular diseases such as hypertension and heart diseases, and one of the
leading causes of premature death. There is an estimate of 340 million adolescents and children
who are obese and overweight across the world, where it is also estimated that the number of
children and adolescents who are obese has outweighed the number of individuals who are
underweight (WHO, 2020). The main causes of the increase of obesity worldwide are
increasing urbanization as well as an increase in the dietary intake of sugary foods and fatty
meals. The health strategies towards reducing obesity worldwide include global action by
international agencies as well as promoting health education worldwide on the importance of
taking healthy meals and frequent exercises.
Obesity is also a growing health concern at the national level. According to the Centers
for Disease Control and Prevention (CDC), there is a constant rise in poor nutrition across the
country (Wang et al, 2020). Obesity, which is expressed in terms of Body Mass Index (BMI)
has had a significant and steady rise among children, adolescents, and the elderly, and
approximately, 37% of the entire population in the United States is estimated to be either obese
or overweight (Wang et al, 2020). Obesity has strongly been associated with the rising
3
prevalence of health concerns, such as diabetes, heart diseases, cancerous infections as well as
stroke as contributing risk factors in the United States. Similar to the global situation, obesity
has been associated with increased dietary intake of fatty and sugary meals. Other contributing
factors include physical environments, social health determinants, and family inheritance. The
health promotion strategies towards reducing its prevalence include providing access to
healthier foods, limiting access to junk and fast foods, promoting physical activities, a ...
Explore natural remedies for syphilis treatment in Singapore. Discover alternative therapies, herbal remedies, and lifestyle changes that may complement conventional treatments. Learn about holistic approaches to managing syphilis symptoms and supporting overall health.
Pulmonary Thromboembolism - etilogy, types, medical- Surgical and nursing man...VarunMahajani
Disruption of blood supply to lung alveoli due to blockage of one or more pulmonary blood vessels is called as Pulmonary thromboembolism. In this presentation we will discuss its causes, types and its management in depth.
Anti ulcer drugs and their Advance pharmacology ||
Anti-ulcer drugs are medications used to prevent and treat ulcers in the stomach and upper part of the small intestine (duodenal ulcers). These ulcers are often caused by an imbalance between stomach acid and the mucosal lining, which protects the stomach lining.
||Scope: Overview of various classes of anti-ulcer drugs, their mechanisms of action, indications, side effects, and clinical considerations.
Ethanol (CH3CH2OH), or beverage alcohol, is a two-carbon alcohol
that is rapidly distributed in the body and brain. Ethanol alters many
neurochemical systems and has rewarding and addictive properties. It
is the oldest recreational drug and likely contributes to more morbidity,
mortality, and public health costs than all illicit drugs combined. The
5th edition of the Diagnostic and Statistical Manual of Mental Disorders
(DSM-5) integrates alcohol abuse and alcohol dependence into a single
disorder called alcohol use disorder (AUD), with mild, moderate,
and severe subclassifications (American Psychiatric Association, 2013).
In the DSM-5, all types of substance abuse and dependence have been
combined into a single substance use disorder (SUD) on a continuum
from mild to severe. A diagnosis of AUD requires that at least two of
the 11 DSM-5 behaviors be present within a 12-month period (mild
AUD: 2–3 criteria; moderate AUD: 4–5 criteria; severe AUD: 6–11 criteria).
The four main behavioral effects of AUD are impaired control over
drinking, negative social consequences, risky use, and altered physiological
effects (tolerance, withdrawal). This chapter presents an overview
of the prevalence and harmful consequences of AUD in the U.S.,
the systemic nature of the disease, neurocircuitry and stages of AUD,
comorbidities, fetal alcohol spectrum disorders, genetic risk factors, and
pharmacotherapies for AUD.
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
- Video recording of this lecture in English language: https://youtu.be/lK81BzxMqdo
- Video recording of this lecture in Arabic language: https://youtu.be/Ve4P0COk9OI
- Link to download the book free: https://nephrotube.blogspot.com/p/nephrotube-nephrology-books.html
- Link to NephroTube website: www.NephroTube.com
- Link to NephroTube social media accounts: https://nephrotube.blogspot.com/p/join-nephrotube-on-social-media.html
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
These lecture slides, by Dr Sidra Arshad, offer a quick overview of physiological basis of a normal electrocardiogram.
Learning objectives:
1. Define an electrocardiogram (ECG) and electrocardiography
2. Describe how dipoles generated by the heart produce the waveforms of the ECG
3. Describe the components of a normal electrocardiogram of a typical bipolar leads (limb II)
4. Differentiate between intervals and segments
5. Enlist some common indications for obtaining an ECG
Study Resources:
1. Chapter 11, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 9, Human Physiology - From Cells to Systems, Lauralee Sherwood, 9th edition
3. Chapter 29, Ganong’s Review of Medical Physiology, 26th edition
4. Electrocardiogram, StatPearls - https://www.ncbi.nlm.nih.gov/books/NBK549803/
5. ECG in Medical Practice by ABM Abdullah, 4th edition
6. ECG Basics, http://www.nataliescasebook.com/tag/e-c-g-basics
Ozempic: Preoperative Management of Patients on GLP-1 Receptor Agonists Saeid Safari
Preoperative Management of Patients on GLP-1 Receptor Agonists like Ozempic and Semiglutide
ASA GUIDELINE
NYSORA Guideline
2 Case Reports of Gastric Ultrasound
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Ve...kevinkariuki227
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Verified Chapters 1 - 19, Complete Newest Version.pdf
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Verified Chapters 1 - 19, Complete Newest Version.pdf
ARTIFICIAL INTELLIGENCE IN HEALTHCARE.pdfAnujkumaranit
Artificial intelligence (AI) refers to the simulation of human intelligence processes by machines, especially computer systems. It encompasses tasks such as learning, reasoning, problem-solving, perception, and language understanding. AI technologies are revolutionizing various fields, from healthcare to finance, by enabling machines to perform tasks that typically require human intelligence.
2. The current problem… Childhood obesity, if not addressed, can lead to lifetime health consequences and contribute to adulthood obesity. A study found that 80% of obese children aged 10-15 became obese adults (CDC, 2010). Untreated childhood obesity can lead to cardiovascular problems, as well as high blood pressure, high cholesterol, and Type 2 diabetes (CDC, 2010).
3. What’s being done: Back in 1999, a division of CDC called the Division of Nutrition, Physical Activity, and Obesity (DNPAO) was created and now funds 25 states to address the problems of childhood obesity (CDC, 2010).
4. Currently Funded States Picture retrieved from the CDC website: http://www.cdc.gov/obesity/stateprograms/fundedstates.html
5. Goals and Objectives GOAL: The program goal is to prevent and control obesity and other chronic diseases through healthful eating and physical activity. OBJECTIVE: Decrease prevalence of obesity. Increase physical activity. Improve dietary behaviors related to population burden of obesity and chronic diseases.
6. Examples of Current Programs WEST VIRGINIA Adopted new nutrition standards for schools to remove soft drinks in 25 counties GEORGIA: Has a Healthy School Award Program that recognizes schools that promote healthy eating, physical activity, an tobacco-free programs
7. Examples (cont) Georgia Initiated the Healthy School Award Program that recognizes schools that promote healthy eating, physical activity, and tobacco-free programs Minnesota Has the healthy choices program that include: nutrition and physical exercise, before and after school programs, and school-wide activities that reinforce healthy eating.