Two brewers at a brewery found a forgotten keg of aged cherry ale and decided to tap it. They were delighted by the tart and tangy flavors, so they worked to recreate the beer. After months of testing recipes, they created a new sour cherry ale called Cherry Bomb with an explosive burst of sour cherry flavor.

1. On a Sunny, unsuspecting afternoon, a couple of
brewers at Erie were cleaning out the cooler and
came across a lone, forgotten keg of Derailed Ale.
The keg tag, long expired, crafted a curiosity in the
brewers as they began to wonder what the aged
cherry brew might taste like. Before they could talk
themselves out of it, they were tapping the keg
and pouring a pint. The tart and tangy flavors that
were unleashed on their palate were too distinctly
delightful not emulate. The brewers put their heads
together and began crafting a recipe to clone their
delectable discovery. Several months later after
weeks of tweaks, testing and tasting, the brewers
proclaimed that the cherry bomb was ready to be
dropped. And so it was. Cheers!
A cloudy and unfiltered tart take on our Cherry Ale. This kettle
sour poses the perplexity of complexity: sweet but tart, sharp
yet smooth, light but tangy. Erie Brewing Company’s Cherry
Bomb gets its name from the explosive burst of sour cherry
flavor that expounds from the liquid as it hits your palate.
Engage in the flavor that breaks all the rules, Erie Brewing
Cherry Bomb. Taste the Tart! Cheers!
4.0% - 10°P - 5 IBU’s
ERIE BREWING COMPANY • ERIE, PENNSYLVANIA USA •
814.459.7741 • WWW.ERIEBREWINGCO.COM
CHERRY BOMB